Browse content similar to 28/08/2011. Check below for episodes and series from the same categories and more!
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Good morning. Welcome to the show. It is 10.00 on the August bank | :00:07. | :00:12. | |
holiday weekend. We are joined not only by Rich and Dan from The | :00:12. | :00:15. | |
Feeling, but also Sophie Ellis- Bextor. As well as that, we have a | :00:15. | :00:20. | |
man who is a popstar, operastar and has The X Factor, Joe McElderry. | :00:20. | :00:25. | |
The studio is packed with people to do some cooking and to take a look | :00:25. | :00:35. | |
:00:35. | :00:45. | ||
at next week's telly. Yes, this is Good morning. Welcome. It is | :00:45. | :00:48. | |
another Sunday. Another Something For The Weekend. It is Carnival Day | :00:48. | :00:54. | |
on the streets today. The streets are blocked out there. It will be | :00:54. | :01:00. | |
harder to get out. Is it the end of Edinburgh? No. Is it still going? | :01:00. | :01:05. | |
They have already done the best joke, I think. The best joke of | :01:05. | :01:10. | |
Edinburgh Festival was by Nick Helm. It said, "I need a password eight | :01:11. | :01:19. | |
characters long so I picked Snow White and the Seven Dwarves!" You | :01:19. | :01:24. | |
are not laughing. Time Vine came in at two. Louise? Crime in a multi- | :01:24. | :01:30. | |
storey car park, that is wrong on so many different levels! Boom-boom. | :01:30. | :01:34. | |
The worst joke went to Paul Daniels which we were discussing before the | :01:34. | :01:42. | |
show. It is one of the better jokes. Stand up, Paul. I am standing up. | :01:42. | :01:50. | |
Apart from that, he said - I said to a fella... Stop now! Is there a | :01:50. | :02:00. | |
:02:00. | :02:05. | ||
B&Q in Henley. He said no, there's an H, an E, an N, an L, an E, a Y | :02:05. | :02:12. | |
am not going to read some of these, they are awful. I was in a band | :02:12. | :02:17. | |
called The Prevention because people said which were better than | :02:17. | :02:22. | |
The Cure! I'm going to go next year. I might not bother after those | :02:22. | :02:28. | |
jokes! Stand up, Paul. I am standing up. You don't sound like | :02:28. | :02:36. | |
Paul Daniels! More Ken Dodd! Isn't it funny when you go to Liverpool | :02:36. | :02:41. | |
and there is a statue of Ken Dodd holding a kebab! People who know | :02:41. | :02:46. | |
that station will know what I mean. X Factor. Yes, I watched it last | :02:46. | :02:55. | |
night. I said it like I was excited. What do you make of it? I enjoyed | :02:55. | :03:00. | |
it last night. The new line-up is fresh... Gary Barlow is really slow | :03:00. | :03:06. | |
the way he speaks! Gary is very... She is good, she is, isn't she? | :03:06. | :03:10. | |
like him. I like Gary. What happens when he gets excited?! It is like | :03:10. | :03:19. | |
me, monotone! LAUGHTER He is good. What annoys me, right - and I am | :03:19. | :03:24. | |
pointing out something that probably everyone notices - don't | :03:24. | :03:31. | |
you think the way Louis Walsh claps is weird. Most people do that, or | :03:31. | :03:38. | |
THAT, if you are on a football pitch. Louis is like back to front. | :03:38. | :03:42. | |
I do like Gary, he is my favourite new judge. He showed too much man | :03:42. | :03:48. | |
cleavage. Last night, he had this blue jacket on and he had a scoopy | :03:48. | :03:56. | |
T-shirt number. What do you think about that? You guys notice... | :03:56. | :04:03. | |
of the Boybands. I was concentrating on their comments, | :04:03. | :04:12. | |
not T-shirts and clapping. Right. We should get Louis on the show. | :04:12. | :04:17. | |
Joe McElderry is on later. He knows all about that. He won it. Did he? | :04:17. | :04:21. | |
It will be interesting to hear what he thinks about the new show. | :04:21. | :04:27. | |
on later on. He has a new album out. He is here to chat about his music, | :04:27. | :04:32. | |
his life and what he thinks about the show that made him famous, | :04:32. | :04:36. | |
minus Simon Cowell. Rich Jones has not only brought along his band | :04:36. | :04:39. | |
mates from The Feeling, but also his wife, Sophie Ellis-Bextor. We | :04:39. | :04:44. | |
will be finding out how they maintain harmony when home life and | :04:44. | :04:48. | |
work life collide. Dan and Sophie will bang out a tune for us here. I | :04:48. | :04:52. | |
heard it earlier and it is really good. I love it when they do that. | :04:52. | :04:57. | |
If you have something you want to ask The Feeling and Sophie, or Joe | :04:57. | :05:02. | |
McElderry, e-mail us via the website - | :05:02. | :05:04. | |
bbc.co.uk/somethingfortheweekend, or Tweet @SFTW. Tell us your name | :05:04. | :05:09. | |
and we will be able to read out your questions. What are we making | :05:09. | :05:15. | |
today? We are starting off with buffalo wings with apple and | :05:15. | :05:23. | |
celeriac slaw. Are they going to be spicy? They are. Yes! APPLAUSE | :05:23. | :05:30. | |
is a really nice build-up Tim, you'll like them. Main course is | :05:30. | :05:37. | |
mushroom biryani. Table-topping on top there. Look at that! Everyone | :05:37. | :05:42. | |
else below them, much like Liverpool at the moment! And | :05:42. | :05:48. | |
dessert is a lemon meringue roulade. Look how pretty that is. It is a | :05:48. | :05:52. | |
meringue that we wrapped around lemon curd, passion fruit, cream | :05:52. | :05:57. | |
and raspberries. End of summer perfection! Finally, smoked haddock | :05:57. | :06:02. | |
gratin. Very simple dish. Smoked haddock. Cheesy sauce. A crumb | :06:02. | :06:07. | |
that's got hazelnuts, Parmesan cheese and breadcrumbs. Those | :06:07. | :06:09. | |
recipes can be found at bbc.co.uk/somethingfortheweekend. | :06:09. | :06:15. | |
Is it good being a judge? It must be the best thing in the world? I | :06:15. | :06:20. | |
would love that job! You have to dress it up a little bit. What a | :06:20. | :06:24. | |
great job. A nice job. That is what you do in your normal life, you | :06:24. | :06:29. | |
judge everyone. I don't get paid for judging! LAUGHTER We all judge. | :06:29. | :06:34. | |
Wouldn't it be good to go, "I like your voice" or not! A nice job. | :06:34. | :06:39. | |
Here is what else is coming up. are watching Simon Cowell - I can | :06:39. | :06:45. | |
do it! This is what is coming up today. There's snow relief for the | :06:45. | :06:54. | |
team in Harry's Arctic Heroes! The skis are coming off. | :06:54. | :07:01. | |
It is blood, sweat and tears in Jig. She just performed like no-one's | :07:01. | :07:08. | |
business and my mouth dropped. Meet The Woman Who Swims With | :07:08. | :07:18. | |
Killer Whales. What a cutey. Come Killer Whales. What a cutey. Come | :07:18. | :07:23. | |
That's all to come. This show wouldn't be a show without Wayne | :07:23. | :07:33. | |
Collins. I can barely say this to you. CARNIVAL MUSIC I will be doing | :07:33. | :07:43. | |
some great drinks. LAUGHTER attention seeking by the way! | :07:43. | :07:48. | |
APPLAUSE Can I say, Wayne's got some moves! I tell you what... What | :07:48. | :07:54. | |
nightclubs did you used to go to? All of them! Where? Where did you | :07:54. | :07:59. | |
grow up? Camden. That is why you can dance like that, good rhythm! | :07:59. | :08:04. | |
Carnival. You played there once? Years and years ago, before Eternal | :08:04. | :08:08. | |
became successful in the charts. We went and played at carnival. What | :08:08. | :08:12. | |
was it like? It was good. It was weird because you are in this road | :08:12. | :08:17. | |
on the back of a truck. LAUGHTER Sort of shouting loud. No, it was | :08:17. | :08:22. | |
good. I do like a bit of carnival. Not going this year. Have you been? | :08:23. | :08:29. | |
No. It is all right. All right. don't like crowds! You don't like | :08:29. | :08:35. | |
crowds?! LAUGHTER All that pushing through stuff. Don't you get crowds | :08:35. | :08:43. | |
at football? That is different. They sit around for 90 minutes. | :08:43. | :08:49. | |
carnival are crowds after crowds! You need to find a pub and watch | :08:49. | :08:53. | |
them come past rather than move with it. Unless you have the moves, | :08:53. | :08:57. | |
like Wayne! And you are on the back of a float. Wayne will be there. | :08:57. | :09:04. | |
is food time. We will make buffalo wings. For that, we have chicken | :09:04. | :09:11. | |
wings, some pwhuter, delicious chilli -- butter, delicious chilli | :09:11. | :09:21. | |
sauce, some smoked paprika, then the slaw is apple, celeriac, | :09:21. | :09:26. | |
vinegar, parsley, red onion. If you wouldn't mind, those three | :09:26. | :09:35. | |
ingredients - I did a Louis Walsh clap then! I will be watching how | :09:35. | :09:41. | |
he claps! He does a cupping clap. How do you clap? Like THAF! I do | :09:41. | :09:51. | |
:09:51. | :09:51. | ||
slightly like that, I think. Like a lady! I go on a half-beat! LAUGHTER | :09:51. | :09:58. | |
In here? Yes, please. And the paprika. Mix that around. Chuck in | :09:59. | :10:02. | |
the chicken wings and give those a good mix. Buffalo wings... Am I | :10:02. | :10:07. | |
putting those in there? Yes. The chicken goes into there. Do it with | :10:07. | :10:13. | |
a spoon. You can do it with hands if you want. I'm worried about your | :10:13. | :10:17. | |
new top. I reckon you will get that over your cream top. I will get it | :10:17. | :10:27. | |
:10:27. | :10:28. | ||
all over YOURS! I will move this way. Buffalo wings. I didn't know | :10:28. | :10:31. | |
buffalo had wings. They were called buffalo wings because they | :10:31. | :10:38. | |
originated in the town of Buffalo in New York. Want to know another | :10:38. | :10:43. | |
fact? Louise Redknapp used to take flying lessons. Get out of here. | :10:43. | :10:49. | |
Did you? I did. If we go. I was really quite scared of flying so I | :10:49. | :10:55. | |
went on a few lessons. Had a little course. Just to try and understand | :10:55. | :11:01. | |
the mechanics better. Rich and Dan from The Feeling, Dan flies | :11:01. | :11:06. | |
helicopters, Rich flies fixed-wing. Did you go fixed-wing or | :11:06. | :11:11. | |
helicopter? Fixed Wing. It was a small one. Did you take the | :11:11. | :11:15. | |
controls? I don't know if I ever got that far. I would love to be | :11:16. | :11:20. | |
able to fly. I thought I was at the time and then I realised someone | :11:20. | :11:27. | |
else was doing 99% of it. So, Tim, whilst we are mixing those around... | :11:27. | :11:31. | |
Much better with your fingers. That is proper cooking. Am I grating the | :11:31. | :11:37. | |
whole of this? No. It is just that nice flavour, rather than using | :11:37. | :11:43. | |
carrot - you can use anything in a slaw. Careful! It should always | :11:43. | :11:48. | |
have cabbage in it because it originates from a derivative word | :11:48. | :11:55. | |
for cabbage salad. Can I say, I seem to get the boring jobs in the | :11:55. | :12:01. | |
kitchen. You said you like grating. We let that marinate for a little | :12:01. | :12:06. | |
while. Ideally, a couple of hours, perfectly overnight. Take them out | :12:06. | :12:11. | |
of there. With our tongs, put them all on to there and then we grill | :12:11. | :12:18. | |
side. Once you have grated that, I have some apple that I peeled and I | :12:18. | :12:28. | |
:12:28. | :12:35. | ||
will grate that as well for our slaw. Louise, do you like Ab Fab? | :12:35. | :12:40. | |
Yes. They were filming outside Stella McCartney's shop. I got my | :12:40. | :12:45. | |
phone out and started taking pictures. Did you? I was like | :12:46. | :12:51. | |
paparazzi. I did see pictures in the paper. It wasn't you? I was | :12:51. | :12:57. | |
BEFORE the papers! I was sorting myself out. A good job that. | :12:57. | :13:03. | |
Weren't you embarrassed taking pictures? I was worried. Being | :13:03. | :13:08. | |
paparazzi I was worried Hugh Grant was going to come and punch me! | :13:08. | :13:12. | |
That will do. Yeah, you are right. I didn't think about it. I thought | :13:12. | :13:17. | |
this is interesting. That Tim Lovejoy taking our picture! He is | :13:17. | :13:22. | |
standing there taking pictures of people. I love it. We grill those | :13:22. | :13:28. | |
for six or seven minutes each side. The rest of the marinade... Stick | :13:28. | :13:34. | |
them in. In there, we have our apple, celeriac. Tim, half that | :13:34. | :13:38. | |
onion. I will chop some parsley. All of that mayonnaise and the | :13:38. | :13:42. | |
vinegar goes into there. What we have, the vinegar cuts through the | :13:42. | :13:49. | |
cream. I find that coleslaw is on the creamy side. I agree. I like it | :13:49. | :13:57. | |
with a bit more of a zing to it. had anchovy mayonnaise the other | :13:57. | :14:03. | |
day. I don't fancy that. It's a good thing to put in if you are | :14:03. | :14:10. | |
having a salad, a bit of Worcester sauce. I don't get that anchovy | :14:10. | :14:17. | |
thing. I love them! So, that all goes in. We need plenty of pepper... | :14:17. | :14:20. | |
Do you need the red onion smaller than that? Would you have them | :14:20. | :14:26. | |
smaller than that? Yes. You like long, stringy bits? Then you get | :14:26. | :14:32. | |
big bits of onion in your mouth! It's got to go in somehow! LAUGHTER | :14:32. | :14:42. | |
:14:42. | :14:43. | ||
What would you have? Finely diced? Finely diced. No! OK. Never pick | :14:43. | :14:51. | |
things up with a wet towel. Water conducts heat! As they have been | :14:51. | :14:57. | |
cooking, we turn them over, the excess marinade we basted them with. | :14:57. | :15:01. | |
These fellas... What are you looking for? That is incredibly | :15:01. | :15:09. | |
easy to make. Dead easy! Just rinse these. Then all we do to serve - | :15:09. | :15:17. | |
how nice do they look? You simply stack up - it's the buffalo wing | :15:17. | :15:22. | |
festival the 4th and 5th September in Buffalo. 70,000 wings they go | :15:22. | :15:26. | |
through. I like them with blue cheese sauce. The traditional way. | :15:26. | :15:36. | |
:15:36. | :15:36. | ||
I avoided it because sometimes the cheese is a bit clawing... A bit | :15:36. | :15:45. | |
what? Clawing! It means it's a bit claggy. There we go again! Then | :15:45. | :15:49. | |
what we do - those fellas on there. The excess marinade, all this oil | :15:49. | :15:59. | |
:15:59. | :16:06. | ||
we want a bit of that. Tip that to have coleslaw. If you want to | :16:06. | :16:11. | |
dip them, you can have a blue cheese dip. Are you going to be | :16:11. | :16:19. | |
disappointed? Yes. You should try that coleslaw. That is delicious. | :16:19. | :16:22. | |
Because the butter softens it up, and the paprika, at first you think | :16:23. | :16:26. | |
you could eat more cheery but it grows and grows and then you get | :16:26. | :16:32. | |
that lovely warm... For the main cause we are doing a mushroom | :16:32. | :16:42. | |
:16:42. | :16:43. | ||
biryani. That is really hot. All of the recipes are on our website. | :16:43. | :16:47. | |
Prince Harry describes his world being split into three lives, his | :16:47. | :16:51. | |
personal life, army life and official life. This is probably a | :16:51. | :16:55. | |
mixture of the last two and it is certainly a mixture of freezing and | :16:55. | :17:05. | |
:17:05. | :17:05. | ||
dangerous. This is Harry's Arctic The progress is really slow. It is | :17:05. | :17:13. | |
difficult to move around. The terrain is quite difficult. | :17:13. | :17:16. | |
Where the ice breaks up it forms mini mountain ranges called | :17:16. | :17:22. | |
pressure ridges. Sometimes it is one metre high and sometimes it is | :17:22. | :17:29. | |
six metres high. They are messy mixture of hard, concrete lumps of | :17:29. | :17:38. | |
ice all piled on top of each other. These skis are coming off. We are | :17:38. | :17:43. | |
crossing something big. Guy lost his leg in a rocket-propelled | :17:43. | :17:47. | |
grenade attack in Afghanistan, so for him it is hard to negotiate the | :17:47. | :17:52. | |
rough stuff. It is difficult terrain. It is hard work getting it | :17:52. | :17:56. | |
over those bits but you just have to deal with it. For Martin and | :17:56. | :18:01. | |
Jaguar with missing or damaged arms, getting over the boulders is | :18:01. | :18:06. | |
equally challenging. Steve needs to be extra careful with his fragile | :18:06. | :18:14. | |
back. Having Harry along is a great help. Everybody is helping | :18:14. | :18:21. | |
everybody. It is the only way to do it. The team have no choice but to | :18:21. | :18:26. | |
scramble over the pressure ridges, hauling their heavy sledges all the | :18:26. | :18:33. | |
way. You can watch the final part of that in Harry's Arctic Heroes on | :18:33. | :18:38. | |
today at 9 o'clock on BBC One. first three guests have more than a | :18:38. | :18:42. | |
little in common. They have platinum-selling albums, they have | :18:42. | :18:46. | |
produced top tunes and they have dominated the top 10. They have two | :18:46. | :18:51. | |
brand new albums between them. It's # I thought it was over, but | :18:51. | :18:57. | |
it's not. # I am in love with a fall. | :18:57. | :19:04. | |
# You don't know what you've lost. # Fine dust under the Starlight, | :19:04. | :19:14. | |
:19:14. | :19:15. | ||
# I don't care, I don't care what you say. | :19:15. | :19:20. | |
# I love you more, I love you more every day. | :19:20. | :19:29. | |
# I know I shouldn't go but something makes me crave the heat. | :19:29. | :19:36. | |
# Your Love is bittersweet. Two of them are married, two are | :19:36. | :19:41. | |
band mates, one has just been a cameo on the other's album. Can you | :19:41. | :19:46. | |
work that out? Welcome to Something For The Weekend. Welcome to the | :19:46. | :19:50. | |
show. What is going on? You both have albums out at the moment. Are | :19:50. | :19:55. | |
they going out at the same time? They come out about one week apart, | :19:55. | :20:00. | |
something like that. They are both already out. They came out in the | :20:00. | :20:04. | |
spring. You are singing on their album but they do not feature on | :20:04. | :20:11. | |
yours? No! When did the idea hatched that you would sing a song | :20:11. | :20:16. | |
together? You play a lot together, don't you? Yes, Rich and I met | :20:16. | :20:23. | |
because he was in my band. I think it was when the song was written. | :20:23. | :20:27. | |
Yes, the song happened and we had always wanted to do some singing | :20:27. | :20:32. | |
together but it happened naturally, you cannot force these things. The | :20:32. | :20:36. | |
song does came about and it sounded like it would be perfect for so | :20:36. | :20:41. | |
the's voice. It is handy because when you are at home and you hang | :20:41. | :20:45. | |
out together, you think you are going to write a song. I could not | :20:45. | :20:53. | |
say to my husband, let's have a song writing session! But it must | :20:53. | :21:00. | |
be quite handy. Is this something you have always done? Do you write | :21:00. | :21:04. | |
together? Are there signs that do not make the album? We wrote a song | :21:04. | :21:09. | |
together for her last record. a couple. It is very natural | :21:09. | :21:12. | |
because we are all in the same house. I played the bass on her | :21:12. | :21:19. | |
last album. We used to live together. When we started dating, I | :21:19. | :21:25. | |
was living with Dan. And we have all got studios in our houses and | :21:25. | :21:28. | |
often we are visiting and the end up in the studio. It is quite | :21:28. | :21:34. | |
natural. After a big party? You go to the studio? You play corporate | :21:34. | :21:37. | |
Giggs sometimes and Sophie will come on stage with you and play and | :21:37. | :21:43. | |
sing. You are used to playing with each other. Yes, not just the | :21:43. | :21:48. | |
corporate stuff. It just makes it interesting. If everybody is there, | :21:48. | :21:53. | |
Paul's wife gets up as well sometimes, and maybe yourself next | :21:53. | :21:59. | |
time! I will be there. What about me? You can bring the tambourine. | :22:00. | :22:06. | |
In the corner! I would not give you that much responsibility. Talking | :22:06. | :22:11. | |
about going on tour, we had another band on the other day that spends a | :22:11. | :22:16. | |
lot of time in Eastern Europe. You do, too. Yes, I have just played a | :22:16. | :22:20. | |
gig in the North of Ukraine. There were 200,000 people in the town | :22:20. | :22:26. | |
square. It is weird to go away. It was Ukrainian independence day. | :22:26. | :22:31. | |
Extraordinary. Do you know how you have become so huge in Eastern | :22:31. | :22:36. | |
Europe? The last four or five singles have done quite well there. | :22:36. | :22:39. | |
They love a Metro and dance music which is predominantly what my | :22:39. | :22:45. | |
album is. -- electric music. I have nurtured it by going to St | :22:45. | :22:50. | |
Petersburg and things. They like it when you go and visit and perform | :22:50. | :22:54. | |
there. You are invited to come and sing. That other Bain said to me it | :22:55. | :22:58. | |
is not so much about the record themselves but they come to the | :22:58. | :23:04. | |
gigs. Hundreds of thousands come to the concerts. Definitely. There is | :23:04. | :23:08. | |
a lot of piracy in Russia as well so it is hard to tell how many | :23:08. | :23:14. | |
records you are selling sometimes, but I have been to very far flung | :23:14. | :23:19. | |
places and I have a lovely passport collection of stamps now. Last week | :23:19. | :23:24. | |
he played to 200,000. Today you are going to play to... 10 in here and | :23:25. | :23:29. | |
millions at home! You are going to do a song from the album. This is | :23:29. | :23:37. | |
our new duet. It goes something like this. | :23:37. | :23:42. | |
# Leave Me Out Of It. # You are alone and that is your | :23:42. | :23:50. | |
thing, baby, that is your thing. # I don't hear your voice. | :23:50. | :23:53. | |
# You are alone and that is your choice. | :23:53. | :23:59. | |
# Baby, that is your choice. # But you don't know what love is | :23:59. | :24:04. | |
until you have had mine. # You don't know what love is until | :24:04. | :24:07. | |
you have had mine. # You don't know what love is until | :24:08. | :24:12. | |
you have had mine. # Coming through your door. | :24:12. | :24:16. | |
# You don't know what love is until you have had mine. | :24:16. | :24:21. | |
# You don't know what love is until you have had mine. | :24:21. | :24:24. | |
# You Don't Know What Love Is but you need some. | :24:24. | :24:28. | |
# A crack in your heart that can be undone. | :24:28. | :24:31. | |
# You don't know what love is until you have had mind coming through | :24:31. | :24:34. | |
your door. # And soon I will have you calling | :24:34. | :24:41. | |
out for more. # Coming through your door, so I | :24:41. | :24:51. | |
:24:51. | :25:09. | ||
That was amazing! Very good. I love it. I love when people come on and | :25:09. | :25:16. | |
they sing live. I enjoyed that. Let's talk about rock and roll. | :25:16. | :25:22. | |
Your hobbies, you fly a helicopter. It is a fixed-wing plane. It is | :25:22. | :25:26. | |
nice that you have got rock'n'roll hobbies. How are they going? Are | :25:26. | :25:31. | |
you keeping up with it? I did my qualifying cross country two weeks | :25:31. | :25:36. | |
ago. That is a two-and-a-half-hour solo flight. You have to land at | :25:36. | :25:41. | |
two separate airfield, totally so low. You get marked by air traffic | :25:41. | :25:45. | |
control and they signed you off. Now I can take another test. Will | :25:46. | :25:51. | |
you let Rich fly you anywhere? we have been pretty cool about it. | :25:51. | :25:56. | |
We have done it, actually. We flew down to Goodwood Ladies Day for the | :25:56. | :26:01. | |
horse racing. It was a cool way to turn up. I remember talking to you | :26:01. | :26:06. | |
about helicopters for two hours because you love it, don't you? | :26:06. | :26:10. | |
love it but it is hugely expensive. I bought a pub in the East End and | :26:10. | :26:15. | |
turned it into a recording studio. I got excited there! Let's go to | :26:15. | :26:21. | |
the park! But it is a recording studio? There is still a bar so you | :26:21. | :26:27. | |
can get drinks. It is brilliant. And you can play your tunes as well. | :26:27. | :26:32. | |
And I can play the tambourine! has taken over my helicopter but I | :26:32. | :26:37. | |
will go back to it when I have saved up some money. We cannot have | :26:37. | :26:40. | |
Sophie Ellis-Bextor on the show without doing this. Do you know we | :26:40. | :26:44. | |
are doing this? It is a clip of you from yesteryear. That is what | :26:44. | :26:48. | |
happens every time you get on TV. That is because your mother used to | :26:48. | :26:55. | |
put you on Blue Peter all of the time. What colour would you like? | :26:55. | :27:01. | |
The green. You simply poppet over your head. You do not really need | :27:01. | :27:05. | |
it in here with the studio lights. It is nice if you double it back | :27:05. | :27:10. | |
around the outside like mine. What do you think? It looks very nice. | :27:10. | :27:15. | |
Have a look in the mirror. It goes with your pink cheeks. You can | :27:15. | :27:19. | |
really play about with these. Twist that one around as well. What do | :27:19. | :27:28. | |
you think? Very nice. I say it looks nice about four times. | :27:28. | :27:34. | |
you enjoy it when your mother got you on the show? Yes. It was quite | :27:34. | :27:39. | |
seldom. In four years I think I was on twice. I have seen that snood | :27:39. | :27:42. | |
clip since she left but there is another one when I have a dress | :27:42. | :27:46. | |
made for me out of bin bag and I would love to see that! I tried to | :27:46. | :27:54. | |
keep it but it was noisy. That is all for now but these guys are | :27:54. | :28:01. | |
going to hang around to cook and we are looking at the greatest apps | :28:01. | :28:07. | |
for your phones and tablets. You can contact us on Twitter and | :28:07. | :28:11. | |
through our website. But you know on it, please. For those that have | :28:11. | :28:16. | |
not seen this before, let me explain. Deja View. We play a song, | :28:16. | :28:20. | |
some classic headlines and a film and you have to try to known than | :28:20. | :28:27. | |
year that it happened. Obama named the year. | :28:27. | :28:35. | |
# If You tolerate this, then Your children Will Be Next, will do next. | :28:35. | :28:39. | |
-- will be next. The Angel of the North has been | :28:39. | :28:43. | |
raised into position at the sight of an old coal mine in Gateshead. | :28:43. | :28:48. | |
The 800,000 pounds structure towers over the A1 and will be seen by | :28:48. | :28:54. | |
90,000 people every day. The four hours videotapes of Clinton's | :28:54. | :29:01. | |
testimony to the ground jury have been put on television. | :29:01. | :29:07. | |
encounter did not consist of sexual intercourse. The Union Jack dress | :29:07. | :29:12. | |
worn by ex Spice Girl Geri Halliwell has been sold for �41,000 | :29:12. | :29:18. | |
with the proceeds going to charity. # If You tolerate this, then your | :29:18. | :29:28. | |
:29:28. | :29:32. | ||
children will be next. Are you employed, Mr about? Let me | :29:32. | :29:39. | |
explain something to you. I found the do. That is what you call me. - | :29:39. | :29:49. | |
:29:49. | :29:55. | ||
He like so White Russian. That should be simple, the late 90s. The | :29:55. | :30:02. | |
manic Street Preachers. I am going to say 99. I was going to say 1997. | :30:02. | :30:10. | |
I would go this season 98-99! Now we have lots of photographs, | :30:10. | :30:20. | |
:30:20. | :30:27. | ||
brownies. What we have done here, we have a dog with the corn dogs. | :30:27. | :30:37. | |
:30:37. | :30:43. | ||
Heather Massey from Cheshire and her 12-week-old... It's a Shar Pei. | :30:43. | :30:49. | |
My friend owns one. They bite and they turn and they can bite - that | :30:49. | :30:56. | |
is why they have all that baggy skin. Have they been bred for that | :30:56. | :31:06. | |
:31:06. | :31:10. | ||
purpose? I don't know. This is Gee. Where's the rice? Oh there, hidden. | :31:10. | :31:20. | |
:31:20. | :31:21. | ||
Then we have the corn dogs. We also asked people in That's Life style | :31:21. | :31:29. | |
some funny food photos. Thank you very much for a man in the moon | :31:29. | :31:37. | |
fried egg. Mr Strawberry from Alison Wild. They have added stuff | :31:37. | :31:45. | |
to it. I do like this one. The Scottie dog crisp. That is a pork | :31:45. | :31:53. | |
ball in the shape of a pig. Did you see that? There you go. We have | :31:53. | :32:03. | |
turned into That's Life. This is a ginger man. A man-made of ginger. I | :32:03. | :32:13. | |
:32:13. | :32:15. | ||
like these ones. That is apparently Osama Bin Laden in a chapatti. This | :32:16. | :32:21. | |
is our favourite. Not sure what that is on. That is Elvis there. | :32:21. | :32:29. | |
looks more like Roy Orbison. It is like a greasy stain. It is a place | :32:29. | :32:33. | |
mat with a greasy stain. That is what I want to see. When you spot | :32:33. | :32:39. | |
people in food and... Fine, yeah! It amuses me and us. No doubt that | :32:39. | :32:44. | |
will run and run. So, if you want to send pictures of cooking, or | :32:44. | :32:50. | |
your own creations from funny food, send them via the website - | :32:50. | :32:55. | |
bbc.co.uk/somethingfortheweekend or Tweet @SFTW. The wings were great. | :32:55. | :33:01. | |
Everyone went on them as soon as we finished. There are none left. | :33:01. | :33:05. | |
most important side dish that you need with the wings are napkins. | :33:05. | :33:09. | |
They are the stickiest things in the world. Yes. Main course, we | :33:09. | :33:18. | |
will do a mushroom biryani. There's lots of ingredients. The paste... | :33:18. | :33:21. | |
Biryani means rice? Yes. Traditionally, as we are going to | :33:21. | :33:26. | |
do, it is a layered dish. You will get it as a plate of rice with | :33:26. | :33:31. | |
stuff in it. But it should be layered and baked. So, for the | :33:31. | :33:38. | |
paste, for the curry paste, garlic, ginger, chillies, salt, turmeric | :33:38. | :33:43. | |
and garam masala. We have blended all that together. Mushrooms, | :33:43. | :33:49. | |
whatever you have got handy. The marinade, lots of yoghurt, cumin, | :33:49. | :33:54. | |
chilli powder, paprika, garlic, ginger and rice, stock, onion, | :33:54. | :34:01. | |
lemon, bayleaf, rose water and mint. A lot of ingredients. That | :34:01. | :34:06. | |
sometimes puts people off cooking Indian food. You need to buy a lot. | :34:06. | :34:13. | |
Once you have got them, they are interchangeable. first, the | :34:13. | :34:21. | |
marinade. I shall fry off... finely do you want it grated? | :34:21. | :34:25. | |
Whatever you fancy. We are looking to get flavour into it. You can | :34:25. | :34:30. | |
slice it if you want. Most of the marinade stays within the mushroom. | :34:30. | :34:36. | |
Because we want to soften the mushrooms, we chop them and then | :34:36. | :34:44. | |
quickly fry them. We are looking to get a bit of softness going... | :34:44. | :34:48. | |
mushrooms? Chestnut and buttons. If all you have got are field | :34:48. | :34:52. | |
mushrooms, pretty much anything will work. You are better off with | :34:52. | :34:55. | |
a more robust one like this. The good thing is, because button | :34:55. | :35:01. | |
mushrooms are cheap, it makes it a reasonably priced dish. There is | :35:01. | :35:06. | |
nothing expensive in this dish. Chuck those into the pan, nice hot | :35:06. | :35:09. | |
oil and cook those for a couple of minutes. You are not looking to | :35:09. | :35:14. | |
cook the mushrooms through. All you are looking to do is just soften | :35:14. | :35:19. | |
them slightly, get some flavour in there. A touch of salt, touch of | :35:19. | :35:24. | |
pepper. OK. While you do that, I shall slice some onion. You know I | :35:24. | :35:28. | |
have a good fact for you, an interesting thing for you. When I | :35:28. | :35:37. | |
lived in Norway last week, for four days, I went to a sardine museum. | :35:37. | :35:47. | |
Did you? LAUGHTER And? It wasn't - sorry to my friend - it wasn't the | :35:47. | :35:53. | |
most stimulating thing I have done in my life. Really(!) I met this | :35:53. | :35:58. | |
guy who worked there who again wasn't the most charismatic fella I | :35:58. | :36:04. | |
had ever met in my life but he told me that since they were able to | :36:04. | :36:08. | |
sterilise the tins in sardines, they pretty much reckon they can | :36:08. | :36:16. | |
last forever. They opened a tin of sardines which was 99 years old and | :36:16. | :36:21. | |
it was still edible. How's about that then?! Last week we discovered | :36:21. | :36:25. | |
you spotted trains when you were younger. Now we discovered on your | :36:25. | :36:29. | |
holiday - I bet your daughters were enthraled by their trip to the | :36:30. | :36:35. | |
sardine museum? Who needs Disney! What do you think you do there? | :36:36. | :36:43. | |
There is a lawnmower museum in crumb bri in Cumbria. That must be | :36:43. | :36:46. | |
great(!). They have their eyes taken out of them so they can teach | :36:46. | :36:51. | |
you how to put them on the thing ready for smoking. Then they give | :36:51. | :36:55. | |
you tins with plastic sardine fish and then you learn how to line them | :36:55. | :37:02. | |
up in the tin. LAUGHTER Needless to say I sat in the corner on my | :37:02. | :37:08. | |
phone! You know that sort of thing, maybe we should do joint family | :37:08. | :37:15. | |
holidays, we are busy! We leave that for a couple of hours or | :37:15. | :37:19. | |
preferably overnight. You are in a crisis time. What you need to do - | :37:19. | :37:26. | |
I'm frying off some onions. Cut that in half. Also finely chop the | :37:26. | :37:30. | |
mint. I'm doing this too quickly. Cook this slowly, five or six | :37:30. | :37:36. | |
minutes. Then we add the paste into there and we give that a stir | :37:36. | :37:41. | |
around as well. The sardine museum is an interesting one. LAUGHTER | :37:41. | :37:46. | |
There's a pencil museum. What goes on in a pencil museum? I suppose | :37:46. | :37:52. | |
you work out how they put the lead in it. Do they put the lead in it? | :37:52. | :37:58. | |
Is the lead melted first? I reckon it is extruded... How do they make | :37:58. | :38:05. | |
the lead that thin? They must melt it. How do they do it? That is why | :38:05. | :38:09. | |
it is a good museum. No-one has the faintest idea how lead arrives in | :38:09. | :38:16. | |
the pencil. So that could be your next holiday! LAUGHTER Then we add | :38:16. | :38:20. | |
our rice. We have soaked the rice in some water to soften it. Stir | :38:20. | :38:25. | |
that around and make sure every grain of rice is coated with that | :38:25. | :38:29. | |
delicious paste. Once that's done, we pour our stock on to the top. | :38:29. | :38:36. | |
I'm doing this in a flat frying pan so you can see it. Let that cook | :38:36. | :38:41. | |
for 15 to 20 minutes. Where is this going? We end up with this | :38:41. | :38:45. | |
delicious... In there? With a squeeze of lemon and our rose water | :38:45. | :38:50. | |
which gives us some fantastic fragrance. My favourite secret | :38:50. | :38:59. | |
ingredient is rose water. It brings a delicious aroma. I said a biryani | :38:59. | :39:04. | |
is a layered dish. We have our presentation ring. Fill it to about | :39:04. | :39:08. | |
a third up with the rice and pack that down as much as you can. | :39:08. | :39:16. | |
was a film with John Travolta, he came back as an angel, he had a | :39:16. | :39:21. | |
name, Frank? I'm being told it is Michael. He used to look at the | :39:21. | :39:27. | |
biggest things in America. That was good. That is fine. Press that down. | :39:27. | :39:32. | |
A spoonful of the mushrooms and top it with our rice. I forgot to put a | :39:32. | :39:37. | |
bayleaf on the bottom. It is not essential. The other essential part | :39:37. | :39:47. | |
:39:47. | :39:47. | ||
of a biryani is the omelette top. We are going to shred this as our | :39:47. | :39:53. | |
garnish on the top. We have this lovely eggy garnish. Then pack that | :39:53. | :39:57. | |
down. It is important you pack it down. You want it to hold together. | :39:57. | :40:02. | |
If when you take the ring off, it falls, it doesn't matter. Can I use | :40:02. | :40:07. | |
my hands? Yes. Cover it with foil. We bake it for 10 to 15 minutes. We | :40:07. | :40:12. | |
are looking to cook out the mushrooms further. We end up with | :40:12. | :40:20. | |
this delightful biryani. Make sure that is packed down. What we do to | :40:20. | :40:28. | |
serve this is... I have missed a bit of this! I was thinking about | :40:28. | :40:35. | |
sardines. Omelette, eggs and coriander and then what we do to... | :40:35. | :40:42. | |
Eggs and coriander? Yum! The egg is essential. It is a traditional | :40:42. | :40:46. | |
ingredient in this. LAUGHTER Then what we have also got with it, a | :40:46. | :40:51. | |
little bit of shop-bought curry sauce which we will garnish with | :40:51. | :40:56. | |
again. That is something that you always should have with a biryani. | :40:56. | :41:06. | |
:41:06. | :41:07. | ||
Then we pop our eggy bits on the top. Sardines, my granddad used to | :41:07. | :41:11. | |
give me sardines on toast. They are really good. He wouldn't let me | :41:11. | :41:17. | |
take the bones out. You should eat them! We are done. Now we can | :41:17. | :41:22. | |
destroy it. Would you like to have a go? Can you go at the same time | :41:22. | :41:32. | |
:41:32. | :41:33. | ||
otherwise we will be here all day! It will be really hot. Does look | :41:33. | :41:40. | |
good. Spicy, the mushrooms... good? Gorgeous! Really hot. What | :41:40. | :41:47. | |
are we cooking next? A lemon meringue roulade. That recipe - in | :41:47. | :41:51. | |
fact all our recipes will be on bbc.co.uk/somethingfortheweekend. | :41:51. | :41:56. | |
You can e-mail questions from there for our guests as well or Tweet | :41:56. | :42:00. | |
@SFTW. Not forgetting to send your name, please. That is very hot. | :42:00. | :42:05. | |
Time for a dance. This is a documentary that follows wannabes | :42:05. | :42:10. | |
preparing for the 40th Irish Dancing World Championships. | :42:10. | :42:20. | |
:42:20. | :42:25. | ||
There's grit, blisters and fierce She was extremely quiet, so shy, so | :42:25. | :42:30. | |
nervous. So when they said they were going to a dancing competition, | :42:30. | :42:35. | |
you had said, "She's never going to get up and do it." So I went to the | :42:35. | :42:39. | |
competition. They were coming out to dance and the next thing she | :42:39. | :42:43. | |
stepped forward and she just performed like no-one's business. | :42:43. | :42:49. | |
My mouth dropped. I literally called you in Ireland. "We had a | :42:49. | :42:59. | |
:42:59. | :43:37. | ||
boots for a Jig on Thursday at 9.00pm on BBC Two. It is the mums | :43:37. | :43:41. | |
that were doing it with them. you going to be a pushy parent? | :43:41. | :43:46. | |
I am! I will push my children away from entertainment. Are you? | :43:46. | :43:51. | |
yourself a job in medicine. People are always needing medicine. That | :43:51. | :43:55. | |
is what I think. Our second guest shot to fame after winning The X | :43:55. | :44:00. | |
Factor in 2009. Since then he's gone on to have two top ten singles. | :44:00. | :44:06. | |
He's been a popstar who has turned into an operastar. Welcome to | :44:06. | :44:08. | |
Something For The Weekend, Joe McElderry. How are you? Very well. | :44:08. | :44:13. | |
How are you two? Good. Very good. Are you enjoying your life at the | :44:13. | :44:16. | |
moment? Yes. Very hectic but it is all fun. I get to do something I | :44:16. | :44:23. | |
love. It is good. So you are King of the Reality TV Shows now. | :44:23. | :44:28. | |
get a lot of votes. With us going into the second one, people will be | :44:28. | :44:33. | |
like, "Here we go again, I won't vote for him!" It was amazing. The | :44:33. | :44:36. | |
support was amazing again. There is nothing better than getting that | :44:37. | :44:40. | |
direct public support where you know people are picking up the | :44:40. | :44:45. | |
phone. Was you as nervous on the operastar one? X Factor, you were | :44:45. | :44:50. | |
young, you didn't have no expectations, didn't know what you | :44:50. | :44:54. | |
were going to do. Was that the biggest? I was already known for | :44:54. | :44:58. | |
something else, so I was like oh God, and obviously you had the | :44:58. | :45:01. | |
whole thing of winning The X Factor, then going on to something like | :45:01. | :45:05. | |
that. I was thinking, "Like everybody will be watching." It was | :45:05. | :45:08. | |
because I was aware how big the last show was, after coming out of | :45:08. | :45:14. | |
it, I realised how big a task it was going to be. Why did you go | :45:14. | :45:24. | |
:45:24. | :45:26. | ||
Why did you go into it when you have that decision to make? I to be | :45:26. | :45:30. | |
approached us in January and February when I had just been on a | :45:30. | :45:35. | |
three-week holiday. I was chilled out and relaxed and I just said, | :45:35. | :45:41. | |
sounds great! It was going to be miles away, but it was really | :45:41. | :45:47. | |
demanding. They everybody assumes that if you can sing you can reach | :45:47. | :45:51. | |
this note and that note, but opera does not work like that. It is | :45:51. | :45:57. | |
training your voice. It was like going to the gym every day and it | :45:57. | :46:02. | |
was exhausting. I take my hat off to anybody that classically-trained. | :46:02. | :46:06. | |
The breathing exercises, everything you have to do. I thought I would | :46:06. | :46:10. | |
just have to pretend to sing opera. When you go back to the pop songs, | :46:10. | :46:18. | |
do you find that you have a wider range India for a sound? -- and a | :46:18. | :46:23. | |
fuller sound? It is so much easier. I learned so much about my voice. | :46:23. | :46:28. | |
If you train your voice as a muscle, he's into it and do it properly, | :46:28. | :46:37. | |
you can do it. I can't! Have you had the greatest time since leaving | :46:37. | :46:41. | |
X Factor? From the outside perspective it does not seem like | :46:41. | :46:46. | |
it has been all roses compared to some of the other guys. The X | :46:46. | :46:49. | |
Factor was one of the best experiences of my life, ever. It | :46:49. | :46:54. | |
put me somewhere where I would never have got without it. It was | :46:54. | :46:58. | |
kind of painted worse than what it was in the press and things like | :46:58. | :47:02. | |
that. It was made to be this huge kind of like he's moved back home, | :47:02. | :47:09. | |
he's depressed. It was not like that. I was just like, whatever. I | :47:09. | :47:16. | |
will carry on. Matt Cardle won last year. He said that he was talking | :47:16. | :47:21. | |
this week about holding back the releases of other artists. Do you | :47:21. | :47:27. | |
think that is a problem? Who were you in with? SyCo. Yes, but | :47:27. | :47:33. | |
whichever contestants? Olly Murs, Stacey Solomon. So they release | :47:33. | :47:38. | |
immediately and you have to wait? It is part of your contract. You | :47:38. | :47:41. | |
are relaunched on the first show and that is the big reveal. It | :47:41. | :47:45. | |
works for some people but for others it would be better to put it | :47:45. | :47:54. | |
straight out. A year is a long time in the music industry. It is. And | :47:54. | :48:00. | |
people have an iPod, things are flitting in and out. Have you been | :48:00. | :48:05. | |
watching the X Factor? I have. I really like Kelly. I think she is | :48:05. | :48:09. | |
holding the fort with a big personality. She seems to be the | :48:10. | :48:14. | |
head one, at the minute. What do you think of the way that Louis | :48:14. | :48:22. | |
Walsh claps?! We have some clips of the judges. I hope you enjoyed that. | :48:22. | :48:26. | |
I certainly did. I was expecting a little person to pop out from under | :48:26. | :48:34. | |
the hat. The singing was truly horrible. We expect people to be | :48:34. | :48:41. | |
off with the nervous feeling that you did not sink into ones. A | :48:41. | :48:50. | |
terrible audition. We have been waiting for a group like you guys. | :48:50. | :49:00. | |
:49:00. | :49:00. | ||
You you rock it and everybody loved it. You take three big stars away | :49:00. | :49:05. | |
from it. There will obviously be an element of change. It is a matter | :49:05. | :49:10. | |
of time and people will get used to it but I miss Cheryl Kohl. Are you | :49:10. | :49:15. | |
still maids with her? Yes, but you miss her on the panel as well | :49:15. | :49:22. | |
because she is the nation's sweetheart. She is doing a new chat | :49:22. | :49:28. | |
show. What do you think? It must be true if it is on the front of a | :49:28. | :49:36. | |
newspaper! And what about your new album? It is called Classic. It is | :49:36. | :49:43. | |
the journey from my pop music to the more classical stuff. Nessun | :49:43. | :49:49. | |
Dorma, somewhere Over the Rainbow, Canto Della Terra. I just wanted to | :49:49. | :49:53. | |
release it straight away and get it out there instead of that long wait. | :49:53. | :49:56. | |
It was a really quick turnaround and we had lots of quick meetings | :49:56. | :50:01. | |
in a week and we bashed out all of this repertoire. Then I went into | :50:01. | :50:05. | |
the studio and recorded it in six days, which was pretty hectic. | :50:05. | :50:15. | |
:50:15. | :50:16. | ||
it is you -- looking healthy in the charts. Last time I looked, it was | :50:16. | :50:26. | |
:50:26. | :51:00. | ||
number two. Let's have a look. # It is time to say goodbye. | :51:00. | :51:09. | |
There you go. Quick question, did you enjoy winning The X Factor or | :51:10. | :51:15. | |
Popstar to Operastar most? That is hard. I enjoyed them most. Come on! | :51:15. | :51:19. | |
I think X Factor because it was where it all started. But Popstar | :51:19. | :51:23. | |
to Operastar was nice as well. you fall out with Simon Cowell in | :51:24. | :51:28. | |
the end? Not at all. We are still friends and I would still talk to | :51:28. | :51:33. | |
him. People think we hate each other. You would not go out for a | :51:33. | :51:37. | |
pint with him, but you know! Air still think highly of him for the | :51:37. | :51:43. | |
opportunity I was given. You are not on his label now. I am with | :51:43. | :51:51. | |
Universal. A new beginning. Joe is going to stick around to show us a | :51:51. | :51:56. | |
new apps. Thank you to him for coming in. Here is a taste of what | :51:57. | :52:06. | |
is still to come today. You can get up close to killer whales. She is | :52:06. | :52:10. | |
just so curious. I am not feeding her. She is just interested in what | :52:10. | :52:17. | |
we are doing. Our final dish is smoked haddock gratin. Bill Nighy | :52:17. | :52:27. | |
:52:27. | :52:34. | ||
Mr and Mrs Jones. Rich from The Feeling and Sophie Ellis-Bextor. | :52:34. | :52:39. | |
Who does the cooking? I do the majority but Rich is a very good | :52:39. | :52:47. | |
cook as well. I do some lovely blackened cod. Nice! How do you | :52:47. | :52:57. | |
:52:57. | :53:07. | ||
Blacon part? -- do blackened cod? You'd use Japanese miso. There is a | :53:07. | :53:11. | |
level of skill compared to doing it at home as compared to a | :53:11. | :53:20. | |
restaurant! All right! Do you ever could deserts? That is not really | :53:20. | :53:25. | |
something we do. We are more likely to spend ages making starters and | :53:25. | :53:31. | |
main courses and then buy a box of chocolates. My children get fruit | :53:31. | :53:38. | |
for deserter and that is it. As a grown-up you think you don't want | :53:38. | :53:43. | |
to make a whole pudding. We want a spoonful of your child's pudding to | :53:43. | :53:47. | |
annoy them and then move on. I used to love custard and rice pudding | :53:47. | :53:53. | |
and things. Other people's are always better, like other people's | :53:53. | :53:58. | |
chips. I have bought some semolina because they think they should have | :53:58. | :54:03. | |
to beat the horrible things we had as children! I like them both. | :54:03. | :54:06. | |
like it when my children tell me they are bored. That is part of | :54:06. | :54:16. | |
:54:16. | :54:18. | ||
life. Being bought is being a child! -- being bored. This is a | :54:18. | :54:22. | |
lemon meringue roulade. Passion fruit, raspberries, whipped cream | :54:22. | :54:27. | |
with icing sugar. Then some egg white so that on 99% on with loads | :54:27. | :54:37. | |
:54:37. | :54:38. | ||
of sugar for a meringue base. -- egg whites that are 99% done. So if | :54:38. | :54:45. | |
you can whisk them up, you gradually add the sugar. A can you | :54:45. | :54:54. | |
see how already it is like toffee? That kind of thing. This is a happy | :54:54. | :55:00. | |
marriage! I read in my notes that you bought Rich a cookery course. | :55:00. | :55:06. | |
Is that right? Yes but we have not done it yet. We have done a Fish | :55:06. | :55:12. | |
Cookery Course, which was another present. And did you make blackened | :55:12. | :55:21. | |
cod?! We did lobster. You need confidence when you are cooking. We | :55:21. | :55:24. | |
used to be intimidated in the fishmongers but now I know which | :55:25. | :55:34. | |
:55:35. | :55:36. | ||
one I want. Really? Yes, we it predominantly fish and seafood. We | :55:36. | :55:40. | |
get live lobsters. At that is fun with the children. When I lived in | :55:41. | :55:45. | |
Norway last week for four days, we caught a crab and had to do that. | :55:45. | :55:49. | |
One of my daughters wanted to kill it and eat it and the other wanted | :55:49. | :55:54. | |
to set it free. It is kind of exciting. We once got a crab. We | :55:54. | :55:58. | |
thought we had paid more than we had previously but it was double | :55:58. | :56:02. | |
the size and we did not have a big enough saucepan. We boiled the | :56:02. | :56:06. | |
water and we were about to put it in but it did not fit. That was a | :56:06. | :56:15. | |
mistake. I think we had to do it upside down in the war in the end. | :56:15. | :56:25. | |
-- in a frying pan. OK, you can turn that off. Beautiful. All you | :56:25. | :56:34. | |
need to do is take all of that out with the spatula. Put it on there. | :56:34. | :56:42. | |
Basically we are going to bake a flat blanket of a meringue. I do | :56:42. | :56:52. | |
:56:52. | :56:55. | ||
like to do this bachelor on a Sunday. -- spatula. How did you get | :56:55. | :57:01. | |
together? In Barcelona, on one knee on the beach. Cocktails and the | :57:01. | :57:05. | |
full moon? We had been working together for a year-and-a-half | :57:05. | :57:10. | |
before we got together because I was in her band. Had she always | :57:11. | :57:16. | |
been looking at you? When I auditioned, she was in a panel of | :57:16. | :57:22. | |
judges watching me play. She was whispering to her friend. She said | :57:22. | :57:26. | |
that she was just saying nice amplifier, but we know what that | :57:26. | :57:34. | |
means! Bake that for 15 or 20 minutes because it is very thin. | :57:34. | :57:40. | |
The Tate with meringue, when you stop baking them, set the oven at | :57:40. | :57:46. | |
180, but the meringue in and drop it down to 120 so the outside is | :57:46. | :57:52. | |
crispy and the inside is juicy. Put all of the lemon curd into there, | :57:52. | :58:01. | |
scrape out the passion fruit and mix it together. We have a question. | :58:02. | :58:07. | |
Do you get competitive over album sales? | :58:07. | :58:17. | |
:58:17. | :58:22. | ||
go on tour? You must go out at the same time. We tried to make a two- | :58:22. | :58:25. | |
week rule so that we never go for longer than two weeks with the kids | :58:25. | :58:31. | |
and everything. That generally holds. Now Sophie can sing with us | :58:31. | :58:38. | |
as well. When you are together, do people become more interested in | :58:38. | :58:43. | |
your relationship than your music? Is that annoying? Now everybody | :58:43. | :58:48. | |
accepts it. But did you used to find it annoying? I think we made a | :58:48. | :58:53. | |
habit of being really boring early on. We have never been on anything | :58:53. | :58:59. | |
before together. How is it going? Are was quite nervous! It is a bit | :58:59. | :59:04. | |
weird! When I was reading through my notes last night, I was thinking | :59:04. | :59:08. | |
that it is refreshing that you are married but you don't talk about it. | :59:08. | :59:14. | |
You get so many people on and you are told not to mention the famous | :59:14. | :59:18. | |
wife or husband because they don't talk about it. That is a level of | :59:18. | :59:25. | |
intrigue that is probably not really necessary. You are married! | :59:25. | :59:31. | |
Spread that cream across there. Rich, it makes that together, lemon | :59:31. | :59:38. | |
curd and passion fruit combined. You need to work it so you get it | :59:38. | :59:42. | |
really mixed up. Then you have that lovely lemon curd and passion fruit | :59:42. | :59:49. | |
flavour. An end of summer dish. Spread out the cream. Pick of then, | :59:49. | :59:56. | |
whatever you like. Just nicely covered. -- thick or thin. Then put | :59:56. | :00:00. | |
the lemon curd and passion fruit along the top of it. Cream, | :00:00. | :00:04. | |
sweetened with icing sugar, egg whites, sweetened with icing sugar, | :00:04. | :00:08. | |
then the lemon curd and the passion fruit to give some acidity. You can | :00:08. | :00:18. | |
:00:18. | :00:22. | ||
make patterns when you put that on lovely because of the passion fruit. | :00:22. | :00:26. | |
The rolling up is the exciting bit. Because it is a meringue, it is | :00:26. | :00:31. | |
going to break. So what we are going to do... What does the | :00:32. | :00:41. | |
roulade mean - rolling? Rolled. What we do, a little bit over like | :00:41. | :00:46. | |
that... I would have gone the other way! You will end up doing both | :00:46. | :00:50. | |
ways. Then the next bit like that. Then all you need to do is come | :00:50. | :00:57. | |
back the other way... We would have gone longways... I see what you | :00:57. | :01:06. | |
mean. Roll it right back. Perfect. Good. Then what we do - this is the | :01:06. | :01:11. | |
most difficult bit, getting it from the paper on to here. All you do is | :01:11. | :01:16. | |
literally go the other way and we have icing sugar on the paper as | :01:16. | :01:26. | |
:01:26. | :01:26. | ||
well. How about that?! Then all we do, we simply serve a good big | :01:26. | :01:36. | |
wedge. If you chill this afterwards - one for you, Sophie. Don't be shy, | :01:36. | :01:42. | |
Joe! Why are you doing that? Tell us what you are going to make for | :01:42. | :01:52. | |
:01:52. | :01:54. | ||
the last... A smoked haddock gratin. I will dig in. Wayne will be | :01:54. | :02:01. | |
concocting some carnival cocktails next. What is that like? How long | :02:01. | :02:08. | |
does that cook for? 15-20 minutes. Now it is your second and last | :02:08. | :02:18. | |
:02:18. | :02:25. | ||
chance to guess the year in Deja # If you tolerate this... # | :02:25. | :02:28. | |
Britain's biggest sculpture the Angel of the North has been raised | :02:28. | :02:36. | |
into position on the site of an old coal mine near Gateshead. The | :02:36. | :02:41. | |
�800,000 structure towers over the Four Miracles hours, videotapes of | :02:41. | :02:44. | |
President Clinton's testimony to the Grand Jury about what he did | :02:44. | :02:48. | |
and didn't do with Monica Lewinski went out on television. These | :02:48. | :02:54. | |
encounters did not consist of sexual intercourse. The famous | :02:54. | :03:00. | |
Union Jack dress worn by Geri Halliwell has been sold for more | :03:00. | :03:04. | |
than �41,000 with the proceeds going to charity. | :03:04. | :03:09. | |
# If you tolerate this # Then your children will be next. | :03:09. | :03:19. | |
:03:19. | :03:24. | ||
Dude. Hey. I finally got the venue I wanted. I'm performing my dance, | :03:24. | :03:29. | |
my cycle, at Crane Jackson's Theatre on Tuesday night. I'd love | :03:29. | :03:37. | |
it if you came and gave me notes. I'll be there, man. | :03:37. | :03:42. | |
That was The Manics plus headlines on Bill Clinton, Ginger Spice and | :03:42. | :03:46. | |
the Angel of the North. What is today's Deja View year? When that | :03:46. | :03:52. | |
film was around, did lots of people ask for white Russians? Yes. I love | :03:52. | :04:02. | |
:04:02. | :04:03. | ||
a white Russian. What is in it? Vodka, coffee Liqueur and cream. | :04:03. | :04:10. | |
What year was that? 1998. I think '98. I have to go a bit different. | :04:10. | :04:17. | |
I will say '99. LAUGHTER Carnival cocktails today. We have rums from | :04:18. | :04:23. | |
cocktails today. We have rums from all over the Caribbean. So I am | :04:23. | :04:28. | |
going to bring some of the flavours from the island. I have aloe vera | :04:28. | :04:38. | |
:04:38. | :04:40. | ||
juice, which is really good. Where is that? Right here. When you break | :04:40. | :04:47. | |
an aloe vera... It is high in acid. Do you drink this neat? You can do. | :04:47. | :04:57. | |
:04:57. | :04:57. | ||
It adds freshness to the drink. We have some... Like licking a | :04:57. | :05:03. | |
battery! This is the Calypso Swizzle. Rum... Don't do that | :05:03. | :05:08. | |
anyone, don't lick a battery! I don't know why I said that! Stupid! | :05:08. | :05:12. | |
LAUGHTER I will get myself in trouble. Some sourz pineapple | :05:12. | :05:18. | |
liqueur. Please don't do that. Whatever you do, don't do that. | :05:18. | :05:24. | |
Lime juice, vanilla syrup. Or drink to excess, don't do that either! | :05:24. | :05:30. | |
You are covered. You are fine. shot of aloe vera juice. Aloe vera | :05:30. | :05:36. | |
grows wildly all over the Caribbean. What is this one? Guava juice. | :05:36. | :05:42. | |
love that. Used to combat... Sunburn. You break the leaves on | :05:42. | :05:48. | |
the beach and rub it on the sunburn. In Barbados there is a guy that | :05:48. | :05:53. | |
comes around - I know one man in particular - he breaks aloe vera | :05:53. | :06:01. | |
and he offers everybody a massage. He's always outside Sandy Lane. | :06:01. | :06:09. | |
massages everyone... Look at you two! This is a traditional | :06:09. | :06:19. | |
:06:19. | :06:20. | ||
Caribbean swizzle stick. No shaking involved. We have more ice. That's | :06:20. | :06:26. | |
like... Trinidad rum over the top. Like a stick? Couple of pineapple | :06:26. | :06:31. | |
leaves. And our wedge of guava. That is Calypso Swizzle. That is | :06:31. | :06:36. | |
delicious. The freshness comes from the aloe vera juice. Mmm. I better | :06:37. | :06:45. | |
crack on. Give us a straw, please. I think the guava juice makes it. | :06:45. | :06:55. | |
:06:55. | :07:00. | ||
Guava juice is really fresh. This is falernum. Jamaican white rum | :07:00. | :07:10. | |
:07:10. | :07:17. | ||
followed by rum from Barbados. Oops! This is coconut and mango | :07:17. | :07:27. | |
:07:27. | :07:33. | ||
water. You can buy that? It has twice the potas sum -- potassi | :07:33. | :07:43. | |
:07:43. | :07:45. | ||
murks -- potassium... Exclusive supermarket. I am trying to be old- | :07:45. | :07:54. | |
fashioned. Shake it up. I read it rehydrates you. It is meant to be a | :07:54. | :08:00. | |
very good sports drink. Yeah. is why I am not buying it. As I'm | :08:00. | :08:10. | |
:08:10. | :08:10. | ||
an athlete, I thought I better have a go! We have the rums from | :08:10. | :08:19. | |
Barbados, Jamaica, a bit of -... These kind of drinks are fun drinks. | :08:19. | :08:28. | |
Yes. A slice of freshman go. This one is called? -- A slice of fresh | :08:28. | :08:36. | |
mango? This one is called? Up north, with the Dom Republic, that is | :08:36. | :08:42. | |
called Sweet Meringue. That is lovely. The rum in there, the kick | :08:42. | :08:47. | |
of the rum. That is really nice. That is my favourite. I will swap. | :08:48. | :08:52. | |
Happy carnival! Cheers. Both of those cocktails are on the website, | :08:52. | :08:58. | |
bbc.co.uk/somethingfortheweekend. If you are heading... What time we | :08:58. | :09:03. | |
leaving?! LAUGHTER I'm not going with you in that! Have a fun and | :09:03. | :09:09. | |
safe carnival. Have you got the top to go with it? It suits you, though. | :09:09. | :09:17. | |
I love your moves. Right. Killer whales are some of the most | :09:18. | :09:21. | |
dangerous predators in the world's oceans. One person has dedicated | :09:21. | :09:30. | |
her life to correcting this. Here she is The Woman Who Swims With | :09:30. | :09:32. | |
Killer Whales. Some of them will just, no matter | :09:32. | :09:36. | |
how long I have known them, will swim right past the boat and they | :09:36. | :09:39. | |
are doing their orca thing. Others, my boat turns up and they are | :09:39. | :09:42. | |
my boat turns up and they are racing over and they want to play. | :09:42. | :09:49. | |
I will drop out of here and see what she will do. A young female | :09:49. | :09:53. | |
approaches the boat. Just five years old, she's followed closely | :09:53. | :09:59. | |
by her mum. Come on. Mum's coming in too. You coming in for a play as | :09:59. | :10:03. | |
well? Ingrid greets them by slapping the water and blowing | :10:03. | :10:13. | |
bubbles. Incredibly, the orca often blow bubbles back at her. This is | :10:13. | :10:17. | |
the thing that fascinates me about these animals, they are so curious. | :10:17. | :10:23. | |
I'm not feeding her, but she's interested in what we are doing. | :10:23. | :10:28. | |
Blowing bubbles, the orca are mimicking Ingrid. What a cutey! | :10:28. | :10:36. | |
Come on. Far from being ruthless killers, this remarkable | :10:36. | :10:40. | |
interaction shows just how inquisitive and gentle wild orca | :10:40. | :10:50. | |
:10:50. | :10:51. | ||
can be. Hello. You are a little calmer. Not so excited. And The | :10:51. | :10:56. | |
Woman Who Swims With Killer Whales is on Wednesday at 8.00pm on BBC | :10:56. | :11:00. | |
Two and BBC HD. It is gadget time and Joe McElderry and Dan from The | :11:00. | :11:04. | |
Feeling are standing by to help us. That is where the noise is coming | :11:05. | :11:10. | |
from. Dan has a driving game. Lucy Hedges is here. Apps this week. You | :11:10. | :11:15. | |
have six apps. Our first app which Dan is going to show off for us, as | :11:15. | :11:22. | |
you can hear... Spin it around for us, Dan. This is Real Racing 2. | :11:22. | :11:32. | |
:11:32. | :11:32. | ||
Like most racing games, it uses the accelerometer. He is playing in the | :11:33. | :11:37. | |
Appwheel. It enhances your game experience and makes you feel like | :11:37. | :11:45. | |
you are playing on something bigger than a phone. It is better | :11:45. | :11:50. | |
precision on control. What do you think, Dan? It is fun. I feel like | :11:51. | :11:58. | |
a seven-year-old! It is very much like the Wii wheel. The game is | :11:58. | :12:06. | |
also... How much is this? It's �2.99, the Appwheel is �9.99. You | :12:06. | :12:11. | |
don't need the Appwheel to play it. It works with loads of games. | :12:11. | :12:20. | |
look at the next one. The next application is something called | :12:20. | :12:28. | |
android, it is called Swype. you swipe from letter to letter to | :12:28. | :12:35. | |
spell a word. This is the latest thing, apparently? It is very cool. | :12:35. | :12:45. | |
:12:45. | :12:47. | ||
Have a go. With a bit of practice You swipe along the words. It is | :12:47. | :12:51. | |
quite difficult do do when it is facing this angle. We are doing it | :12:51. | :12:58. | |
for the purpose of television. You can be really quick. If it doesn't | :12:58. | :13:02. | |
recognise a word, it offers up a selection of words. If it still | :13:02. | :13:05. | |
doesn't know what you are talking about, you can save it to the | :13:05. | :13:10. | |
dictionary. So next time you put in your mystery word... They reckon | :13:10. | :13:14. | |
that is what everyone is going to be doing? Yes. It is not an | :13:14. | :13:17. | |
application in the typical sense where you can download it, it is in | :13:17. | :13:22. | |
Beta at the minute. You have to download an installer and whack it | :13:22. | :13:30. | |
on. Golf time now. Joe, come over. I will run round you this way. | :13:30. | :13:37. | |
will get you going. Do you play golf? I'm not a golf player. | :13:37. | :13:44. | |
not either. The idea is to putt. This is called iPing. Start putting. | :13:44. | :13:46. | |
This is called iPing. Start putting. Keep putting. What it does, in | :13:46. | :13:51. | |
conjunction with this cradle that you can see on the putter shaft. It | :13:51. | :14:00. | |
uses, the built-in gyroscope to identify impact angle... Swing from | :14:00. | :14:10. | |
:14:10. | :14:11. | ||
the body. Soft hands. You are not that bad. I'll go. FOUR! LAUGHTER | :14:11. | :14:17. | |
wasn't good. It measures your consistency. You can kustmiez it. | :14:17. | :14:24. | |
What this does is establish your consistency. After five putts, you | :14:24. | :14:28. | |
establish your putting handicap. It is a way to improve your putting | :14:28. | :14:36. | |
skills. Do one more. Do we need to see... It measures all your putts. | :14:36. | :14:41. | |
What you can do, if you want to show off your stats, you can post | :14:41. | :14:46. | |
it on Twitter and Facebook. You can compare your stats with the pros. | :14:46. | :14:53. | |
Let's find someone. It won't be good. I agree with you. LAUGHTER | :14:53. | :14:58. | |
There's his stats, the consistency is quite on point. You need more | :14:58. | :15:03. | |
work. You are not a golfer, it is fine. What sport do you do? I do a | :15:03. | :15:10. | |
lot of running. I love running. Loads of great apps... Not football | :15:10. | :15:16. | |
or golf. It is all about singing! I won't ask you if you like that | :15:16. | :15:23. | |
because you don't really know. really! If you would like to come | :15:23. | :15:29. | |
round with for this one. We have an awesome application, it is called | :15:29. | :15:36. | |
Google Goggles. You are on the internet and searching, and... | :15:36. | :15:43. | |
is like the visual version of Shezam. You take a picture of | :15:43. | :15:53. | |
:15:53. | :16:04. | ||
And what it does... It has crashed on us. Loaded back up. What it does | :16:04. | :16:08. | |
is utilise Google's expansive search engine. It is scanning the | :16:08. | :16:12. | |
photograph and it will pull up search results pertaining to that | :16:12. | :16:20. | |
image. What does it say? Similar image? It has not identified the | :16:20. | :16:28. | |
flag, not this time. It has not identified the British flag?! How | :16:28. | :16:33. | |
much is that? We have run out of time. This is completely free on | :16:33. | :16:41. | |
the iPhone and Android. Thank you. If you would like more information, | :16:41. | :16:46. | |
e-mail us through the website. And now, a new spy drama that crackles | :16:46. | :16:56. | |
:16:56. | :17:00. | ||
with tension. Bill Nighy stars in What about you? Isn't your father a | :17:00. | :17:05. | |
writer? Writer and activist, yes. It must be odd having a famous | :17:05. | :17:10. | |
father. I am surprised you have heard of him. How famous can you be | :17:10. | :17:16. | |
in Syria? You were born in Damascus? Yes. My brother was | :17:16. | :17:26. | |
:17:26. | :17:27. | ||
killed by the Israelis. When? years ago. What was he doing? | :17:27. | :17:33. | |
Waving a white flag, trying to stop them trying to knock down a house. | :17:33. | :17:36. | |
The Israelis were building a wall through occupied territories and | :17:36. | :17:44. | |
the Wall went right through the house. Been in that part of the | :17:45. | :17:52. | |
world? What were you doing? Oh, you know. I don't know. You are going | :17:52. | :17:57. | |
to have to tell me. I was on holiday. On the West Bank? Where | :17:57. | :18:07. | |
:18:07. | :18:07. | ||
else do you go on holiday? Afghanistan? A maybe this is the | :18:07. | :18:17. | |
:18:17. | :18:20. | ||
And you can watch Page Eight tonight on BBC Two at 8 o'clock. In | :18:20. | :18:26. | |
the kitchen we have Joe, who tells me his cooking is quite bad. | :18:26. | :18:36. | |
:18:36. | :18:36. | ||
never cook. I like bacon. Baking or bacon? Baking cakes! It is the | :18:36. | :18:45. | |
accent! I was going to say bacon sandwiches! You like baking, I have | :18:45. | :18:51. | |
got you! Cooking is a bit of a nightmare. This is relatively | :18:51. | :18:55. | |
straightforward. If you have never done any cooking before, the | :18:55. | :19:05. | |
:19:05. | :19:10. | ||
paprika, tarragon. And we have poached the smoked haddock in milk. | :19:10. | :19:14. | |
You do that because it takes away the salty taste and the overt smoky | :19:14. | :19:24. | |
:19:24. | :19:31. | ||
it down so that it is just simmering, turn it down. Do you | :19:31. | :19:38. | |
expect people to know that? I have just told them! Just checking. | :19:38. | :19:42. | |
can put this in the gratin and bake it and it will just be fine but it | :19:42. | :19:48. | |
will be smoky and salty. We do that to make it taste better but it is | :19:48. | :19:52. | |
not essential. We are doing a crumbly top with hazelnuts, butter | :19:52. | :19:57. | |
and tarragon. You can relax for a moment, Joe. First we make the | :19:57. | :20:02. | |
sauce, melting butter in a pan. I am going to do this too fast. When | :20:02. | :20:07. | |
you go home, Joe, with your new- found talent for cooking, slow it | :20:07. | :20:12. | |
down. Do it gently. But I am ramping it up to do it quickly. | :20:12. | :20:20. | |
Melt it gently, then add the plain flour. I want to do this e-mail. | :20:20. | :20:25. | |
Would you consider being a judge on the X Factor? Well, yes, I would | :20:25. | :20:30. | |
actually. It would be good fun. Would you be able to be hard | :20:30. | :20:34. | |
because you know what it is like to be up there? That is the only | :20:34. | :20:39. | |
problem. When I watch it now, I feel their pain. I actually cry, | :20:39. | :20:44. | |
Joe. Simon, I cry when people get through. I was crying on my own on | :20:45. | :20:50. | |
the sofa last night. I cried at the girl that sank Respect. She was | :20:50. | :20:57. | |
just so happy. And that day is so build up. You arrive at 5 o'clock | :20:57. | :21:03. | |
in the morning and you wait all day, doing interviews. Just the anxiety | :21:03. | :21:06. | |
before you even step on the stage and then you get on and everything | :21:06. | :21:10. | |
is heightened. You know that there are cameras, an audience, big stars | :21:10. | :21:16. | |
in front of you. When I watch it now, it brings back memories. | :21:16. | :21:21. | |
Emotional, I bet. But they think I would be OK. I would be realistic | :21:21. | :21:25. | |
but sympathetic. Now you have the classical training. We have the | :21:25. | :21:29. | |
butter and the plain flour and the spices, and you gradually add the | :21:29. | :21:34. | |
milk. I am doing it way too quickly. Had it gradually and when it | :21:34. | :21:41. | |
bubbles, add some more. Are we going to ruin it? If you do it so | :21:41. | :21:51. | |
:21:51. | :21:53. | ||
quickly, you stretch the flour. And it can taste a bit like flour. Then | :21:53. | :21:58. | |
we add the cream, the Parmesan, the cheese, then we stir it together. | :21:58. | :22:05. | |
What you need to do, slice those potatoes. You have got a job! | :22:05. | :22:09. | |
them in half and a layer them in the dish. Would you like me to | :22:09. | :22:15. | |
help? He will be all right. We are not so bad on time. Just if you | :22:15. | :22:21. | |
need me, shout, Simon. I always need you! When you did your | :22:21. | :22:26. | |
audition, was it in front of a live audience? We were the first year | :22:26. | :22:31. | |
when it was and my audition day was the first day. Did you all get on | :22:31. | :22:35. | |
instantly? Actually, I change my question. You know instantly when | :22:35. | :22:39. | |
you saw people getting on stage, did you think they would get | :22:39. | :22:43. | |
through and be on the live show? You are kept away from that room so | :22:43. | :22:48. | |
you do not know what is going on. You are in another room doing the | :22:48. | :22:53. | |
interviews, you know, that you see. It is only at bit camp that you | :22:53. | :22:59. | |
watch everybody and that is when everybody is looking at you. | :23:00. | :23:05. | |
competition. You can never tell who they will go for. It changes from | :23:05. | :23:10. | |
day to day. If you are a good one day but bad the next... And choice | :23:10. | :23:16. | |
of song as well. And the style of the song. No matter what they throw | :23:16. | :23:22. | |
at you in the competition, you nailed it every time. But it is | :23:22. | :23:26. | |
hard. Because if you are raid jazz singer and they decide to do this | :23:26. | :23:33. | |
go, you are in trouble. -- a jazz singer. A handful of spinach on | :23:33. | :23:37. | |
there and then some big flakes of this. With the fish, peel it off | :23:37. | :23:45. | |
the skin and just dollop it on. When you were doing Popstar to | :23:45. | :23:49. | |
Operastar, you had to learn some Italian. Give me some Italian lines. | :23:49. | :23:55. | |
I actually don't know any! I was expecting some romantic lines! I | :23:55. | :24:01. | |
only know the words of the songs. I am not fussy. I cannot even think | :24:01. | :24:07. | |
of something to say. You have let me down. Come on, Simon. You have | :24:07. | :24:14. | |
let us all down. I am concentrating on the fish! It is very messy. | :24:14. | :24:18. | |
this gets messy, that is the joy of it because it will all get baked. | :24:18. | :24:23. | |
Chuck it all end? Yes. It does not matter about the size of the pieces. | :24:23. | :24:28. | |
The bigger the better. From an eating point of view, you want a | :24:28. | :24:32. | |
nice big chunk of fish rather than little flakes. Nobody would eat my | :24:32. | :24:38. | |
cooking. Look at it! I hope you washed your hands! It is all about | :24:38. | :24:43. | |
confidence. And maybe not stabbing yourself. When that has gone in, | :24:43. | :24:49. | |
all we do is we dollop this lovely cheese sauce. It is going loopy | :24:49. | :24:55. | |
because we brushed it. You want it to be looser than that. The -- of | :24:55. | :25:00. | |
we rushed it. If it is too thick like that, you can add more cream | :25:00. | :25:08. | |
and milk. Now, the final part. This audition is nearly over! Tarragon, | :25:08. | :25:16. | |
battered, breadcrumbs, hazelnuts, rub them together. -- butter. Like | :25:16. | :25:20. | |
making a crumble, which is basically what we are doing. This | :25:20. | :25:24. | |
is delicious flavour on the top. It does not matter if the butter does | :25:24. | :25:28. | |
not melt when we are doing this. It will melt in the oven. Then | :25:28. | :25:34. | |
sprinkle it on top. It is nice to have a crispy top on something. It | :25:34. | :25:40. | |
is a meal in one. All you need. However much you feel is | :25:40. | :25:45. | |
appropriate, Joe. Use your creativity. While you are doing | :25:45. | :25:50. | |
that, another question. Which classical song is the hardest to | :25:50. | :25:56. | |
sing? Probably Nessun Dorma. It is really hard and the timing is funny | :25:56. | :26:00. | |
so you have to concentrate. It was the one that I had panic attacks | :26:00. | :26:07. | |
about. Sleepless nights, I am sure. We take that for 20 minutes or so | :26:07. | :26:11. | |
and this is what you get. The joy of it is we have hazelnuts, | :26:11. | :26:17. | |
Parmesan cheese, so you get really delicious smells and the flavour. | :26:17. | :26:24. | |
It has not taken very long at all. How much does that go in for? | :26:24. | :26:30. | |
20 minutes. You are looking at a dead simple dish that will feed a | :26:30. | :26:37. | |
big fat family, I mean in number, not that you are fat. Thank you. | :26:37. | :26:45. | |
Let's go back to Tim. Thank you. We can reveal the year of Deja View | :26:45. | :26:48. | |
when Bill Clinton made the headlines for the wrong reasons and | :26:48. | :26:54. | |
the manic Street Preachers were number one. It was 1998. We sort of | :26:54. | :27:00. | |
got it right. Talking about The X Factor. One of the questions on | :27:00. | :27:06. | |
Twitter, Sophie, which you consider being a judge? It looks like a | :27:06. | :27:11. | |
great job. It looks good from the sofa at home, so probably fantastic | :27:11. | :27:18. | |
on the television. Do you watch it? Yes. I like that the girls get on. | :27:18. | :27:22. | |
There is good chemistry. It is nice to see them having banter and | :27:22. | :27:27. | |
laughing over the guys. It is nice to watch. I don't know whether you | :27:27. | :27:32. | |
asked this in cooking, but do you keep in touch with the X Factor | :27:32. | :27:42. | |
:27:42. | :27:42. | ||
contestants? Yes, Olly Murs, Stacey, Jedward. Jedward?! Do they have one | :27:42. | :27:48. | |
mobile phone between the two of them? Yes, they actually do. They | :27:48. | :27:52. | |
don't have my number now because I used to get random phone calls and | :27:52. | :28:02. | |
:28:02. | :28:05. | ||
they did not say anything. It was like constant pranks. Hello?! | :28:05. | :28:12. | |
Feeling, have you got any concerts? Yes, we have a tour in October. | :28:12. | :28:18. | |
any festivals? Yes, Harvest. It is Alex Jones's Farm, which is food as | :28:18. | :28:27. | |
well. Lots of cheeses. And we are playing there. Will there be plenty | :28:27. | :28:36. | |
of cheese? Yes, plenty of cheese. Is that this weekend? No. Your | :28:36. | :28:44. | |
keyboard player is getting married. Oh, yes! We are almost out of time. | :28:44. | :28:49. |