Pennod 223 Prynhawn Da

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-Hello and welcome to Prynhawn Da

-live from Llanelli.

-It's a happy Monday considering

-what happened on Friday night.

-Wales beat Ireland!

-The Welsh beat the Irish.

-It was a great night and we'll hear

-more about it in a moment.

-Andrew Tamplin is here to review the

-stories in the weekend newspapers.

-We'll chat about rugby

-and a host of other things.

-This is what else we've got for you.

-Catrin dishes up an apple and pork

-pie and delicious Viennese swirls.

-Emma offers beauty advice and

-has the latest trends of the season.

-Gerallt's socializing in Rhoshirwaun

-and hears of a new project.

-Betsan O' Connor and Enfys Hatcher

-encourage people to become teachers.

-There's all this and a lot more

-during the next 50 minutes.

-Welcome to Prynhawn Da.

-Andrew Tamplin is here to review

-the weekend and today's newspapers.

-Today, Nicola Sturgeon

-has asked for the right...

-..to hold another Referendum

-for Scottish Independence.

-It's great timing, Andrew.

-Yes, that's right.

-The vote for Scottish Independence

-will be held...

-..between autumn 2018

-and spring 2019.

-The Referendum will be held after

-the terms of Brexit are known.

-It's interesting timing.

-Parliament will cast its vote

-on the Lords amendment tonight.

-We'll move onto Brexit in a moment.

-Scotland has already had a vote.

-Can they have another one?

-It's going to be interesting...

-..to see how Theresa May

-will respond to this.

-It was a close vote last time.

-It's going to be interesting to

-see what is going to happen.

-Scotland also know that will be

-leaving Europe.

-I wonder if leaving Europe...

-..is going to be a key policy

-in this Referendum.

-Last Ditch Bid was the headline

-for her last attempt.

-It's Nicola Sturgeon's last bid

-at this.

-She doesn't want Brexit.

-This could influence Brexit.

-Brexit is the word that is found

-across all the newspapers today.

-All the newspapers

-are full of details...

-..and it's quite confusing.

-Today, the House of Commons will be

-discussing and casting votes...

-..on the latest in the Brexit Bill.

-Votes will be cast at 6.00pm...

-..before it returns to be discussed

-at the House of Lords.

-If everything goes as expected...

-..Theresa May will have the power

-to launch Article 50...

-..as early as tomorrow.

-You could watch the vote if you

-haven't got anything better to do!

-It's thought that the House of Lords

-will support Theresa May.

-It could be very interesting.

-A lot of people are uncomfortable

-with the whole Brexit vote.

-We have to chat about the

-Welsh success on Friday night.

-A lot of the papers spoke about

-the Welsh victory.

-People are finally smiling.

-It makes you feel good.

-It's one thing to say that

-it's all about the taking part...

-..but it's wonderful to win!

-It makes you feel good.

-Nothing beats it when the team wins.

-This is a long-term issue.

-Where does the future lie

-for the team?

-Wales has only given three new caps

-in the last few years...

-..so there are questions over

-the future of the Welsh team...

-..in terms of the World Cup.

-Wales has won one game.

-The team hasn't had a good season

-to date.

-Let's turn our attention to schools.

-The Daily Mail had a story...

-..about the latest subject

-to be taught in schools.

-Children will now be taught

-the art of mindfulness.

-British children are amongst

-the most unhappy in the world.

-Yes, that's quite horrifying.

-The article shows that schools

-are looking at ways...

-..to make the children happier.

-Mindfulness

-is a Buddhist practice...

-..where people

-try to live in the moment...

-..and it's meant to help deal

-with anxiety and stress.

-The mindfulness lessons will cover

-bullying and online bullying.

-There's also an interesting story

-about online bidding.

-Money never seems to stay

-in my wallet for long enough...

-..before I spend it!

-A man in Salford has sold a new 5

-note on eBay for 60,100.

-He managed to secure this amount

-because of the serial number.

-Check your wallets!

-Catrin is in the kitchen and her

-first dish of the day is a pie.

-Yes, I'm making

-an apple, cider and pork pie.

-It's quite simple.

-You can serve it this week.

-It should keep people happy.

-I think everyone likes pies.

-It's still quite cold...

-..so it's ideal weather for the pie!

-Let's make the most of the weather.

-The filling contains

-some finely chopped onions.

-I've putting these in a saucepan.

-We've also got some celery.

-Celery is a great basis

-for these recipes...

-..and it has a lot of flavour.

-It adds a lot of flavour.

-You're meant to burn

-more calories...

-..when you eat celery...

-..as opposed to what's

-in the celery.

-Not when there's a cheese filling!

-There are also some large apples.

-You can use cooking apples

-for this...

-..or eating apples.

-Cooking apples are quite bitter.

-You don't want this recipe

-to be too sweet.

-This is left to soften.

-Let's turn to the pork.

-This recipe is for two people.

-I've got about 500g of pork.

-I've removed a lot

-of the excess fat.

-You don't have to do this...

-..but the fat does contain

-a lot of flavour.

-You want to fry the meat.

-Brown the meat in the pan.

-Next, apple and pork

-is great with sage.

-I've got some fresh sage.

-Dried sage has a stronger flavour...

-..so you would only need

-about half a teaspoon.

-Dried herbs tend to have

-a stronger flavour...

-..than the fresh herbs.

-There's also a bay leaf.

-This also adds more flavour.

-Make sure you season the meat

-with salt and pepper.

-You want to seal the meat...

-..and it will also

-add colour to the sauce.

-We don't have time for this now.

-Let's move to the next stage.

-Add three tablespoons of flour...

-..as this will help

-to give a thick sauce.

-Don't add all the flour at once...

-..or you will get a lot of lumps.

-This is left to cook

-for about an hour.

-Add 440ml of cider.

-There's also some chicken stock.

-You need about 250ml of stock.

-Bring this to the boil...

-..and then allow it

-to simmer for about an hour.

-You want the meat to be nice

-and tender.

-Let's turn to the pastry.

-You need 500g of plain flour...

-..and 250g of butter.

-I'm making individual pies.

-You can make a larger one...

-..but it will take longer to cook.

-The smaller ones

-cook in a quicker time.

-Add a touch of water

-to bind the flour.

-Roll out some pastry.

-I'm doing this very quickly.

-Spoon the filling into a bowl...

-..and add the pastry top.

-Let me show you one I made earlier.

-Catrin returns later

-with a delicious dessert.

-After the break...

-..Emma shares her beauty advice and

-looks at the new season's colours.

-Gerallt's also at Rhoshirwaun Hall

-with the Bro Madryn Churches group.

-We hear more about it shortly.

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-Welcome back.

-Next, we've got some beauty advice.

-Emma casts her eye

-over the latest spring hues.

-Congratulations to you, Emma.

-You've had a new role.

-I'm the new brand ambassador

-for Look Fantastic.

-I was chosen from 1,000.

-They were excited to have me

-on the team.

-We're going to be seeing your face

-online and billboards everywhere.

-They heard about my work

-on Prynhawn Da.

-I've been looking through

-new products for you today.

-Bloggers are the ones that

-are setting trends these days.

-We begin with L'Oreal.

-I love L'Oreal products.

-We all liked these

-types of products.

-We tend to have different skin types

-on different areas of the face.

-These have been made by L'Oreal...

-..for the different areas.

-There's one for a glow,

-one to add colour to your face...

-..and another to rid of spots.

-It's 5.99 from L'Oreal.

-The next product by L'Oreal

-is True Match.

-I've been wearing recently.

-It feels great on the skin.

-This is great for those with

-dry skin or combination skin.

-It looks natural...

-..and comes in different colours

-to suit everyone.

-Next, we have Maybelline.

-This is a palette.

-If you have a spot on the skin...

-..the green colour will cover it.

-A lot of brands are seeing that

-people want to be make-up artists.

-You'll find this product

-in many different forms...

-..by different brands.

-Our next brand is Huda Beauty.

-I waited months for this palette.

-Glitter has been a massive trend

-recently.

-However, this will take you ahead

-to the spring and summer.

-These colours are very strong

-when you see them.

-They are of a great standard...

-..and you won't have to use a lot.

-It's 56 from Huda Beauty.

-You pay for the quality.

-Collection is a recognizable brand.

-A lot of companies put a variety

-of products together...

-..to make your face look great.

-Collection have also done it.

-For those on a budget,

-this is great.

-It contains a variety of products.

-This is great for those

-starting out.

-Next, we have Revlon.

-Brow layering is very popular.

-You get a gel and pencil in this.

-Our final item is by Maybelline.

-Everyone wants the salon nail look.

-This is a metallic gel product.

-Thank you, Emma.

-We always welcome invitations

-to your community events.

-Gerallt visited Rhoshirwaun Hall

-on the Lleyn Peninsula...

-..invited

-by Bro Madryn Churches group.

-An event was held to appoint Helen

-Franklin as the area evangelist.

-Rhoshirwaun had a night to celebrate

-and congratulate Helen Franklin...

-..as she started a new chapter

-in her career as an area evangelist.

-After much preparation,

-the celebrations began.

-Reverend Richard Wood is one

-of the organizers of the night.

-Everyone has arrived

-and is enjoying the food.

-What's the aim of the night and what

-are your hopes for the evening?

-It's a night full of entertainment

-and socializing.

-The climax is when we see Helen get

-her licence and start her new role.

-According to these documents,

-I give you permission...

-..a licence and authority

-to perform the role of a lay reader.

-Congratulations but what does this

-new role and position mean to you?

-It's a new role and I want

-to help people in the churches...

-..so that they can talk to family

-and friends about Jesus Christ.

-Rhoshirwaun Hall is full of friends

-who are enjoying a hog roast.

-Yes, there's also a quiz,

-folk dancing and music.

-How important is the appointment

-of Helen to the area?

-It's important

-to have a specific person...

-..who has been called

-to do this work.

-She has a lot of experience

-so is perfect for the role.

-We wish you every blessing as you

-start your role as an evangelist.

-How important are these evenings

-for your diocese?

-This is our first evening of this

-kind so we're looking to the future.

-Everyone is having a good time and

-looking forward to working together.

-This new method of working

-is something that we welcome.

-You're using the village hall for

-this event as opposed to the church.

-Is it important for you to be

-at the heart of the community?

-Yes, and everyone

-is very happy to be here.

-This is the church in the community

-as opposed to being a building.

-Congratulations to Helen.

-After the break,

-Betsan O'Connor and Enfys Hatcher...

-..discuss a recruitment drive

-in the education field.

-Join us in a few minutes.

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-Welcome back.

-Next, we welcome Betsan O'Connor

-and Enfys Hatcher to the studio.

-They discuss a new campaign

-at tomorrow's ERW conference...

-..to recruit

-the next generation of teachers...

-..and improve

-the image of the profession.

-Welcome to Prynhawn Da.

-Tell us more about ERW.

-Betsan is the Managing Director

-of ERW.

-ERW is Education

-Through Regional Working.

-ERW is a regional

-school improvement consortium.

-The campaign aims to recruit

-and retain teachers in Wales.

-The campaign is launched tomorrow

-with a Discover Teaching conference.

-We want to establish a positive

-perception of teaching as a career.

-It's to improve the working life

-of current and future teachers.

-We'll use positive role models.

-Short videos and other bitesize

-multimedia have been prepared.

-There'll be attractive ways

-about routes to teacher training.

-Let's see a clip

-from your recruitment video.

-You arrive at school and you're

-welcomed with smiling faces.

-They say, "Good morning, miss!"

-The main advantage of teaching...

-..is sharing your enthusiasm

-with the next generation.

-You work with children who are

-at their most innocent and unique.

-I have a child at home but also

-have 30 children in my classroom...

-..and we have a close relationship.

-That was a preview of the video.

-You appear in the video, Enfys.

-This is my sixth year as a teacher.

-What attracted you to the field?

-After graduating,

-I didn't know what to do.

-I'm a very social person.

-Education was a natural step for me.

-I did a teaching training course

-in Aberystwyth.

-I'm a teacher at

-Ysgol Henry Richard now.

-Was the job what you expected?

-It was a massive shock to step into

-the job after university.

-No two days are the same.

-I teach a number of different years.

-There's plenty of variation.

-Why do you need a campaign

-like this to attract people?

-Wales has been slow

-of attracting teachers.

-We want to provide information

-to graduates and older people.

-We want to attract all

-sorts of people.

-Many people can start teaching

-having been in a different job.

-We are appealing to people

-from different fields.

-A lot of people

-also leave the field.

-We want to retain our good teachers.

-We want them to be happy

-in their jobs.

-The video talks of strategies

-to keep our teachers happy.

-We also discuss deputies and

-progression in the career.

-The profession has many avenues

-to explore.

-I've worked my way up to the head

-of department.

-There are so many different avenues

-you can take in education.

-You have developed so quickly.

-You've developed into the head of

-department within five years.

-I'm luck to have the opportunities

-given to me.

-Morale can also be low.

-Morale can be low in all jobs.

-Morale can be low in all jobs.

-You get tough and easy days.

-There is a way through it.

-Ysgol Henry Richard

-has a positive body of staff.

-My mouth is already watering.

-After the break, we'll sample

-Catrin's Viennese swirls.

-First, a quiz from our antiques

-expert Viv.

-Can you guess what this is?

-It's rare from the 1850s, is made

-of brass and has a wall bracket.

-Join us after the break

-when I'll reveal what this is!

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-Have you guessed what this is?

-No, it isn't a genie's lamp...

-..but a lamp from the Netherlands

-and dates from 1850.

-It held whale oil in the pot.

-The wick was lit

-and it would hang on a wall.

-It's very rare and worth about 200.

-Thanks to Viv

-for showing us that lamp.

-I didn't know what it was.

-Earlier, Catrin

-made an apple and pork pie.

-I didn't eat this.

-Someone else dived in.

-I've had a sheltered upbringing.

-I've never had these biscuits.

-These are my favourite.

-Viennese swirls are on the menu now.

-I'm going to use a food mixer

-for this.

-You need 250g of soft

-unsalted butter.

-There's also 250g of plain flour.

-This is quite rich.

-I've also got 25g of icing sugar.

-This is better than sugar...

-..because you don't want

-the sugar to crystallize.

-There's also 25g of cornflour.

-This will give them

-a great texture.

-It's as simple as that.

-Mix it all.

-These are going to be piped.

-You want a star-shaped nozzle...

-..and a piping bag.

-It's a large nozzle.

-Let's turn this off...

-..so that we can hear each other!

-That's all it takes.

-This should make about 18 biscuits.

-You will need two biscuits...

-..as they will form a sandwich.

-You want them to be the same size.

-I've drawn a circle on the

-greaseproof paper...

-..to give me a template

-for the biscuits...

-..so that they are the same size.

-Let's pipe these out.

-Start from the outside.

-We need to go from the outside...

-..and work into to the middle.

-These will spread out...

-..so don't pipe them

-too close together.

-These are baked

-for about 15 minutes.

-They should be allowed to cool...

-..before you form the sandwiches.

-These taste better

-on the day they are made.

-They will be nice and soft.

-Don't make too many...

-..so that you can eat them all

-on the day that you made them!

-There's also some butter icing...

-..which is going

-to provide the filling.

-Spread this on the biscuit...

-..and add some strawberry jam.

-Add the lid.

-Sprinkle icing sugar on top of it.

-That pie was delicious.

-I loved it.

-I was the one who scoffed the pie!

-What delights have you got for us

-on Heno tonight?

-Join Llinos and me for

-tonight's hour-long Heno at 7.00pm.

-We look back at the match...

-..with former rugby international,

-Dafydd Jones.

-Carys Edwards

-joins us in the studio...

-..to chat about this year's

-Richard Burton Memorial Prize.

-The prize is given to a performer

-at the Urdd Eisteddfod.

-We celebrate British Science Week...

-..with some of

-the talented scientists of Wales.

-Many of you will have seen

-Can i Gymru over the weekend.

-Tonight, Elin chats with the winner

-of this year's Can i Gymru.

-We get to hear the winning song

-in this year's Can i Gymru.

-The winning song was Rhydd

-by Cadi Gwyn Edwards.

-I don't know how to eat these.

-I'm sure I'll make a mess.

-Me too!

-Oh, that's nice.

-I think I'm wearing it.

-That's lovely.

-That's it from us today

-but we'll return tomorrow.

-We've got handy tips for home decor,

-buying a property and making a will.

-Dr Elin Jones also launches

-a series on women in history.

-There's another chance to see Ward

-Plant after the news and weather.

-Until tomorrow, goodbye.

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