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Of all the questions that science can ask, | 0:00:04 | 0:00:07 | |
I'm fascinated by one that goes to the very heart of who we are. | 0:00:07 | 0:00:13 | |
It's a question about what's happening to us, as a species, | 0:00:13 | 0:00:18 | |
right now. | 0:00:18 | 0:00:20 | |
The question is, are we still evolving? | 0:00:20 | 0:00:25 | |
We've learned an enormous amount about how we evolved in the past | 0:00:29 | 0:00:32 | |
and became human. | 0:00:32 | 0:00:34 | |
But has the process that made us now stopped? | 0:00:34 | 0:00:40 | |
Or are we still changing? | 0:00:40 | 0:00:43 | |
Across the world, scientists are looking for clues. | 0:00:46 | 0:00:49 | |
And I'm going to join them. | 0:00:49 | 0:00:52 | |
I want to find out what we can learn | 0:00:52 | 0:00:54 | |
from breakthroughs in human genetics... | 0:00:54 | 0:00:58 | |
It's very exciting because we are starting to piece together bits of | 0:00:58 | 0:01:01 | |
information to get this sort of coherent picture of human evolution. | 0:01:01 | 0:01:04 | |
I want to see if extreme environments might have forced us to change. | 0:01:06 | 0:01:10 | |
And I want to find out about a technology that | 0:01:12 | 0:01:16 | |
might change our species forever. | 0:01:16 | 0:01:20 | |
-Do you think this is a good idea? -I'm not sure if it's a good idea. | 0:01:22 | 0:01:25 | |
But I think trying to remove it as part of | 0:01:25 | 0:01:28 | |
our future evolution is just a task that's not going to be accomplished. | 0:01:28 | 0:01:32 | |
It's here, it's not going away. | 0:01:32 | 0:01:34 | |
We know that evolution made us who we are. | 0:01:34 | 0:01:39 | |
But are we still evolving? | 0:01:39 | 0:01:42 | |
I'm Alice Roberts. | 0:02:00 | 0:02:02 | |
I've studied how we've evolved in the past but now, I want to | 0:02:02 | 0:02:05 | |
know if we're still changing. | 0:02:05 | 0:02:09 | |
To find out, we need to understand how we got here in the first place. | 0:02:14 | 0:02:19 | |
Our story, and the story of all life on earth, | 0:02:23 | 0:02:27 | |
began an unimaginably long time ago. | 0:02:27 | 0:02:30 | |
We can draw this as a massive tree of life, starting around 3.5 | 0:02:36 | 0:02:40 | |
billion years ago, and branching and branching and branching. | 0:02:40 | 0:02:47 | |
Now, the vast majority of these branches are going to be | 0:02:47 | 0:02:52 | |
single-celled organisms, many of them bacteria, | 0:02:52 | 0:02:57 | |
and 600 million years ago, animals appear. | 0:02:57 | 0:03:01 | |
So on this tiny bit of this tree of life we're going to have to fit | 0:03:01 | 0:03:06 | |
all of the species of animals that have ever existed on this planet. | 0:03:06 | 0:03:12 | |
And then seven million years ago, our own little part of this tree, | 0:03:12 | 0:03:16 | |
hominins, us and our ancestors, appears. | 0:03:16 | 0:03:19 | |
Our species, appearing about 200,000 years ago, | 0:03:19 | 0:03:24 | |
is the only remaining twig. | 0:03:24 | 0:03:28 | |
On an evolutionary timescale, humans have only just emerged. | 0:03:30 | 0:03:36 | |
So is it possible that we've continued to evolve | 0:03:36 | 0:03:39 | |
since our species first appeared? | 0:03:39 | 0:03:42 | |
Given that it took 3.5 billion years for our species to evolve, | 0:03:49 | 0:03:55 | |
200,000 years is just the blink of an eye. | 0:03:55 | 0:03:58 | |
To find out if we've changed in that time, I want to understand | 0:04:00 | 0:04:04 | |
how quickly evolution can happen. | 0:04:04 | 0:04:08 | |
Evolution is an amazing phenomenon, it explains the huge diversity of | 0:04:11 | 0:04:16 | |
life on this planet, past and present, and without | 0:04:16 | 0:04:20 | |
it none of us would be here. | 0:04:20 | 0:04:21 | |
No humans, no living things, none of this that's around me right now, | 0:04:21 | 0:04:27 | |
apart from the rocks. | 0:04:27 | 0:04:29 | |
And I'm going to see evolution in action. | 0:04:29 | 0:04:33 | |
Tucked away in the rolling, green hills of the Devon countryside | 0:04:37 | 0:04:41 | |
lies a derelict mine. | 0:04:41 | 0:04:43 | |
The surrounding earth has been poisoned. | 0:04:43 | 0:04:46 | |
But the mine has left a surprising legacy, | 0:04:48 | 0:04:51 | |
and Professor Mark Hodson has discovered something that would've | 0:04:51 | 0:04:54 | |
got Charles Darwin very excited. | 0:04:54 | 0:04:57 | |
So, Mark, what is so special about this place? | 0:04:57 | 0:05:00 | |
Well, this is Devon Great Consols. | 0:05:00 | 0:05:02 | |
It used to be a copper mine and then evolved to become an arsenic mine. | 0:05:02 | 0:05:06 | |
And at its peak, they produced so much that when it was stored on | 0:05:06 | 0:05:09 | |
the docks, they used to say that there was enough arsenic | 0:05:09 | 0:05:12 | |
to poison the planet. | 0:05:12 | 0:05:14 | |
So, is it still poisonous today? | 0:05:14 | 0:05:16 | |
In this area and all around we've | 0:05:16 | 0:05:18 | |
measured the arsenic levels and we're talking three orders | 0:05:18 | 0:05:20 | |
of magnitude more arsenic than would be considered safe. | 0:05:20 | 0:05:23 | |
So that's a massive amount of arsenic in the soil. | 0:05:23 | 0:05:25 | |
Oh, yeah, the soil's ooching with it. | 0:05:25 | 0:05:27 | |
And yet despite that apparently lethal level of arsenic, Mark has | 0:05:27 | 0:05:33 | |
found earthworms living in the soil. | 0:05:33 | 0:05:35 | |
But they're not ordinary earthworms. | 0:05:35 | 0:05:38 | |
If you take an earthworm from your garden and put it in this soil, | 0:05:38 | 0:05:42 | |
that earthworm would die very rapidly. | 0:05:42 | 0:05:44 | |
But the worms here have evolved to cope with the poisonous soil. | 0:05:46 | 0:05:52 | |
And we're going to hunt for one. | 0:05:52 | 0:05:54 | |
And you reckon this is a good spot to start? | 0:05:55 | 0:05:58 | |
Yeah, it's moist, there's organic matter, | 0:05:58 | 0:06:01 | |
-there's definitely some soil there so have a spade. -Thank you very much. | 0:06:01 | 0:06:05 | |
It's not rocket science, this bit. | 0:06:06 | 0:06:08 | |
-Ooh, ooh, ooh, I think I've found one. -Yeah. -Look. | 0:06:14 | 0:06:17 | |
-Look, look, look. -Oh, yeah. | 0:06:17 | 0:06:19 | |
You see if you can get him out. | 0:06:19 | 0:06:20 | |
Quite small, he's a bit anaemic looking. | 0:06:20 | 0:06:24 | |
Yeah, he's quite pale down this end. | 0:06:24 | 0:06:26 | |
Yeah, yeah, almost yellowish. | 0:06:26 | 0:06:28 | |
And that's characteristic of a lot of the worms we find in this area. | 0:06:28 | 0:06:32 | |
But it's not just their colour that's changed. | 0:06:32 | 0:06:35 | |
Mark believes these worms have evolved into a new species. | 0:06:35 | 0:06:39 | |
And it's all thanks to natural selection, | 0:06:39 | 0:06:42 | |
the process that drives evolution, and the process that made us who we are. | 0:06:42 | 0:06:48 | |
So this isn't just | 0:06:48 | 0:06:50 | |
a bog standard earthworm that's managing to survive in this soil? | 0:06:50 | 0:06:54 | |
Well, we've done the genetics on these earthworms | 0:06:54 | 0:06:57 | |
and what we've found is there's a distinct genetic difference. | 0:06:57 | 0:07:01 | |
These earthworms are more distinct from the earthworms in your garden than we are, compared to mice. | 0:07:01 | 0:07:06 | |
That's wonderful. | 0:07:06 | 0:07:07 | |
And what's really surprising is that it only took 170 years for | 0:07:07 | 0:07:12 | |
the worms to change so much. | 0:07:12 | 0:07:14 | |
Well, if you're looking for | 0:07:14 | 0:07:16 | |
evolutionarily advantageous traits, here being able to deal with arsenic | 0:07:16 | 0:07:21 | |
has got to put you at a distinct advantage. | 0:07:21 | 0:07:23 | |
I think so, it doesn't get more clear cut than that. | 0:07:23 | 0:07:26 | |
It is amazing to see an example of evolution happening. | 0:07:26 | 0:07:30 | |
Right, after you... | 0:07:30 | 0:07:32 | |
It's a classic illustration of natural selection in action. | 0:07:40 | 0:07:45 | |
As the levels of arsenic rose in the soil around here, | 0:07:46 | 0:07:51 | |
any worm that was lucky enough to have what was originally a chance mutation | 0:07:51 | 0:07:56 | |
that allowed them to survive, | 0:07:56 | 0:07:57 | |
would do so, and worms without that new adaptation would die. | 0:07:57 | 0:08:02 | |
It's simple, brutal, and effective. | 0:08:02 | 0:08:06 | |
It's also exactly the same process that made us. | 0:08:07 | 0:08:12 | |
And if natural selection can change these worms so quickly, | 0:08:12 | 0:08:16 | |
perhaps it's changed us, since our species first appeared. | 0:08:16 | 0:08:20 | |
But there is something that makes us | 0:08:23 | 0:08:26 | |
very different from any other animals. | 0:08:26 | 0:08:29 | |
Our species emerged some 200,000 years ago. | 0:08:39 | 0:08:43 | |
About 60,000 years ago, we spread out from Africa. | 0:08:45 | 0:08:50 | |
And since then, we've moved to every corner of the planet. | 0:08:50 | 0:08:54 | |
But on the course of that journey, something incredible happened, | 0:08:57 | 0:09:03 | |
something that means the normal rules of evolution | 0:09:03 | 0:09:06 | |
may no longer apply to us. | 0:09:06 | 0:09:10 | |
Tens of thousands of years ago, | 0:09:13 | 0:09:15 | |
our ancestors began to protect themselves from the environment | 0:09:15 | 0:09:19 | |
in a way that no other creatures have managed to do. | 0:09:19 | 0:09:22 | |
They invented things to make life easier... | 0:09:22 | 0:09:25 | |
shelters, tools and other simple technologies that didn't exist | 0:09:25 | 0:09:29 | |
anywhere else in the natural world. | 0:09:29 | 0:09:32 | |
-May I have a hot chocolate, please? -Certainly, madam. -Thank you. | 0:09:32 | 0:09:35 | |
So while polar bears evolved thick coats of blubber to cope with | 0:09:35 | 0:09:39 | |
the cold, our ancestors made fires, and wrapped themselves in clothes. | 0:09:39 | 0:09:45 | |
By helping us adapt to new environments, | 0:09:45 | 0:09:48 | |
did our inventions stop us evolving? | 0:09:48 | 0:09:53 | |
Humans are clearly | 0:09:54 | 0:09:56 | |
a product of natural selection, but thousands of years ago | 0:09:56 | 0:10:00 | |
we began to place barriers and buffers between ourselves and the elements | 0:10:00 | 0:10:05 | |
to protect ourselves from the slings and arrows of the natural world. | 0:10:05 | 0:10:10 | |
And that does beg a question: has all our technology sheltered us | 0:10:10 | 0:10:16 | |
not only from nature, | 0:10:16 | 0:10:18 | |
but from natural selection itself? | 0:10:18 | 0:10:22 | |
It's a question that scientists have wondered about | 0:10:25 | 0:10:28 | |
ever since Darwin's time. | 0:10:28 | 0:10:30 | |
Has our culture, our technology, stopped us evolving? | 0:10:30 | 0:10:34 | |
Are we the same as the people that emerged in Africa 200,000 years ago? | 0:10:38 | 0:10:43 | |
It's an incredibly difficult question to answer. | 0:10:46 | 0:10:49 | |
The trouble is, how do we find out if we've changed? | 0:10:49 | 0:10:54 | |
I've come to Oxford, | 0:10:56 | 0:10:58 | |
where there's an ancient clue that might help to unravel the mystery. | 0:10:58 | 0:11:03 | |
Tucked away in the university's Natural History Museum | 0:11:05 | 0:11:07 | |
are the oldest bones of a modern human ever found in the UK. | 0:11:07 | 0:11:12 | |
They were discovered by the Reverend William Buckland, 180 years ago. | 0:11:16 | 0:11:22 | |
It seems that Buckland thought that | 0:11:22 | 0:11:24 | |
these could be the bones of a witch from Roman times | 0:11:24 | 0:11:29 | |
and they're stained with ochre, they have this reddish appearance, | 0:11:29 | 0:11:32 | |
so she became known as the Red Lady of Paviland and the name has stuck. | 0:11:32 | 0:11:39 | |
But we now know that these are not the bones of a 2,000-year-old woman | 0:11:39 | 0:11:44 | |
and I can see very clearly that this pelvis is male. | 0:11:44 | 0:11:48 | |
These are the bones of a man who lived 33,000 years ago. | 0:11:48 | 0:11:55 | |
33,000 years ago was before the peak of the last Ice Age. | 0:12:01 | 0:12:06 | |
When he was alive, the Red Lady of Paviland shared | 0:12:06 | 0:12:11 | |
the planet with Neanderthals, and woolly mammoths still roamed the earth. | 0:12:11 | 0:12:15 | |
So are these bones the same as mine? | 0:12:17 | 0:12:20 | |
Because if they are, perhaps we have stopped evolving. | 0:12:20 | 0:12:24 | |
Now, I'm a physical anthropologist, I've looked at hundreds of skeletons, | 0:12:26 | 0:12:30 | |
but if I didn't know how old these bones were, that they'd been radio | 0:12:30 | 0:12:34 | |
carbon dated to 33,000 years ago, | 0:12:34 | 0:12:38 | |
I'd believe you if you told me they were a few hundred years old. | 0:12:38 | 0:12:42 | |
Of course, there's variation in skeletons, there's variation in | 0:12:42 | 0:12:45 | |
our bodies, each of us will have a different skeleton, | 0:12:45 | 0:12:50 | |
but these bones fit within that modern range of variation. | 0:12:50 | 0:12:56 | |
There's nothing in this skeleton to suggest we've changed | 0:12:58 | 0:13:02 | |
over millennia. | 0:13:02 | 0:13:04 | |
So perhaps our use of technology | 0:13:06 | 0:13:08 | |
and culture really has put us out of reach of natural selection | 0:13:08 | 0:13:13 | |
and halted our evolution. | 0:13:13 | 0:13:16 | |
But if we haven't evolved in thousands of years, | 0:13:23 | 0:13:26 | |
then that would mean that we're all fundamentally the same. | 0:13:26 | 0:13:31 | |
But it's clearly not as simple as that. | 0:13:33 | 0:13:35 | |
You don't need to look around for long to realise that we have all | 0:13:35 | 0:13:40 | |
changed and in a very obvious way. | 0:13:40 | 0:13:44 | |
In the past, we were all dark-skinned. | 0:13:48 | 0:13:51 | |
Now, we're not. | 0:13:51 | 0:13:54 | |
It's a way in which we've evolved apart from each other | 0:13:54 | 0:13:56 | |
since our species emerged. | 0:13:56 | 0:13:59 | |
But it's also long been dismissed as a superficial difference, | 0:14:01 | 0:14:05 | |
no more than skin deep. | 0:14:05 | 0:14:07 | |
The key question is whether we've evolved in more fundamental ways, | 0:14:10 | 0:14:15 | |
beneath the surface. | 0:14:15 | 0:14:17 | |
To find out if we've changed, we need to look in extreme | 0:14:35 | 0:14:40 | |
environments, at people who might have faced natural selection | 0:14:40 | 0:14:45 | |
at its most brutal. | 0:14:45 | 0:14:47 | |
Dr Cynthia Beall believes she's found the perfect place to look | 0:15:05 | 0:15:10 | |
for signs of human evolution - | 0:15:10 | 0:15:13 | |
high in the Himalayan mountains, home of the Nepalese Sherpas. | 0:15:13 | 0:15:20 | |
She's spent much of her life trying to work out | 0:15:20 | 0:15:23 | |
whether they're fundamentally different to the rest of us. | 0:15:23 | 0:15:28 | |
Every time we do a research project here in Nepal or in Tibet, scientists | 0:15:28 | 0:15:34 | |
get excited because we find unusual features of their biology, and that | 0:15:34 | 0:15:38 | |
suggests there is something very interesting and exciting going on. | 0:15:38 | 0:15:44 | |
There's something about this environment | 0:15:50 | 0:15:52 | |
that's potentially lethal, and that's the thin mountain air. | 0:15:52 | 0:15:57 | |
At this altitude it contains dangerously low levels of oxygen. | 0:16:02 | 0:16:07 | |
What makes altitude harder is that every breath full of air has only | 0:16:12 | 0:16:15 | |
about 60% of the oxygen molecules than at sea level. | 0:16:15 | 0:16:19 | |
Now that is an enormous | 0:16:19 | 0:16:21 | |
stress physiologically because every cell in our body needs to get oxygen | 0:16:21 | 0:16:28 | |
regularly in order to generate the energy it needs to sustain life. | 0:16:28 | 0:16:32 | |
So when the Sherpas moved to the moutains thousands of years ago, | 0:16:38 | 0:16:44 | |
did they begin to evolve apart from the rest of us? | 0:16:44 | 0:16:47 | |
Cynthia has come to Namche Bazaar, a small village in Nepal. | 0:16:52 | 0:16:57 | |
At an altitude of 3,500 metres, | 0:16:57 | 0:17:01 | |
it's known as the Last Town Before Everest. | 0:17:01 | 0:17:04 | |
In just the past two days, two foreigners have died nearby | 0:17:06 | 0:17:09 | |
due to altitude sickness. | 0:17:09 | 0:17:12 | |
But the Sherpas, who have been living up here for 10,000 years, | 0:17:16 | 0:17:21 | |
don't struggle with the low oxygen levels. | 0:17:21 | 0:17:23 | |
After decades of research, Cynthia has been the first person in | 0:17:26 | 0:17:31 | |
the world to work out why no locals die from the effects of high altitude. | 0:17:31 | 0:17:37 | |
The first thing she wanted to look at was their blood, because the way | 0:17:39 | 0:17:44 | |
that most of us cope with low oxygen is to raise the numbers of red blood | 0:17:44 | 0:17:48 | |
cells and therefore the haemoglobin | 0:17:48 | 0:17:50 | |
level in our blood, to help draw more oxygen from the thin air. | 0:17:50 | 0:17:55 | |
But those extra cells aren't the perfect solution | 0:17:55 | 0:17:59 | |
to a lack of oxygen. | 0:17:59 | 0:18:00 | |
By thickening our blood they can cause blood clots and even death. | 0:18:00 | 0:18:07 | |
So did the Sherpas' ability to survive at high altitude | 0:18:07 | 0:18:10 | |
have something to do with their haemoglobin? | 0:18:10 | 0:18:15 | |
Someone from low altitude, let's say a young man who had been trekking for | 0:18:15 | 0:18:19 | |
a month out here, would probably have | 0:18:19 | 0:18:23 | |
17.8, 18.5 grams of haemoglobin. | 0:18:23 | 0:18:29 | |
OK, now let's see what Pembola's haemoglobin concentration is. | 0:18:30 | 0:18:35 | |
And he's 16.4. | 0:18:35 | 0:18:38 | |
With these haemoglobin levels, the Sherpas don't suffer | 0:18:40 | 0:18:42 | |
the problems that many of us face when we come to high altitude. | 0:18:42 | 0:18:47 | |
But how could they be getting enough oxygen without | 0:18:47 | 0:18:51 | |
raising their haemoglobin levels? | 0:18:51 | 0:18:54 | |
Once we had established that Tibetans and Sherpas don't have | 0:18:54 | 0:18:58 | |
very high haemoglobin levels, that led us to think about what | 0:18:58 | 0:19:02 | |
are they doing in order to get enough oxygen to their cells, | 0:19:02 | 0:19:09 | |
and we decided that it was time that we took a good look at blood flow. | 0:19:09 | 0:19:13 | |
Using a video microscope, Cynthia was able to look inside the Sherpas' | 0:19:13 | 0:19:18 | |
upper lip to investigate their network of capillaries. | 0:19:18 | 0:19:21 | |
Oh, it looks gorgeous. | 0:19:21 | 0:19:23 | |
Big thick, | 0:19:23 | 0:19:25 | |
it's like a meandering river with lots and lots of little tributaries. | 0:19:25 | 0:19:30 | |
There's a big density that we would not see | 0:19:34 | 0:19:38 | |
if we tested my blood vessels, however. | 0:19:38 | 0:19:41 | |
We wouldn't see so much twisting and turning, | 0:19:41 | 0:19:45 | |
we wouldn't see such wide blood vessels. | 0:19:45 | 0:19:48 | |
Cynthia had made a breakthrough. | 0:19:50 | 0:19:53 | |
The Sherpas have evolved to be different from the rest of us. | 0:19:54 | 0:19:58 | |
Their unique blood circulation delivers them the oxygen they need | 0:20:01 | 0:20:04 | |
without the potentially fatal risks of high haemoglobin levels. | 0:20:04 | 0:20:09 | |
There have been hints for a couple of decades now that something | 0:20:15 | 0:20:20 | |
exciting was happening among high-altitude Tibetans and Sherpas. | 0:20:20 | 0:20:24 | |
The work that we've done gives evidence of evolution by natural selection, | 0:20:26 | 0:20:30 | |
and it has been very satisfying to be able to finally say that. | 0:20:30 | 0:20:34 | |
The Sherpas of Nepal provide clear evidence that some of us, at least, | 0:20:39 | 0:20:44 | |
are different from our ancestors. | 0:20:44 | 0:20:48 | |
There have been changes to the structure and function of our bodies | 0:20:48 | 0:20:53 | |
that are much more than just skin deep. | 0:20:53 | 0:20:55 | |
Although we may have sheltered ourselves from the natural world, | 0:20:56 | 0:21:01 | |
in some extreme environments at least, | 0:21:01 | 0:21:04 | |
humans didn't stop evolving. | 0:21:04 | 0:21:06 | |
And that begs the question, what about the rest of us? | 0:21:12 | 0:21:16 | |
Have we all continued to evolve? | 0:21:16 | 0:21:18 | |
It's a question that technological developments have been able | 0:21:20 | 0:21:24 | |
to shed extraordinary new light on. | 0:21:24 | 0:21:27 | |
I've come to The Broad Institute in Massachusetts, | 0:21:31 | 0:21:35 | |
one of the world's leading genome research centres. | 0:21:35 | 0:21:38 | |
I've studied the effects of evolution in a really traditional way, | 0:21:39 | 0:21:44 | |
by looking at the differences in structure of the human body. | 0:21:44 | 0:21:48 | |
But I don't think it's going too far to say that this place | 0:21:48 | 0:21:52 | |
has totally revolutionised research into human evolution. | 0:21:52 | 0:21:57 | |
Unravelling the human genome was a scientific breakthrough | 0:21:59 | 0:22:03 | |
that many hope will change the future of medicine. | 0:22:03 | 0:22:07 | |
But for Pardis Sabeti, it's done something very different. | 0:22:07 | 0:22:11 | |
It's opened up a window onto our past. | 0:22:11 | 0:22:14 | |
Our genomes contain a wealth of information | 0:22:17 | 0:22:20 | |
about the genetic changes that have happened in our history. | 0:22:20 | 0:22:24 | |
That means Pardis can scan the genome to look for signs of recent evolution, | 0:22:24 | 0:22:30 | |
like the Sherpas' ability to survive at high altitude. | 0:22:30 | 0:22:34 | |
So you're analysing the DNA of people living today, | 0:22:36 | 0:22:40 | |
but you're actually able to detect when changes in their DNA occurred, | 0:22:40 | 0:22:45 | |
going back tens of thousands of years? | 0:22:45 | 0:22:47 | |
Yeah, that's the thing that sometimes | 0:22:47 | 0:22:49 | |
is hard to kind of understand, | 0:22:49 | 0:22:51 | |
but it's essentially that we are living records of our past, | 0:22:51 | 0:22:54 | |
and so we can look at DNA of individuals from today | 0:22:54 | 0:22:57 | |
and get a sense of how they all came to be this way. | 0:22:57 | 0:23:00 | |
By comparing the DNA of thousands of people, Pardis is able to find | 0:23:01 | 0:23:05 | |
examples of genetic mutations that have become common | 0:23:05 | 0:23:09 | |
in just the last few thousand years. | 0:23:09 | 0:23:12 | |
Ultimately we're looking for that rare mutation that somehow is | 0:23:12 | 0:23:17 | |
so beneficial it didn't get lost, and not only did it not get lost, | 0:23:17 | 0:23:21 | |
it started spreading very quickly through the population. | 0:23:21 | 0:23:25 | |
And she's found much more evidence of natural selection than scientists expected. | 0:23:25 | 0:23:29 | |
Now we basically have scanned the genome | 0:23:29 | 0:23:32 | |
and found a lot of places where interesting things are going on. | 0:23:32 | 0:23:35 | |
In this recent study that we did, we had 250 new | 0:23:35 | 0:23:37 | |
regions of the genome that we've identified to be under selection. | 0:23:37 | 0:23:41 | |
And we can start looking at what those parts of the genome are | 0:23:41 | 0:23:45 | |
and what they do, and really get a global view of human evolution. | 0:23:45 | 0:23:48 | |
With 250 areas of our genomes that have undergone recent natural selection, | 0:23:52 | 0:23:57 | |
it's clear that we've evolved away from our ancestors | 0:23:57 | 0:24:01 | |
far more than anyone had ever anticipated. | 0:24:01 | 0:24:04 | |
And the changes to the way our bodies work | 0:24:06 | 0:24:09 | |
tell the story of how our world has changed since our species appeared. | 0:24:09 | 0:24:14 | |
Is there any evidence of adaptation | 0:24:16 | 0:24:18 | |
to different environments as people spread throughout the world? | 0:24:18 | 0:24:22 | |
Yeah, absolutely. So as these populations migrate outside of Africa and went north, | 0:24:22 | 0:24:27 | |
in Europe and Asia you see lots of mutations for pigmentation, | 0:24:27 | 0:24:31 | |
changing your skin colour as you go to climates that have less light. | 0:24:31 | 0:24:34 | |
What's interesting is you see all these different pigmentation mutations | 0:24:34 | 0:24:38 | |
but they're different ones that occurred in Europe and Asia, | 0:24:38 | 0:24:41 | |
and all different populations trying to drive to that. | 0:24:41 | 0:24:45 | |
-And presumably there are lots more? -Yeah, you see lots of metabolisms, | 0:24:45 | 0:24:49 | |
so changing to diets in all populations. | 0:24:49 | 0:24:53 | |
You see them all over the place. Then we have all sorts of new ones | 0:24:53 | 0:24:56 | |
that we're interested in. In Asia you see hair and sweat, | 0:24:56 | 0:25:00 | |
so something to do with maybe thermoregulation. | 0:25:00 | 0:25:05 | |
And you can see that in very, very recent time, | 0:25:05 | 0:25:08 | |
there's been mutations to high altitude. | 0:25:08 | 0:25:11 | |
And Pardis has found that one of the greatest drivers of our evolution | 0:25:11 | 0:25:15 | |
has been disease. | 0:25:15 | 0:25:17 | |
One of the classic examples is the sickle cell mutation | 0:25:17 | 0:25:21 | |
that protects from malaria | 0:25:21 | 0:25:24 | |
that emerged in Africa sometime within the last 10,000 years. | 0:25:24 | 0:25:28 | |
What is the impact of genetic research like this on our understanding of human evolution? | 0:25:28 | 0:25:34 | |
It's absolutely revolutionised it. | 0:25:34 | 0:25:36 | |
The ability to mine these large data sets and start looking at | 0:25:36 | 0:25:39 | |
many, many people throughout their genomes - | 0:25:39 | 0:25:42 | |
we're at a place now where we can create so many different | 0:25:42 | 0:25:45 | |
hypotheses as to what's driving evolution and get down to | 0:25:45 | 0:25:48 | |
the single unit that changed and then be able to explore that. | 0:25:48 | 0:25:52 | |
Our genomes have given us a phenomenal new source of information | 0:25:54 | 0:25:58 | |
about how the world has changed us. | 0:25:58 | 0:26:02 | |
The major events of our past are written into our genes. | 0:26:02 | 0:26:07 | |
But our genetic history contains a lot of surprises. | 0:26:07 | 0:26:11 | |
There's one development in our history that fascinates me more than almost any other, | 0:26:27 | 0:26:32 | |
and it set us on course for the modern world. | 0:26:32 | 0:26:37 | |
There are few more pivotal moments in our past than when we started farming some 10,000 years ago. | 0:26:39 | 0:26:47 | |
It was to be a defining point in our history. | 0:26:47 | 0:26:51 | |
It would transform our diets, our cultures, | 0:26:51 | 0:26:54 | |
and provide the foundations of our civilisations. | 0:26:54 | 0:26:58 | |
But did its impact run even deeper than that? | 0:26:58 | 0:27:02 | |
We used to believe that our cultural and technological developments like farming would stop us evolving. | 0:27:03 | 0:27:11 | |
By giving us a stable food supply that could keep even the weakest members of society fed | 0:27:11 | 0:27:17 | |
throughout the year, it would distance us from natural selection. | 0:27:17 | 0:27:22 | |
But did farming stop us evolving, or did it just change how we evolved? | 0:27:22 | 0:27:28 | |
To answer that we need to understand | 0:27:33 | 0:27:35 | |
how farming might have affected us 10,000 years ago. | 0:27:35 | 0:27:40 | |
Mark Thomas is a geneticist who's trying to do exactly that. | 0:27:41 | 0:27:48 | |
To do it he's got some volunteers and several pints of milk. | 0:27:48 | 0:27:53 | |
Right, so what we're going to be doing is we're going to be testing | 0:27:54 | 0:27:58 | |
your ability to digest the sugar in milk. The sugar's called lactose. | 0:27:58 | 0:28:04 | |
All babies produce an enzyme in their gut | 0:28:04 | 0:28:07 | |
called lactase which breaks it down. | 0:28:07 | 0:28:09 | |
But about 65% of people in the world, | 0:28:09 | 0:28:11 | |
after the weaning period is over, they can't digest the sugar in milk. | 0:28:11 | 0:28:16 | |
It may give you a bit of diarrhoea, it may give you, sort of, | 0:28:16 | 0:28:19 | |
a lot of flatulence, a lot of farts. | 0:28:19 | 0:28:21 | |
So if you're happy with this and you're happy to go ahead, then, gentlemen, just drink your milk. | 0:28:21 | 0:28:27 | |
If milk can't be digested properly, a lot of hydrogen is produced... | 0:28:30 | 0:28:36 | |
OK, so, deep breath then breathe out nice and slowly. | 0:28:36 | 0:28:39 | |
..allowing Mark to test someone's lactose tolerance | 0:28:39 | 0:28:43 | |
by measuring the amount of hydrogen in their breath. | 0:28:43 | 0:28:46 | |
We've got 31 parts per million. | 0:28:49 | 0:28:52 | |
The higher the reading, the more hydrogen and the less lactose tolerant they are. | 0:28:52 | 0:28:57 | |
Right, so how are you feeling? | 0:28:57 | 0:29:00 | |
There's like a battle going on between God knows who down there. | 0:29:02 | 0:29:06 | |
Other than that... | 0:29:06 | 0:29:08 | |
All right. Do you feel any need to visit the gents? | 0:29:08 | 0:29:12 | |
-If I was to make a guess, I'd say midnight. -That's good going. | 0:29:12 | 0:29:16 | |
Before we started farming, | 0:29:16 | 0:29:19 | |
every adult on the planet would have had the same reaction. | 0:29:19 | 0:29:23 | |
Ok, so Prav is 200. That's pretty impressive, that is pretty impressive, | 0:29:23 | 0:29:30 | |
those are classic results. | 0:29:30 | 0:29:32 | |
Beautiful results. | 0:29:32 | 0:29:34 | |
Are you sure you don't want to...? | 0:29:34 | 0:29:36 | |
No, I stand by my word about midnight. | 0:29:36 | 0:29:38 | |
I wouldn't make those kind of promises if I was you. | 0:29:38 | 0:29:42 | |
Most of them, they're more or less at the same level as their baseline | 0:29:45 | 0:29:48 | |
before they drunk the milk and they stay at that baseline throughout the whole experiment. | 0:29:48 | 0:29:53 | |
Prav, however, has just sky rocketed, so he's gone from | 0:29:53 | 0:29:56 | |
a relatively low baseline, to something really, really high. | 0:29:56 | 0:29:59 | |
These are absolutely clear cut and typical results for somebody who's a non digester. | 0:29:59 | 0:30:04 | |
For someone healthy, like Prav, lactose intolerance is a discomfort, rather than a serious problem. | 0:30:05 | 0:30:11 | |
But Mark's research shows that for our ancestors, | 0:30:13 | 0:30:16 | |
whether or not you could digest milk into adulthood could be a matter of life and death. | 0:30:16 | 0:30:22 | |
And the lucky few who could, were the evolutionary winners. | 0:30:22 | 0:30:26 | |
It's probably the most advantageous characteristic | 0:30:27 | 0:30:31 | |
that Europeans have evolved in the last 30,000 years. | 0:30:31 | 0:30:34 | |
But milk is only ever going to be a component of somebody's diet, | 0:30:34 | 0:30:38 | |
so why would drinking milk into adulthood be so strongly selected for? | 0:30:38 | 0:30:42 | |
Milk has got lots of energy in it, it's very nutrient-dense, it's got lots of other goodies | 0:30:42 | 0:30:47 | |
like you know, various vitamins and calcium, and so on and so on. | 0:30:47 | 0:30:50 | |
Also it's a relatively clean fluid, so it's much better than drinking | 0:30:50 | 0:30:54 | |
stream water or river water or well water or something like that. | 0:30:54 | 0:30:58 | |
Another advantage is that if you're growing crops | 0:30:58 | 0:31:02 | |
you have a boom and bust in terms of the food supply, | 0:31:02 | 0:31:05 | |
so you have one growth season a year and you have lots, then nothing. | 0:31:05 | 0:31:08 | |
So if you're looking at a population under pressure | 0:31:08 | 0:31:11 | |
where people are struggling to get adequate nutrition, | 0:31:11 | 0:31:14 | |
anybody who CAN drink milk into adulthood will be better off. | 0:31:14 | 0:31:18 | |
Right. The advantage that's been measured is just incredible, | 0:31:18 | 0:31:22 | |
absolutely incredible, how big an advantage it was | 0:31:22 | 0:31:26 | |
for these early farmers in Europe. | 0:31:26 | 0:31:29 | |
The core of Mark's research has been trying to understand | 0:31:29 | 0:31:33 | |
how what happened thousands of years ago, | 0:31:33 | 0:31:35 | |
has determined the genes of people alive today. | 0:31:35 | 0:31:39 | |
And how does the origin of lactase persistence | 0:31:39 | 0:31:42 | |
and its spread throughout these populations relate to farming? | 0:31:42 | 0:31:45 | |
Incredibly well. | 0:31:45 | 0:31:47 | |
Where wee see it we see the people have a tradition of dairying. | 0:31:47 | 0:31:51 | |
It's very common in Europe and particularly in North Western Europe, | 0:31:51 | 0:31:55 | |
so especially in places like Southern Scandinavia, Britain | 0:31:55 | 0:31:58 | |
and probably most, most dramatically in Ireland | 0:31:58 | 0:32:01 | |
where virtually everybody is lactase persistent. | 0:32:01 | 0:32:04 | |
You can see it's very, very low, almost absent in South East Asia. | 0:32:04 | 0:32:08 | |
I think research like this is incredibly elegant and gives us such an insight into our past. | 0:32:08 | 0:32:14 | |
Absolutely. It's basically a hidden world of information. | 0:32:14 | 0:32:17 | |
And that hidden world of information has revealed that rather than | 0:32:17 | 0:32:22 | |
sheltering us from the effects of natural selection, | 0:32:22 | 0:32:26 | |
farming actually drove our evolution. | 0:32:26 | 0:32:30 | |
It appears that changes that we made to our world had as much power | 0:32:30 | 0:32:36 | |
to transform our genes as anything that nature itself could throw at us. | 0:32:36 | 0:32:42 | |
But something fundamental has changed in the last 200 years, | 0:32:47 | 0:32:53 | |
something that might have finally allowed us to escape the pressure of natural selection. | 0:32:53 | 0:32:59 | |
Today, in the developed world, our way of life has changed completely. | 0:32:59 | 0:33:05 | |
If you can't digest milk, you just drink something else. | 0:33:05 | 0:33:10 | |
With our plentiful supplies of food, | 0:33:10 | 0:33:13 | |
our medicine and sanitation, almost everyone, | 0:33:13 | 0:33:17 | |
irrespective of their genetic make-up, can survive long enough to pass on their genes. | 0:33:17 | 0:33:24 | |
So can we really still be evolving today? | 0:33:24 | 0:33:28 | |
I've come to a place where there are clues about our current evolution. | 0:33:46 | 0:33:51 | |
And I'm going to meet someone who believes that on these tombstones, | 0:33:54 | 0:33:59 | |
there's evidence that natural selection itself might be dead. | 0:33:59 | 0:34:04 | |
This is a good place to remind ourselves, the patterns of life and death, | 0:34:07 | 0:34:11 | |
which are the raw material for Darwin's great engine of evolution, | 0:34:11 | 0:34:15 | |
natural selection, they've changed dramatically in the 21st century | 0:34:15 | 0:34:19 | |
compared to the 20th and in the 20th century compared to the last | 0:34:19 | 0:34:24 | |
10,000 years and to me, that says that natural selection at least, | 0:34:24 | 0:34:28 | |
if it hasn't stopped, has at least slowed down. | 0:34:28 | 0:34:30 | |
Most of these graves are 19th century, a bit before, | 0:34:38 | 0:34:42 | |
and here's one, it's an absolute classic from the 1870s. | 0:34:42 | 0:34:45 | |
Somebody died in their 40s, then if you go down, | 0:34:45 | 0:34:48 | |
-there's young Robert died aged three months, then another one. -And another one, yeah. | 0:34:48 | 0:34:54 | |
So lots and lots of childhood death. And that's true on nearly all these graves. | 0:34:54 | 0:34:59 | |
As you come through, you see dead babies under these gravestones. | 0:34:59 | 0:35:03 | |
Steve there's another one here, | 0:35:03 | 0:35:05 | |
this is another tiny baby died five months, four years and five months. | 0:35:05 | 0:35:09 | |
Four years and five months. These are individual tragedies | 0:35:09 | 0:35:12 | |
but they also tell us something important about biology and the figures are quite amazing. | 0:35:12 | 0:35:17 | |
In Shakespeare's time, about one English baby in three made it to be 21. | 0:35:17 | 0:35:22 | |
In the year of Darwin's birth, about one English baby in two | 0:35:22 | 0:35:26 | |
-made it to be 21. -It's a real lottery. | 0:35:26 | 0:35:28 | |
But now, about 99% of the English babies born make it to be 21. | 0:35:28 | 0:35:31 | |
It's a nasty thing to say, maybe, but these dead children, | 0:35:31 | 0:35:35 | |
these were the fuel, the raw material of natural selection, | 0:35:35 | 0:35:38 | |
many of those kids died because of the genes they carried. | 0:35:38 | 0:35:42 | |
Well, certainly just personally, I'm asthmatic and | 0:35:42 | 0:35:45 | |
I would've probably died as a child, | 0:35:45 | 0:35:48 | |
so I wouldn't have been able to pass my genes on | 0:35:48 | 0:35:51 | |
had it not been for the modern drugs which got me through. | 0:35:51 | 0:35:55 | |
I think the real reason that evolution has come to an end | 0:35:55 | 0:35:58 | |
is partly modern medicine but more important perhaps, modern engineering. | 0:35:58 | 0:36:03 | |
It's worth remembering that even in the year of The Origin of Species | 0:36:03 | 0:36:07 | |
that the House of Commons had to put rags in its windows, soaked in bleach | 0:36:07 | 0:36:11 | |
because of the stench of the filthy water in the Thames. | 0:36:11 | 0:36:14 | |
People died of cholera in their millions, that's all gone. | 0:36:14 | 0:36:17 | |
Do you think there's a danger that we're being a little arrogant | 0:36:17 | 0:36:20 | |
and short sighted in thinking that we have removed ourselves from natural selection, | 0:36:20 | 0:36:24 | |
because when the next really big disaster comes along, it'll be back. | 0:36:24 | 0:36:28 | |
That's probably true. We don't know what that disaster will be, | 0:36:28 | 0:36:31 | |
but there are all kinds of horrible things just lurking around the corner. | 0:36:31 | 0:36:35 | |
The one which is really worrying is epidemic disease. | 0:36:35 | 0:36:38 | |
There are so many people who travel around so much, | 0:36:38 | 0:36:41 | |
that it's certainly possible that something like the black death or cholera could come back. | 0:36:41 | 0:36:46 | |
It's clear that our lives have been transformed in the last couple of centuries, | 0:36:55 | 0:37:01 | |
that medicine and engineering now mean that we are much safer, | 0:37:01 | 0:37:05 | |
that an individual is much more likely to survive to adulthood | 0:37:05 | 0:37:10 | |
and at least get the chance to pass their genes on. | 0:37:10 | 0:37:13 | |
So this really could be as far as we'll go... | 0:37:15 | 0:37:19 | |
the technological developments of the last century | 0:37:19 | 0:37:22 | |
might have brought us to the end of the evolutionary line. | 0:37:22 | 0:37:27 | |
But for that to be the case, | 0:37:27 | 0:37:29 | |
we'd need to keep in control of disease, forever. | 0:37:29 | 0:37:34 | |
All it would take for natural selection to make a comeback in the developed world | 0:37:46 | 0:37:51 | |
would be a lethal, contagious disease. | 0:37:51 | 0:37:55 | |
We may be in control for the time being, | 0:37:55 | 0:37:58 | |
but viruses and bacteria don't stay the same, | 0:37:58 | 0:38:02 | |
they evolve too. | 0:38:02 | 0:38:04 | |
So our future is inextricably linked to what happens to them. | 0:38:07 | 0:38:13 | |
Professor Andrew Read has been studying a deadly virus. | 0:38:14 | 0:38:19 | |
It affects chickens, not humans, | 0:38:19 | 0:38:22 | |
but it has worrying implications for our future. | 0:38:22 | 0:38:25 | |
So with this virus now, every time a bird gets infected, it's fatal? | 0:38:30 | 0:38:35 | |
As far as we know, yes. This is on a liver, | 0:38:35 | 0:38:38 | |
this is the liver of a chicken here and you can see these are tumours, | 0:38:38 | 0:38:41 | |
cancer tumours that have been caused by the virus and obviously | 0:38:41 | 0:38:45 | |
four or five gross tumours on a liver like that... | 0:38:45 | 0:38:49 | |
It's just shocking. | 0:38:49 | 0:38:51 | |
The virus is of particular concern because it wasn't always this virulent. | 0:38:51 | 0:38:55 | |
Something that humans have done has caused it to evolve. | 0:38:55 | 0:39:02 | |
The original virus did not cause anything like this. | 0:39:02 | 0:39:06 | |
The strains that we now have | 0:39:06 | 0:39:08 | |
circulating in farms today, they do this sort of damage. | 0:39:08 | 0:39:11 | |
The virus itself has changed | 0:39:11 | 0:39:13 | |
and become much more damaging to the birds. | 0:39:13 | 0:39:16 | |
What did we do to make it go from something that was just | 0:39:16 | 0:39:20 | |
a minor irritant to something that kills all chickens in ten days? | 0:39:20 | 0:39:24 | |
Unless we can work out what we've done to cause the virus to evolve | 0:39:29 | 0:39:33 | |
in such a lethal direction, | 0:39:33 | 0:39:36 | |
we could be at risk of doing the same thing to pathogens that affect humans. | 0:39:36 | 0:39:41 | |
So I suppose the thing to realise is that we're not alone. | 0:39:48 | 0:39:51 | |
We tend to imagine that evolution is us against the environment, | 0:39:53 | 0:39:58 | |
but there's a lot of ongoing arms races between | 0:39:58 | 0:40:00 | |
different species as they evolve and change the world and each other. | 0:40:00 | 0:40:05 | |
In their laboratories, Andrew and his team are trying to understand | 0:40:05 | 0:40:10 | |
what made the virus evolve, | 0:40:10 | 0:40:13 | |
to see what it can tell us about our own future. | 0:40:13 | 0:40:17 | |
What can these chickens tell us about diseases in human populations? | 0:40:28 | 0:40:33 | |
I think one of the lessons of the poultry industry has been that | 0:40:33 | 0:40:37 | |
when you change things radically, the diseases that are in them | 0:40:37 | 0:40:40 | |
often change radically as well. | 0:40:40 | 0:40:42 | |
It's very hard to imagine that the cause of this evolution | 0:40:42 | 0:40:46 | |
was not something to do with the intensification and | 0:40:46 | 0:40:49 | |
the commercialisation of the chicken industry. | 0:40:49 | 0:40:51 | |
And Andrew has a surprising theory about why the virus | 0:40:51 | 0:40:55 | |
evolved in such a dangerous way. | 0:40:55 | 0:40:56 | |
The most popular hypothesis, and the one that most of | 0:40:56 | 0:40:59 | |
the work is going on and what we're interested in, is the possibility | 0:40:59 | 0:41:02 | |
that vaccinating the chickens against the virus has done this. | 0:41:02 | 0:41:06 | |
That vaccinating the chickens has actually caused the virus to change? | 0:41:06 | 0:41:10 | |
Yes. If you keep the birds alive with vaccines, that allows | 0:41:10 | 0:41:12 | |
a much longer transmission period, it keeps the birds going much longer, | 0:41:12 | 0:41:16 | |
so the virus, although it's very hot, | 0:41:16 | 0:41:18 | |
is not killing the bird any more because the vaccine's stopping that. | 0:41:18 | 0:41:21 | |
So, that allows it to transmit | 0:41:21 | 0:41:23 | |
in a way that it wouldn't have done in a pre-vaccine era. | 0:41:23 | 0:41:26 | |
I think this is really interesting, cos it shows quite clearly | 0:41:26 | 0:41:29 | |
that we can assume that | 0:41:29 | 0:41:31 | |
we're somehow removing ourselves from natural selection by using medicine | 0:41:31 | 0:41:36 | |
to deal with disease, but actually what we're doing | 0:41:36 | 0:41:38 | |
is just changing the, kind of... the selective landscape out there. | 0:41:38 | 0:41:42 | |
Yeah, as a disease evolutionary biologist, | 0:41:42 | 0:41:45 | |
I don't feel like I'm about to go out of work. | 0:41:45 | 0:41:47 | |
Things are always changing. | 0:41:47 | 0:41:48 | |
Just take drug resistance. | 0:41:48 | 0:41:50 | |
Bacteria that we thought we had under control, lots of them now | 0:41:50 | 0:41:53 | |
are becoming multi drug resistant. There are some bacteria now that | 0:41:53 | 0:41:56 | |
can't be killed by drugs, known drugs, that wouldn't also kill us. | 0:41:56 | 0:41:59 | |
But the virus' evolution might also be due to modern factory farming, | 0:41:59 | 0:42:05 | |
with vast numbers of chickens packed in closely together. | 0:42:05 | 0:42:08 | |
It's a change in the chickens' habitats | 0:42:08 | 0:42:11 | |
that mirrors our own increasingly urbanised world. | 0:42:11 | 0:42:15 | |
So do you think that pathogens like viruses and bacteria | 0:42:15 | 0:42:20 | |
will always be there in our environment, shaping our evolution? | 0:42:20 | 0:42:24 | |
They're always going to be there. How they shape human evolution | 0:42:24 | 0:42:27 | |
is going to be very interesting. | 0:42:27 | 0:42:29 | |
There's not going to be a day when we declare the war | 0:42:29 | 0:42:32 | |
on infectious disease over. That is not going to happen. | 0:42:32 | 0:42:35 | |
With the work of people like Andrew, | 0:42:38 | 0:42:40 | |
we may be able to at least keep on top of infectious disease for a while. | 0:42:40 | 0:42:45 | |
But it's hard to imagine that we'll always be in control. | 0:42:45 | 0:42:50 | |
It seems that some diseases are evolving just as rapidly | 0:42:53 | 0:42:58 | |
as we're devising weapons to combat them. | 0:42:58 | 0:43:01 | |
And that means that there is a possibility that at some point in the future, | 0:43:01 | 0:43:05 | |
a particularly nasty infection could take hold and | 0:43:05 | 0:43:09 | |
even turn into a worldwide pandemic that decimated populations | 0:43:09 | 0:43:14 | |
not just in the developing world, but in the developed world as well. | 0:43:14 | 0:43:19 | |
And that would put natural selection back into the driving seat. | 0:43:19 | 0:43:24 | |
But perhaps it isn't just about death and disease. | 0:43:42 | 0:43:46 | |
Perhaps what matters more, is birth. | 0:43:46 | 0:43:51 | |
After all, even if these days almost all of us survive | 0:43:51 | 0:43:54 | |
long enough to have children, some people have none, | 0:43:54 | 0:43:58 | |
some people have three or four. | 0:43:58 | 0:44:01 | |
And that difference must drive evolution, in the same way as if | 0:44:01 | 0:44:06 | |
some people died before being able to pass on their genes. | 0:44:06 | 0:44:09 | |
So, if we can work out who's having the children in our societies, | 0:44:11 | 0:44:16 | |
perhaps we can guess what future generations will look like. | 0:44:16 | 0:44:19 | |
I've come to a small town in Massachusetts, called Framingham. | 0:44:26 | 0:44:31 | |
On the surface, there's nothing unusual about its inhabitants. | 0:44:31 | 0:44:36 | |
But actually, it's the first town in the world where the future evolution | 0:44:36 | 0:44:41 | |
of the people living here hasn't just been guessed at, | 0:44:41 | 0:44:46 | |
it's been calculated. | 0:44:46 | 0:44:48 | |
And Stephen Stearns is the man who's calculated it. | 0:44:53 | 0:44:57 | |
-So this is Framingham - this is where you've been doing your research? -This is Framingham. Yes. | 0:44:57 | 0:45:03 | |
Your work is ground breaking because you're looking at human evolution | 0:45:03 | 0:45:07 | |
from the perspective of investigating fertility patterns. | 0:45:07 | 0:45:11 | |
That's right, and we've been able to discover some really fascinating things with it | 0:45:11 | 0:45:16 | |
and I think the key thing here is that we've been able to use these fertility patterns | 0:45:16 | 0:45:21 | |
to see that evolution is still going on in this town of Framingham and | 0:45:21 | 0:45:26 | |
that it is changing, er, traits such as height and weight, age at first birth, | 0:45:26 | 0:45:33 | |
age at menopause, and this was unexpected. This was quite exciting. | 0:45:33 | 0:45:38 | |
Steve chose Framingham for his study because he had access | 0:45:38 | 0:45:42 | |
to unprecedented levels of data about local residents, | 0:45:42 | 0:45:46 | |
spanning 60 years. | 0:45:46 | 0:45:48 | |
And by examining how many children tall people have, | 0:45:48 | 0:45:52 | |
or blonde people have, or brown-eyed people have, | 0:45:52 | 0:45:55 | |
Steve has been able to work out what the next generation might look like. | 0:45:55 | 0:46:00 | |
It's an entirely new approach to the study of evolution. | 0:46:00 | 0:46:05 | |
Well, it's interesting, if one goes back and looks at the way that | 0:46:05 | 0:46:11 | |
Darwin formulated natural selection. | 0:46:11 | 0:46:14 | |
Darwin thought mostly about mortality, | 0:46:15 | 0:46:18 | |
and it wasn't until some time in the mid to late 20th century | 0:46:18 | 0:46:25 | |
that people really realised that it's not really mortality, | 0:46:25 | 0:46:28 | |
it's reproductive success that is what's changing gene frequencies. | 0:46:28 | 0:46:32 | |
So given what you've already measured, can you be specific about | 0:46:32 | 0:46:35 | |
the changes in height and weight that you might expect to see in the future? | 0:46:35 | 0:46:38 | |
What we have found with height and weight, basically, is that natural selection | 0:46:38 | 0:46:43 | |
appears to be operating to reduce the height | 0:46:43 | 0:46:47 | |
and to slightly increase their weight. | 0:46:47 | 0:46:50 | |
So people are getting shorter and fatter? | 0:46:50 | 0:46:53 | |
They're becoming more pleasingly plump. | 0:46:53 | 0:46:56 | |
And do you think this is something which is... | 0:46:58 | 0:47:01 | |
Is this a real biological change? | 0:47:01 | 0:47:03 | |
Is it a genetic change, or are we just looking | 0:47:03 | 0:47:06 | |
at a cultural influence? | 0:47:06 | 0:47:08 | |
Are people just eating more? | 0:47:08 | 0:47:10 | |
Well, there's no doubt that there are big cultural effects on things | 0:47:10 | 0:47:14 | |
like weight. | 0:47:14 | 0:47:16 | |
But we can estimate what the genetic component is of the variation in height or the variation in weight. | 0:47:16 | 0:47:23 | |
So we're pulling out a small genetic signal, | 0:47:23 | 0:47:27 | |
and a fairly small selection pressure. | 0:47:27 | 0:47:31 | |
And if this were to act consistently, it would add up to major change. | 0:47:31 | 0:47:36 | |
It isn't the evolutionary future that many of us would've expected. | 0:47:36 | 0:47:41 | |
But there it is. | 0:47:41 | 0:47:42 | |
Shorter and fatter. | 0:47:42 | 0:47:45 | |
But perhaps we won't be heading in that direction forever. | 0:47:45 | 0:47:48 | |
I think what's very probably going on is that selection is | 0:47:48 | 0:47:52 | |
moving a population up and down all the time. It goes off in a certain direction for a while | 0:47:52 | 0:47:57 | |
and then it goes back in the other direction. | 0:47:57 | 0:48:00 | |
It's only if you get a significant change in the environment | 0:48:00 | 0:48:03 | |
that it will then continuously go in a new direction. | 0:48:03 | 0:48:06 | |
Can you predict anything else about how we might evolve in the future? | 0:48:06 | 0:48:10 | |
Are there any other traits that we might see coming to the fore? | 0:48:10 | 0:48:13 | |
In the long term, I think that where we are going at this point | 0:48:13 | 0:48:17 | |
is actually absolutely unknown. | 0:48:17 | 0:48:20 | |
We see rapid evolution when there's rapid environmental change | 0:48:20 | 0:48:23 | |
and the biggest part of our environment is culture and culture is exploding. | 0:48:23 | 0:48:27 | |
That's, I really think, the take-home message of the Framingham study, | 0:48:27 | 0:48:32 | |
that we are continuing to evolve, that biology is going to change | 0:48:32 | 0:48:36 | |
with the culture and it's just a matter of not being able to see it | 0:48:36 | 0:48:41 | |
because we're stuck right in the middle of the process right now. | 0:48:41 | 0:48:45 | |
It seems that far from being over, our evolution is impossible to stop, | 0:48:49 | 0:48:54 | |
and the enormous changes in the way we live over the last century | 0:48:54 | 0:48:58 | |
may be driving it even faster than ever. | 0:48:58 | 0:49:01 | |
And now, human evolution | 0:49:15 | 0:49:18 | |
is on the brink of taking an entirely new turn. | 0:49:18 | 0:49:20 | |
We could be about to rewrite the very rules of natural selection. | 0:49:20 | 0:49:26 | |
We've reached a point now, where our technology could affect | 0:49:32 | 0:49:36 | |
our evolution in a way that seemed unthinkable just a few decades ago. | 0:49:36 | 0:49:41 | |
We're on the verge of being able to literally write | 0:49:41 | 0:49:45 | |
our own genetic future. | 0:49:45 | 0:49:48 | |
I've come to Los Angeles, | 0:49:52 | 0:49:54 | |
a city whose inhabitants are determined to have the perfect body. | 0:49:54 | 0:50:00 | |
Whether through exercise, surgery, or other means, | 0:50:00 | 0:50:05 | |
the goal is nothing less than physical perfection. | 0:50:05 | 0:50:09 | |
And with genetic engineering on the horizon, | 0:50:09 | 0:50:13 | |
that goal could be one step closer. | 0:50:13 | 0:50:16 | |
I'm about to meet somebody who's had more of a hand in shaping the future | 0:50:16 | 0:50:20 | |
of humanity than almost anybody else. Just last year, | 0:50:20 | 0:50:23 | |
he was instrumental in the creation of around 400 new babies. | 0:50:23 | 0:50:29 | |
Dr Jeff Steinberg was involved in creating the world's first test-tube baby back in 1978. | 0:50:34 | 0:50:40 | |
At his clinic in LA, he's still helping people to conceive. | 0:50:40 | 0:50:47 | |
So are these all pictures of test-tube babies? | 0:50:47 | 0:50:50 | |
They sure are. They sure are. Some of the thousands. | 0:50:50 | 0:50:54 | |
But nowadays, he's helping couples create their very own designer babies. | 0:50:54 | 0:50:59 | |
His clinic routinely screens embryos for genetic diseases, | 0:50:59 | 0:51:04 | |
and more controversially, it was the first in the world to offer people | 0:51:04 | 0:51:08 | |
the choice of cosmetic traits. | 0:51:08 | 0:51:10 | |
Selecting offspring like this could change the course of our evolution. | 0:51:12 | 0:51:17 | |
And it all starts with something that still utterly amazes me - | 0:51:17 | 0:51:21 | |
the very beginnings of human life. A living embryo. | 0:51:21 | 0:51:26 | |
So we'll come over here and this will give us a great chance | 0:51:30 | 0:51:33 | |
to actually watch the biopsy of the embryo. | 0:51:33 | 0:51:37 | |
So this is when you take the cell to look at the genetics. | 0:51:37 | 0:51:40 | |
Yeah. So to do that, we've got to separate the one cell | 0:51:40 | 0:51:44 | |
from the other eight cells inside the embryo. | 0:51:44 | 0:51:46 | |
And you can do that? You can take a cell away | 0:51:46 | 0:51:48 | |
and the embryo will still carry on developing normally? | 0:51:48 | 0:51:51 | |
Totally normally. It's like it never happened. | 0:51:51 | 0:51:54 | |
So you can see the multiple cells on the embryo. | 0:51:56 | 0:51:58 | |
So at the moment, it's a ball of about eight cells? | 0:51:58 | 0:52:01 | |
An eight cell embryo. We've applied the suction pipette to it so it'll hold it in place for us, | 0:52:01 | 0:52:06 | |
and now we're going to pierce the zona pelluca - | 0:52:06 | 0:52:09 | |
the outer shell that protects the embryos - | 0:52:09 | 0:52:12 | |
and we're actually going to prepare to go in and remove | 0:52:12 | 0:52:15 | |
one of the cells so that we can analyse it genetically. | 0:52:15 | 0:52:18 | |
-That single cell, it's there. -It's out. | 0:52:18 | 0:52:22 | |
And you can see the remainder of the embryo's not phased a bit by that. | 0:52:22 | 0:52:25 | |
So then you're able to look at the genes contained within that cell, | 0:52:25 | 0:52:29 | |
which are identical to all the other ones? | 0:52:29 | 0:52:32 | |
-Yea, yeah. -And analyse it and look at the, look at the genes that you've got there | 0:52:32 | 0:52:36 | |
-and screen it? -That's exactly right. | 0:52:36 | 0:52:38 | |
By screening a cell from each embryo, Dr Steinberg can work out | 0:52:40 | 0:52:44 | |
which embryos are free from genetic diseases. | 0:52:44 | 0:52:48 | |
But he can also screen the embryo for other traits. | 0:52:48 | 0:52:52 | |
-So you're also picking up the sex of the embryo. -Yes. | 0:52:52 | 0:52:55 | |
Are you actually allowing people to choose whether they have a boy or a girl? | 0:52:55 | 0:52:59 | |
Anyone can choose here. Yep. They can choose a boy, choose a girl, | 0:52:59 | 0:53:03 | |
and we've done this close to 9,000 times now. | 0:53:03 | 0:53:06 | |
It just seems so peculiar. It's such an odd thing to do, | 0:53:06 | 0:53:10 | |
-to be able to determine the sex of your baby. -If a couple has five girls, | 0:53:10 | 0:53:13 | |
they're going to walk in and say, "We want a boy." | 0:53:13 | 0:53:15 | |
OK, so what about other traits? | 0:53:15 | 0:53:17 | |
Not the sex of the embryo, not things which are potentially going to cause a disease, | 0:53:17 | 0:53:23 | |
but other things, like eye colour or hair colour? | 0:53:23 | 0:53:26 | |
We actually isolated the genes that allow us to choose eye colour and hair colour in the Scandinavians. | 0:53:26 | 0:53:31 | |
Right? We announced it, and we started hearing from | 0:53:31 | 0:53:34 | |
people that were interested in this, but we also heard from a lot of people on the outside, | 0:53:34 | 0:53:38 | |
including the Catholic Church, | 0:53:38 | 0:53:40 | |
that had some big problems with it. | 0:53:40 | 0:53:42 | |
And they said, "No, not at this point." | 0:53:42 | 0:53:44 | |
So we retracted it. Even though we can do it, we're not doing it. | 0:53:44 | 0:53:47 | |
So the technology is available right now to basically have a designer baby, where you choose the sex, | 0:53:47 | 0:53:52 | |
choose the eye colour, choose the hair colour, | 0:53:52 | 0:53:55 | |
-choose how intelligent they are? -In our life times, I think we will see | 0:53:55 | 0:53:58 | |
tremendous advances made in determining where intelligence comes from, | 0:53:58 | 0:54:03 | |
identifying the genes that are associated with intelligence, | 0:54:03 | 0:54:07 | |
and perhaps maybe not being able to guarantee an intelligent person, | 0:54:07 | 0:54:11 | |
but certainly guarantee that we will contain the chromosomes | 0:54:11 | 0:54:15 | |
that lead to the ability to develop better intelligence. | 0:54:15 | 0:54:19 | |
Do you think this is a good idea? | 0:54:19 | 0:54:21 | |
I'm not sure if it's a good idea and that's why we're not forcefully pursuing it right now, | 0:54:21 | 0:54:26 | |
and we're going to need help from the outside world. | 0:54:26 | 0:54:28 | |
We need help from the ethicists, we need help from the geneticists | 0:54:28 | 0:54:32 | |
and we need help from society. | 0:54:32 | 0:54:33 | |
However, if you want to know what the future holds, | 0:54:33 | 0:54:36 | |
this is where the future is taking place right now. | 0:54:36 | 0:54:38 | |
It seems to me that this really is a watershed moment | 0:54:38 | 0:54:41 | |
in the future of humanity and in human evolution because we're just on | 0:54:41 | 0:54:46 | |
the verge of actually being able to genetically engineer our own future. | 0:54:46 | 0:54:52 | |
I mean, this is something which evolution on this planet | 0:54:52 | 0:54:56 | |
has never experienced before - | 0:54:56 | 0:54:59 | |
a species actually taking control like this. | 0:54:59 | 0:55:01 | |
I think it will play a huge part in our evolution and I think rightfully so. | 0:55:01 | 0:55:05 | |
We need to be cautious about it because it can go right and wrong. | 0:55:05 | 0:55:08 | |
But I think it's going to get better, it's going to get more beneficial | 0:55:08 | 0:55:11 | |
and it's going to help more people. | 0:55:11 | 0:55:13 | |
But I think trying to remove it as part of our future evolution | 0:55:13 | 0:55:16 | |
is just a task that's not going to be accomplished. | 0:55:16 | 0:55:19 | |
It's here. It's not going away. | 0:55:19 | 0:55:21 | |
The technological and ethical problems | 0:55:28 | 0:55:30 | |
with genetic engineering may be vast, | 0:55:30 | 0:55:33 | |
but our ability to manipulate our genomes | 0:55:33 | 0:55:37 | |
is likely to have a profound effect on our future evolution. | 0:55:37 | 0:55:42 | |
We're about to turn the page of a new chapter | 0:55:42 | 0:55:46 | |
in the history of our species. | 0:55:46 | 0:55:48 | |
It's clear that we'll never stop evolving. | 0:56:12 | 0:56:15 | |
But how we evolve depends on how the world changes, | 0:56:15 | 0:56:19 | |
and how we change the world. | 0:56:19 | 0:56:21 | |
And right now, the world we live in has never changed more quickly. | 0:56:24 | 0:56:29 | |
And that means we might be evolving faster than ever. | 0:56:31 | 0:56:35 | |
Who knows where it might take us? | 0:56:36 | 0:56:39 | |
But there is something about our future that is inevitable. | 0:56:39 | 0:56:44 | |
In the long term, the world around us | 0:56:44 | 0:56:47 | |
will change dramatically, and when that happens, there are two possibilities. | 0:56:47 | 0:56:52 | |
We'll either evolve, and evolve in a big way, or die. | 0:56:52 | 0:56:56 | |
So humans as we know ourselves today will no longer exist. | 0:56:56 | 0:57:02 | |
Humans are pretty special, but they're not that special. | 0:57:04 | 0:57:08 | |
99.9% of all animals have gone extinct and I'm pretty sure | 0:57:08 | 0:57:12 | |
we'll go extinct in the end as well. | 0:57:12 | 0:57:14 | |
A global catastrophe could wipe us all out. | 0:57:15 | 0:57:20 | |
But if some people managed to survive and adapt to whatever new world they lived in, | 0:57:20 | 0:57:27 | |
they would continue our evolutionary journey - | 0:57:27 | 0:57:30 | |
a journey that began 3.5 billion years ago. | 0:57:30 | 0:57:35 | |
I think we'll become extinct as we know ourselves now, | 0:57:39 | 0:57:43 | |
but I think we've already done that several times in the past. | 0:57:43 | 0:57:46 | |
If we are to compare ourselves to the cavemen, we're not the same animal. | 0:57:46 | 0:57:50 | |
In the broadest possible sense, we haven't always been human, | 0:57:50 | 0:57:57 | |
and we won't always be in the future. | 0:57:57 | 0:57:59 | |
We are neither the pinnacle of evolution, | 0:57:59 | 0:58:03 | |
nor its endpoint. We're just part of the journey of life on Earth, | 0:58:03 | 0:58:08 | |
and evolution will continue as long as the planet can support life. | 0:58:08 | 0:58:14 | |
Our species is just a tiny twig on this massive tree of life, | 0:58:14 | 0:58:20 | |
and it's a twig that's still growing, | 0:58:20 | 0:58:22 | |
still changing, and I don't think it's about to be pruned just yet. | 0:58:22 | 0:58:28 | |
Subtitles by Red Bee Media Ltd | 0:58:38 | 0:58:42 | |
E-mail [email protected] | 0:58:42 | 0:58:46 |