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It's great to be back! | 0:00:02 | 0:00:04 | |
My name's Matilda... | 0:00:04 | 0:00:06 | |
-ALL: -Tilly! -..but people call me Tilly. | 0:00:06 | 0:00:08 | |
Tilly! | 0:00:09 | 0:00:10 | |
Tilly! | 0:00:10 | 0:00:12 | |
I'm crazy about cooking. | 0:00:12 | 0:00:13 | |
Deliciousness! | 0:00:15 | 0:00:16 | |
Om, nom... | 0:00:16 | 0:00:18 | |
..mad to mess about... | 0:00:18 | 0:00:19 | |
..and I've got the most embarrassing family ever! | 0:00:22 | 0:00:25 | |
-ALL: -Says who? | 0:00:25 | 0:00:26 | |
Is it true you have a boyfriend? | 0:00:26 | 0:00:28 | |
"Says who?" | 0:00:30 | 0:00:32 | |
So annoying! | 0:00:32 | 0:00:33 | |
Dad's a chef. | 0:00:33 | 0:00:34 | |
Matilda, where's my frying pan, please? | 0:00:34 | 0:00:36 | |
But I've taken over the kitchen in this house. | 0:00:36 | 0:00:38 | |
What are you doing? | 0:00:38 | 0:00:39 | |
I'm looking for my frying pan. Tilly... | 0:00:39 | 0:00:41 | |
Tilly rules, OK? | 0:00:41 | 0:00:42 | |
Mum! | 0:00:42 | 0:00:44 | |
-This is really... -Let go of me! La, la, la... | 0:00:44 | 0:00:46 | |
We're in LA, on the amazing Californian coast, | 0:00:51 | 0:00:54 | |
where I'm cooking up a storm... | 0:00:54 | 0:00:56 | |
Mmm! | 0:00:56 | 0:00:57 | |
..and writing my food blog. | 0:00:57 | 0:00:59 | |
The whole Ramsay bunch are totally, totally crazy about animals, | 0:01:00 | 0:01:04 | |
and in California the wildlife is brilliant. | 0:01:04 | 0:01:07 | |
But the Californian sea lions are in real trouble. | 0:01:08 | 0:01:11 | |
A lot of pups are dying because of especially warm waters this year. | 0:01:11 | 0:01:15 | |
So the big question is... | 0:01:15 | 0:01:16 | |
We're off to the Californian Wildlife Center, | 0:01:22 | 0:01:24 | |
that rescues animals. | 0:01:24 | 0:01:26 | |
Ooh, dropping off an animal... | 0:01:26 | 0:01:27 | |
-Come on, then, Jack. -Eurgh! | 0:01:27 | 0:01:29 | |
THEY LAUGH | 0:01:31 | 0:01:32 | |
I'm so excited to go. | 0:01:32 | 0:01:34 | |
First up, we're meeting the sea lions. | 0:01:34 | 0:01:36 | |
I hope we get to feed them. | 0:01:36 | 0:01:37 | |
-Hey, guys! -Hi! -Hello! -Hi! | 0:01:37 | 0:01:38 | |
Ready to see some sea lions today? | 0:01:38 | 0:01:40 | |
-ALL: -Yeah! -So excited. | 0:01:40 | 0:01:41 | |
All right. Let's go. | 0:01:41 | 0:01:44 | |
As well as visiting the sick sea lions, | 0:01:44 | 0:01:46 | |
I'm going to be making some super special cakes | 0:01:46 | 0:01:49 | |
and an absolutely delicious treat... | 0:01:49 | 0:01:51 | |
Eurgh! | 0:01:51 | 0:01:52 | |
..for sea lions. | 0:01:52 | 0:01:54 | |
Pick out a pair of these. Find ones that fit you. | 0:01:54 | 0:01:56 | |
I'm very jealous of that pink jumpsuit, over there. | 0:01:56 | 0:01:59 | |
We look a bit stupid, but definitely professional. | 0:01:59 | 0:02:02 | |
Photo time! | 0:02:02 | 0:02:03 | |
And so these are the three sea lion patients we're going to be | 0:02:04 | 0:02:07 | |
working with today. | 0:02:07 | 0:02:08 | |
Look at the eyes! | 0:02:08 | 0:02:09 | |
The biggest one's called El Jefe - that means "the boss". | 0:02:09 | 0:02:13 | |
He's got a chest infection. | 0:02:13 | 0:02:14 | |
Are any of them injured when you get them? | 0:02:14 | 0:02:16 | |
-They can have shark bites. -Shark bites? | 0:02:16 | 0:02:18 | |
Sometimes a wave could crash them into rocks | 0:02:18 | 0:02:20 | |
and they'll get cuts on them. | 0:02:20 | 0:02:22 | |
The centre rescues up to 50 seals and sea lions every month, | 0:02:22 | 0:02:26 | |
makes them better, then releases them back into the wild. | 0:02:26 | 0:02:29 | |
They are really cute! | 0:02:29 | 0:02:31 | |
-I want one as a pet! -Let's ask Mum. | 0:02:31 | 0:02:34 | |
Do you guys know how to tell the difference | 0:02:34 | 0:02:36 | |
-between a seal and a sea lion? -No. -No idea. | 0:02:36 | 0:02:38 | |
Look on the side of their heads. | 0:02:38 | 0:02:39 | |
If you see ear flaps, that always means it's a sea lion. | 0:02:39 | 0:02:42 | |
If they just have a round head with no ear flaps, it's a seal. | 0:02:42 | 0:02:45 | |
Aur! Aur! Aur! | 0:02:45 | 0:02:47 | |
One of the most important things | 0:02:47 | 0:02:49 | |
is to make sure the sea lions feed properly. | 0:02:49 | 0:02:51 | |
I feel like a dentist. | 0:02:51 | 0:02:52 | |
They're going to get 1.75 lbs of herring for breakfast. | 0:02:52 | 0:02:57 | |
Come on, Ramsay wildlife team! | 0:02:57 | 0:03:00 | |
-Brrrrrr! -Stop! | 0:03:00 | 0:03:01 | |
As well as feeding them up to get healthy, | 0:03:01 | 0:03:04 | |
these three sea lions are on special medicine - | 0:03:04 | 0:03:06 | |
one super-strength vitamin pill each - | 0:03:06 | 0:03:09 | |
so we hide them in the gills of the fish. | 0:03:09 | 0:03:11 | |
-POP! -Ew, something popped! | 0:03:11 | 0:03:13 | |
Yay! | 0:03:13 | 0:03:14 | |
First, each sea lion gets his vit-fish, | 0:03:14 | 0:03:17 | |
then it's a full-on fishy feast! | 0:03:17 | 0:03:19 | |
Come and get it! | 0:03:19 | 0:03:20 | |
Whoa! | 0:03:26 | 0:03:28 | |
This is so fun. | 0:03:28 | 0:03:29 | |
That was so cool. I loved it. I want one, but I'm not allowed. | 0:03:31 | 0:03:35 | |
All right, so I need to make some fish gruel. | 0:03:35 | 0:03:37 | |
Who wants to help me with that? | 0:03:37 | 0:03:39 | |
I'll help you. | 0:03:39 | 0:03:40 | |
-Good luck, Tills. -Bye, guys. -Have fun. | 0:03:40 | 0:03:42 | |
This is going to be great - cooking for sea lions! | 0:03:42 | 0:03:45 | |
They've even got their own kitchen! | 0:03:46 | 0:03:48 | |
Four pounds herring - no heads, no tails. | 0:03:48 | 0:03:51 | |
So you're going to put all the heads and tails in this, | 0:03:51 | 0:03:55 | |
and then you're going to put just the bodies in here. | 0:03:55 | 0:03:57 | |
I've cooked loads of different recipes, | 0:03:57 | 0:03:59 | |
but I don't think I've ever done one for an animal. | 0:03:59 | 0:04:01 | |
This fish gruel is for the sea lions when they first come in | 0:04:01 | 0:04:04 | |
and they're too sick to eat whole fish. | 0:04:04 | 0:04:06 | |
Where do the sea lions go to see movies? | 0:04:06 | 0:04:08 | |
Where do sea lions...? I don't know. | 0:04:11 | 0:04:13 | |
The "dive-in". | 0:04:13 | 0:04:14 | |
The dive-in? | 0:04:14 | 0:04:15 | |
HE LAUGHS | 0:04:15 | 0:04:17 | |
Next, we put all the ingredients that will make the sea lions | 0:04:17 | 0:04:19 | |
well again into a blender... | 0:04:19 | 0:04:21 | |
Here goes my first sea lion recipe. | 0:04:21 | 0:04:24 | |
..add the herring and blitz. | 0:04:24 | 0:04:26 | |
This is like a fish smoothie! | 0:04:27 | 0:04:29 | |
Oh! It's splashing! | 0:04:29 | 0:04:31 | |
Sorry. | 0:04:31 | 0:04:32 | |
-Eurgh... -Mmm... | 0:04:34 | 0:04:36 | |
Why don't you just smell it - tell me what it smells like? | 0:04:36 | 0:04:38 | |
-Like fish. -It smells like fish. | 0:04:38 | 0:04:41 | |
I'm not too sure how much my dad would like this. | 0:04:41 | 0:04:43 | |
I don't think he would be serving this anywhere. | 0:04:43 | 0:04:46 | |
Eurgh! | 0:04:46 | 0:04:47 | |
Yeah, I know this might be quite good for the sea lions, | 0:04:47 | 0:04:49 | |
-but I think I'm going to taste it. -Eurgh! | 0:04:49 | 0:04:51 | |
No, you don't want to do that! | 0:04:51 | 0:04:52 | |
I'm joking! | 0:04:52 | 0:04:54 | |
It's not just sea lions that get help here. | 0:04:54 | 0:04:56 | |
The centre rescues 300 Californian birds and animals every month. | 0:04:56 | 0:05:01 | |
This pen, to the right - these are all crow pens. | 0:05:01 | 0:05:04 | |
This pen, over here, that we're going to feed are ravens. | 0:05:04 | 0:05:07 | |
So we're going in the ravens' hut. I'm so excited! | 0:05:07 | 0:05:09 | |
Warning! Shut your eyes if you're squeamish! | 0:05:09 | 0:05:12 | |
If you guys want, you can take some of this | 0:05:12 | 0:05:14 | |
and sprinkle it around on the ground. | 0:05:14 | 0:05:16 | |
OMG! Dead mice! | 0:05:17 | 0:05:18 | |
That's the grossest lunch I've ever seen! | 0:05:18 | 0:05:22 | |
This is so disgusting with all the dead mice. | 0:05:22 | 0:05:26 | |
Jack looks like he's having a fun time. | 0:05:26 | 0:05:28 | |
Feeding session number one! | 0:05:28 | 0:05:30 | |
The next guys we're going to feed are our skunks. | 0:05:30 | 0:05:33 | |
You can see their diet is like some mice, dog food, fruits, | 0:05:33 | 0:05:37 | |
vegetables and then whatever seasonal produce... | 0:05:37 | 0:05:40 | |
So, today, it's blueberries, grapes... | 0:05:40 | 0:05:43 | |
They make really bad smells, don't they? | 0:05:43 | 0:05:44 | |
Yes. And I got sprayed in the face, and it burns! | 0:05:44 | 0:05:49 | |
That's how skunks defend themselves when they're scared - | 0:05:49 | 0:05:51 | |
with a super smelly poison, shot from a gland in their bums! | 0:05:51 | 0:05:55 | |
Let's go, Ramsay wildlife team! | 0:05:55 | 0:05:57 | |
Guys, why don't we do something for this place? | 0:06:00 | 0:06:03 | |
-Like help them out? -Yeah. | 0:06:03 | 0:06:04 | |
Time for a Ramsay Bunch plan! | 0:06:04 | 0:06:06 | |
Bake sale! | 0:06:06 | 0:06:07 | |
-Awesome. -Let's go. | 0:06:07 | 0:06:09 | |
To pull this off, we're heading to Malibu Pier | 0:06:09 | 0:06:11 | |
where there'll be loads of potential customers, | 0:06:11 | 0:06:14 | |
and we're roping in our friends, Mia and Cozzy, to help. | 0:06:14 | 0:06:17 | |
The guys are designing the cake stall. | 0:06:19 | 0:06:21 | |
-I nominate you as sandwich board. -Awesome. | 0:06:21 | 0:06:24 | |
I want to draw a seal. | 0:06:24 | 0:06:25 | |
Lots of glitter, so that everyone's attracted to it. | 0:06:25 | 0:06:28 | |
And I'm in charge of baking the cakes to raise money. | 0:06:28 | 0:06:31 | |
Why cook boring biscuits when you can make brilliant ones instead, | 0:06:31 | 0:06:35 | |
especially if you need to make an impression? | 0:06:35 | 0:06:37 | |
These are my SOS - save our sea lions - biscuits. | 0:06:37 | 0:06:40 | |
These biscuits are so easy. | 0:06:42 | 0:06:45 | |
First, I'm going to add in the butter. | 0:06:45 | 0:06:47 | |
Start by making a really simple dough. | 0:06:47 | 0:06:50 | |
Add in some sugar. | 0:06:50 | 0:06:51 | |
Add one egg yolk. | 0:06:51 | 0:06:53 | |
To get just the egg yolk, you just flip the egg from side to side. | 0:06:53 | 0:06:56 | |
In America, they call biscuits "cookies". | 0:06:57 | 0:07:00 | |
Add flour, and mix together to form the dough. | 0:07:00 | 0:07:03 | |
Splash of the vanilla extract. | 0:07:04 | 0:07:06 | |
This just makes them taste a little bit better. | 0:07:06 | 0:07:09 | |
It does taste good - that's for sure. | 0:07:12 | 0:07:14 | |
I'm now just going to wrap it in clingfilm, | 0:07:14 | 0:07:16 | |
and then chill it in the ice bucket for about 30 minutes. | 0:07:16 | 0:07:20 | |
Guys, go bright, bold - about a million colours! | 0:07:20 | 0:07:23 | |
Holly, you do, like, the main board that, like, shows what we're doing. | 0:07:23 | 0:07:26 | |
They're going to have to do a great job, because we want to sell loads! | 0:07:26 | 0:07:30 | |
Back to my SOS biscuits. | 0:07:30 | 0:07:32 | |
Roll out the chilled dough to cut out your shapes. | 0:07:32 | 0:07:35 | |
Instead of using flour, I'm going to use icing sugar | 0:07:35 | 0:07:37 | |
to stop it from sticking. | 0:07:37 | 0:07:38 | |
Aw! | 0:07:41 | 0:07:42 | |
BIRD TWEETS | 0:07:42 | 0:07:43 | |
Don't think it likes me. | 0:07:45 | 0:07:46 | |
So, here, I've got a cookie cutter in the shape of a sea lion. | 0:07:46 | 0:07:49 | |
That's so good. | 0:07:49 | 0:07:51 | |
I definitely think these are going to sell. | 0:07:51 | 0:07:54 | |
I've got a really good joke. | 0:07:54 | 0:07:56 | |
Why are oysters less generous that sea lions? | 0:07:56 | 0:07:58 | |
Because they're "shellfish". | 0:07:58 | 0:08:00 | |
The cafe has let me use their oven. | 0:08:06 | 0:08:08 | |
Bake for 10-12 minutes. | 0:08:08 | 0:08:10 | |
This is my "Advertising Jack" coming out, right now. | 0:08:12 | 0:08:16 | |
So, I'm just making a sign to appeal to | 0:08:16 | 0:08:19 | |
the general Los Angeles public, | 0:08:19 | 0:08:21 | |
to save our seals. | 0:08:21 | 0:08:23 | |
Bright colours. You need to get the eye of the people. | 0:08:23 | 0:08:25 | |
And not too many words - it needs to be short... | 0:08:25 | 0:08:27 | |
As Dad says, "short, sharp and attention grabbing". | 0:08:27 | 0:08:30 | |
Yes! | 0:08:33 | 0:08:34 | |
Time to dress the sea lions. | 0:08:34 | 0:08:36 | |
I don't really have a technique with decorating - | 0:08:36 | 0:08:38 | |
I just do what I feel like, to be honest. | 0:08:38 | 0:08:40 | |
I'm trying to make them as mad as possible, | 0:08:43 | 0:08:45 | |
so they get as much attention as they can, | 0:08:45 | 0:08:47 | |
and then, hopefully, more people would buy them. | 0:08:47 | 0:08:50 | |
I'm using sprinkles and different coloured squirty icing. | 0:08:50 | 0:08:53 | |
Better just test this. | 0:08:53 | 0:08:54 | |
That tastes so good! | 0:08:56 | 0:08:57 | |
These are going to look great on my blog. | 0:09:02 | 0:09:04 | |
As I cook up more biscuits, the guys are doing an amazing job, | 0:09:11 | 0:09:14 | |
and Advertising Jack's loving it! | 0:09:14 | 0:09:17 | |
"Why take 25 seals when you can save 150? | 0:09:18 | 0:09:21 | |
"You can do this by buying some of our delicious baked goods. | 0:09:21 | 0:09:24 | |
"In doing so, you will be donating to the California Wildlife Center. | 0:09:24 | 0:09:28 | |
"That gets my seal of approval!" | 0:09:28 | 0:09:30 | |
Next up for the bake sale, | 0:09:32 | 0:09:34 | |
I'm making doughnuts with a healthy twist. | 0:09:34 | 0:09:36 | |
My Rescue Rings are round like doughnuts | 0:09:36 | 0:09:39 | |
but super healthy and super delicious, | 0:09:39 | 0:09:41 | |
so I think people are going to buy loads of them. | 0:09:41 | 0:09:43 | |
Well, I hope so. | 0:09:43 | 0:09:45 | |
They're probably the easiest thing ever! | 0:09:46 | 0:09:49 | |
Core and slice apples into rings. | 0:09:49 | 0:09:51 | |
Just like doughnuts. | 0:09:51 | 0:09:53 | |
Mmm! | 0:09:55 | 0:09:56 | |
Keep that there for later... | 0:09:56 | 0:09:58 | |
I'm going to put some peanut butter on the first one, | 0:09:58 | 0:10:02 | |
and then I'm going to add on some yoghurty raisins. | 0:10:02 | 0:10:05 | |
Mmm. They taste good. | 0:10:07 | 0:10:09 | |
Freeze-dried strawberries. | 0:10:09 | 0:10:10 | |
Wow, these are very colourful. | 0:10:10 | 0:10:12 | |
First one done. | 0:10:12 | 0:10:14 | |
I'm doing lots of different toppings. | 0:10:14 | 0:10:17 | |
So now I'm going to add on some chocolate spread. | 0:10:17 | 0:10:19 | |
On top of this I'm going to put some pistachios, | 0:10:19 | 0:10:21 | |
and maybe some almonds. | 0:10:21 | 0:10:23 | |
Uh-oh! | 0:10:23 | 0:10:25 | |
I think the messiest chef in my house is probably me. | 0:10:26 | 0:10:29 | |
Add on some dried blueberries. | 0:10:29 | 0:10:31 | |
These are healthy. | 0:10:31 | 0:10:32 | |
Well, they're really starting to look good. | 0:10:32 | 0:10:34 | |
I'm going to try and make it as bright and colourful as possible. | 0:10:34 | 0:10:38 | |
And as delicious, of course. | 0:10:38 | 0:10:40 | |
So I think I'm going to put as much as I can on this one. | 0:10:40 | 0:10:43 | |
Mmm-mmm. Delicious! | 0:10:43 | 0:10:45 | |
I'm sure these are going to sell brilliantly, cos they look amazing. | 0:10:45 | 0:10:49 | |
Check out the menu! | 0:10:56 | 0:10:58 | |
The Pier's getting busy so we've got to get a move on. | 0:10:58 | 0:11:01 | |
Mia and I are decorating the box where we should, hopefully, | 0:11:01 | 0:11:06 | |
get all our money in. | 0:11:06 | 0:11:07 | |
Tilly's an excellent chef | 0:11:07 | 0:11:09 | |
and I'm sure her cookies are going to be great, | 0:11:09 | 0:11:12 | |
and everyone will love them so they'll keep buying more. | 0:11:12 | 0:11:15 | |
They guys are nearly done, | 0:11:15 | 0:11:17 | |
and I'm finishing off cooking for the sale. | 0:11:17 | 0:11:19 | |
On this one, I'm just going to | 0:11:21 | 0:11:23 | |
finish writing SOS - save our sea lions. | 0:11:23 | 0:11:25 | |
Can't wait to get these on my blog. | 0:11:25 | 0:11:27 | |
Oh, wow! | 0:11:36 | 0:11:37 | |
-They look amazing! -Thank you, guys, so much! | 0:11:37 | 0:11:40 | |
-They're amazing! -So cool! | 0:11:40 | 0:11:42 | |
The guys get to work decorating the bake sale stall. | 0:11:42 | 0:11:45 | |
Is that a seal? | 0:11:46 | 0:11:47 | |
Jack...! | 0:11:49 | 0:11:51 | |
What we're going to do is we're going to let them have a biscuit, | 0:11:51 | 0:11:54 | |
-and then give their own donation. -Let's go! -Let's make some money! | 0:11:54 | 0:11:58 | |
-Would you like to help save our sea lions? -Sure. | 0:11:58 | 0:12:01 | |
-Do you want to show me your baked goods? -Yes! | 0:12:01 | 0:12:03 | |
-Why don't we try one of each? -OK, cool. | 0:12:03 | 0:12:05 | |
Oh, thank you so much! | 0:12:05 | 0:12:07 | |
Mum and Dad have turned up to see how we're getting on. | 0:12:07 | 0:12:10 | |
-Don't be "silt-fish"? -"Seal-fish". -Oh, "seal-fish". | 0:12:13 | 0:12:17 | |
What a great idea! | 0:12:17 | 0:12:19 | |
-Right, we need to go get you dressed up. -Erm, yes. | 0:12:19 | 0:12:22 | |
Come on. Come on, come on, come on! | 0:12:22 | 0:12:24 | |
Jack is about to put on an interesting outfit. | 0:12:25 | 0:12:28 | |
Time to bring out our secret weapon to ramp up the sales. | 0:12:28 | 0:12:31 | |
Aur! Aur! Save our seals! | 0:12:33 | 0:12:35 | |
Jack, on all fours - on your knees! | 0:12:35 | 0:12:37 | |
-Yummy cakes, cookies, up there... -Thank you. | 0:12:37 | 0:12:40 | |
Aur! Aur! | 0:12:40 | 0:12:42 | |
Gentlemen, there's a bake sale going on, just down there. | 0:12:42 | 0:12:44 | |
I think it's great. They've come up with their own initiative, | 0:12:44 | 0:12:47 | |
their own signs... | 0:12:47 | 0:12:49 | |
And they're not scared of going up to people and putting it out there. | 0:12:49 | 0:12:52 | |
And Jack's very game, dressed up as a seal, I have to say, in this heat! | 0:12:52 | 0:12:55 | |
Thank you! | 0:12:57 | 0:12:58 | |
It's all about the doughnuts. | 0:12:58 | 0:12:59 | |
As we're selling like mad... | 0:12:59 | 0:13:01 | |
Mmm, it's really good. | 0:13:01 | 0:13:02 | |
..Mum and Dad are going nature-spotting. | 0:13:02 | 0:13:04 | |
There they are, look! Wow! See them all? | 0:13:04 | 0:13:07 | |
Beautiful. Stunning dolphins, over there. A little pod of them. | 0:13:07 | 0:13:10 | |
Tell your mum I saved your life! | 0:13:10 | 0:13:11 | |
Maybe one day I might throw you over. | 0:13:13 | 0:13:15 | |
We've all wanted to do that to Dad. | 0:13:15 | 0:13:17 | |
Aur, aur! Save our seals? | 0:13:17 | 0:13:19 | |
-These are lovely. -Have you donated? | 0:13:19 | 0:13:21 | |
-I'd like to taste first, before I donate. -No! | 0:13:21 | 0:13:23 | |
-You have to donate before you taste! -Donate before you taste? -Yeah. | 0:13:23 | 0:13:27 | |
Guys, look out - we've got some more customers. | 0:13:27 | 0:13:29 | |
Thank you so much! | 0:13:29 | 0:13:30 | |
Can I interest you in any doughnuts, today, to save the seals? | 0:13:34 | 0:13:37 | |
I like seals. | 0:13:37 | 0:13:39 | |
-..13, 14 is your lucky number. -Thank you so much! | 0:13:39 | 0:13:43 | |
-All sold out! -They're all gone. | 0:13:43 | 0:13:45 | |
Nice work, everyone! | 0:13:45 | 0:13:46 | |
-126. -Woo! | 0:13:46 | 0:13:48 | |
-So, well done, guys. A good cause. -Thank you. | 0:13:48 | 0:13:51 | |
It's been brilliant, | 0:13:52 | 0:13:53 | |
and just shows that, if you care about something, | 0:13:53 | 0:13:56 | |
even doing something small can help. | 0:13:56 | 0:13:59 | |
And, after a hard day's cooking, | 0:13:59 | 0:14:01 | |
I love talking to Dad about food. | 0:14:01 | 0:14:03 | |
Today we've made loads of different recipes, | 0:14:03 | 0:14:06 | |
and visited the sea lions which was really fun. | 0:14:06 | 0:14:08 | |
Yeah, and how was that? | 0:14:08 | 0:14:09 | |
It was so cool. | 0:14:09 | 0:14:10 | |
Aur! Aur! Aur! Aur! | 0:14:10 | 0:14:12 | |
-Good. And food went down well. We raised quite a... -Very well. | 0:14:12 | 0:14:14 | |
..tidy little sum. What did you do? | 0:14:14 | 0:14:16 | |
So, biscuits that were cut out in the shape of a sea lion... | 0:14:16 | 0:14:18 | |
Nice. And some fresh fruit in there? | 0:14:18 | 0:14:20 | |
Erm, no, not in those ones. | 0:14:20 | 0:14:22 | |
That was on the apple doughnuts, which are like a healthier version. | 0:14:22 | 0:14:26 | |
-Right. -And so they had either peanut butter or some | 0:14:26 | 0:14:28 | |
-chocolate spread on the top. -We got healthy doughnuts? | 0:14:28 | 0:14:31 | |
-Well, it's an apple ring. -Oh, I see. | 0:14:31 | 0:14:33 | |
And then that had fruit on the top and some, like, yoghurt... | 0:14:33 | 0:14:36 | |
And then we did have unhealthy doughnuts, | 0:14:36 | 0:14:38 | |
-which had a little seal head popping out. -Oh, really? | 0:14:38 | 0:14:40 | |
Excellent. Oh, wow. | 0:14:40 | 0:14:42 | |
-And I saw some dolphins, earlier... -Yeah. | 0:14:42 | 0:14:44 | |
..and they were literally just about 150 metres out there. | 0:14:44 | 0:14:47 | |
How cool is that? | 0:14:47 | 0:14:48 | |
-Fancy a swim? -Yeah. -Yeah? | 0:14:48 | 0:14:50 | |
-Goodnight, everyone! -Goodnight, everyone! | 0:14:57 | 0:14:58 | |
-Aur! Aur! Aur! Aur! -What is that? | 0:14:58 | 0:15:00 | |
Jack still thinks he's a sea lion! | 0:15:00 | 0:15:02 | |
-Here, sea lion - come and get some food! -Aur, aur... | 0:15:02 | 0:15:05 | |
Eurgh! What is that? | 0:15:05 | 0:15:07 | |
Just some tasty fish gruel. | 0:15:07 | 0:15:09 | |
Tilly! | 0:15:09 | 0:15:10 | |
Night-night, everyone. | 0:15:10 | 0:15:11 |