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Hello welcome to Bang, bringing you the science behind the headlines, | 0:00:01 | 0:00:05 | |
and tackling the issues that have a real impact on all of our lives. | 0:00:05 | 0:00:10 | |
Over the next eight weeks we will be covering everything from food | 0:00:10 | 0:00:17 | |
fraud to flu. Safety to sugar. From car seats to cardiac arrest, and | 0:00:17 | 0:00:22 | |
tonight, plastic. Without plastic the modern world | 0:00:23 | 0:00:26 | |
simply wouldn't work T wraps our food, covers our cables and keeps | 0:00:26 | 0:00:32 | |
us warm. It is found in places you would never expect. | 0:00:32 | 0:00:37 | |
We areer a standing on the roof of one of the UK's most famous venue, | 0:00:37 | 0:00:40 | |
everyone knows the Dome. What you might not realise is the | 0:00:40 | 0:00:44 | |
whole roof is covered with plastic, a teflon coat. It is the properties | 0:00:44 | 0:00:50 | |
of that plastic that helps keep this the landmark it is it is | 0:00:50 | 0:00:54 | |
relatively water and dirt repellent, and also a surprising fire | 0:00:54 | 0:00:57 | |
retardant. It is one of the whole world of uses of this remarkable | 0:00:57 | 0:01:02 | |
class of material. But good or bad, plastic keeps | 0:01:02 | 0:01:05 | |
hitting the headlines. Tonight Maggie helps one family find out | 0:01:05 | 0:01:11 | |
the truth about our exposure to plastic chemicals. | 0:01:11 | 0:01:17 | |
I discover how plastic waste could get into our food chain. These sand | 0:01:18 | 0:01:25 | |
hoppers will readily eat small fragments of plastic. Gen explores | 0:01:25 | 0:01:30 | |
the latest in repsyche -- Gemexplores the latest in recycling. | 0:01:30 | 0:01:37 | |
This car is running on diesel that used to be plastic. We meet a woman | 0:01:37 | 0:01:42 | |
whose arm was fixed with the help of plastic glue. | 0:01:42 | 0:01:46 | |
Plastic is practically everywhere, 260 million tonnes of it is | 0:01:46 | 0:01:51 | |
produced each year. It litters streets, waterways, and | 0:01:51 | 0:01:58 | |
oceans. It is bad for wildlife, but is it bad for us. | 0:01:58 | 0:02:03 | |
I don't think we realise just how big this problem is. Obviously they | 0:02:03 | 0:02:08 | |
wouldn't make it if it wasn't safe for you. We are using up the | 0:02:08 | 0:02:12 | |
world's resources to make it, and if we can't ri cycle it, it is | 0:02:12 | 0:02:17 | |
waste. It is brilliant what we can do with plastic. | 0:02:17 | 0:02:22 | |
Unfortunately, a vast amount of all our plastic waste still ends up in | 0:02:22 | 0:02:31 | |
landfill. But, there is a good news That's exactly what's happening at | 0:02:31 | 0:02:35 | |
this plant. What is amaze beg this place is | 0:02:35 | 0:02:40 | |
within about two hours they are able to convert filthy bales of | 0:02:40 | 0:02:45 | |
bottles, into pure, food-grade plastic. | 0:02:45 | 0:02:51 | |
I have been given exclusive access toity how this plant manages to | 0:02:51 | 0:02:56 | |
recycle a staggering five million bottles every single day. The | 0:02:56 | 0:03:00 | |
sorted bottles are chopped into tiny flakes, and all the glue and | 0:03:00 | 0:03:05 | |
paper washed off. Any stray bits of the mixed plastic are separated out. | 0:03:05 | 0:03:13 | |
The dense PET from water bottoms sinks to the bottom. While the milk | 0:03:13 | 0:03:19 | |
bottle flakes go to the top. They get even more high-tech cleaning. | 0:03:19 | 0:03:23 | |
Have you ever had that dilemma as to whether it is better to recycle | 0:03:23 | 0:03:27 | |
your milk carton with the lid on or off. Turns out it doesn't matter, | 0:03:27 | 0:03:33 | |
because they have got one of these. It is a pretty stunning piece of | 0:03:33 | 0:03:38 | |
kit. The milk bowls and lids are all shredded and washed and drifted | 0:03:38 | 0:03:45 | |
past a series of laser beam, they check out which is which, and all | 0:03:45 | 0:03:50 | |
the bits of lid are blown away. You are left with that, you can see you | 0:03:50 | 0:03:56 | |
have your semi-skimmed, your full fat and your skimmed. Then all the | 0:03:56 | 0:03:59 | |
bits of pure shredded white carton get sent off to the next part of | 0:03:59 | 0:04:09 | |
0:04:09 | 0:04:13 | ||
the process. What do these go on to become? They go on to be buckets or | 0:04:13 | 0:04:16 | |
wheelie bins. They are a valuable commodity, I love seeing the caps | 0:04:16 | 0:04:21 | |
on. Nothing goes to waste. Nothing goes to waste. Until recently | 0:04:21 | 0:04:24 | |
plastic waste could never be purefied well enough. But thanks to | 0:04:24 | 0:04:29 | |
this final bit of kit, every dirty old bottle can at last be made back | 0:04:29 | 0:04:36 | |
into a shiny new one. What happens is they heat it up and pop it in a | 0:04:36 | 0:04:39 | |
vacuum. It is almost like warming something up and chucking it into | 0:04:39 | 0:04:44 | |
outer space. Anything that is not the plastic they want just gets | 0:04:44 | 0:04:49 | |
vaporised. It disappears off it. Imagine beautifully clean flakes | 0:04:49 | 0:04:54 | |
with no smell. We raise the temperature to 150 degrees Celsius, | 0:04:54 | 0:04:59 | |
and we have this molten mass of milk bottles running down there, it | 0:04:59 | 0:05:04 | |
will come out like spaghetti out of there. I didn't expect that. That | 0:05:04 | 0:05:11 | |
is what it is. That is like a playdoh set! It is. Effectively it | 0:05:11 | 0:05:16 | |
will start to chomp them up and turn them into the little pellets. | 0:05:16 | 0:05:20 | |
This is it, literally, the end of the line. The loop is closed. | 0:05:20 | 0:05:27 | |
is how all the dirty old milk bottles come out now? Recycled, | 0:05:27 | 0:05:37 | |
0:05:37 | 0:05:37 | ||
food grade, high tensely -- high density Polyethylene Terephthalate. | 0:05:37 | 0:05:42 | |
That is astonishing. The same number of bottles will be made as | 0:05:42 | 0:05:46 | |
were recycled. It is encouraging to think for us as consumers that | 0:05:46 | 0:05:50 | |
local authorities and industries like this are beginning to tackle | 0:05:50 | 0:05:55 | |
the mountains of waste we produce. Not all plastic can be recycled | 0:05:55 | 0:05:58 | |
like this yet. It is such a waste, because it is made from the world's | 0:05:58 | 0:06:05 | |
most lucrative commodity, oil. This is crude oil, you can think of | 0:06:05 | 0:06:10 | |
it almost as a soup of all sorts of different hydrocarbons. There are a | 0:06:10 | 0:06:16 | |
huge quantity of chemicals that are derived directly from crude oil. I | 0:06:16 | 0:06:20 | |
have got two of them here. And the good thing about these two, is when | 0:06:20 | 0:06:26 | |
you mix them together, you can make a plastic. | 0:06:26 | 0:06:31 | |
Chuck a bit of this, and on equal quantity of this. Now when I start | 0:06:31 | 0:06:36 | |
mixing this lot up, you get a chemical reaction in there, that | 0:06:36 | 0:06:41 | |
starts making individual molecules, join up into long, long chains. | 0:06:41 | 0:06:46 | |
Long chains cold polymers, and that is essentially a plastic. The | 0:06:46 | 0:06:55 | |
plastic that this makes is called Polly your thain, that might sound | 0:06:55 | 0:07:00 | |
-- polyeurothane, you think it is something you have never heard of, | 0:07:00 | 0:07:07 | |
but it is insulating your house now. You may even be sitting on some. | 0:07:07 | 0:07:10 | |
That seems to have worked very nicely. Plastics are made in all | 0:07:10 | 0:07:14 | |
sorts of different ways, this is just one of them. If all these | 0:07:14 | 0:07:19 | |
plastics are made from stuff derived from crude oil, is there a | 0:07:19 | 0:07:25 | |
chance that these plastics can be turned back into something like | 0:07:25 | 0:07:30 | |
crude oil? Or, ideally, something like petrol or diesel that can | 0:07:30 | 0:07:34 | |
power vehicles? I'm going to try to cook up diesel | 0:07:35 | 0:07:39 | |
from waste plastic. The first stage is to vaporise the plastic without | 0:07:39 | 0:07:44 | |
burning it. So I'm making a super- hot oven, and a cooking pot that is | 0:07:44 | 0:07:51 | |
air tight and Oregan-free. I had to adapt it slightly, unmore element | 0:07:51 | 0:07:58 | |
to the build. Not only is a normal oven not hot enough for the process, | 0:07:58 | 0:08:02 | |
a normal cooking pot isn't up to scratch either -- one more element | 0:08:02 | 0:08:07 | |
to build. Not only is a normal oven not hot enough for the process, nor | 0:08:07 | 0:08:13 | |
is there a pot. The average cooking temperature is between 350-400 | 0:08:13 | 0:08:18 | |
degrees. Time to switch on the oven, let's cook some plastic. Soon it | 0:08:18 | 0:08:21 | |
will get hot enough to start breaking down the plastic polymers | 0:08:21 | 0:08:29 | |
I put in the cooking pot. At that point they form flamable vapours | 0:08:29 | 0:08:34 | |
that rises up into the condensing column. Hopefully they will | 0:08:34 | 0:08:38 | |
condense and cool into fuel that we can collect in here, with the plan | 0:08:38 | 0:08:43 | |
we tap it off and run an engine on it. As it felts the plastic breaks | 0:08:43 | 0:08:47 | |
down into different length molecules, depending on the | 0:08:47 | 0:08:53 | |
temperature. For diesel I want molecules 10-20 atoms long. | 0:08:53 | 0:08:57 | |
That has been boiling away from a while now. Let's see what we have | 0:08:57 | 0:09:03 | |
managed to collect. It certainly looks encouraging. | 0:09:03 | 0:09:09 | |
Well, there is no doubt we have made a highly-flamable liquid fuel | 0:09:09 | 0:09:14 | |
from waste plastic. The question is, will it run an engine? | 0:09:14 | 0:09:20 | |
I can tell my fuel is too flamable to be pure diesel, but with help | 0:09:20 | 0:09:25 | |
from some friendly chemists, I can separate it out. Here is our diesel, | 0:09:25 | 0:09:29 | |
or what we hope is diesel. These guys have kindly allowed us to put | 0:09:29 | 0:09:34 | |
it in their vehicle. Let's find out if it works. Kate are you all right | 0:09:34 | 0:09:42 | |
to start her up? Keep going. Look at the level on that it has dropped | 0:09:42 | 0:09:46 | |
down. This car is running on diesel that used to be plastic, waste | 0:09:46 | 0:09:56 | |
0:09:56 | 0:10:09 | ||
plastic at that. # I went into a burning ring of | 0:10:09 | 0:10:12 | |
fire # I went down and the flames went | 0:10:12 | 0:10:15 | |
higher That was so satisfying, I could see | 0:10:15 | 0:10:18 | |
how delighted you were? I must admit that is not the best it could | 0:10:18 | 0:10:22 | |
be. Right at the cutting edge of research in this field there are | 0:10:22 | 0:10:24 | |
universities and technology companies working on exactly this. | 0:10:24 | 0:10:29 | |
And there is one company over in Ireland that is currently able to | 0:10:29 | 0:10:35 | |
turn one tonne of waste plastic into 800 litres of fuel. And not | 0:10:35 | 0:10:40 | |
like us, just a fairly skaech sketchy looking fuel, they can spes | 0:10:40 | 0:10:44 | |
-- fairly sketchy looking fuel, they can specify what it is for, | 0:10:44 | 0:10:50 | |
cars, trucking or areoplanes. Science is increasingly finding | 0:10:50 | 0:10:54 | |
innovative ways to recycle plastic, but the fact is, still far too much | 0:10:54 | 0:10:58 | |
of it is being chucked away carelessly. All that stuff ends up | 0:10:58 | 0:11:02 | |
on our roadsides, in fields or river banks like this one. What | 0:11:02 | 0:11:08 | |
that doing to the environment? Plastic pollution in the Pacific in | 0:11:08 | 0:11:13 | |
particular has received a lot of news coverage. Levels are so high | 0:11:13 | 0:11:18 | |
there that it has been called the Pacific Garbage Patch. Plastic is | 0:11:18 | 0:11:21 | |
seriously affecting the birds and animals in that area. But what's | 0:11:21 | 0:11:27 | |
going on closer to home? Professor Richard Thompson has been | 0:11:27 | 0:11:30 | |
monitoring levels of plastic on Britain's coasts and in the | 0:11:30 | 0:11:38 | |
waterways for the past ten years. Today he's taking me on a fishing | 0:11:38 | 0:11:42 | |
trip with a difference down the Tamar Estuary in Devon. | 0:11:42 | 0:11:47 | |
Richard, how do you go about fishing for plastic? Most plastics | 0:11:47 | 0:11:50 | |
are buoyant when they centre the sea. We will find them at the sea | 0:11:50 | 0:12:00 | |
surface or close to it. Using a manternet, it will stablise it on | 0:12:00 | 0:12:04 | |
the sea surface and a net behind it. The water goes through it and the | 0:12:04 | 0:12:08 | |
plastic collects at the end of it? It is the same type of apparatus | 0:12:08 | 0:12:13 | |
that is used worldwide for sampling plastic on the sea surface. What do | 0:12:13 | 0:12:18 | |
you want to catch? We will look at spring tides, ebb tide, flood tide, | 0:12:18 | 0:12:25 | |
and neap tide. We want to know how much of a pathway it is using fresh | 0:12:25 | 0:12:35 | |
0:12:35 | 0:12:36 | ||
water out into the sea. 3-2-1, go. | 0:12:36 | 0:12:42 | |
Over a third of the plastic that we produce is used for single-trip | 0:12:42 | 0:12:48 | |
application, we are taught that those are throwaway items and the | 0:12:48 | 0:12:52 | |
plastic at the end of its life has no value. It is that behaviour that | 0:12:52 | 0:12:55 | |
results in littering, accumulation of landfill and debris being left | 0:12:56 | 0:12:59 | |
behind by beach-goers. All of that material is accumulating in the | 0:12:59 | 0:13:03 | |
vefrplt. -- environment. This stretch of | 0:13:03 | 0:13:08 | |
water is meant to be unpolluted, so Richard doesn't expect to find much | 0:13:08 | 0:13:18 | |
0:13:18 | 0:13:20 | ||
plastic. If we have caught anything it is bad news. | 0:13:20 | 0:13:25 | |
Lots of seaweed, but definitely bits of plastic. | 0:13:25 | 0:13:28 | |
Everything from, they are small? The affects of small bits of debris | 0:13:28 | 0:13:31 | |
are less well known, and potentially quite different to | 0:13:31 | 0:13:36 | |
those that we might think of in term of larger debris causing | 0:13:36 | 0:13:41 | |
strangulation or last rations. We have got very fall -- lascerations, | 0:13:41 | 0:13:45 | |
we have very small pieces, and there is concern that some of these | 0:13:45 | 0:13:49 | |
small pieces could act as a vector for the transport of chemicals to | 0:13:49 | 0:13:55 | |
the creatures that digest them. Recent research suggests these tiny | 0:13:55 | 0:13:59 | |
bits of plastic attract pollutants, making them even more toxic to | 0:13:59 | 0:14:03 | |
wildlife. All of this is bad enough, but it turns out it is not the open | 0:14:03 | 0:14:11 | |
seas that are suffering the most. Liz, the reason I wanted to bring | 0:14:11 | 0:14:14 | |
you here was some of the plastic we were locking at in the sea, of | 0:14:14 | 0:14:19 | |
course that all washes up on shorelines. If I dig my hands down, | 0:14:19 | 0:14:23 | |
there is hundreds of small pieces of plastic. All of the shorelines | 0:14:23 | 0:14:28 | |
that we have sampled, worldwide, right the way from the Southern | 0:14:28 | 0:14:34 | |
Ocean, up to the Arctic, we found microsomeic fragments of elastic on | 0:14:34 | 0:14:39 | |
all of those shores. Even if plastic breaks down into minuscule | 0:14:39 | 0:14:42 | |
fragments, it will never disappear. Now there is a danger it can get | 0:14:42 | 0:14:47 | |
into our food chain a food chain that starts with tiny creatures. | 0:14:47 | 0:14:53 | |
One of the ones we looked at of these sand hoppers will readily eat | 0:14:53 | 0:14:56 | |
small fragments of plastic, like they will chew away at the corner | 0:14:56 | 0:15:02 | |
of plastic bag. These are the citers going through the really | 0:15:02 | 0:15:08 | |
tiny plastic particles? They would normally shred natural organic | 0:15:08 | 0:15:12 | |
materials. How much damage do you think it is causing these little | 0:15:12 | 0:15:15 | |
fellas? This is one of the great unknowns and something we are | 0:15:15 | 0:15:18 | |
trying to establish with the research we are doing at Plymouth, | 0:15:18 | 0:15:23 | |
which is what is the potentially harm for these creatures from | 0:15:23 | 0:15:30 | |
plastic in the environment. Thl we can prevent -- we can prevent waste | 0:15:30 | 0:15:34 | |
plastic getting into our oceans, it seems it will end up in the food | 0:15:34 | 0:15:39 | |
chain. We need to find out now how that might affect our well being. | 0:15:39 | 0:15:47 | |
Still to come, Liz find out how PVA, a plastic glue, is helping | 0:15:47 | 0:15:49 | |
orthopaedic surgeons about bone grafts. | 0:15:49 | 0:15:53 | |
This is fantastic science. First, back to the food chain, whether we | 0:15:53 | 0:15:59 | |
should be worried about plastic. Most food products are wrapped in | 0:15:59 | 0:16:03 | |
plastic, you don't really know what is in it. It always strikes me as | 0:16:03 | 0:16:08 | |
strange you get lovely spring water and you put it in a petro-chemical | 0:16:09 | 0:16:12 | |
plastic container. With breast cancer, for instance, you don't | 0:16:12 | 0:16:16 | |
drink the bottle of water you have left in the car in the sunlight. I | 0:16:16 | 0:16:20 | |
have always taken that on board, I don't know how true that is. | 0:16:20 | 0:16:24 | |
Stories of harmful chemicals from plastics have been in the news | 0:16:24 | 0:16:28 | |
again recently is the media just scaring mongering, or should we | 0:16:28 | 0:16:32 | |
really be worried. Like many families, the Nathaniels from | 0:16:32 | 0:16:36 | |
Nottingham, are concerned, because their life is full of plastic. Do | 0:16:36 | 0:16:40 | |
they really know how full it is, even in their own home. I have | 0:16:40 | 0:16:43 | |
asked them to collect as much as they can and pile it up in the | 0:16:43 | 0:16:47 | |
garden. There is so much I can't decide what to put in. After just a | 0:16:47 | 0:16:51 | |
few minutes it is clear this could go on forever. | 0:16:51 | 0:16:55 | |
I am going to stop you there, you are decimating your house. What | 0:16:55 | 0:16:59 | |
haven't you brought out? The fridge. Washing machine, the printer. | 0:16:59 | 0:17:03 | |
Obviously we are not going to start asking you to bring out all of the | 0:17:03 | 0:17:06 | |
cabling and lighting and things that are fixed. There were some | 0:17:06 | 0:17:13 | |
things that you didn't pick up. For instance fleece, and tin cans. | 0:17:13 | 0:17:20 | |
Where is the plastic in a tin can. It is inside the tin can. Yes, | 0:17:20 | 0:17:23 | |
plastics are in practically everything. It is the stuff that | 0:17:23 | 0:17:28 | |
comes into contact with the food that really worries the Nathaniels. | 0:17:28 | 0:17:35 | |
We don't use clingfilm, we cook in ceramic containers. If we buy | 0:17:35 | 0:17:42 | |
bottled water we will recycle it and reuse it. The families' worries | 0:17:42 | 0:17:49 | |
started when they read about hormone problems and plastics. Two | 0:17:49 | 0:17:53 | |
plastics in all products, Fisichella and phthalate can affect | 0:17:53 | 0:17:58 | |
our sex hor moans. They want to know -- Bishop and phthalate, can | 0:17:58 | 0:18:02 | |
affect our sex hormones. They want to know which what is safe. | 0:18:02 | 0:18:08 | |
reuse the bottle several times. Buying cuck come better is there | 0:18:08 | 0:18:15 | |
anything leaching into it. We use reusable bottle, what will food | 0:18:15 | 0:18:20 | |
bottles, is anything leaching out into our food. I have arranged some | 0:18:20 | 0:18:24 | |
tests. I'm sending urine samples for analysis to find out if we have | 0:18:24 | 0:18:27 | |
any plastic chemicals in our systems. But to answer their | 0:18:27 | 0:18:35 | |
questions about bottles and containers, I need to see an expert. | 0:18:35 | 0:18:41 | |
Dr Chris Howick is an expert for the Food Plastics Federation. | 0:18:41 | 0:18:45 | |
you are concerned about bisphenol and phthalate -- Bishop and | 0:18:45 | 0:18:51 | |
phthalate, this is not based on Bishop A, so it won't -- bisphenol | 0:18:52 | 0:18:57 | |
A, so it is not based on that, we can reassure them. Reusing plastic | 0:18:57 | 0:19:03 | |
water bottle, I do that all the time? As long as it is kept clean | 0:19:03 | 0:19:08 | |
and the integrity of the plastic article remains that it can't still | 0:19:08 | 0:19:12 | |
be used. What about the plastic? The great thing about plastics for | 0:19:12 | 0:19:15 | |
packaging cucumbers is the plastic would have been through the | 0:19:15 | 0:19:19 | |
assessment, so it wof been shown to only used the approved -- would | 0:19:19 | 0:19:23 | |
have been shown to only use the approved ingredients. The great | 0:19:23 | 0:19:30 | |
thing is it extends the shelf life of the cucumber from three days to | 0:19:30 | 0:19:34 | |
14. Chris told me all plastics used to package food are tested and | 0:19:34 | 0:19:38 | |
labelled appropriate low, include if anything they can be used in | 0:19:38 | 0:19:42 | |
dishwashers or microwaves. There is a huge safety obligation that the | 0:19:42 | 0:19:45 | |
regulators place on the plastics industry. Companies have to only | 0:19:45 | 0:19:49 | |
use the materials that are approved, they have to do testing on a | 0:19:49 | 0:19:53 | |
regular basis to show that even those substances that are approved, | 0:19:53 | 0:19:58 | |
do not transfer their ingredients into food in any levels that can | 0:19:58 | 0:20:02 | |
ever be considered a risk to public safety. | 0:20:02 | 0:20:06 | |
It is time fortunate nats and me to find out whether every day contact | 0:20:06 | 0:20:09 | |
with plastic means we have the chemicals in our systems and if so, | 0:20:09 | 0:20:17 | |
whether the levels are safe or not. All of us had levels of BPA, very | 0:20:17 | 0:20:25 | |
small amounts, but detectable levels of BPA, and you guys had | 0:20:25 | 0:20:31 | |
tiny amounts of phthalates. Just me and him? Just you two. Just to | 0:20:31 | 0:20:36 | |
reassure you, even if you had 250- times the amounts that showed up in | 0:20:36 | 0:20:41 | |
our tests, you would still have been all right. We have had every | 0:20:41 | 0:20:46 | |
assurance that they are very, very safe levels, minuscule levels. I | 0:20:46 | 0:20:51 | |
just wanted to know how you felt about that? It is nice to know that | 0:20:51 | 0:20:58 | |
the plastics are safe, and what we have found in us is not out of the | 0:20:58 | 0:21:01 | |
ordinary. Will you change anything as a result of this? I'm very, very | 0:21:01 | 0:21:05 | |
pleased to know that I can keep reusing the water bottles. That is | 0:21:06 | 0:21:09 | |
very useful. I'm going to read the manufacturers instructions more | 0:21:09 | 0:21:13 | |
carefully. The two types of chemical that is | 0:21:13 | 0:21:16 | |
we looked at with the Nathaniels have been well studied, and shown | 0:21:16 | 0:21:20 | |
to be safe at the levels to which we are normally exposed. Since we | 0:21:20 | 0:21:25 | |
made the film, a new report from the World Health Organisation, and | 0:21:25 | 0:21:28 | |
the United Nations environment programme has hit the headlines. I | 0:21:28 | 0:21:38 | |
0:21:38 | 0:21:40 | ||
caught up with one of the authors to discuss the findings. | 0:21:40 | 0:21:45 | |
The report summarises the decade of the chemicals interfering or | 0:21:45 | 0:21:50 | |
mimicking the action of hor hone moans, and in so -- hormones, and | 0:21:50 | 0:21:55 | |
in so doing caused a verse affects on bodily functions. Are we like | 0:21:55 | 0:22:00 | |
loo to be exposed to levels of these chem -- likely to be exposed | 0:22:00 | 0:22:05 | |
to levels of this chemical s that would have an adverse affect? | 0:22:05 | 0:22:12 | |
are close to 800 that may be endow cin disrupting chemicals. They are | 0:22:13 | 0:22:17 | |
in furniture, food and cosmetics. What this means is we experience | 0:22:17 | 0:22:23 | |
exposure to diverse chemicals from various sources as a cocktail. | 0:22:23 | 0:22:27 | |
Whilst individually these chemicals may not cause harm, collectively | 0:22:27 | 0:22:37 | |
0:22:37 | 0:22:37 | ||
they may have already reached harmful levels. Many things in | 0:22:37 | 0:22:43 | |
society that are endocrine issues, like reproductive cancers like | 0:22:43 | 0:22:47 | |
breast, have risen in the last 40- 50 years. The rise has been too | 0:22:47 | 0:22:51 | |
steep and too fast to be explained by genetics alone. Environmental | 0:22:51 | 0:22:57 | |
factors are generally accepted to be involved. | 0:22:57 | 0:23:01 | |
It is not hard to see just how complicated this is. On the one | 0:23:01 | 0:23:06 | |
hand, you have exposure to a vast number of chemical, and effects on | 0:23:06 | 0:23:09 | |
the body that might take decades to manifest them he was. It is clear | 0:23:09 | 0:23:14 | |
that much more research is needed. And in the meantime, we have to | 0:23:14 | 0:23:17 | |
weigh up potential risk against the very real benefits that plastics | 0:23:17 | 0:23:26 | |
can offer. One area where plastics can be | 0:23:26 | 0:23:30 | |
advantageous, is in modern medicine, as Carey Adams discovered. She has | 0:23:30 | 0:23:37 | |
always been a keen horse rider. But in 2008 suffered a freak accident. | 0:23:37 | 0:23:42 | |
I was having a riding lesson, I lost my stir rip and I felt his | 0:23:42 | 0:23:46 | |
haunchs go and I knew he would bolt. The next thing I know I was in | 0:23:46 | 0:23:52 | |
hospital, I had broken both my arm, one bone in my right arm, both | 0:23:52 | 0:23:58 | |
bones in the other arm it was bent at 90 degrees and extremely painful. | 0:23:58 | 0:24:03 | |
Carey had extremely painful surgery on both arms, with pins and plates | 0:24:03 | 0:24:07 | |
holding her wrists together. She was still in pain a year later. | 0:24:07 | 0:24:12 | |
doctors said it was unlikely to heal and suggested a bone graft. | 0:24:12 | 0:24:16 | |
do a bone graft surgeries normally remove healthy bone from other | 0:24:16 | 0:24:19 | |
parts of the patient's body, usually the pelvis. There is | 0:24:19 | 0:24:23 | |
another option far less painful and invasive, that is to produce a | 0:24:23 | 0:24:27 | |
synthetic bone graft. The key to making that a successful | 0:24:27 | 0:24:32 | |
alternative lies in plastic derived from this stuff, school glue. | 0:24:32 | 0:24:38 | |
Dr Karin Hing from Queen mareies ap University was on a mission to find | 0:24:38 | 0:24:41 | |
an -- Queen Mary's university was on a mission to find something with | 0:24:41 | 0:24:47 | |
the same properties as bone, it had to be light and strong and a | 0:24:47 | 0:24:50 | |
honeycomb structure that would allow real blood vessels and bone | 0:24:50 | 0:24:56 | |
to grow into it to create the perfect new bone. How did you | 0:24:56 | 0:25:06 | |
0:25:06 | 0:25:06 | ||
create the perfect synthetic bone graft. It is school glue, PVA. | 0:25:06 | 0:25:14 | |
Polymer, what is that? Calcium phosphate, with a dash much | 0:25:14 | 0:25:18 | |
silicone. That is chemically similar to our own natural bone. | 0:25:18 | 0:25:22 | |
Just a bit of pure water, can you pour that in. And now if you can | 0:25:22 | 0:25:28 | |
give that a mix together with the whisk. | 0:25:28 | 0:25:34 | |
I'm after a thick foam, but all my whisking is pointedly so far, that | 0:25:34 | 0:25:40 | |
is where the magic ingredient comes in. This is the polyvinyl alcohol, | 0:25:40 | 0:25:49 | |
20mls or so. Whisk away is it? Look Obviously you want it to foam up | 0:25:49 | 0:25:55 | |
like a meringue. That is amazing. I thought that | 0:25:55 | 0:26:01 | |
only happened with egg whites. How does the polyvinyl alcohol make | 0:26:01 | 0:26:04 | |
this happen? This frothing effect? It is more or less exactly the same | 0:26:05 | 0:26:08 | |
thing that happens when you do the washing up. The polyvinyl alcohol | 0:26:08 | 0:26:12 | |
is reducing the surface tension of the water. When you whip it up the | 0:26:12 | 0:26:14 | |
bubbles form and don't collapse again. | 0:26:14 | 0:26:19 | |
To turn this frothy liquid to a bone-like substance, we need to | 0:26:19 | 0:26:23 | |
gently dry it out at a low temperature, just like this one | 0:26:23 | 0:26:31 | |
that Karen made earlier. May I lift this? I'm really excited about this, | 0:26:31 | 0:26:39 | |
actually, it is fantastic science. This now represents a very bone- | 0:26:39 | 0:26:44 | |
like graft that you can place in a fracture to allow the natural | 0:26:44 | 0:26:48 | |
healing process to occur? Exactly. So the next thing we have to do is | 0:26:48 | 0:26:53 | |
fire it, just like you fire a ceramic pot. Then the ceramic | 0:26:53 | 0:26:57 | |
particles will fuse together as the temperature gets hotter, and that | 0:26:57 | 0:27:00 | |
gives it the nice solid structure and integrity. Because of the way | 0:27:00 | 0:27:05 | |
the PVA has foamed it, you have the macro and microstructure you need | 0:27:05 | 0:27:11 | |
to have it to work as a bone graft. One final hot firing burns off all | 0:27:11 | 0:27:16 | |
the PVA, leaving a synthetic bone graft that is plastic-free, to put | 0:27:16 | 0:27:20 | |
inside the patient. This is how Carey's bones were fixed. I went in | 0:27:20 | 0:27:25 | |
to have an operation, they put the bone graft in the fracture site, | 0:27:25 | 0:27:28 | |
sewed it up and sent me home. Finally, three years after the | 0:27:28 | 0:27:34 | |
accident I had the plate removed and I'm backed mying again. | 0:27:35 | 0:27:39 | |
-- riding again. I think it is great they found a way using an | 0:27:39 | 0:27:49 | |
every day material like glue to make a synthetic bone graft. | 0:27:49 | 0:27:53 | |
Plastics are transforming life beyond medicine too. Especially in | 0:27:53 | 0:27:59 | |
new media, like these completely flexible screens with revolutionary | 0:27:59 | 0:28:07 | |
plastic electronics. But, cutting- electronic -- cutting-edge plastic | 0:28:07 | 0:28:10 | |
research is not all electronics, out there there is a new chewing | 0:28:10 | 0:28:15 | |
gum, tastes like the same thing, but doesn't stick to the payments. | 0:28:15 | 0:28:20 | |
Look on the website to see me make plastic from potato starch. For | 0:28:20 | 0:28:25 | |
more follow the link for the Open University. See you the same time, | 0:28:25 | 0:28:30 | |
same place next week. Goodbye. Next woke on Bang Goes The Theory, | 0:28:30 | 0:28:37 |