Episode 3 Partaig

INDISTINCT

I just want to have a quick look in each of the closes, you know,

-see how it's gettin' on. I take it there's not been much...

-No.

-Not been much done, no. Completely frozen out?

-Yep.

-Yeah, OK.

Let's just go right up to the top of Close D and see.

See what's the score.

-B and C are completely watertight, are they?

-Yeah.

-Right. OK.

-Even the crane's frozen.

-The crane's frozen?!

HE LAUGHS

-Took about an hour ½ to warm it up this morning, so...

-Uh-huh.

All right, let's just have a quick look

in one of the more advanced closes then.

Drying out, seems drying out quite nicely.

This is going to be a great flat, isn't it? You can see...

-Nice and light.

-You can see it starting to take shape. Yeah.

-Good use of the roof garden.

-Yeah.

-Right, this is a four bedroom, isn't it?

-Yeah.

-Quite a useable area.

-Yeah.

Must be at least two months behind, I guess.

1,850, 1,900. 1,900 on sale. 50. 1,950.

Gentleman in the centre of the floor, 1,950.

2,000.

To you, sir, 50. 2,050.

2,050, any further biddings? 2,050.

All done at 2,050.

GAVEL BANGS

2,050, sold.

Aye, it's me. I bought him a car!

It's an '02, so it's seven year old, but it looks in very good condition.

Well, you're no gonnae get anything...

I mean, he's car he's got's about 15 year old.

Two grand.

Dun-dun-dun!

Oh!

Aw! Oh, wow!

-MAN'S VOICE:

-Hello?

Mam?

Sorry, Danny, how you doing?

I'm very good, thank you, Daniel. Is Mam around just now?

OK, thanks, Daniel.

Go for it now. Yeah, give me that. Excellent.

OK, do that again.

That's quite good, actually.

Life the clapper bit a wee bit higher.

That's it, and give me that expression now.

-Yeah, they work well.

-That's all right, isn't it?

-Uh-huh.

Do you like the mouth open stuff?

I do, yeah. It shows her excitement for five.

OK, so we're going to start right now and we've got three hours, OK?

-What's that you've got?

-It's roasted hazelnuts.

That looks nice like that.

-Is this the way you've done it before in practice?

-Yeah.

-Looks quite nice.

Guys, in all seriousness, we need the points today. Right?

We lose today, we're looking at a pretty long, hard winter.

Scraping around, mid-table. We win today, we're back up second place.

Give him a chance, Boab!

Hey, got to attack this!

Pass to Danny.

Aye, Ref. Ref!

Time, John, time!

Guys, just take it easy.

The goal is symptomatic of what's happening in the middle of the pack.

I've seen it twice now. Not going to name any names at the minute.

You know yourselves.

THEY CHEER

Well done, Steven.

Ach, there's always next week.

Should have won it.

BELL RINGS

HE LAUGHS

-Oh, lovely!

-Mmm. Get my tea breaks!

Get the coffee!

I'll go through one at a time and then we'll bring you back as a group.

Can I get Aileen, please.

She'll be sorry.

Right, OK. What do you think, is that the way you planned it?

-Yes.

-OK.

You've got everything to portion, right, and it looks good, it looks appetising.

I love things with nuts on and things like that. What do you think?

I don't know, cos I don't think it looks amazing when there's a few on a plate.

I would have expected more on a display cabinet,

just one on top of another.

OK, so say if we did something like that.

Looks so much better. I was going to do that, but then I heard you

say that to Jean, so I was like, "I can't do the same."

Oh, no, cos it's totally different shape and all the rest of it.

-For me, that fills that plate and it looks so much more appetising.

-Yeah.

Is everybody happy with what they've got up just now?

I thought you done absolutely wonderful, everybody, and you've all passed, of course. All right?

Can I say something we didn't mention? Skill factor.

I would say there was one, two, three here that are outstanding

on the skill factor, and that's youse two and Aileen.

OK, and that's because they all look the same, OK?

Just yours is a little on the big side.

Grab whatever you want, let's get cleaning up. It's four o'clock.

THEY CHATTER

Oh, oh, oh, oh!

INDISTINCT

ALARM SOUNDS

Get a cloth.

That's all we need.

ALARM SOUNDS

SIRENS GET LOUDER

BAGPIPES WARM-UP

Ladies and gentlemen, I feel, eh, privilegedas I stand here.

Firstly, it's a privilege to enjoy genuine Stornoway black pudding,

white pudding, fruit pudding.

Secondly, it's a privilege to be asked to entertain you

for a short while as you digest your sheep's blood and fat.

CROWD LAUGH

Thirdly and most importantly, it's been a privilege to represent,

eh, and eventually manage a team that's become on of my great loves

in life, that's Glasgow Island, so...

let me tell you a wee bit about our history and what we do...

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