Fri, 10 Nov 2017 Prynhawn Da

-Subtitles

-Subtitles

-Hello and welcome to the

-final Prynhawn Da of the week.

-It's set to be a busy weekend with

-Wales playing tonight and tomorrow.

-Yes, and I've got a ticket

-to the rugby match tomorrow.

-I'll be singing

-at the Cerdd Dant Festival.

-I'm sure you'll be warmer than me.

-It's Friday, which means we'll

-be playing our quiz, Mwy Neu Lai.

-Today, Gareth continues

-our Christmas preparations.

-He's got vegetables to serve with

-the turkey and some edible gifts.

-Lowri Cooke reviews the latest

-blockbusters to hit the cinema.

-Murder on the Orient Express

-and Paddington 2 are among them.

-Iolo Williams also admires

-the signs of nature in November.

-It's Friday and we're joined

-by the Gossip Girls.

-One of our topics discusses

-the age you should stop driving.

-Join Sian and myself over the next

-50 minutes for today's Prynhawn Da.

-We're very generous on a Friday

-as we enjoy splashing the cash!

-You can win 100 or more

-in Mwy Neu Lai.

-You don't need to answer a question,

-but just register on 08443 35 18 97.

-Sian and I could be calling you

-before the end of the programme.

-I'm sure 100 will be very handy

-in the run-up to Christmas.

-Get dialling now

-as it could be your lucky day!

-We start today's programme

-in the kitchen with Gareth.

-Today, we've got at vegetables

-to accompany our turkey.

-The preparations are underway.

-Our vegetables are parsnips,

-carrots and brussel sprouts.

-We've got a lot to do today.

-We are preparing

-the three vegetables today.

-I've got two frying pans on the hob.

-We start with the carrots.

-Slice them thinly.

-You want the vegetables to cook

-in the same time.

-Orange juice

-compliments the carrots.

-Place the orange juice and carrots

-in the mircrowave.

-Cover with some cling film and place

-in the microwave for five minutes.

-They will steam in the microwave.

-It also creates space on your hob.

-Soften 200g of butter.

-It should be at room temperature.

-Add the zest of the orange

-to the butter.

-Add some parsley and cumin seeds.

-They will add more flavour.

-This is set to be a cracker!

-I will shape it into a cracker.

-You can place this cracker

-in the fridge for a week.

-It could stand in the freezer

-for about a month.

-Roll the butter in some cling film

-and form a cracker shape.

-Allow it to chill in the fridge.

-The frying pans are warming.

-Add some butter to one frying pan

-with a splash of oil.

-The oil

-stops the butter from burning.

-We've got some smoked lardons.

-Fry on a high heat.

-The next ingredient is almonds.

-I'm roasting them.

-They can be quite creamy in

-flavour.

-Breadcrumbs will absorb the

-oil and butter and caramalize.

-Leave them in the frying pan.

-Next, we have some parsnips.

-We've got a baking tray here.

-Grease the tray with some butter.

-I've sliced the parsnips thinly.

-It's going to resemble

-a dauphinoise.

-I've got a pint and a half of double

-cream to add to the parnsips.

-It will serve eight people.

-Add some chopped white onions.

-Don't boil the cream

-or it will split.

-Bring the ingredients to a simmer.

-Once the cream thickens,

-add some thyme leaves.

-You can prepare this beforehand.

-Sprinkle some strong cheese

-over the top.

-Bake at 180C in the oven.

-The sprouts need to be warmed now.

-Warm them with the breadcrumbs.

-The carrots are also ready!

-The carrots need the glaze.

-Open the butter

-with the parsley and orange.

-Add to the butter to the carrots

-and serve.

-Next, we have the sprouts.

-Place them in a bowl.

-There's plenty of colour

-with these vegetables.

-After the break, Lowri Cooke

-reviews the latest film releases.

-First, let's hear about your events

-in the Prynhawn Da Calendar.

-Tomorrow, there's a Christmas Fair

-at the Pensioners Hall in Ammanford.

-It's from 10.00am to midday

-and tickets are 2.

-Ysgol Glantaf cycle the distance

-from Johannesburg and Cape Town...

-..outside the Holiday Inn

-in the centre of Cardiff...

-..for the school's netball, hockey

-and football tour of South Africa.

-There's a craft and produce fair

-at Ysgol Botwnnog in Pwllheli...

-..between 10.00am and 3.00pm

-and it's 2 entry.

-St Anne's Church in Cwmffrwd

-has stalls selling cakes, flowers...

-..bric-a-brac, a raffle and a

-lot more from 10.00am to 1.30pm...

-..and all proceeds

-go to the LATCH charity.

-Ysgol Cenarth has its winter fair

-at Boncath Hall.

-It's from 11.15am to 2.00pm selling

-food and a raffle and much more.

-On Wednesday, the Llanelli Floral

-Art Society has its Christmas show.

-It's in the Ffwrnes Theatre

-at 7.00pm and tickets are 14.

-On Thursday, Cor Curiad hosts Carols

-and Crafts at the Diplomat Hotel.

-Doors open at 6.00pm

-and is in aid of Marie Curie.

-Crymych Rugby Club hosts

-Ysgol y Frenni's Beaujolais Night.

-It starts at 7.00pm

-and tickets are 10.

-.

-Welcome back.

-There's still time to register

-for today's Mwy Neu Lai.

-It's simple as all you need to do

-is call us on 08443 35 18 97.

-You could be chosen at random

-to play the quiz later...

-..and all you need to do

-is answer higher or lower.

-Lowri Cooke joins us to review

-the latest blockbusters.

-Welcome to the programme.

-The Christmas films

-are in the cinema already.

-I have to admit that I've

-already seen one of today's films.

-Murder on the Orient Express

-was great!

-There's a glitz and glamour!

-We start with this remake.

-Let's take a look at a clip

-from the film.

-Ladies and Gentlemen, allow me to...

-It appears that our bad luck

-has worsened, that is...

-A passenger has died on the train.

-He was murdered.

-As we're snowbound,

-I have elected to take the case...

-..and find for my friend,

-Monsieur Bouc, the criminal.

-And why you?

-My name is Hercule Poirot...

-..and I am probably the greatest

-detective in the world.

-It's a great film.

-Murder on the Orient Express

-boasts a stellar cast.

-This is a remake

-of the 1974 classic.

-Sean Connery and Rachel Roberts

-starred in the 1974 film.

-The whodunnit's stellar cast feature

-Johnny Depp, Michelle Pfeiffer...

-..Dame Judi Dench

-and Sir Kenneth Branagh.

-Olivia Coleman also stars.

-I haven't seen the original version.

-I was surprised by it all.

-It was a great advertisement

-for this magnificent train.

-The scenes were magical

-in this film.

-Kenneth makes his mark

-with his moustache as Poirot.

-He draws you into the film.

-Some actors stand out and others

-blend into the background.

-Paddington 2 is next.

-Forget about Christmas,

-this film is magical.

-In the past month,

-these three shadowy individuals...

-..have all been seen snooping around

-three London landmarks.

-I'm sorry,

-this is a private conversation.

-It's alright, Mr Brown,

-this is my friend, Knuckles.

-And this is Phipps, Spoon, Jimmy the

-Snitch, T-Bone, the Professor...

-..Squeaky Pete, Double Bass Bob,

-Farmer Jack, Mad Dog...

-..Johnny Cashpoint, Sir Geoffrey

-Wilcott and Charlie Rumble.

-I loved the first one.

-What are your thoughts

-on this sequel?

-The sequel is better

-than the first one.

-The film suits all ages.

-It brings London to life.

-It reminds me of Fantastic Mr Fox.

-Paddington is now happily

-settled with the Brown family.

-Hugh Grant plays the villain,

-Phoenix Buchanan.

-I've never seen him play a better

-role since Four Weddings.

-Paddington ends up in jail.

-This film made me glow inside!

-Our final film is the comedy,

-Bad Moms Christmas.

-It's one of the first

-Christmas films of the year.

-This time, the Bad Moms return

-for some jolly festive capers.

-Mila Kunis, Kristen Bell

-and Kathryn Hahn...

-..reprise their roles as Amy, Kiki

-and Carla in Bad Moms Christmas.

-Susan Sarandon also stars

-as one of the Bad Mom's mothers.

-There's plenty of misbehaviour

-in this film.

-They must create the perfect

-Christmas for their families...

-..whilst hosting

-and entertaining their own mothers.

-They rebel against the challenges

-and expectations of Christmas.

-It's worth a watch

-but there's plenty of capers!

-Llinos Lee can't wait to see it.

-Take your friends to see it.

-I've liked all the films today.

-My favourite is Paddington 2.

-After the break, Iolo Williams tells

-us what nature offers in November.

-The Gossip Girls discuss the age at

-which people should stop driving...

-..mixed changing rooms and sending

-children to school when unwell.

-.

-Subtitles

-Welcome back.

-The phone lines for today's

-Mwy Neu Lai have now closed.

-We'll play Mwy Neu Lai

-with one lucky viewer later.

-Viewers of Heno will know that

-the naturalist, Iolo Williams...

-..has launched a campaign to get us

-to appreciate the world of nature.

-Today, he visits the RSPB Burton

-Mere Wetlands on the Dee Estuary...

-..to tell us what we can see

-this November.

-I worry that we're losing

-our connection with nature.

-We don't know the names

-of our birds, animals and plants.

-Every month, I'll show you what you

-can see and reveal old sayings...

-..so that we retain our close

-association with the environment.

-It's November

-and it's the month of birds.

-The swallows have migrated...

-..but thousands of birds

-have arrived here for the winter.

-I'm at Burton Mere Wetlands,

-the RSPB reserve in the Dee Estuary.

-The Dee Estuary is one of the best

-places in Britain to spot birds.

-Over 110,000 spend the winter

-at the site.

-Hundreds are behind me

-but let's take a closer look.

-One of the great advantages

-of such a large reserve...

-..is that you can get quite close to

-the birds without disturbing them.

-The wild duck or mallard

-is very prominent here.

-I hope that most of you

-will recognize it.

-The drake is brightly coloured

-whilst the duck is very plain.

-There's a good reason for this.

-The drake has to attract the duck

-so needs to look attractive...

-..but she has to lay

-and protect the eggs.

-They nest on the ground so she has

-to blend with the background.

-That's the reason.

-These are the leaves of the oak

-and the alder and the ash.

-During the autumn,

-the leaves change colour.

-Why is that?

-In the spring and summer, the leaves

-are green due to the chlorophyll...

-..which helps to convert the energy

-of the sun into food.

-The chlorophyll breaks down and

-other chemicals come to the fore...

-..to give the yellow,

-orange, brown and red shades.

-These hides are great and enable you

-to get even closer to the birds.

-One prominent bird here

-is the "cornchwiglen" or lapwing.

-It was a common bird in Wales when I

-was a young but is quite rare now.

-In the winter, they travel from the

-far north to spend the winter here.

-It's a lovely looking bird.

-Many think November

-is a bleak month...

-..but the Burton Mere Wetlands RSPB

-Reserve disproves that theory.

-There's plenty to see.

-You won't see anything

-unless you get off that sofa...

-..and go outside to have fun.

-Contact us with a photograph

-or a question that needs answering.

-Goodbye for now.

-Send your questions

-to our usual address.

-Write to Prynhawn Da, Tinopolis,

-Park Street, Llanelli, SA15 3YE.

-Email [email protected]...

-..or contact us via Twitter

-on #BwrddNaturHeno

-Today's Gossip Girls are

-Branwen, Rita and Sioned.

-Welcome to the programme.

-Our first topic

-is all about driving.

-People always question the age

-at which you should stop driving...

-..or when you should

-re-sit your test.

-There's been a lot of television

-programmes about older drivers...

-..and the dangers they can cause.

-The latest story is of a 90-year-old

-driver who killed a young lady.

-He reversed into her after confusing

-the accelerator and the brake.

-What are your thoughts on this?

-When should you stop driving?

-I think the individual needs

-to reach the decision themselves.

-Most car accidents

-are caused by new drivers.

-As you get older,

-you have less accidents.

-Knowing you have to stop driving

-is one thing...

-..but you have to be sensible too.

-After passing 70, you have to

-renew your driving licence...

-..every three years.

-I'm over 70.

-I like to be cautious.

-Some might say that

-you're too cautious!

-Would you sit a test again?

-I suspect it would be alright...

-..if they should test you

-every few years.

-This applies to us all.

-I don't think anyone checks

-about the new rules with driving.

-We all make mistakes.

-There's also vision tests.

-I think we should all be assessed...

-..every ten or 15 years.

-I know people who have been

-forced to stop driving...

-..because of medical conditions.

-When you live in the countryside...

-..it can be quite isolating.

-We need to think about

-this carefully.

-Let's move to our second topic.

-The high street store, Topshop

-has caused a stir...

-..by introducing gender-neutral

-changing rooms...

-..which means that men and women

-will share the same spaces.

-This follows a complaint

-from a transgendered person...

-..who was stopped from entering

-the ladies changing room...

-..in one of the Topshop stores

-of Manchester.

-What are your thoughts on this,

-Rita?

-I think that person should have been

-allowed into the changing room...

-..in the first place!

-I don't mind about

-these changing rooms...

-..as long as the curtains

-are thick or there's a large door!

-i don't see the difference with

-these gender-neutral toilets!

-I don't see the difference with

-these gender-neutral toilets!

-I think it's all about

-retaining your own privacy.

-I think you should be separate.

-You're vulnerable at that timne.

-You ask people

-for a different size...

-..and you could be half naked!

-You check with friends about

-the state of your clothes.

-I don't want to share

-the same space with men.

-I don't feel comfortable with this.

-I still think that person

-should have been allowed...

-..into the changing rooms.

-She was forced to go and change

-in the men's changing rooms.

-Would you mind, Sioned?

-I think Topshop

-has been very brave...

-..in their decision to do this.

-People like to strut around

-in new clothes.

-I think it depends

-on your personality.

-A lot of people

-take their children shopping.

-We're not sure about this issue.

-We don't have time for any more.

-After the break, one lucky viewer

-will play our quiz, Mwy Neu Lai.

-If you registered, stay by your

-phone as we could be calling you.

-Gareth returns

-with some edible Christmas gifts.

-See you in a few minutes.

-.

-Subtitles

-Welcome back.

-It's time to play...

-Mwy Neu Lai.

-We should have a caller on the line.

-It's Les John from Cefneithin.

-How are you?

-I'm very well, thank you.

-What's the weather like

-in your area today?

-It's dry but cold!

-We'll ask you a series of questions

-and the answers are numbers.

-You don't need to know the number...

-..but simply if the answer is higher

-or lower than the previous number.

-There's 10 for each correct answer.

-Today's starting number is 10.

-Your 60 seconds starts as soon

-as Daf asks the first question.

-Good luck!

-How many pennies are in 5

-- higher or lower than 10?

-Higher.

-Correct - 500.

-In seconds, how long is Mwy Neu Lai

-- higher or lower than 500?

-Lower.

-Correct - 60.

-Are there higher or lower

-than 60 days in November?

-Lower.

-Correct - 30.

-Does Wales have higher or lower

-than 30 National Parks?

-Lower.

-Correct - 3.

-How many feats are in a decathlon

-- higher or lower than 3?

-Higher.

-Correct - 10.

-Are there higher or lower

-than 10 players on a rugby pitch?

-Higher.

-Correct - 30.

-How many sides does an octagon have

-- higher or lower than 30?

-Lower.

-Correct - 8.

-Is it higher or lower than 8 miles

-from Llanelli to Llanrwst?

-Higher.

-Correct - 131.

-What is 5 X 5

-- higher or lower than 131?

-Lower.

-Correct - 25.

-How many legs does a sheep have

-- higher or lower than 25?

-Lower.

-Correct - 4.

-In minutes, what is the length of a

-rugby game - higher or lower than 4?

-Higher.

-Correct - 80.

-Are there higher or lower

-than 80 days in a fortnight?

-Lower.

-Correct - 14.

-Your time is up!

-Congratulations, you've won 120!

-Thank you very much.

-Are you happy with your winnings?

-Yes, that's brilliant.

-Thank you for playing...

-Mwy Neu Lai!

-Congratulations to Les.

-We close today's programme

-in the kitchen with Gareth.

-Next, we've got a few dishes

-that make perfect edible gifts.

-It's a good time to start thinking

-about making these items...

-..that you could give

-to some unexpected guests.

-We start with some empty boxes.

-We're going to fill the boxes.

-I've got some decorations,

-a card and some sellotape.

-We've got the Prynhawn Da

-Christmas pickle.

-The red paper goes on

-the base of the bxo.

-Turn on the hob.

-We'll start the process

-of making the pickle.

-Prepare all the ingredients first.

-You can chop and weigh everything.

-You need 250ml

-of red wine vinegar...

-..and the same amount of red wine.

-The red wine vinegar

-isn't as harsh as malt vinegar.

-We need some seedless grapes.

-They can be any colour

-but try to stick to the red ones.

-Add a teaspoon of cinnamon powder.

-There's some fresh ginger.

-I've chopped a Bramley apple.

-There's also a red onion.

-Red onion isn't as bitter

-as white onion.

-You need a saucepan

-that has plenty of depth.

-This is going to cook

-for about an hour.

-Next, we have our raisins.

-There's a lot of ingredients

-in a pickle.

-Have I forgotten anything?

-No, I think I've got everything...

-..other than the orange zest.

-We don't want the pith.

-That needs to reduce

-and simmer for about an hour.

-After the hour, add some dark

-brown sugar and some water.

-There's a lot of ingredients.

-Next, we add two dessert spoons

-of salt crystals.

-Here's one I made earlier.

-I've steralized some jam jars

-in the oven.

-I like home-made gifts.

-My brother made homemade

-toffee vodka.

-People appreciate homemade items.

-This pickle is a great colour.

-You need the pots

-and lid to be hot...

-..when they are filled.

-This should be left

-for about two months...

-..so that the flavours can mature.

-Label it with the date

-of the preparation.

-This goes into the box.

-We've also got some biscuits

-and cheese.

-There's a recipe

-for some glazed spicy nuts.

-I've got some sugar and water...

-..and one pack of mixed nuts.

-there's all sorts of nuts in here.

-It's mixed in the syrup.

-Add some ginger powder and cinnamon.

-When it's still hot...

-..pour it over some greaseproof

-paper and allow to set.

-Here's some I made earlier.

-Break it up to serve.

-This is my first Christmas present!

-Thank you, Gareth.

-There's no Heno tonight due to

-the live coverage of the football.

-Good luck to the Welsh lads.

-You can watch the game

-live on S4C from 5.45pm.

-Good luck to the Welsh rugby team

-as they face Australia tomorrow.

-On Monday's Prynhawn Da,

-Elwen rustles up some canapes.

-We also hear about

-the latest campaign by Oxfam.

-Tywysogion follows the news

-and weather on S4C.

-This programme from the archives

-tells the story of Hywel Dda.

-Have a great weekend.

-From Sian, me and everyone in the

-studio, good afternoon to you all.

-.