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I'm not here to make any friends. | 0:00:02 | 0:00:04 | |
The process is not personal. | 0:00:04 | 0:00:06 | |
It's business. | 0:00:06 | 0:00:09 | |
Lord Sugar is on the lookout for a brand-new business partner. | 0:00:09 | 0:00:13 | |
It is a very competitive situation. | 0:00:13 | 0:00:16 | |
I need to see who's got a good business brain. | 0:00:16 | 0:00:20 | |
Fighting it out for his funding... | 0:00:20 | 0:00:23 | |
..18 aspiring tycoons. | 0:00:24 | 0:00:28 | |
Not one of you geniuses ran this thing properly. | 0:00:28 | 0:00:31 | |
I feel so angry! | 0:00:31 | 0:00:32 | |
You're coming across a bit thick. | 0:00:32 | 0:00:35 | |
At stake - a quarter of a million pounds... | 0:00:35 | 0:00:38 | |
..and a 50/50 deal with a business heavyweight. | 0:00:40 | 0:00:44 | |
Your best hope for 250 grand is to buy yourself a scratch card. | 0:00:45 | 0:00:49 | |
Come on, guys. Action. | 0:00:49 | 0:00:51 | |
It's an investment worth fighting for. | 0:00:51 | 0:00:54 | |
I'm not getting angry, I'm just telling you my point. | 0:00:54 | 0:00:56 | |
One second! | 0:00:56 | 0:00:58 | |
-What? -18 candidates... | 0:00:58 | 0:01:00 | |
-If you don't think that what's going to happen is effective, you've got to tell her! -I said it to her! | 0:01:00 | 0:01:05 | |
-No, you didn't! -12 testing weeks... | 0:01:05 | 0:01:07 | |
I thought that was a bit of a car crash, to be honest. | 0:01:07 | 0:01:09 | |
That was brutal. | 0:01:09 | 0:01:10 | |
-I'm fuming. -One life-changing opportunity... | 0:01:10 | 0:01:14 | |
You're fired. You're fired. | 0:01:14 | 0:01:16 | |
You are a loose canon. | 0:01:16 | 0:01:18 | |
You're fired. | 0:01:18 | 0:01:20 | |
Previously on The Apprentice... | 0:01:26 | 0:01:28 | |
-Good morning. -Wow. | 0:01:28 | 0:01:31 | |
You're going to design a virtual reality game. | 0:01:31 | 0:01:34 | |
Sofiane played boss. | 0:01:34 | 0:01:36 | |
Dillon and Alana, you go and create the game, | 0:01:36 | 0:01:38 | |
and me and Grainne will go and work on the branding. | 0:01:38 | 0:01:40 | |
-Are you sure? -Yeah. -As Dillon created an underwater world... | 0:01:40 | 0:01:44 | |
The right coloured pieces and click them together to make a whole shell. | 0:01:44 | 0:01:48 | |
..Alana was pushed out of the game... | 0:01:48 | 0:01:50 | |
Could be jellyfish, they've got the pieces on top of them. | 0:01:50 | 0:01:53 | |
Might be making it a bit more complicated. | 0:01:53 | 0:01:55 | |
..and their pitch was a wash-out. | 0:01:55 | 0:01:56 | |
-Grainne's just... -Oh, sorry! | 0:01:56 | 0:01:59 | |
-So Grainne got... -Oh! -Come on, Grainne. | 0:01:59 | 0:02:01 | |
-On the other team... -Gordon's lost his badger. | 0:02:01 | 0:02:05 | |
-Yeah, I like it. -..a space game... | 0:02:05 | 0:02:07 | |
You can see straight through that, can't you? | 0:02:07 | 0:02:09 | |
..had Courtney and Jessica flying high... | 0:02:09 | 0:02:12 | |
No, I do not like that, Jessica. | 0:02:12 | 0:02:14 | |
..while project manager Trishna... | 0:02:14 | 0:02:16 | |
If we lose this task cos of that name, I'm not going anywhere. | 0:02:16 | 0:02:19 | |
..exploded. | 0:02:19 | 0:02:20 | |
If I tell you I love it, I'm lying to you. | 0:02:20 | 0:02:22 | |
-OK. -And I'm telling you that I don't really like it. | 0:02:22 | 0:02:25 | |
-In the boardroom... -It's a landslide victory. | 0:02:25 | 0:02:29 | |
..Trishna's team triumphed... | 0:02:29 | 0:02:30 | |
-Yes. -..and on the losing team... | 0:02:30 | 0:02:33 | |
I do not know what you did. | 0:02:33 | 0:02:34 | |
Grainne floundered. | 0:02:34 | 0:02:36 | |
I just think that you took the opportunity to sit back. | 0:02:36 | 0:02:39 | |
But Dillon's creative streak dried up... | 0:02:39 | 0:02:42 | |
There's no imagination here. | 0:02:42 | 0:02:44 | |
-You're fired. -And maverick Sofiane went under. | 0:02:44 | 0:02:48 | |
Bad enough you go against project manager's, | 0:02:48 | 0:02:50 | |
you've gone against your own instructions. | 0:02:50 | 0:02:52 | |
You're fired. | 0:02:52 | 0:02:53 | |
So they became the tenth and eleventh | 0:02:53 | 0:02:56 | |
casualties of the boardroom. | 0:02:56 | 0:02:59 | |
Now six remain to fight for the chance to become | 0:02:59 | 0:03:02 | |
Lord Sugar's business partner. | 0:03:02 | 0:03:05 | |
PHONE RINGS 5.30am. | 0:03:12 | 0:03:15 | |
-Hello? -Lord Sugar would like you to meet him in Greenwich at the | 0:03:17 | 0:03:20 | |
Old Royal Naval College. The cars will be outside in 20 minutes. | 0:03:20 | 0:03:23 | |
We have to go to Greenwich! | 0:03:23 | 0:03:26 | |
HE GROANS | 0:03:26 | 0:03:28 | |
I've got a whole floor to myself. I guess I'm on my own now. | 0:03:30 | 0:03:33 | |
-We've lost 12 people. -Just us left. | 0:03:33 | 0:03:36 | |
SHE WHOOPS | 0:03:36 | 0:03:39 | |
Do you think he'll make it boys versus girls today? | 0:03:39 | 0:03:41 | |
I'd be happy with that. | 0:03:41 | 0:03:43 | |
Just two weeks left till Lord Sugar's final. | 0:03:43 | 0:03:48 | |
-Last task! -I know! | 0:03:50 | 0:03:52 | |
I got the flavour of winning as well. Seven out of the nine... | 0:03:52 | 0:03:54 | |
How many you got, Frances? | 0:03:56 | 0:03:58 | |
-Two. -Two out of nine. -Hopefully for you, Frances, | 0:03:58 | 0:04:00 | |
you'll be on my team so you can have a bit of that winning mentality. | 0:04:00 | 0:04:04 | |
If we win this task, final five. | 0:04:06 | 0:04:08 | |
It could be five women. | 0:04:08 | 0:04:10 | |
Oh, my God, can you imagine that? | 0:04:10 | 0:04:11 | |
-Amazing. -Imagine? That would be unreal. | 0:04:11 | 0:04:13 | |
-# Who runs the world? # -ALL: -Girls! | 0:04:13 | 0:04:15 | |
-# Who runs the world? # -ALL: -Girls! | 0:04:15 | 0:04:18 | |
In the heart of Greenwich... | 0:04:18 | 0:04:20 | |
..the Old Royal Naval College. | 0:04:23 | 0:04:25 | |
-Oh, my gosh. -Home to 300 years of maritime history. | 0:04:27 | 0:04:31 | |
ORCHESTRAL MUSIC | 0:04:33 | 0:04:37 | |
-Morning. -ALL: -Good morning, Lord Sugar. | 0:04:41 | 0:04:44 | |
You might be wondering why | 0:04:44 | 0:04:45 | |
I've brought you here to the Old Royal Navy College. | 0:04:45 | 0:04:48 | |
During the 18th century, the navy helped to make gin | 0:04:48 | 0:04:53 | |
one of the most popular drinks in the world | 0:04:53 | 0:04:56 | |
by loading up their boats with the spirits and using it to pay their | 0:04:56 | 0:05:00 | |
sailors in lieu. | 0:05:00 | 0:05:02 | |
Now, the gin industry is once again growing rapidly. | 0:05:02 | 0:05:05 | |
So, for your next task, | 0:05:05 | 0:05:07 | |
I want you to tap into this market by creating your own gin. | 0:05:07 | 0:05:11 | |
I've laid on a distillery for each team and arranged for you to bid to | 0:05:11 | 0:05:15 | |
three big potential clients. | 0:05:15 | 0:05:18 | |
The team that secures orders worth | 0:05:18 | 0:05:21 | |
the most amount of money will win and, | 0:05:21 | 0:05:23 | |
in the losing team, at least one of you will be fired. | 0:05:23 | 0:05:27 | |
I'm going to mix the teams up. | 0:05:27 | 0:05:28 | |
So Trishna and Frances, move over to Team Titans. | 0:05:28 | 0:05:32 | |
And, Alana, you move over to Team Nebula. | 0:05:34 | 0:05:37 | |
Good luck. I'll see you back in the boardroom in a couple of days' time. | 0:05:39 | 0:05:42 | |
Off you go. | 0:05:42 | 0:05:44 | |
Worth almost a billion a year, the UK gin market is booming. | 0:05:45 | 0:05:50 | |
And the current trend | 0:05:52 | 0:05:53 | |
for new flavours and brands can turn a tasty tipple | 0:05:53 | 0:05:57 | |
into a tidy profit. | 0:05:57 | 0:06:00 | |
I'm in the food industry. Gin is a big market. | 0:06:00 | 0:06:03 | |
First, for both teams... | 0:06:03 | 0:06:05 | |
I REALLY want to be project manager on this. | 0:06:05 | 0:06:07 | |
..find fitting leaders. | 0:06:07 | 0:06:09 | |
I come from a product background, I create products, | 0:06:09 | 0:06:11 | |
I get a product from concept to market. | 0:06:11 | 0:06:13 | |
That's exactly what this task is. | 0:06:13 | 0:06:15 | |
I'm surrounded by alcohol brands all the time. | 0:06:15 | 0:06:19 | |
I've got the knowledge of that sort of market to really win this task. | 0:06:19 | 0:06:23 | |
-Can I just say something? -I want... | 0:06:23 | 0:06:25 | |
Hang on, Alana, let me finish. Hang on, let me finish, let me finish! | 0:06:25 | 0:06:28 | |
This is a creative task and I have not been a project manager of a | 0:06:28 | 0:06:31 | |
-creative task. -This isn't about having your opportunity, | 0:06:31 | 0:06:33 | |
-this is about winning this task. -It's about winning this task, yeah. | 0:06:33 | 0:06:36 | |
-And I feel like... -Yeah, and I've won seven out of nine. | 0:06:36 | 0:06:38 | |
I genuinely don't know. I have faith in both of you to run the task. | 0:06:38 | 0:06:41 | |
Who's going to manage this project best? | 0:06:41 | 0:06:43 | |
Let's just go for it then. Project manager, that's fine. | 0:06:43 | 0:06:46 | |
-You happy with that? -Yeah. -OK. Thank you. | 0:06:46 | 0:06:49 | |
Already managing the other team... | 0:06:49 | 0:06:51 | |
I can honestly put my hands up and say I've tried a lot of gin. | 0:06:51 | 0:06:54 | |
..make-up artist Grainne. | 0:06:55 | 0:06:57 | |
I think the main aspect of this is | 0:06:57 | 0:06:59 | |
the three of us communicate as well as we should. | 0:06:59 | 0:07:01 | |
I think I'm strong in branding, especially, | 0:07:01 | 0:07:04 | |
cos I've branded my own range. | 0:07:04 | 0:07:05 | |
You'd be comfortable putting yourself solely on branding? | 0:07:05 | 0:07:08 | |
-Absolutely. -I'm happy to do the manufacturing. -Perfect. | 0:07:08 | 0:07:11 | |
Frances is going to be in charge of branding | 0:07:11 | 0:07:14 | |
and she's going to do that all on her own. | 0:07:14 | 0:07:17 | |
This is a huge part of the task. | 0:07:17 | 0:07:19 | |
The brand and the product have to match, and if they don't, | 0:07:19 | 0:07:22 | |
it could go disastrously wrong. | 0:07:22 | 0:07:24 | |
I want to be on the branding side and, I take it, | 0:07:24 | 0:07:26 | |
-you would also want to be. -Yeah. -And, Alana, | 0:07:26 | 0:07:29 | |
on creating the gin and the flavours. | 0:07:29 | 0:07:31 | |
But, however, if I put you on your own, | 0:07:31 | 0:07:33 | |
there's no-one else going to be there | 0:07:33 | 0:07:35 | |
to sanity check what you're doing. | 0:07:35 | 0:07:37 | |
-Like, I know it just sounds... -Cheers, Courtney. | 0:07:37 | 0:07:39 | |
I am confident that you can, | 0:07:39 | 0:07:41 | |
but that's just a worry in my mind of putting someone on their own. | 0:07:41 | 0:07:43 | |
This is very close to what I do. | 0:07:43 | 0:07:45 | |
Yeah, I know, I'm just stating my concerns | 0:07:45 | 0:07:48 | |
-of the worry of what could happen. -Costings, creative flavours, | 0:07:48 | 0:07:51 | |
-getting it to market. -Are you sure? -I'm 100% sure. | 0:07:51 | 0:07:54 | |
-Next... -Right, so that was the spice one. | 0:07:54 | 0:07:57 | |
-What did you think of that? -I didn't like the spice one. | 0:07:57 | 0:08:00 | |
..pick a type of gin to produce. | 0:08:00 | 0:08:02 | |
Let's try a fruity one. | 0:08:02 | 0:08:05 | |
-I quite like that. -That tastes nice. | 0:08:05 | 0:08:08 | |
SHE SPITS OUT DRINK | 0:08:08 | 0:08:09 | |
From my experience seeing gins being sold, | 0:08:09 | 0:08:12 | |
the fruity flavours sell out far quicker than anything else. | 0:08:12 | 0:08:15 | |
I'm happy to go with that option if you guys are. | 0:08:15 | 0:08:17 | |
OK, perfect. | 0:08:17 | 0:08:20 | |
Also poring over the options... | 0:08:20 | 0:08:22 | |
-What's that one? -Floral. | 0:08:22 | 0:08:24 | |
-Oh, yeah. -Pass this round. -..Grainne's team. | 0:08:24 | 0:08:28 | |
Oh! It's getting to my head, this! | 0:08:28 | 0:08:30 | |
-It's very strong. -Which one did you...? | 0:08:30 | 0:08:32 | |
I like that. Oh, right, OK, cool. | 0:08:32 | 0:08:33 | |
-Put hairs on your chest! -THEY GIGGLE | 0:08:33 | 0:08:37 | |
-Yeah, that's not bad. -Spice. | 0:08:37 | 0:08:39 | |
-I'm swayed towards the spice. -Then I think we should go for spice. | 0:08:39 | 0:08:42 | |
Spice and all things nice, yeah? | 0:08:42 | 0:08:44 | |
10.30am. | 0:08:46 | 0:08:48 | |
Today, teams must design their drinks... | 0:08:50 | 0:08:52 | |
In terms of flavour combinations, I thought raspberry and pink pepper. | 0:08:52 | 0:08:56 | |
I think that's a good idea. | 0:08:56 | 0:08:59 | |
..and build brand identities | 0:08:59 | 0:09:01 | |
before pitching tomorrow to three leading retailers. | 0:09:01 | 0:09:05 | |
-What are you thinking for the brand name and the brand story? -'Colony Gin.' | 0:09:05 | 0:09:08 | |
A naval officer was travelling round the world during the height | 0:09:08 | 0:09:12 | |
of the British Empire and comes across the most exotic spices | 0:09:12 | 0:09:15 | |
and flavours in India, and now we're bringing it to the market. | 0:09:15 | 0:09:18 | |
I love it. | 0:09:18 | 0:09:20 | |
With the label, I'm sort of seeing really vivid, bold colours. | 0:09:20 | 0:09:24 | |
Orange would work really well cos that's quite a spice colour. | 0:09:24 | 0:09:27 | |
Orange and brown would go really well. | 0:09:27 | 0:09:29 | |
-All right, bye, bye, bye. -Bye. | 0:09:29 | 0:09:32 | |
If she's going with orange for the label, | 0:09:32 | 0:09:35 | |
we should look at maybe doing orange as the colour of the gin. | 0:09:35 | 0:09:37 | |
-Yeah. -With the taste of the spices, it'll all fit really well. -Yeah. | 0:09:37 | 0:09:42 | |
-East London... -I'm Alana. | 0:09:44 | 0:09:46 | |
-Hi, I'm Tom, nice to meet you. -For half of each team... | 0:09:46 | 0:09:49 | |
The main ingredient in this one, which is the juniper berry. | 0:09:49 | 0:09:53 | |
..a crash course in gin production. | 0:09:53 | 0:09:56 | |
You can add colouring afterwards, it is generally frowned upon. | 0:09:56 | 0:09:59 | |
I am hoping to make a raspberry and pink pepper flavoured gin. | 0:09:59 | 0:10:05 | |
So this is pink-pepper spirit here. | 0:10:05 | 0:10:07 | |
-Do you make raspberry gin here at the moment? -We don't normally, no. | 0:10:07 | 0:10:11 | |
-You've never done anything with them before? -No, no, not personally. | 0:10:11 | 0:10:13 | |
It tastes raspberry, but it's not sweet. | 0:10:15 | 0:10:17 | |
Let's try putting something to make it a little bit sweeter. | 0:10:17 | 0:10:20 | |
That is nice. I think. | 0:10:20 | 0:10:22 | |
I think Alana is obviously | 0:10:22 | 0:10:24 | |
very experienced at working in a kitchen, | 0:10:24 | 0:10:26 | |
and also working with a number of different ingredients. | 0:10:26 | 0:10:28 | |
She's very methodical, very careful. | 0:10:28 | 0:10:30 | |
Three drops of lemon, two pink pepper, three raspberries. | 0:10:30 | 0:10:34 | |
But she's chosen raspberry as her key flavour | 0:10:34 | 0:10:36 | |
and even the expert's not quite sure if that's going to work. | 0:10:36 | 0:10:40 | |
-OK, I think I'm happy. Shall we go and make some gin? -Cool. | 0:10:40 | 0:10:44 | |
Ooh... | 0:10:44 | 0:10:45 | |
Set on spices... | 0:10:45 | 0:10:47 | |
We're trying to create something to give it that little kick. | 0:10:47 | 0:10:51 | |
..Grainne and Trishna give their ideas the taste test. | 0:10:51 | 0:10:54 | |
I think it's quite nice. | 0:10:58 | 0:10:59 | |
It has got that little tang of spice on it. | 0:11:02 | 0:11:05 | |
I feel... The gin actually got to my head a little bit. | 0:11:05 | 0:11:08 | |
I got a little hot flush. | 0:11:08 | 0:11:10 | |
I haven't drunk in months, so it was 100% gin. | 0:11:10 | 0:11:13 | |
But feeling confident about what we've done. | 0:11:13 | 0:11:15 | |
I just really hope it comes out with enough flavouring. | 0:11:15 | 0:11:18 | |
So what we'll do, Jeff, is try the colour of orange, please. | 0:11:18 | 0:11:20 | |
Not a too light orange, quite a darkish orange. | 0:11:20 | 0:11:23 | |
-Right, OK. -Does that happen after or before? | 0:11:23 | 0:11:25 | |
-That'll happen at the end. -At the end. | 0:11:25 | 0:11:27 | |
-So it's just literally like a food colouring type of thing? -Yes. | 0:11:27 | 0:11:30 | |
Trishna's been very keen on this orange-coloured gin right from | 0:11:30 | 0:11:33 | |
the start, but I've not seen many coloured gins on the market | 0:11:33 | 0:11:36 | |
and those that are coloured are coloured by natural ingredients, | 0:11:36 | 0:11:40 | |
not by food colorants, and that's a risky choice. | 0:11:40 | 0:11:43 | |
Lunchtime. | 0:11:44 | 0:11:45 | |
Can I have... | 0:11:45 | 0:11:46 | |
-Literally, like colonisation sort of map? -Right. | 0:11:46 | 0:11:49 | |
Like, East India Trading Company, that kind of thing. | 0:11:49 | 0:11:51 | |
Coming up with the branding... | 0:11:51 | 0:11:53 | |
Like a black background and the map's etched in white. | 0:11:53 | 0:11:57 | |
..Frances. | 0:11:57 | 0:11:58 | |
It's a shame we couldn't get England on there. | 0:11:58 | 0:12:00 | |
Because we're not that far off getting England on there. | 0:12:00 | 0:12:03 | |
It would just be quite nice to get it on there. There we go. | 0:12:03 | 0:12:06 | |
-So much better. -OK. | 0:12:06 | 0:12:07 | |
That's... I really, really like that. | 0:12:07 | 0:12:10 | |
I actually got an A* in geography, you know. | 0:12:10 | 0:12:12 | |
I'm going to try my team, see if we can hear from them. | 0:12:14 | 0:12:16 | |
PHONE RINGS | 0:12:16 | 0:12:18 | |
-'This is the Vodafone voicem...' -HANGS UP | 0:12:18 | 0:12:21 | |
I'm just going to keep trying. | 0:12:21 | 0:12:22 | |
PHONE RINGS | 0:12:22 | 0:12:24 | |
Next door... | 0:12:24 | 0:12:26 | |
So, gin with a double-I, to represent two people. | 0:12:26 | 0:12:29 | |
In effect, you don't drink this gin alone. | 0:12:29 | 0:12:31 | |
..still to agree on a concept, | 0:12:31 | 0:12:33 | |
Jessica and project manager Courtney. | 0:12:33 | 0:12:36 | |
Or, gin, but with an X. | 0:12:36 | 0:12:38 | |
Yeah, but then what's the X representing? | 0:12:38 | 0:12:40 | |
I don't know what it is, | 0:12:40 | 0:12:41 | |
but everyone's kind of secretly talking about it. | 0:12:41 | 0:12:44 | |
I prefer the top one. | 0:12:44 | 0:12:45 | |
I feel like it's a bit... It's a bit lame. | 0:12:46 | 0:12:49 | |
A bit like, two of us... | 0:12:49 | 0:12:50 | |
What's the flavour? | 0:12:53 | 0:12:54 | |
The flavour is raspberry and pink pepper. | 0:12:54 | 0:12:57 | |
Drink Pink? | 0:12:57 | 0:12:58 | |
I've worked with Courtney on previous tasks | 0:13:00 | 0:13:02 | |
and the last task we worked on, he was brilliant. | 0:13:02 | 0:13:04 | |
But at the moment, there's like a creative block. | 0:13:04 | 0:13:06 | |
I just want to get started, | 0:13:06 | 0:13:07 | |
I just want him to be decisive and make a decision. | 0:13:07 | 0:13:09 | |
Do you want to go with the social aspect or do you want to go with X marks the spot? | 0:13:09 | 0:13:13 | |
Choose your concept, then we'll think of the ideas around. | 0:13:13 | 0:13:15 | |
Which one? | 0:13:15 | 0:13:16 | |
-You want the social... -I'm really not bothered. | 0:13:17 | 0:13:20 | |
-We just need to crack on. -OK. Well, let's do it. Giin. OK. | 0:13:20 | 0:13:23 | |
Oh, thank God. High-five me now, honey. | 0:13:23 | 0:13:25 | |
Back at the distillery... | 0:13:28 | 0:13:29 | |
..refining her fruity flavours... | 0:13:31 | 0:13:33 | |
It doesn't taste as much of raspberry as I'd hoped. | 0:13:33 | 0:13:36 | |
..Alana. | 0:13:36 | 0:13:37 | |
If I double it, is that going to have more of a raspberry taste? | 0:13:37 | 0:13:40 | |
We said we hadn't tried distilling raspberry before. | 0:13:40 | 0:13:43 | |
You will never know exactly what it's going to taste like. | 0:13:43 | 0:13:45 | |
-I think we should add more raspberry. -OK. | 0:13:45 | 0:13:47 | |
-So this is going to be a bit of a shot in the dark. -OK. | 0:13:47 | 0:13:49 | |
Yeah, sounds good. | 0:13:49 | 0:13:51 | |
PHONE RINGS | 0:13:51 | 0:13:52 | |
You all right? | 0:13:52 | 0:13:53 | |
Hi, Alana. We're just working on the logo. | 0:13:53 | 0:13:56 | |
What name have you gone for? | 0:13:56 | 0:13:57 | |
-PRONOUNCES WITH A HARD G -"Ghin". Or... | 0:13:57 | 0:14:00 | |
"Zhin". | 0:14:00 | 0:14:01 | |
Right. | 0:14:01 | 0:14:02 | |
G-I-I-N. | 0:14:02 | 0:14:04 | |
The story behind it is that this is a gin for drinking with your friends. | 0:14:04 | 0:14:08 | |
I believe that's the best concept | 0:14:08 | 0:14:09 | |
that we currently have and that's why we made that call. | 0:14:09 | 0:14:11 | |
Well, I think you've made the wrong call. | 0:14:11 | 0:14:14 | |
OK. Well... | 0:14:14 | 0:14:15 | |
that's on my head, isn't it? | 0:14:15 | 0:14:17 | |
I've put you in the position to focus on making an awesome drink, | 0:14:17 | 0:14:20 | |
so if you could do that, that would be great. | 0:14:20 | 0:14:22 | |
Will do, Courtney. Speak to you in a bit. | 0:14:22 | 0:14:24 | |
It literally doesn't mean anything to me. | 0:14:24 | 0:14:26 | |
You would just be like, "Why has that gin got two Is?" | 0:14:26 | 0:14:29 | |
You wouldn't go, "Why has that gin got two Is? | 0:14:29 | 0:14:31 | |
"Oh, because you share it with friends." | 0:14:31 | 0:14:33 | |
It's stupid, I think. | 0:14:33 | 0:14:34 | |
Mid afternoon. | 0:14:35 | 0:14:37 | |
Ooh. | 0:14:37 | 0:14:38 | |
That's quite nice, isn't it? | 0:14:39 | 0:14:41 | |
While Grainne and Trishna sample their spicy gin... | 0:14:41 | 0:14:44 | |
I really like it. | 0:14:44 | 0:14:45 | |
Whoa, that makes your whole... | 0:14:47 | 0:14:48 | |
..adding the final details to her label... | 0:14:50 | 0:14:53 | |
Speckles here. | 0:14:53 | 0:14:54 | |
Speckle, speckles, speckles. | 0:14:54 | 0:14:57 | |
..Frances. | 0:14:57 | 0:14:58 | |
So, on the back label will be the ingredients, | 0:14:58 | 0:15:02 | |
but this is the thing, I don't actually know | 0:15:02 | 0:15:04 | |
what they're choosing for the recipe at the moment. | 0:15:04 | 0:15:06 | |
PHONE RINGS | 0:15:06 | 0:15:08 | |
'This is the Vodafone...' | 0:15:10 | 0:15:12 | |
Why does my team ignore me? | 0:15:12 | 0:15:14 | |
Don't do that, we have to sell it! | 0:15:19 | 0:15:20 | |
PHONE RINGS | 0:15:24 | 0:15:26 | |
Mmm! | 0:15:30 | 0:15:31 | |
-It nearly tastes like... -It's so nice. | 0:15:33 | 0:15:35 | |
I need one of those distillers at home. | 0:15:35 | 0:15:37 | |
-PHONE RINGS -'This is the Vodafone...' | 0:15:39 | 0:15:42 | |
We really need the ingredients now, the alcohol content. | 0:15:42 | 0:15:45 | |
We're sort of up to the limit of what we can do now. | 0:15:45 | 0:15:47 | |
Obviously, on this team, there's only one of me | 0:15:47 | 0:15:49 | |
and I'm not getting really a lot from the project management team. | 0:15:49 | 0:15:52 | |
I'm doing some packaging and I don't even know their flavours. | 0:15:52 | 0:15:55 | |
So they really need to get a jiggle on. | 0:15:55 | 0:15:57 | |
I keep forgetting... I don't want it to be... But I... | 0:15:57 | 0:16:02 | |
I have to stop drinking this. | 0:16:02 | 0:16:03 | |
5pm. | 0:16:06 | 0:16:07 | |
Creating a cocktail to help sell their gin, Alana. | 0:16:09 | 0:16:13 | |
That's cool. | 0:16:13 | 0:16:15 | |
-That's really, really nice. -PHONE RINGS | 0:16:15 | 0:16:17 | |
Excuse me. | 0:16:17 | 0:16:18 | |
-Hi, you all right? -Good, Alana. Just to check with you, | 0:16:18 | 0:16:21 | |
what's the colour looking like on the gin? | 0:16:21 | 0:16:23 | |
-It's clear. -Can we...? | 0:16:23 | 0:16:25 | |
-No, leave it clear then. -No, no, no. | 0:16:25 | 0:16:27 | |
Can we add pink into it, please? | 0:16:27 | 0:16:28 | |
You can do it, it's really frowned upon. | 0:16:28 | 0:16:31 | |
-I think it should be clear. -Right, we need to make a decision on this now. | 0:16:31 | 0:16:33 | |
Alana, do you think it's going to look better clear | 0:16:33 | 0:16:36 | |
or with a bit of pink in it? What's your instinct saying? | 0:16:36 | 0:16:38 | |
-Clear. -OK, let's do it. | 0:16:38 | 0:16:40 | |
-All right, bye. -Cheers, bye. | 0:16:40 | 0:16:42 | |
PHONE RINGS | 0:16:42 | 0:16:43 | |
6:30. | 0:16:43 | 0:16:45 | |
Half an hour till packaging must be sent to the printers. | 0:16:45 | 0:16:49 | |
No-one's answering my calls whatsoever. | 0:16:49 | 0:16:52 | |
No-one is answering my calls whatsoever. | 0:16:52 | 0:16:56 | |
It's got the spice, that's what we're looking for. | 0:16:56 | 0:16:59 | |
Put a touch of pepper in there. | 0:16:59 | 0:17:01 | |
Whoa, whoa, whoa. | 0:17:01 | 0:17:02 | |
Spicy enough! | 0:17:02 | 0:17:03 | |
-COURTNEY: -Hi, Alana, we need the ingredients. | 0:17:05 | 0:17:07 | |
-Raspberries... -Yep. | 0:17:07 | 0:17:08 | |
Lemon and pink pepper. | 0:17:08 | 0:17:10 | |
PHONE RINGS | 0:17:10 | 0:17:12 | |
'This is the Vodafone...' | 0:17:12 | 0:17:14 | |
No-one's really listening to me today | 0:17:14 | 0:17:15 | |
and it's actually starting to really piss me off. | 0:17:15 | 0:17:17 | |
Oh, not you. | 0:17:17 | 0:17:19 | |
Are you all right? | 0:17:19 | 0:17:21 | |
Too much gin? | 0:17:21 | 0:17:22 | |
Can you just play around with some colours, | 0:17:22 | 0:17:24 | |
like this, the bright blues or the bright greens? | 0:17:24 | 0:17:26 | |
-Just play around with it. -Yeah, let's do it. | 0:17:26 | 0:17:28 | |
Quickly now then. Can you just click on Giin, please? | 0:17:28 | 0:17:32 | |
-PHONE RINGS -So it's five minutes to go until the deadline. | 0:17:32 | 0:17:34 | |
God knows what they're doing. | 0:17:34 | 0:17:36 | |
-Colony Spice or Colony Fusion, we'll call it. -Colony Spice. | 0:17:36 | 0:17:38 | |
"Can I get a Colony Spice, please?" | 0:17:38 | 0:17:40 | |
Make that two. | 0:17:40 | 0:17:41 | |
PHONE RINGS | 0:17:43 | 0:17:44 | |
Just put, instead of ingredients, put, "Enhanced with exotic spices." | 0:17:46 | 0:17:50 | |
At the end of the day, I'm just going to have to go with my inkling here. | 0:17:51 | 0:17:54 | |
7pm. | 0:17:57 | 0:17:58 | |
-Good luck. -Cheers. | 0:17:58 | 0:18:00 | |
Flavours finalised... | 0:18:00 | 0:18:02 | |
-Thank you so much. -Cheers, thanks for all your effort. | 0:18:02 | 0:18:04 | |
..design work done. | 0:18:04 | 0:18:06 | |
I'm the only creative person in my company, so it's been quite difficult to take comments on board, | 0:18:06 | 0:18:10 | |
but hopefully we've created | 0:18:10 | 0:18:11 | |
something that we can sell to retailers tomorrow. | 0:18:11 | 0:18:13 | |
-Let's go. -No more gin today. -Thanks so much for all your help. | 0:18:13 | 0:18:16 | |
I've had a really interesting experience in this distillery. | 0:18:16 | 0:18:19 | |
There was a lot of alcohol consumed. | 0:18:19 | 0:18:20 | |
I think I just need sleep now. | 0:18:20 | 0:18:22 | |
19 missed calls? | 0:18:22 | 0:18:24 | |
7am. | 0:18:32 | 0:18:33 | |
I started calling you at 6pm, all right? | 0:18:36 | 0:18:37 | |
To get the ingredients because they had to be on there, | 0:18:37 | 0:18:40 | |
along with the alcohol content. | 0:18:40 | 0:18:41 | |
Is the ingredients on the thing then? | 0:18:41 | 0:18:43 | |
No, because the deadline had hit. | 0:18:43 | 0:18:46 | |
All that's on there is, "Enhanced with exotic spices". | 0:18:46 | 0:18:48 | |
That was all I could put. | 0:18:48 | 0:18:49 | |
And if you don't like it, tough. | 0:18:49 | 0:18:51 | |
All right. | 0:18:54 | 0:18:55 | |
Let's see what we've got. | 0:18:55 | 0:18:56 | |
For Courtney's team... | 0:18:56 | 0:18:58 | |
ALANA SINGS A FANFARE | 0:18:58 | 0:18:59 | |
..a first look at their finished product. | 0:18:59 | 0:19:02 | |
We need to pronounce it as "Ghin" | 0:19:02 | 0:19:05 | |
Or "Zhin". | 0:19:05 | 0:19:07 | |
Yeah. | 0:19:07 | 0:19:08 | |
-"Zhin". -"Zhin". -"Zhin". | 0:19:08 | 0:19:11 | |
The name itself, you know, | 0:19:11 | 0:19:13 | |
I do think potentially we might have people asking questions, | 0:19:13 | 0:19:16 | |
-but, you know... -Well, it's unusual. | 0:19:16 | 0:19:17 | |
The fact that it is gin, but spelt differently, | 0:19:17 | 0:19:19 | |
that's what makes it stand out, for me. | 0:19:19 | 0:19:22 | |
-It smells like gin. -Does it smell like raspberries? | 0:19:22 | 0:19:25 | |
It smells more like gin. | 0:19:26 | 0:19:28 | |
I think the key thing is going to be that smell. | 0:19:31 | 0:19:34 | |
It doesn't taste of raspberry or smell like raspberry. | 0:19:34 | 0:19:37 | |
So, yeah, I'm slightly disappointed with Alana's performance. | 0:19:37 | 0:19:41 | |
-GRAINNE: -I love the bottle. | 0:19:41 | 0:19:42 | |
What do you think of the colour? | 0:19:42 | 0:19:44 | |
I'm not sure about the colouring. | 0:19:44 | 0:19:46 | |
The map looks great. | 0:19:48 | 0:19:50 | |
-Trishna? -Yeah, I really like it, Fran, well done. | 0:19:50 | 0:19:52 | |
I think it's great. | 0:19:54 | 0:19:55 | |
-Trishna, you don't seem overly... Are you all right? -No, I am. | 0:19:55 | 0:19:58 | |
Honestly, it's really nice. Well done, Fran. | 0:19:58 | 0:20:01 | |
Trishna seems to be a little bit off key today. | 0:20:01 | 0:20:03 | |
So what if we don't have the ingredients on it? | 0:20:03 | 0:20:05 | |
I know it was a mistake, | 0:20:05 | 0:20:06 | |
but we can't set ourselves up for failure already, | 0:20:06 | 0:20:09 | |
we haven't even got out the day yet. | 0:20:09 | 0:20:12 | |
Today, teams must pitch their gin | 0:20:12 | 0:20:15 | |
to three major retailers. | 0:20:15 | 0:20:18 | |
The first one, only two of us can do it. | 0:20:18 | 0:20:20 | |
-Mmm-hmm. -And one of us needs to go and do consumer testing. | 0:20:20 | 0:20:22 | |
I'm thinking of keeping the teams the same | 0:20:22 | 0:20:24 | |
and Alana going out and doing the consumer testing. | 0:20:24 | 0:20:26 | |
Do you not think maybe you'd be missing a trick? | 0:20:26 | 0:20:28 | |
I can speak well and I will sell this product. | 0:20:28 | 0:20:31 | |
So, yeah, that does make better sense then, if we... | 0:20:31 | 0:20:33 | |
OK, so, first things first then, the first pitch is being led by Frances. | 0:20:34 | 0:20:40 | |
-Mmm-hmm. -And then it is Trishna into the ingredients. | 0:20:40 | 0:20:43 | |
While youse are doing the first one, | 0:20:43 | 0:20:44 | |
-I'm going to go and get the consumer research. OK? -Yeah. | 0:20:44 | 0:20:47 | |
10am. | 0:20:48 | 0:20:49 | |
While half of each team head off to the first pitch... | 0:20:52 | 0:20:55 | |
Do you remember how I pronounced it earlier? | 0:20:55 | 0:20:57 | |
-"Ghin." -No... -I'm joking! | 0:20:57 | 0:20:59 | |
No, it wasn't. | 0:20:59 | 0:21:01 | |
-It was... -"Zhin". -"Zhin". | 0:21:01 | 0:21:03 | |
..the rest will gather feedback from the public. | 0:21:03 | 0:21:06 | |
If you've seen this sitting on a shelf, would you buy it? | 0:21:06 | 0:21:09 | |
-Gin is normally clear. -Clear. -So, if you look at that, | 0:21:09 | 0:21:11 | |
you'd think there's something wrong with it. | 0:21:11 | 0:21:13 | |
Testing out Colony Gin on consumers, Grainne. | 0:21:13 | 0:21:17 | |
To be totally honest, | 0:21:17 | 0:21:18 | |
I've got slight negative connotations with the word colony. | 0:21:18 | 0:21:20 | |
-OK. -So, that, if I really thought about it, would put me off. | 0:21:20 | 0:21:24 | |
-Do you drink gin yourself? -No, I don't. -You don't. | 0:21:24 | 0:21:27 | |
-This is quite nice. -So you would buy our Colony Gin? | 0:21:27 | 0:21:31 | |
-I would. -You would. -Yeah. | 0:21:31 | 0:21:32 | |
Perfect, that's what I like to hear. | 0:21:32 | 0:21:34 | |
Do you want to have a quick chat and try some gin? | 0:21:34 | 0:21:36 | |
On the other team... | 0:21:36 | 0:21:38 | |
-That's really nice. -That's really nice. | 0:21:38 | 0:21:39 | |
..Jessica looks for fans of their fruity drink. | 0:21:39 | 0:21:42 | |
What would you change about the labelling? | 0:21:42 | 0:21:44 | |
You could change the colour to suit the flavour. | 0:21:44 | 0:21:46 | |
Maybe even another colour? | 0:21:46 | 0:21:48 | |
It doesn't say raspberry to me. | 0:21:48 | 0:21:50 | |
Watford. | 0:21:51 | 0:21:52 | |
With over 200 branches nationwide, | 0:21:54 | 0:21:57 | |
first stop for Alana and Courtney, | 0:21:57 | 0:22:00 | |
wines and spirits merchant, Majestic. | 0:22:00 | 0:22:03 | |
-Hello! -Hi there! -Hi, good morning. | 0:22:03 | 0:22:05 | |
Just bear with us a couple of minutes, we'll get it all set up... | 0:22:05 | 0:22:08 | |
-No problem at all. -And we'll show you our product. -You get yourselves sorted. | 0:22:08 | 0:22:11 | |
The first question is how to pronounce it. | 0:22:11 | 0:22:13 | |
Oh, we'll tell you. | 0:22:13 | 0:22:14 | |
Should have learned how to open one of these up before I started. | 0:22:15 | 0:22:19 | |
-An easel. -Yeah... | 0:22:19 | 0:22:20 | |
Is that right? No, it's not. | 0:22:20 | 0:22:22 | |
Erm, bear with me one moment. | 0:22:22 | 0:22:23 | |
I mean, I feel we can just do this. | 0:22:25 | 0:22:27 | |
-There we go. -Erm... | 0:22:27 | 0:22:29 | |
As we are creating a new product, erm... | 0:22:29 | 0:22:32 | |
which is fruit-flavoured, or, sorry, | 0:22:32 | 0:22:35 | |
fruit-infused, I should say. Erm... | 0:22:35 | 0:22:37 | |
We felt it would be a younger market that would be more acceptable to | 0:22:37 | 0:22:41 | |
trying a new product, erm, out there. | 0:22:41 | 0:22:43 | |
Courtney is incredibly boring. | 0:22:44 | 0:22:47 | |
Pitching is not his strength, | 0:22:47 | 0:22:48 | |
he has no personality, no character, no warmth. | 0:22:48 | 0:22:51 | |
No passion coming through. | 0:22:51 | 0:22:53 | |
Erm, well, our gin is "Zhin". | 0:22:53 | 0:22:56 | |
-"Zhin", OK. -Yeah. | 0:22:56 | 0:22:59 | |
The concept behind it is that we are three friends that have wanted | 0:22:59 | 0:23:04 | |
to create a gin to drink with our friends, rather than alone. | 0:23:04 | 0:23:08 | |
So, that's why we've come up with the concept of the name, | 0:23:08 | 0:23:10 | |
Giin, with a double-I. | 0:23:10 | 0:23:12 | |
That's the story, and it's three friends, | 0:23:12 | 0:23:14 | |
why don't you have three Is in it? | 0:23:14 | 0:23:16 | |
That's why we didn't bring her with us today. | 0:23:16 | 0:23:18 | |
We just thought it wouldn't add up to the bottle. | 0:23:18 | 0:23:21 | |
Before you taste, if you have a smell, | 0:23:22 | 0:23:25 | |
you get that real raspberry aroma | 0:23:25 | 0:23:27 | |
and I really believe that the fruitiness in this shines through. | 0:23:27 | 0:23:30 | |
I'm not sure I get raspberry. | 0:23:30 | 0:23:32 | |
It's not standing out. | 0:23:34 | 0:23:36 | |
No. | 0:23:36 | 0:23:37 | |
I need a bit more. | 0:23:37 | 0:23:39 | |
Thanks for taking the time. I hope you enjoyed the product. | 0:23:39 | 0:23:41 | |
-It was different. -Cheers, thanks. -See you. | 0:23:41 | 0:23:43 | |
The whole USP of the product, and it doesn't taste of raspberries! | 0:23:43 | 0:23:47 | |
For Giin... PHONE RINGS | 0:23:47 | 0:23:49 | |
You all right, Jessica? | 0:23:49 | 0:23:51 | |
..one pitch down, two to go. | 0:23:51 | 0:23:53 | |
I tell you what I found out from consumer research, | 0:23:53 | 0:23:55 | |
people didn't like the brand colour, | 0:23:55 | 0:23:57 | |
they thought it could be more colourful. And, to be honest, | 0:23:57 | 0:23:59 | |
it's crucial to mention, at the next pitch, | 0:23:59 | 0:24:01 | |
we personally like the colour, but in hindsight, | 0:24:01 | 0:24:04 | |
doing our consumer research... | 0:24:04 | 0:24:05 | |
No, no, no, no - we're not going through... | 0:24:05 | 0:24:07 | |
-We're not going with any doubts. -I don't think there's a doubt. | 0:24:07 | 0:24:10 | |
Oh, I do, Jessica, and so I don't want that to be in there, please. | 0:24:10 | 0:24:14 | |
At the end of the day, I'm going to back you, but I'm still going to express my opinion. | 0:24:14 | 0:24:17 | |
Do not bring up the negatives in a big pitch. | 0:24:17 | 0:24:20 | |
I'm not going to bring... You're not listening to me. I'm not going to bring up the negatives. | 0:24:20 | 0:24:23 | |
I'm saying, I think we should give the big, independent re... | 0:24:23 | 0:24:26 | |
-'Jessica?' -Please, I'm speaking. | 0:24:26 | 0:24:27 | |
'I know and I'm just speaking...' | 0:24:27 | 0:24:29 | |
We'll just speak about it in person, OK? | 0:24:29 | 0:24:31 | |
Right, bye. | 0:24:31 | 0:24:33 | |
I'm fuming. | 0:24:33 | 0:24:35 | |
Next to meet with the wines and spirits merchant... | 0:24:35 | 0:24:37 | |
-Hello! -Hello, how are you? | 0:24:37 | 0:24:39 | |
..Trishna and Frances. | 0:24:39 | 0:24:41 | |
As I'm sure you're aware, | 0:24:43 | 0:24:44 | |
the gin market's worth just shy of £1 billion, | 0:24:44 | 0:24:47 | |
that I'm sure you guys are keen to take a slice of. | 0:24:47 | 0:24:49 | |
But in order to take a slice properly, | 0:24:49 | 0:24:51 | |
-you need the right brand... -LOUD, RUSTLING NOISES | 0:24:51 | 0:24:54 | |
..and I feel we have that for you here today. | 0:24:54 | 0:24:56 | |
So, there's a growing target market, the connoisseur. | 0:24:56 | 0:24:59 | |
What they really want more than anything is a drink that means something, | 0:24:59 | 0:25:02 | |
-it takes them on a journey of taste... -DROPS GLASS | 0:25:02 | 0:25:05 | |
..so we've developed a journey of taste for them within our brand. | 0:25:05 | 0:25:08 | |
It's about rejuvenation of exciting spices... | 0:25:08 | 0:25:10 | |
DROPS LID | 0:25:10 | 0:25:11 | |
-Sorry. -Are you all right? | 0:25:11 | 0:25:13 | |
At the height of the British Empire, the world was embracing change. | 0:25:15 | 0:25:18 | |
Exotic delicacies and sensational spices where being discovered | 0:25:18 | 0:25:21 | |
across all of the colonies. So, if you want to talk them through? | 0:25:21 | 0:25:24 | |
-Yeah. -And I will tweak this for them. | 0:25:24 | 0:25:27 | |
Juniper, coriander seeds and angelica root come together | 0:25:27 | 0:25:31 | |
with grains of paradise, giving a sense of authenticity, | 0:25:31 | 0:25:35 | |
but a classic, rich and balanced taste. | 0:25:35 | 0:25:37 | |
I think the taste you've got is really good. | 0:25:40 | 0:25:41 | |
-It's sweet, then the spices come through. -Brilliant. | 0:25:41 | 0:25:44 | |
I actually quite liked the product. The story's actually not too bad, | 0:25:44 | 0:25:47 | |
stories are really important for our store teams, in order to sell it. | 0:25:47 | 0:25:51 | |
-I'm slightly put off by the colour. -OK. -Just slightly. | 0:25:51 | 0:25:53 | |
We've transitioned that quite neatly across into the | 0:25:53 | 0:25:55 | |
branding, so does marry quite well. | 0:25:55 | 0:25:57 | |
-The colour is from the orange peel? -It is, yes. | 0:25:57 | 0:25:59 | |
-There's nothing artificial...? -It's completely natural. | 0:25:59 | 0:26:02 | |
-Thank you so much. -See you later. -See you later, bye. | 0:26:02 | 0:26:05 | |
-KARREN: -They told the potential buyer | 0:26:05 | 0:26:06 | |
that the colouring came from natural orange peel. | 0:26:06 | 0:26:08 | |
Well, it didn't. It was added in as an additive | 0:26:08 | 0:26:11 | |
to turn it that sort of strange, tangerine colour. | 0:26:11 | 0:26:14 | |
It was a complete lie. | 0:26:14 | 0:26:15 | |
Lunchtime. | 0:26:17 | 0:26:18 | |
Courtney's next client, | 0:26:19 | 0:26:22 | |
supermarket giant Tesco. | 0:26:22 | 0:26:24 | |
With a worldwide turnover of almost £50 billion a year. | 0:26:26 | 0:26:30 | |
Hi! | 0:26:30 | 0:26:32 | |
First, a chance to perfect the pitch. | 0:26:32 | 0:26:34 | |
I think you're both being stupid. You're not listening to market research. | 0:26:34 | 0:26:37 | |
-You've not listened to how many... -No, no, no... -Let me finish, please can I finish? | 0:26:37 | 0:26:41 | |
No, we can totally understand where you're coming from. | 0:26:41 | 0:26:43 | |
I think we've maybe just, like, clashed heads a little bit. | 0:26:43 | 0:26:46 | |
I think it would be awful if we went in and go, | 0:26:46 | 0:26:48 | |
look, this is our product, we have got a few concerns with it. | 0:26:48 | 0:26:50 | |
That's what I was worried about. | 0:26:50 | 0:26:52 | |
Alana, I've got common sense when I'm pitching. | 0:26:52 | 0:26:54 | |
I'm not going to go in and, like, list a load of negatives. | 0:26:54 | 0:26:57 | |
Do you know what I mean? | 0:26:57 | 0:26:58 | |
I feel like there's a negative vibe here right now. | 0:26:58 | 0:27:00 | |
-Why? -There's not a negative vibe. -Let's smash it, yeah? | 0:27:00 | 0:27:03 | |
-Hiya, good afternoon. -Hi. | 0:27:07 | 0:27:08 | |
Hello, nice to meet you. | 0:27:08 | 0:27:10 | |
Erm, we've been working hard to create a new... | 0:27:10 | 0:27:13 | |
New and unique gin that is based towards the... | 0:27:13 | 0:27:17 | |
gin drinkers. | 0:27:17 | 0:27:18 | |
Erm... | 0:27:18 | 0:27:19 | |
Where are we on this one? | 0:27:21 | 0:27:23 | |
Erm... | 0:27:23 | 0:27:25 | |
And, yeah, we've also got a cocktail that we created. | 0:27:27 | 0:27:30 | |
It's basically bringing it back to the young, fun, coolness. | 0:27:30 | 0:27:35 | |
The correct way of pronouncing it, as I said, | 0:27:35 | 0:27:37 | |
the correct way of pronouncing it is "Zhin". | 0:27:37 | 0:27:40 | |
Giin - share a drink with a friend. | 0:27:40 | 0:27:42 | |
Yeah, so share a Giin. | 0:27:42 | 0:27:44 | |
-Share a Giin. -Yeah. | 0:27:44 | 0:27:45 | |
One thing which is crucial is that we did realise, | 0:27:45 | 0:27:47 | |
from consumer research, was, we had the branding set out, | 0:27:47 | 0:27:50 | |
just so we could get a feel of exactly what the branding is | 0:27:50 | 0:27:53 | |
but to match the raspberry and pink pepper, | 0:27:53 | 0:27:55 | |
it makes sense to do the colour in a pink colour. | 0:27:55 | 0:27:58 | |
With regards to the customer feedback... | 0:27:58 | 0:28:00 | |
-Yeah? -Were they sampling the drink? -Yes. | 0:28:00 | 0:28:03 | |
Well, first of all I gave them a little sample of the cocktail | 0:28:03 | 0:28:06 | |
and a little sample of the actual gin. | 0:28:06 | 0:28:08 | |
And they absolutely loved it. | 0:28:08 | 0:28:09 | |
I asked them to describe what sort of flavours they could taste, | 0:28:09 | 0:28:12 | |
they mentioned the raspberries. And also, we found out also... | 0:28:12 | 0:28:15 | |
I think, just to actually answer your question, when we tested it | 0:28:15 | 0:28:17 | |
with the consumers, it wasn't in the bubbling glasses, | 0:28:17 | 0:28:20 | |
-it was just in, as it was. -Oh, sorry. | 0:28:20 | 0:28:22 | |
We'd be absolutely over the moon to work with you guys. | 0:28:22 | 0:28:24 | |
-We could roll out our products in all of your stores across the country. -Great, thanks. | 0:28:24 | 0:28:28 | |
OK. | 0:28:28 | 0:28:29 | |
So, how do you think that went, guys? | 0:28:31 | 0:28:33 | |
It was a bloody waffle-off! | 0:28:33 | 0:28:35 | |
Yeah, I don't think it went well. | 0:28:35 | 0:28:37 | |
We can't just talk at people. | 0:28:37 | 0:28:39 | |
You absolutely do not waffle at someone. | 0:28:39 | 0:28:42 | |
I don't think I did waffle. I think they asked a question, I answered it. | 0:28:42 | 0:28:45 | |
I think we got the information across that we wanted to. | 0:28:45 | 0:28:48 | |
Yeah, and more! | 0:28:48 | 0:28:49 | |
It didn't go as well as I'd have liked it to. | 0:28:49 | 0:28:51 | |
I feel that we were barking at them. | 0:28:51 | 0:28:53 | |
Next through the supermarket doors... | 0:28:56 | 0:28:58 | |
-This is a massive one for us. -Yeah. -It's exciting. -Huge. | 0:28:58 | 0:29:01 | |
..Grainne's girls. | 0:29:01 | 0:29:02 | |
I'm going to engage with them on the actual market research | 0:29:02 | 0:29:05 | |
that happened this morning. | 0:29:05 | 0:29:06 | |
A woman who doesn't even drink gin at all, she tasted this, | 0:29:06 | 0:29:09 | |
she was surprised at the spices, at the warmth of it going down, | 0:29:09 | 0:29:12 | |
it wasn't sharp, it wasn't horrible, you know? | 0:29:12 | 0:29:14 | |
So, she liked the combination of... | 0:29:14 | 0:29:15 | |
-That's the one, we definitely want to talk about that. -Yeah. | 0:29:15 | 0:29:18 | |
-Let's go and nail this. -Let's do it, girls. -Perfect. | 0:29:18 | 0:29:21 | |
-Hello! -Hi. -How are youse? | 0:29:21 | 0:29:22 | |
-Yeah, very good. -Good, good. | 0:29:22 | 0:29:24 | |
Today, we're here to introduce you to a brand-new gin. | 0:29:24 | 0:29:28 | |
And we are bringing you spices from afar. | 0:29:28 | 0:29:30 | |
And we are Colony Gin. | 0:29:30 | 0:29:32 | |
-Is that a map I can see here? -It is, yes. | 0:29:32 | 0:29:34 | |
And what's that a map of? | 0:29:34 | 0:29:35 | |
And it's India behind it. | 0:29:35 | 0:29:37 | |
-Is that a map of India, is it? -Yeah, with... Layered above. | 0:29:37 | 0:29:40 | |
So, it's East Asia there. | 0:29:40 | 0:29:41 | |
-Asia? -Yeah, India is there. | 0:29:41 | 0:29:44 | |
It's in the centre. | 0:29:44 | 0:29:45 | |
So, we really wanted the taste of Colony Gin to match our brand, | 0:29:45 | 0:29:49 | |
story and a gin that was unique but classic, | 0:29:49 | 0:29:51 | |
that incorporates exotic spices. | 0:29:51 | 0:29:54 | |
How did you find it? | 0:29:54 | 0:29:56 | |
Erm, it's not overly pleasant. | 0:29:56 | 0:29:59 | |
Well, at the minute, you've got your jupiner... | 0:30:00 | 0:30:03 | |
Jupiner... Juniper! Sorry! | 0:30:03 | 0:30:05 | |
But we wanted to add then into our concept of spices from afar. | 0:30:05 | 0:30:10 | |
And, actually, 9/10 in the consumer testing this morning | 0:30:12 | 0:30:15 | |
did actually like the taste. | 0:30:15 | 0:30:18 | |
-The colour of the liquid looks a bit like a Scottish soft drink. -Yeah. | 0:30:18 | 0:30:24 | |
But, obviously, if you would like to place an order, | 0:30:24 | 0:30:26 | |
and you weren't happy with the colouring, | 0:30:26 | 0:30:28 | |
I'm sure it's something that we'd be able to take out. | 0:30:28 | 0:30:30 | |
If we did take away colour here, | 0:30:30 | 0:30:32 | |
what differentiates this particular gin? | 0:30:32 | 0:30:34 | |
We wouldn't want to take away the colour, that is what the brand is all about. | 0:30:34 | 0:30:37 | |
We want people to remember, | 0:30:37 | 0:30:39 | |
that's that orange-coloured gin that we like or we want to keep buying. | 0:30:39 | 0:30:42 | |
So we wouldn't want to change that colour at all. | 0:30:42 | 0:30:45 | |
-Thank you. -See youse later. | 0:30:45 | 0:30:47 | |
-That was brutal! -That was brutal, really brutal. | 0:30:47 | 0:30:50 | |
Grainne, what we also didn't say in there, and I really wanted to get it in there, | 0:30:50 | 0:30:54 | |
was about the lady that doesn't even drink gin, and she tried it, | 0:30:54 | 0:30:58 | |
and she was like, "I would buy that gin." | 0:30:58 | 0:31:01 | |
That was a key quote from that thing that we had to get in there. | 0:31:01 | 0:31:05 | |
I think Grainne struggled to get a lot of stuff out, so I feel, | 0:31:05 | 0:31:08 | |
like, what was the point of her talking, really? | 0:31:08 | 0:31:11 | |
Because the whole point of her part of the pitch was talk about the research she'd got. | 0:31:11 | 0:31:14 | |
And she didn't really talk about that at all. | 0:31:14 | 0:31:17 | |
To be honest, what she'd said to us that she was going to say in that | 0:31:19 | 0:31:22 | |
pitch, she didn't say about the lady that doesn't drink gin, it's like... | 0:31:22 | 0:31:26 | |
-I know. -Had she had said her consumer testing... | 0:31:26 | 0:31:28 | |
-No, I agree! -But, Frances, the problem is, you agree, | 0:31:28 | 0:31:32 | |
but you don't ever say it to the person. | 0:31:32 | 0:31:33 | |
-I said it to her there! -No, you didn't. | 0:31:33 | 0:31:35 | |
If you think that what's happening is effective, | 0:31:35 | 0:31:37 | |
you've got to tell her! You've got to tell her! | 0:31:37 | 0:31:39 | |
I'm just going to call her now. | 0:31:39 | 0:31:41 | |
-PHONE RINGS -Hello. | 0:31:41 | 0:31:43 | |
-Hiya, you all right? -I'm good, how are you? | 0:31:43 | 0:31:45 | |
I think the problems with the last pitch, we do need to learn from, | 0:31:45 | 0:31:48 | |
was an absolute lack of structure. | 0:31:48 | 0:31:49 | |
You've got to be able to direct the room a little bit more. | 0:31:49 | 0:31:52 | |
What? | 0:31:52 | 0:31:53 | |
Right, when we did the pitch... | 0:31:53 | 0:31:55 | |
I heard you. No, I heard you, Frances, I heard you. | 0:31:55 | 0:31:58 | |
-And I think you're a little bit... -I'm just trying... | 0:31:58 | 0:32:00 | |
You know... You have never seen... | 0:32:00 | 0:32:02 | |
-What did you just say? -I can't get it through to you, | 0:32:02 | 0:32:04 | |
I really, really believe in you, I think you're fully capable, | 0:32:04 | 0:32:06 | |
but what I'm trying to get across... | 0:32:06 | 0:32:08 | |
It just sounds a bit patronising, to be honest. | 0:32:08 | 0:32:11 | |
But, Grainne, what we need to do, when you close it, | 0:32:11 | 0:32:15 | |
you need to talk about that market research, the one that was... | 0:32:15 | 0:32:18 | |
Trishna, we are going to talk, | 0:32:18 | 0:32:20 | |
we're definitely talking about market research, | 0:32:20 | 0:32:23 | |
but all three of us. Do you understand what I'm saying? | 0:32:23 | 0:32:25 | |
-OK? -Yeah, that's fine. | 0:32:25 | 0:32:27 | |
It's up to you, you're the project manager, | 0:32:27 | 0:32:29 | |
you decide how you want to do it. | 0:32:29 | 0:32:31 | |
Central London. | 0:32:34 | 0:32:36 | |
So, last pitch of the day. | 0:32:36 | 0:32:39 | |
The group behind some of London's most popular pubs, | 0:32:39 | 0:32:43 | |
Barworks. | 0:32:43 | 0:32:44 | |
So, as three friends, we really wanted to create a drink | 0:32:44 | 0:32:47 | |
that you could literally share with your friends. | 0:32:47 | 0:32:51 | |
And then, from that, we decided to create Giin. | 0:32:51 | 0:32:54 | |
If you were to place this in your bar, people would be like, | 0:32:54 | 0:32:57 | |
"What is that, how do you pronounce that?" | 0:32:57 | 0:32:58 | |
So people would be more interested in purchasing Giin. | 0:32:58 | 0:33:02 | |
It's fruity, but a little bit different. | 0:33:02 | 0:33:04 | |
You get the pink pepper initially, | 0:33:04 | 0:33:05 | |
and then you get the raspberry afterwards. | 0:33:05 | 0:33:08 | |
I like a dry gin. I wouldn't want too much raspberry, | 0:33:08 | 0:33:11 | |
and it was just enough, I think. | 0:33:11 | 0:33:12 | |
So, this is our Raspberryruption. | 0:33:12 | 0:33:15 | |
Is it dangerous? | 0:33:15 | 0:33:16 | |
There you go. | 0:33:17 | 0:33:18 | |
It's something that could be replicated in your bars very easily. | 0:33:18 | 0:33:22 | |
This is edged slightly gimmicky. | 0:33:22 | 0:33:24 | |
It's Halloween, for me. | 0:33:25 | 0:33:27 | |
-I think that's kind of ruined it for me, a little bit. -Yeah? OK. | 0:33:27 | 0:33:30 | |
I couldn't taste the gin at all. | 0:33:30 | 0:33:33 | |
Erm, but, ultimately, if you were to stock it, | 0:33:33 | 0:33:36 | |
you could serve it however you wanted. | 0:33:36 | 0:33:38 | |
And I think it would be a perfect mixer in a lot of drinks. | 0:33:38 | 0:33:42 | |
-Thanks a lot, cheers. -Thanks, bye. | 0:33:42 | 0:33:44 | |
I feel like it's been a very difficult task to manage. | 0:33:44 | 0:33:47 | |
We're all very strong personalities. | 0:33:47 | 0:33:49 | |
I just hope that I'll take us to that finish line | 0:33:49 | 0:33:51 | |
and get us into that final five. | 0:33:51 | 0:33:53 | |
-I really need a drink after that. -I do! | 0:33:53 | 0:33:55 | |
For Colony Gin... | 0:33:57 | 0:33:58 | |
-Hello. -Hello! | 0:33:58 | 0:34:00 | |
..last chance to capture a sale. | 0:34:01 | 0:34:04 | |
So, with this gin, we've got grains of paradise, | 0:34:04 | 0:34:06 | |
which is the black pepper, the aftertaste. Did you taste that after? | 0:34:06 | 0:34:08 | |
I think it tastes pretty good. | 0:34:08 | 0:34:10 | |
Yeah, I just don't understand why you've made an orange drink? | 0:34:12 | 0:34:16 | |
I mean, if you order a gin and tonic and it comes as a murky... | 0:34:16 | 0:34:21 | |
-dishwater... -I understand, I understand that completely. | 0:34:21 | 0:34:23 | |
It doesn't change any of the flavours | 0:34:23 | 0:34:25 | |
or ingredients in the actual gin itself. | 0:34:25 | 0:34:27 | |
If it doesn't change the flavour, why are you adding it? | 0:34:27 | 0:34:29 | |
We want a repeat customer, | 0:34:29 | 0:34:30 | |
and we want somebody to be able to go in and say, | 0:34:30 | 0:34:32 | |
"Oh, there's that orange gin again." | 0:34:32 | 0:34:34 | |
What was it that you coloured it with? | 0:34:34 | 0:34:36 | |
It was a natural ingredient. | 0:34:36 | 0:34:37 | |
Which was? | 0:34:37 | 0:34:39 | |
Like, a food colouring. | 0:34:39 | 0:34:41 | |
The gin market isn't about being different for different's sake. | 0:34:41 | 0:34:44 | |
-OK, yeah. -It's about quality, and it's about coming up with something | 0:34:44 | 0:34:48 | |
unique for a reason, not just unique for unique's sake. | 0:34:48 | 0:34:51 | |
What was your decision behind not listing all of the botanicals? | 0:34:51 | 0:34:55 | |
That's not particularly transparent. | 0:34:55 | 0:34:56 | |
That's something we would definitely tweak and change at that process. | 0:34:56 | 0:34:59 | |
OK. | 0:34:59 | 0:35:01 | |
-Colony, I don't think of good things... -Mm-hm. -..with the word. | 0:35:01 | 0:35:04 | |
You think of the prisons, basically. | 0:35:04 | 0:35:08 | |
You look at the bottle as well, you think Africa. | 0:35:08 | 0:35:10 | |
Yeah, you've sort of centred your world map purely on Africa. | 0:35:10 | 0:35:14 | |
India's actually at the top. | 0:35:14 | 0:35:17 | |
That's Africa, no? | 0:35:17 | 0:35:19 | |
If the taste is nice, he could possibly start pushing it. | 0:35:22 | 0:35:27 | |
Nobody has an orange gin out. It could be a new rage. | 0:35:27 | 0:35:30 | |
I think, possibly, with a little bit of tweaking, | 0:35:31 | 0:35:33 | |
we're going to get some orders from the last two pitches. | 0:35:33 | 0:35:36 | |
And they were interested. They didn't say, "No, they hated it." | 0:35:36 | 0:35:39 | |
Fingers crossed! | 0:35:39 | 0:35:41 | |
Pitches over. Gin sales, if any, will be sent through tonight. | 0:35:41 | 0:35:47 | |
Tomorrow in the boardroom... | 0:35:47 | 0:35:49 | |
last orders. | 0:35:49 | 0:35:51 | |
Lord Sugar will see you now. | 0:36:06 | 0:36:08 | |
Well, I sent you out to come up with your version of gin, | 0:36:28 | 0:36:32 | |
so let's start with Titan, shall we? | 0:36:32 | 0:36:35 | |
-Tell me what happened? -I was happy to take the role as project manager, | 0:36:35 | 0:36:38 | |
and then Frances had made a strong point that she was very confident | 0:36:38 | 0:36:42 | |
in branding and had a lot of experience in it, | 0:36:42 | 0:36:45 | |
so myself and Trishna went on to the manufacturing side. | 0:36:45 | 0:36:47 | |
We started brainstorming | 0:36:47 | 0:36:49 | |
about what we were actually going to flavour it. | 0:36:49 | 0:36:52 | |
You enjoyed that, didn't you, girls? | 0:36:52 | 0:36:53 | |
-Yeah. -I haven't drank a spirit from away last year, so... | 0:36:53 | 0:36:56 | |
I understand the opportunity was there for you | 0:36:56 | 0:36:58 | |
not to actually drink it, you could actually just sample it | 0:36:58 | 0:37:01 | |
and spit it out, is that right? | 0:37:01 | 0:37:02 | |
-Yes. -Well, our spit bucket was empty. | 0:37:02 | 0:37:04 | |
Yeah. By lunchtime, you must have been researched as a newt, | 0:37:04 | 0:37:07 | |
-I would imagine. -We weren't far off that. -Yeah. | 0:37:07 | 0:37:11 | |
Who decided to make it coloured? | 0:37:11 | 0:37:13 | |
Myself and Grainne decided that we'd put a colour in, | 0:37:13 | 0:37:15 | |
-just to make it stand out. -You did? Or... | 0:37:15 | 0:37:17 | |
-Both of us. -Both of you, right. | 0:37:17 | 0:37:19 | |
Tell me the various things that you chucked in this thing. | 0:37:19 | 0:37:21 | |
Black pepper. So it gives that spice. | 0:37:21 | 0:37:23 | |
And the grains of paradise kick in with the aftertaste. | 0:37:23 | 0:37:26 | |
Right. And then orange peel? | 0:37:26 | 0:37:28 | |
Yeah, we wanted to add something with a bit of zest into it. | 0:37:28 | 0:37:31 | |
Would be good if the orange peel | 0:37:31 | 0:37:32 | |
actually changed the colour, wouldn't it? | 0:37:32 | 0:37:34 | |
-Yeah. -Who designed this label? | 0:37:34 | 0:37:36 | |
-That was me. -You've got the story on here also. | 0:37:36 | 0:37:38 | |
-Yeah. -At the height of the British Empire, | 0:37:38 | 0:37:41 | |
a naval officer had gone around the world, visited colonial countries, | 0:37:41 | 0:37:45 | |
picked up different spices, and has come back to the UK... | 0:37:45 | 0:37:47 | |
-And that's why you called it Colony Gin? -Yeah. | 0:37:47 | 0:37:50 | |
-KARREN: -I think you were quite frustrated, weren't you, Frances? | 0:37:50 | 0:37:52 | |
Cos you wanted to put the ingredients list on your labelling. | 0:37:52 | 0:37:55 | |
-FRANCES: -It was quite embarrassing. | 0:37:55 | 0:37:57 | |
Unfortunately, we left the phone in a separate room, | 0:37:57 | 0:38:00 | |
and there was 19 missed calls. | 0:38:00 | 0:38:03 | |
-And... -Is that because you had too much gin? | 0:38:03 | 0:38:05 | |
Erm... | 0:38:05 | 0:38:07 | |
Hmm. So, next day, you're going to | 0:38:07 | 0:38:10 | |
talk to the wine and spirit merchant, | 0:38:10 | 0:38:12 | |
and who pitched that to them? | 0:38:12 | 0:38:13 | |
Myself and Frances. | 0:38:13 | 0:38:15 | |
I think it went quite well. They seemed to really like the taste, | 0:38:15 | 0:38:17 | |
the definitely felt it was on that journey of | 0:38:17 | 0:38:19 | |
going from sweet to spice. They did have a slight concern on the colour, | 0:38:19 | 0:38:22 | |
but it wasn't a massive concern. | 0:38:22 | 0:38:24 | |
And he said it'd definitely stand out. | 0:38:24 | 0:38:26 | |
Well, you told him that it was orange because of the orange peel, | 0:38:26 | 0:38:29 | |
which is why he wasn't overly concerned. | 0:38:29 | 0:38:30 | |
-Yep. -Right. | 0:38:30 | 0:38:32 | |
So, you then go into the supermarket pitch. | 0:38:32 | 0:38:35 | |
Essentially, they tore every single aspect apart. | 0:38:35 | 0:38:38 | |
I did offer to change the colour of the gin. | 0:38:38 | 0:38:40 | |
I think when you've got a large retailer like that, | 0:38:40 | 0:38:42 | |
you have to be willing to adapt yourself in order to fit them... | 0:38:42 | 0:38:45 | |
-KARREN: -Problem is, Trishna didn't agree with you, did she? | 0:38:45 | 0:38:47 | |
Yeah, because you can't just change everything, | 0:38:47 | 0:38:49 | |
cos then what's your brand all about? | 0:38:49 | 0:38:51 | |
So we kind of backtracked a little bit. | 0:38:51 | 0:38:54 | |
So, I felt that in pitch number two, | 0:38:54 | 0:38:56 | |
I didn't play any sort of role in it. | 0:38:56 | 0:38:59 | |
So I got in a heated conversation with Frances. | 0:38:59 | 0:39:04 | |
She was questioning my capability of holding a conversation in a room. | 0:39:04 | 0:39:07 | |
I found her very patronising, very undermining | 0:39:07 | 0:39:10 | |
and I found her really, really game-playing, | 0:39:10 | 0:39:13 | |
to phone me five minutes before my pitch | 0:39:13 | 0:39:15 | |
to nearly self-doubt myself. | 0:39:15 | 0:39:17 | |
-That's how I felt. -Anyway, on the basis of that, | 0:39:17 | 0:39:20 | |
you then decided to do the pitch to the bar chain, didn't you? | 0:39:20 | 0:39:23 | |
-Yes. -So how did that go? | 0:39:23 | 0:39:24 | |
The pitch went well. The bar chain just didn't like the colour of it. | 0:39:24 | 0:39:29 | |
They also didn't like the name. | 0:39:29 | 0:39:30 | |
All right. OK, so, Nebula. | 0:39:30 | 0:39:33 | |
Courtney, you was the project manager, was that right? | 0:39:33 | 0:39:36 | |
-Yeah. -Yeah. I think, running a product design company, | 0:39:36 | 0:39:39 | |
I'm used to getting product from concept to market. | 0:39:39 | 0:39:41 | |
I think it was blatantly obvious that Alana needed to go and create | 0:39:41 | 0:39:44 | |
the product. I decided to go with the branding | 0:39:44 | 0:39:46 | |
cos I felt it'd be the brand which would be the key decision in | 0:39:46 | 0:39:50 | |
winning this task. So we then got the brand name, | 0:39:50 | 0:39:53 | |
-Giin, with a double I. -Giin. | 0:39:53 | 0:39:55 | |
What do you drink it with, toniic? | 0:39:55 | 0:39:58 | |
I wanted to create something that people would look at it and go, | 0:39:58 | 0:40:00 | |
"Hang on," they question it, how is that pronounced? | 0:40:00 | 0:40:02 | |
Even if they don't know how to pronounce it, it still creates | 0:40:02 | 0:40:05 | |
sparks of conversation, which is good for our brand. | 0:40:05 | 0:40:07 | |
It's good if you don't know how to pronounce your brand? | 0:40:07 | 0:40:09 | |
Well, "Nigh-key" or "Naik"? | 0:40:09 | 0:40:11 | |
Who designed the label for this? | 0:40:11 | 0:40:13 | |
-Those two. -That would be myself. | 0:40:13 | 0:40:15 | |
Raspberry and pink pepper, and yet you use blue printing? | 0:40:15 | 0:40:18 | |
Yeah, we, erm... | 0:40:18 | 0:40:19 | |
It would have been nice if that, instead of being blue... | 0:40:19 | 0:40:21 | |
-Yeah, I agree. -..it had been pink. | 0:40:21 | 0:40:23 | |
Anyway, we go to the wine merchant. | 0:40:23 | 0:40:26 | |
-I led that pitch. Alana... -When you say you led the pitch, | 0:40:26 | 0:40:29 | |
you had a bit of problem setting it up. | 0:40:29 | 0:40:31 | |
Oh, yeah, I had an easel to put the storyboard on, however... | 0:40:31 | 0:40:36 | |
That's a good start, with a gin pitch. | 0:40:36 | 0:40:38 | |
Even the easel was legless, was it? | 0:40:38 | 0:40:40 | |
Wasn't a great start, let's face it. | 0:40:40 | 0:40:42 | |
I think it went well. | 0:40:42 | 0:40:44 | |
I sorry to say, but Claude feeds back to me that you're not very good | 0:40:44 | 0:40:47 | |
-at pitches. -I think the fact that we don't get much time to prepare | 0:40:47 | 0:40:51 | |
for the pitch, and I have to talk about a product | 0:40:51 | 0:40:53 | |
that is a new product which I'm not familiar with... | 0:40:53 | 0:40:57 | |
-In my own business... -I mean, the thing is this - you're there, | 0:40:57 | 0:41:00 | |
you've been told what the task is all about | 0:41:00 | 0:41:02 | |
and you're in front of professionals. | 0:41:02 | 0:41:04 | |
You shouldn't be fumbling, should you? | 0:41:04 | 0:41:06 | |
Are you confident about pitching? Do you think you're pretty good at it? | 0:41:06 | 0:41:09 | |
I wouldn't say it's my best skill, no. | 0:41:09 | 0:41:11 | |
-So why did you do it then? -Because I felt that Jessica would be best | 0:41:11 | 0:41:15 | |
-interacting with people in the street. -Mm. | 0:41:15 | 0:41:17 | |
When the wine and spirit merchant actually came to taste the product, | 0:41:17 | 0:41:20 | |
they didn't seem to get the fact there was any raspberries in there. | 0:41:20 | 0:41:24 | |
No, and I have to admit, tasting it on the second day, | 0:41:24 | 0:41:27 | |
from the small batch, when we upscaled it, | 0:41:27 | 0:41:29 | |
it lost a little bit of the raspberry flavour. | 0:41:29 | 0:41:31 | |
Right, and then you go to the big supermarket chain. | 0:41:31 | 0:41:34 | |
Yeah, we came out of there thinking | 0:41:34 | 0:41:36 | |
it was a completely disjointed and disorganised pitch. | 0:41:36 | 0:41:39 | |
I think I maybe did go on | 0:41:39 | 0:41:40 | |
a little bit in trying to get the points across. | 0:41:40 | 0:41:43 | |
But they really enjoyed the gin. | 0:41:43 | 0:41:45 | |
The supermarket enjoyed the gin. | 0:41:45 | 0:41:47 | |
So, basically, you'd have done better shutting up and saying, | 0:41:47 | 0:41:49 | |
"Here, take that. What do you think of it?" | 0:41:49 | 0:41:51 | |
Yeah. | 0:41:51 | 0:41:52 | |
How did you feel the bar pitch went then? | 0:41:52 | 0:41:55 | |
They liked the taste of the gin. | 0:41:55 | 0:41:56 | |
I understand they didn't like the cocktail, was that right? | 0:41:56 | 0:42:00 | |
No, they didn't, but I thought it was really tasty. | 0:42:00 | 0:42:02 | |
-Thought it was gimmicky, did they? -Exactly, just what they wanted(!) | 0:42:02 | 0:42:04 | |
I saw a picture of it | 0:42:04 | 0:42:06 | |
and I thought something like Phantom Of The Opera was going to appear. | 0:42:06 | 0:42:09 | |
Right then, let's find out how many orders we got, shall we? | 0:42:09 | 0:42:12 | |
So, Claude, start me off with the supermarket chain. | 0:42:12 | 0:42:16 | |
Overall, the supermarket, they liked it. | 0:42:16 | 0:42:20 | |
Subject to a few tweaks, they felt they would place an order | 0:42:20 | 0:42:23 | |
for 1,200 bottles. A total order, therefore of £20,400. | 0:42:23 | 0:42:27 | |
Right. And, Karren, how did your lot get on in the supermarket? | 0:42:27 | 0:42:31 | |
I'm afraid the supermarket were just put off by the colour, | 0:42:31 | 0:42:34 | |
so they didn't order any at all. | 0:42:34 | 0:42:37 | |
But the wine and spirits merchants, they did like Colony Gin, | 0:42:37 | 0:42:40 | |
and they placed an order of 240 bottles, | 0:42:40 | 0:42:42 | |
so the order's worth £5,280. | 0:42:42 | 0:42:45 | |
And, Claude, how did you get on in the wine and spirits merchant? | 0:42:46 | 0:42:49 | |
Well, the wine and spirit merchant didn't like Nebula's gin | 0:42:49 | 0:42:53 | |
so they placed no orders. | 0:42:53 | 0:42:54 | |
Well, how did you get on in the bar chain then? | 0:42:56 | 0:42:59 | |
They were impressed, and they take 3,000 bottles, | 0:42:59 | 0:43:03 | |
giving a total of £51,000, | 0:43:03 | 0:43:06 | |
and Nebula, therefore, secured orders worth £71,400. | 0:43:06 | 0:43:11 | |
Right. And, Karren, the bar chain, how did they get on there? | 0:43:11 | 0:43:14 | |
They didn't like it, and they didn't place any orders. | 0:43:14 | 0:43:17 | |
-So your total orders... -ALANA: -Final five! Sorry. | 0:43:17 | 0:43:21 | |
-KARREN: -So, the total value that you created was £5,280. | 0:43:21 | 0:43:25 | |
So, no orders from the supermarket, no orders from the bar chain... | 0:43:26 | 0:43:30 | |
-Yeah. -..and, you, 3,000 bottles, that's very good. | 0:43:30 | 0:43:34 | |
All right. So, as a perfect tonic to your hard work this week, | 0:43:34 | 0:43:38 | |
I'm going to give you a taste of the high life | 0:43:38 | 0:43:40 | |
and I've laid on a luxury helicopter ride for you... | 0:43:40 | 0:43:44 | |
-Oh, my God! -..so you can see the sights of London from above. | 0:43:44 | 0:43:48 | |
And well done, and I'll see you on the next task. | 0:43:48 | 0:43:51 | |
Thank you. (Good luck, girls.) | 0:43:51 | 0:43:55 | |
Waaah! | 0:43:55 | 0:43:57 | |
MUFFLED GIGGLING | 0:43:58 | 0:43:59 | |
How did that happen? | 0:43:59 | 0:44:01 | |
Let's go before they change their mind! | 0:44:01 | 0:44:05 | |
You must know what went wrong in this task, | 0:44:05 | 0:44:07 | |
so I think you need to go away and discuss it. OK? | 0:44:07 | 0:44:10 | |
Off you go. | 0:44:11 | 0:44:12 | |
-Oh, my God! -I like the colour. | 0:44:17 | 0:44:19 | |
Hello, ladies and gentlemen, this is your project manager speaking. | 0:44:21 | 0:44:25 | |
'Yeah, I'm beginning to get a taste of the high life, you know?' | 0:44:25 | 0:44:28 | |
The £250,000, I do have a business plan to invest in it, | 0:44:28 | 0:44:31 | |
but I'd quite like to buy a helicopter instead now! | 0:44:31 | 0:44:34 | |
Oh, I tell you what, | 0:44:37 | 0:44:38 | |
Lord Sugar has pulled this one right out of the bag! | 0:44:38 | 0:44:40 | |
I can't even describe how much I want Lord Sugar | 0:44:40 | 0:44:42 | |
as a business partner, | 0:44:42 | 0:44:43 | |
and I'm willing to do whatever it takes to get it. | 0:44:43 | 0:44:46 | |
Alana, you look a little queasy. | 0:44:46 | 0:44:49 | |
'I feel like people are cracking under the pressure now, | 0:44:49 | 0:44:52 | |
'and I cracked way at the beginning,' | 0:44:52 | 0:44:53 | |
so you can't crack me any more, | 0:44:53 | 0:44:55 | |
except if you put me in a helicopter again. | 0:44:55 | 0:44:57 | |
Oh, my God, awesome... | 0:44:57 | 0:45:00 | |
THEY CHEER | 0:45:01 | 0:45:03 | |
Thank you. | 0:45:06 | 0:45:08 | |
They didn't like the colouring. | 0:45:08 | 0:45:10 | |
I think the supermarket, they didn't like pretty much all of it | 0:45:10 | 0:45:13 | |
so it's a combination of a few things. | 0:45:13 | 0:45:15 | |
'Grainne, as a project manager, | 0:45:15 | 0:45:16 | |
'she really lacked any sort of leadership. At the end of the day,' | 0:45:16 | 0:45:19 | |
I think Grainne is the reason why we failed this task. | 0:45:19 | 0:45:22 | |
Your mood was all over the place. And you, on the phone to me, | 0:45:22 | 0:45:26 | |
trying to knock me off ten paces while I'm going into a pitch, | 0:45:26 | 0:45:29 | |
-five minutes before. -I don't, no... | 0:45:29 | 0:45:32 | |
Frances, you've phoned me five minutes | 0:45:32 | 0:45:34 | |
before I went into that pitch, "Are you capable of doing this?" | 0:45:34 | 0:45:37 | |
I didn't say the words, "Are you capable to do it?" No, I said, | 0:45:37 | 0:45:40 | |
"Are we sure we're all clear on the structure and everything..." | 0:45:40 | 0:45:43 | |
No, "Are YOU clear on what you're doing, | 0:45:43 | 0:45:45 | |
-"are you clear about going into there?" -"Are we...all clear?" | 0:45:45 | 0:45:48 | |
It was shocking, that second pitch. | 0:45:48 | 0:45:50 | |
All we needed to do was go in the third one and improve it. | 0:45:50 | 0:45:52 | |
I did stick to my guns on the third pitch, | 0:45:52 | 0:45:54 | |
and even getting harassed by Bonnie and Clyde in the other car. | 0:45:54 | 0:45:57 | |
It's not what you need before you walk into a pitch, | 0:45:57 | 0:45:59 | |
your two team-mates trying to run you down. | 0:45:59 | 0:46:01 | |
There were print deadlines on our side, | 0:46:01 | 0:46:03 | |
but I called you an hour before the deadline... | 0:46:03 | 0:46:06 | |
The distillery probably hadn't started by then... | 0:46:06 | 0:46:09 | |
At that point, I could have addressed and said, "This is | 0:46:09 | 0:46:11 | |
"what I'm doing on the branding, this is what I'm doing here." | 0:46:11 | 0:46:13 | |
All day, I was literally talking to myself. | 0:46:13 | 0:46:16 | |
I single-handedly pulled a brand together | 0:46:16 | 0:46:18 | |
with no communication from my team. | 0:46:18 | 0:46:19 | |
If they'd learned to communicate, maybe answered the bloody phone, | 0:46:19 | 0:46:22 | |
we might have actually won. | 0:46:22 | 0:46:23 | |
PHONE RINGS | 0:46:36 | 0:46:37 | |
Could you send the three of them in, please? | 0:46:37 | 0:46:39 | |
The product, first of all, has got so many faults with it. | 0:46:52 | 0:46:57 | |
Frances, you designed this label, right? | 0:46:57 | 0:47:00 | |
-I did, yeah. -OK. When you was in school, did you ever do geography? | 0:47:00 | 0:47:03 | |
-I did, yes, Lord Sugar. -That's Africa. | 0:47:03 | 0:47:06 | |
I know, Lord Sugar. Underneath, is, obviously, India, | 0:47:06 | 0:47:08 | |
-and I did say to the designer... -Underneath where, is India? | 0:47:08 | 0:47:11 | |
Underneath there is the South Pole. India's over there. | 0:47:11 | 0:47:15 | |
I fully take that on board. | 0:47:15 | 0:47:17 | |
There was some criticism, by the way, from the bar chain people, | 0:47:17 | 0:47:20 | |
that said, actually, the Colony name sends out the wrong message. | 0:47:20 | 0:47:23 | |
-They hated it. -Yeah. -I mean, it's bit of a joke, isn't it, really? | 0:47:23 | 0:47:27 | |
It's called Colony Gin, you show me a picture of Africa, | 0:47:27 | 0:47:30 | |
and then we get onto the pitches. | 0:47:30 | 0:47:32 | |
You'd gone away and done some market research, | 0:47:32 | 0:47:34 | |
and left these two in charge of doing that. | 0:47:34 | 0:47:37 | |
They'd done the first pitch, yes. | 0:47:37 | 0:47:38 | |
And you think, as a project manager, that was a good idea? | 0:47:38 | 0:47:41 | |
I know these two girls are very strong at their pitching. | 0:47:41 | 0:47:43 | |
It's not one of my fortes, it's never been in a job role I've had. | 0:47:43 | 0:47:46 | |
But you did the pitch in the other two, right? | 0:47:46 | 0:47:48 | |
Yes, I wanted to be involved in the second one, | 0:47:48 | 0:47:51 | |
but a lot involved in the third one. | 0:47:51 | 0:47:52 | |
Yeah, I don't know how you're going to take this, | 0:47:52 | 0:47:54 | |
but interestingly enough, the only pitch that you weren't present at, | 0:47:54 | 0:47:58 | |
-you actually got an order from those people. Yeah? -Yes. | 0:47:58 | 0:48:02 | |
I think in the first pitch, it was just a lot more structured | 0:48:02 | 0:48:05 | |
and it was clearer to who we were presenting it to | 0:48:05 | 0:48:07 | |
what we were actually presenting. | 0:48:07 | 0:48:08 | |
But, wasn't it you, Trishna, that wanted this colour, orange? | 0:48:08 | 0:48:11 | |
I didn't necessarily say, "Right, we have to go with this colour," | 0:48:11 | 0:48:14 | |
I just suggested, "Shall we have a colour on the gin?" | 0:48:14 | 0:48:16 | |
And Grainne was happy to do that. | 0:48:16 | 0:48:18 | |
At the end of the day, you got a colour, which is wrong, | 0:48:18 | 0:48:21 | |
you go and see a supermarket chain, and they say, "This is rubbish." | 0:48:21 | 0:48:25 | |
Gin shouldn't really be coloured. | 0:48:25 | 0:48:26 | |
But even then, if I've understood it correctly, Karren, | 0:48:26 | 0:48:29 | |
you tried to rescue one of the pictures by saying, | 0:48:29 | 0:48:32 | |
"We'll take the orange out, right?" | 0:48:32 | 0:48:34 | |
- Frances... - Yeah, that was me. | 0:48:34 | 0:48:35 | |
And then you said immediately, "No." | 0:48:35 | 0:48:37 | |
It wasn't... I didn't say no just after Frances said we'll change | 0:48:37 | 0:48:40 | |
the colour. If it looked like they were kind of, "OK, great, | 0:48:40 | 0:48:42 | |
"then you change the colour," I wouldn't have said that. | 0:48:42 | 0:48:44 | |
I just felt they weren't receptive to us just changing the colour... | 0:48:44 | 0:48:47 | |
Yeah, but what they sensed from us is that we were already disjointed | 0:48:47 | 0:48:51 | |
going in there, and I think they preyed on that. | 0:48:51 | 0:48:53 | |
It seems that there was a lack of communication between the two teams. | 0:48:53 | 0:48:56 | |
I think, as a project manager, | 0:48:56 | 0:48:58 | |
there was a complete lack of leadership or assertiveness. | 0:48:58 | 0:49:02 | |
I don't know about gins, I don't drink gin, I don't know about gin, | 0:49:02 | 0:49:06 | |
I just tried to come up with suggestions... | 0:49:06 | 0:49:08 | |
You drank enough of it. | 0:49:08 | 0:49:09 | |
Of course, I was obviously trying to try it. | 0:49:09 | 0:49:12 | |
Trishna's mood in the brainstorm the next day was horrendous. | 0:49:12 | 0:49:16 | |
-It wasn't. -It was horrendous. | 0:49:16 | 0:49:18 | |
I think it's unfair to say my mood was bad. | 0:49:18 | 0:49:20 | |
-I was fine. -At the start of the day, that mood was just crazy. | 0:49:20 | 0:49:25 | |
I think the day before, I was pretty gutted at how things went | 0:49:25 | 0:49:27 | |
and when I found that the ingredients weren't on the bottle, | 0:49:27 | 0:49:30 | |
-I did feel down about it. -You should've expressed that... | 0:49:30 | 0:49:32 | |
-Throughout the process, I've been angry about... -You're saying | 0:49:32 | 0:49:35 | |
-she dragged it down? -I think she dragged day two down. | 0:49:35 | 0:49:37 | |
That's unfair. | 0:49:37 | 0:49:38 | |
I just felt what we'd done in the second pitch just needed to be | 0:49:38 | 0:49:41 | |
improved and we needed to get out there | 0:49:41 | 0:49:43 | |
the consumer testing information. | 0:49:43 | 0:49:45 | |
You were furious, Trishna. | 0:49:45 | 0:49:47 | |
-Cos it didn't go well. -You were furious. | 0:49:47 | 0:49:49 | |
I understand that you were in a foul mood after the supermarket pitch. | 0:49:49 | 0:49:54 | |
-Because... -And in the end, | 0:49:54 | 0:49:56 | |
Frances actually tried to pass on your sentiments to her | 0:49:56 | 0:49:59 | |
in a more calm and correct manner. | 0:49:59 | 0:50:02 | |
I just felt that pitch didn't go very well, because... | 0:50:02 | 0:50:04 | |
Why didn't you tell her yourself? | 0:50:04 | 0:50:06 | |
-I did tell her. -Why were you asking her to do it? | 0:50:06 | 0:50:08 | |
-I didn't ask her. -I got the feedback from Frances. | 0:50:08 | 0:50:11 | |
I know you got the feedback from Frances, | 0:50:11 | 0:50:13 | |
and you told Frances afterwards, "Don't undermine my authority." | 0:50:13 | 0:50:16 | |
In fact, the truth of the matter was, | 0:50:16 | 0:50:18 | |
SHE was undermining your authority, she was just the messenger. | 0:50:18 | 0:50:21 | |
-I apologise. -That's OK. | 0:50:21 | 0:50:23 | |
I didn't realise it was this case at all. | 0:50:23 | 0:50:26 | |
It wasn't. When we came out the first pitch... | 0:50:26 | 0:50:28 | |
-So you put the buck on to me? -No, I didn't put the buck onto you, | 0:50:28 | 0:50:30 | |
I just felt we needed to improve that pitch, | 0:50:30 | 0:50:32 | |
as opposed to just changing the whole thing altogether. | 0:50:32 | 0:50:35 | |
That's interesting. | 0:50:35 | 0:50:37 | |
Well, ladies, what I'd like to do now is to consult | 0:50:37 | 0:50:40 | |
with Karren and Claude | 0:50:40 | 0:50:43 | |
so I'd like you to step outside one more time | 0:50:43 | 0:50:46 | |
and I'll call you back in shortly, where one of you will be fired. | 0:50:46 | 0:50:50 | |
-OK. -OK? | 0:50:50 | 0:50:51 | |
So, Frances, she's lost more times than anyone else. | 0:50:56 | 0:51:00 | |
In fact, 8/10 times. | 0:51:00 | 0:51:02 | |
Good ideas, but lacking a bit of substance. | 0:51:02 | 0:51:05 | |
Grainne, she looks she's a rabbit in the headlights at the moment. | 0:51:05 | 0:51:09 | |
She's a project manager, and she didn't communicate. | 0:51:09 | 0:51:12 | |
19 missed calls. | 0:51:12 | 0:51:13 | |
They were getting pissed in the distillery. | 0:51:13 | 0:51:16 | |
-And Trishna? -She was moody and she really created an atmosphere | 0:51:16 | 0:51:21 | |
and she was the one that suggested putting this colour in | 0:51:21 | 0:51:24 | |
and this colour cost them orders. | 0:51:24 | 0:51:28 | |
PHONE RINGS | 0:51:28 | 0:51:29 | |
-Could you send the three of them in, please? -Yes, Lord Sugar. | 0:51:29 | 0:51:32 | |
Frances... | 0:51:47 | 0:51:49 | |
eight losses out of ten tasks, right? | 0:51:49 | 0:51:53 | |
Yeah, but I've only ever been in the bottom three once | 0:51:53 | 0:51:56 | |
and on the task that I won, I was project manager, | 0:51:56 | 0:51:59 | |
I made two sales of over £18,000, | 0:51:59 | 0:52:03 | |
so there's two ways of looking at it, I believe. | 0:52:03 | 0:52:05 | |
I've only got one way of looking at it, really, | 0:52:05 | 0:52:08 | |
and that is 8/10 you've lost. | 0:52:08 | 0:52:10 | |
On this particular task, | 0:52:10 | 0:52:11 | |
there are some errors here that I think are down to you. | 0:52:11 | 0:52:14 | |
You took the whole lot of the branding on, | 0:52:14 | 0:52:16 | |
that could have cost you the task. | 0:52:16 | 0:52:18 | |
I think that maybe the execution was where it fell down, but, | 0:52:18 | 0:52:21 | |
at the end of the day, the brand would have married together | 0:52:21 | 0:52:23 | |
much better if there had been a clearer communication, | 0:52:23 | 0:52:26 | |
to be honest, Lord Sugar. | 0:52:26 | 0:52:27 | |
We did have a lot of communication, it was just that last phone call, | 0:52:27 | 0:52:30 | |
and that was a mistake on our behalf. | 0:52:30 | 0:52:31 | |
It's the project manager's responsibility to, obviously, | 0:52:31 | 0:52:34 | |
communicate with the sub team, but also keep the phone... | 0:52:34 | 0:52:36 | |
Or you can make it your business to look after the phone. | 0:52:36 | 0:52:38 | |
-Yeah, we definitely could... -But it was never a team, it was always... | 0:52:38 | 0:52:43 | |
I felt as if it was an attack on me, for some reason, | 0:52:43 | 0:52:45 | |
especially on day two. | 0:52:45 | 0:52:47 | |
Frances, when we were discussing this in the car... | 0:52:47 | 0:52:49 | |
Let me speak. Let me speak. In the car, Trishna, I agree with you, | 0:52:49 | 0:52:52 | |
I said the pitch wasn't good enough | 0:52:52 | 0:52:53 | |
but there's a good way of communicating that and, in that car, | 0:52:53 | 0:52:57 | |
you attacked me and pushed me into that corner. | 0:52:57 | 0:52:59 | |
I didn't, I just said, "You've said all these things, | 0:52:59 | 0:53:01 | |
"but you weren't saying it to Grainne." | 0:53:01 | 0:53:02 | |
I really want to be here, and if something does go wrong, | 0:53:02 | 0:53:05 | |
it will get to me, because I'm very passionate about being here | 0:53:05 | 0:53:08 | |
and maybe my passion comes across in the wrong way. | 0:53:08 | 0:53:11 | |
That morning, like, the tension | 0:53:11 | 0:53:12 | |
in that room was horrendous. It was that stressful. | 0:53:12 | 0:53:14 | |
But I didn't go out onto my market research with a horrible face. | 0:53:14 | 0:53:18 | |
I left that problem at the door... | 0:53:18 | 0:53:20 | |
-My mood wouldn't affect my performance. -Massively. | 0:53:20 | 0:53:22 | |
I might get upset, but it doesn't ever affect my performance. | 0:53:22 | 0:53:24 | |
-CLAUDE: -It might affect your team's performance. | 0:53:24 | 0:53:26 | |
That's the whole thing, it's not just you, | 0:53:26 | 0:53:28 | |
you've got a team you've got to think about. | 0:53:28 | 0:53:30 | |
Right, Grainne, it's come across that you seem to step back | 0:53:30 | 0:53:34 | |
and let someone else do the things. | 0:53:34 | 0:53:36 | |
For example, you kind of accepted Frances' idea on this without any | 0:53:36 | 0:53:40 | |
argument at all, right, or debate. | 0:53:40 | 0:53:41 | |
Did you just leave it to the other people? | 0:53:41 | 0:53:44 | |
-I think that was a big issue for the... -Hold on a wee second. | 0:53:44 | 0:53:46 | |
Whatever we had come out with, she'd just go with it. | 0:53:46 | 0:53:48 | |
-That's not true at all. It's not. -It is, it is true. | 0:53:48 | 0:53:50 | |
Anything that was said, you would just go with it. | 0:53:50 | 0:53:53 | |
Her concept of what she had and the story was a good idea. | 0:53:53 | 0:53:55 | |
Why don't you think you got the orders for the product? | 0:53:55 | 0:53:58 | |
-The colour. -I think it was the colour, | 0:53:58 | 0:53:59 | |
I think it was the tension between us, | 0:53:59 | 0:54:01 | |
I think it was the lack of professionalism. | 0:54:01 | 0:54:03 | |
-It was just embarrassing. -So, not the product then? | 0:54:03 | 0:54:05 | |
I think the product, yeah. | 0:54:05 | 0:54:06 | |
The product, you know, nothing married together at all. | 0:54:06 | 0:54:09 | |
The whole tension started from seven o'clock that morning | 0:54:09 | 0:54:11 | |
at the first meeting. Had somebody come in with a smile on her face | 0:54:11 | 0:54:14 | |
and not brought so much rudeness and tension... | 0:54:14 | 0:54:16 | |
That first pitch, Frances, when we came out of that pitch, | 0:54:16 | 0:54:19 | |
-we were buzzing... -Yeah, it was good. But, on the whole... | 0:54:19 | 0:54:21 | |
That atmosphere did not carry out through this task at all. | 0:54:21 | 0:54:24 | |
I did have suggestions, I did come up with ideas, but it was up to you | 0:54:24 | 0:54:26 | |
as a project manager to decide which ones you would take on board, | 0:54:26 | 0:54:29 | |
-and which ones you wouldn't. You didn't do that. -Yes, I did. | 0:54:29 | 0:54:32 | |
You just took everything and went with it. | 0:54:32 | 0:54:34 | |
Yes, I might have made suggestions that were wrong... | 0:54:34 | 0:54:36 | |
You can't sit there and say that... | 0:54:36 | 0:54:37 | |
Trishna, you were fixated on making that gin coloured. | 0:54:37 | 0:54:40 | |
-I wasn't fixated on it. -You were. And there was a lack of | 0:54:40 | 0:54:43 | |
unity all the way through. I just think she's unprofessional | 0:54:43 | 0:54:46 | |
in terms of the way that she gets her ideas across. | 0:54:46 | 0:54:48 | |
Frances, you haven't said that at all, and that's something you do | 0:54:48 | 0:54:51 | |
throughout tasks, that you feel a certain way, | 0:54:51 | 0:54:53 | |
you say it to certain people, but when it comes as a group, | 0:54:53 | 0:54:56 | |
you don't say anything at all. | 0:54:56 | 0:54:57 | |
I should definitely not be to blame for this task. | 0:54:57 | 0:54:59 | |
It was a complete lack of strategy... | 0:54:59 | 0:55:01 | |
-It's not professional... -OK, ladies, look, this is | 0:55:01 | 0:55:03 | |
a difficult situation for me here. | 0:55:03 | 0:55:06 | |
Frances, I haven't really had a great answer from you | 0:55:06 | 0:55:10 | |
as to why you think you've been on the losing side all the time. | 0:55:10 | 0:55:13 | |
Trishna, bad moods, having the hump. | 0:55:15 | 0:55:19 | |
That's not the calibre of person that I could work with as a business | 0:55:19 | 0:55:23 | |
-partner. -I can definitely improve... | 0:55:23 | 0:55:25 | |
Well, you've had ten weeks to improve. | 0:55:25 | 0:55:27 | |
But, Grainne, you know, | 0:55:29 | 0:55:31 | |
it is regretful, every time there's an opportunity for you to excel, | 0:55:31 | 0:55:36 | |
you haven't. It seems that you didn't have much control | 0:55:36 | 0:55:40 | |
over the team, and so... | 0:55:40 | 0:55:41 | |
..I'm struggling quite a bit. | 0:55:43 | 0:55:45 | |
Frances, well, you can talk very well when you're in here. | 0:55:48 | 0:55:52 | |
I wonder whether you've talked as well | 0:55:52 | 0:55:54 | |
when you're out on tasks, whether you would have lost 8/10 tasks? | 0:55:54 | 0:55:58 | |
But... | 0:55:59 | 0:56:01 | |
Trishna, the failure of this task had a lot to do with the colour | 0:56:01 | 0:56:06 | |
and that was down to you. | 0:56:06 | 0:56:07 | |
So it is with regret, Trishna, | 0:56:07 | 0:56:10 | |
that you're fired. | 0:56:10 | 0:56:12 | |
No problem. | 0:56:12 | 0:56:13 | |
I've got nothing more to say to you two. | 0:56:31 | 0:56:33 | |
Go back to the house, OK? | 0:56:33 | 0:56:35 | |
I do think Lord Sugar's made a mistake. | 0:56:54 | 0:56:55 | |
I feel like there's a lot of people still in this process | 0:56:55 | 0:56:58 | |
that I'm better than. | 0:56:58 | 0:56:59 | |
Grainne has a complete lack of leadership. | 0:56:59 | 0:57:02 | |
I don't think at all she's capable of winning this. | 0:57:02 | 0:57:06 | |
-ALANA: -We absolutely smashed it! | 0:57:06 | 0:57:07 | |
Aargh! We did absolutely smash it! | 0:57:07 | 0:57:09 | |
# 3,200 units, please. | 0:57:09 | 0:57:11 | |
# 70 grand in the bank. # | 0:57:11 | 0:57:14 | |
-Hey, bitches! -There she is! | 0:57:14 | 0:57:17 | |
All right? | 0:57:17 | 0:57:19 | |
-JESSICA: -Yeah! | 0:57:19 | 0:57:21 | |
Welcome back. | 0:57:21 | 0:57:24 | |
-Hi! -Surprised to see me? | 0:57:24 | 0:57:27 | |
So what's happened with Trishy? | 0:57:27 | 0:57:29 | |
She had no responsibility in there, and they were saying, | 0:57:29 | 0:57:31 | |
"Look, you've had the hump throughout this whole task, | 0:57:31 | 0:57:34 | |
"like, you can't be like that." | 0:57:34 | 0:57:36 | |
GRAINNE: This is it, this is final five. | 0:57:36 | 0:57:39 | |
Another champers. Shall we have a gin and tonic? | 0:57:39 | 0:57:41 | |
No, a Giin and tonic! | 0:57:41 | 0:57:43 | |
THEY LAUGH | 0:57:43 | 0:57:44 | |
Now, just five candidates remain. | 0:57:48 | 0:57:51 | |
Lord Sugar's search for his next business partner continues. | 0:57:53 | 0:57:59 | |
-Nervous? -I'm going to nail this. | 0:57:59 | 0:58:01 | |
Next time... | 0:58:01 | 0:58:02 | |
This is like Christmas for Claude. | 0:58:02 | 0:58:03 | |
..candidates under the microscope... | 0:58:03 | 0:58:05 | |
I've wanted to smack you over the face to wake you up. Come on! | 0:58:05 | 0:58:09 | |
They know everything. | 0:58:09 | 0:58:10 | |
..business plans dissected... | 0:58:10 | 0:58:12 | |
-How much profit did you make? -It was a massive loss. | 0:58:12 | 0:58:15 | |
That terrifies me. | 0:58:15 | 0:58:16 | |
Very amateurish. | 0:58:16 | 0:58:17 | |
This is actually worse than childbirth. | 0:58:17 | 0:58:19 | |
..and, in the boardroom... | 0:58:19 | 0:58:20 | |
Turns out I might need certifying to invest in this. | 0:58:20 | 0:58:23 | |
-You're fired. -..the autopsy. | 0:58:23 | 0:58:25 | |
You're fired. I've heard that story before. | 0:58:25 | 0:58:27 | |
You know what it comes to? Jack shit. You're fired. | 0:58:27 | 0:58:30 |