Browse content similar to 20/05/2012. Check below for episodes and series from the same categories and more!
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Think of a Scottish landscape | 0:00:26 | 0:00:28 | |
and many people will picture the Highlands, | 0:00:28 | 0:00:30 | |
but there's more a gentle side to the country, | 0:00:30 | 0:00:33 | |
that's just as captivating. | 0:00:33 | 0:00:35 | |
Dumfries and Galloway - green and glorious, | 0:00:35 | 0:00:38 | |
but it's as rich in its culture as it is in countryside. | 0:00:38 | 0:00:42 | |
And while I'm here, I'm going to be chatting to those | 0:00:42 | 0:00:44 | |
behind one of the country's best up-and-coming art festivals | 0:00:44 | 0:00:48 | |
and snooping around locations | 0:00:48 | 0:00:50 | |
for big-budget movies. | 0:00:50 | 0:00:53 | |
Away from the festival, there's plenty more to see. | 0:00:53 | 0:00:56 | |
This is about as far north as you can get to see | 0:00:56 | 0:01:00 | |
one of our most amazing animals. | 0:01:00 | 0:01:02 | |
I don't know why I'm whispering. Soon as it gets dark, | 0:01:02 | 0:01:04 | |
they make one heck of a racket! | 0:01:04 | 0:01:06 | |
CROAKING | 0:01:06 | 0:01:08 | |
I'm not the only one with a camera. | 0:01:08 | 0:01:09 | |
John's joining us to launch | 0:01:09 | 0:01:11 | |
the annual Countryfile photographic competition. | 0:01:11 | 0:01:14 | |
Our theme this year is Walk On The Wild Side | 0:01:14 | 0:01:16 | |
and to give you some idea what we're looking for, | 0:01:16 | 0:01:19 | |
my fellow judge, Chris Packham, is on a mission. | 0:01:19 | 0:01:21 | |
His challenge - to take a walk on the wild side | 0:01:21 | 0:01:24 | |
with a famous petrol head! | 0:01:24 | 0:01:27 | |
Jeremy Clarkson is actually a rather keen birdwatcher | 0:01:27 | 0:01:31 | |
and today, there's going to be no fast cars. | 0:01:31 | 0:01:33 | |
I'm getting a tour of Jeremy's farm | 0:01:33 | 0:01:35 | |
to get some inspiration for this year's photographic competition. | 0:01:35 | 0:01:39 | |
-Chris... -Hello. | 0:01:40 | 0:01:42 | |
There's a car going down the B4026. | 0:01:42 | 0:01:45 | |
I think it's a Subaru Forester. | 0:01:45 | 0:01:46 | |
Spoke too soon. | 0:01:46 | 0:01:48 | |
And on Adam's Farm... | 0:01:48 | 0:01:49 | |
I love buying new animals and today | 0:01:49 | 0:01:52 | |
it's all about my county breed of pig, | 0:01:52 | 0:01:54 | |
the Gloucestershire Old Spot. | 0:01:54 | 0:01:55 | |
I've got these piglets and their mum | 0:01:55 | 0:01:58 | |
and I'm turning them out on to my farm for the very first time. | 0:01:58 | 0:02:01 | |
Mountains, countryside, moorland. | 0:02:10 | 0:02:12 | |
And over 200 miles of coastline. | 0:02:12 | 0:02:15 | |
People have been drawn | 0:02:17 | 0:02:19 | |
to Dumfries and Galloway for centuries. | 0:02:19 | 0:02:22 | |
It's Scotland's most south-westerly region, | 0:02:22 | 0:02:24 | |
bordering Cumbria and stretching to the Irish Sea. | 0:02:24 | 0:02:27 | |
I'm heading to Wigtown out on the coast. | 0:02:27 | 0:02:31 | |
It's a place that's hit the big time in a rather surprising way. | 0:02:31 | 0:02:35 | |
With under 1,000 residents, Wigtown isn't a big town, | 0:02:37 | 0:02:40 | |
but it's of national importance. | 0:02:40 | 0:02:42 | |
Welcome to... | 0:02:42 | 0:02:44 | |
..tell you what, read the sign! | 0:02:44 | 0:02:45 | |
Amazingly, there are 15 book-related businesses here. | 0:02:48 | 0:02:51 | |
But can this many sellers | 0:02:51 | 0:02:54 | |
really co-exist in one town? | 0:02:54 | 0:02:56 | |
Shaun Bythell owns the aptly named The Book Shop. | 0:02:56 | 0:02:59 | |
We all have different stocks. | 0:03:01 | 0:03:03 | |
The whole sort of, theory of the book town | 0:03:03 | 0:03:05 | |
is that you create a critical mass of shops | 0:03:05 | 0:03:07 | |
and that they don't necessarily compete with each other, | 0:03:07 | 0:03:10 | |
but they support each other | 0:03:10 | 0:03:11 | |
and I think that seems to be how it works. | 0:03:11 | 0:03:14 | |
Having had a brief look around, Shaun, you've got books | 0:03:18 | 0:03:21 | |
on every single topic. | 0:03:21 | 0:03:22 | |
Have you got any idea how many books are in this shop? | 0:03:22 | 0:03:25 | |
We think we've got about 100,000. | 0:03:25 | 0:03:28 | |
That's based on measuring the amount of shelving we've got | 0:03:28 | 0:03:32 | |
and that comes to roughly a mile. | 0:03:32 | 0:03:33 | |
So how did a small, relatively unknown place like Wigtown, | 0:03:35 | 0:03:40 | |
become Scotland's national book town? | 0:03:40 | 0:03:42 | |
In the late '80s and early '90s, | 0:03:44 | 0:03:46 | |
Wigtown had lost its major industry in the distillery and creamery | 0:03:46 | 0:03:50 | |
in nearby Bladnoch, which meant there were lots of vacant houses | 0:03:50 | 0:03:54 | |
and lots of properties because people had moved away. | 0:03:54 | 0:03:57 | |
In 1996, there was an application process | 0:03:57 | 0:04:00 | |
for becoming Scotland's national book town. | 0:04:00 | 0:04:03 | |
Wigtown applied and in 1997, | 0:04:03 | 0:04:06 | |
we found out that we'd won. | 0:04:06 | 0:04:07 | |
Were there quite a few bookshops to start with? | 0:04:07 | 0:04:10 | |
There were two bookshops - | 0:04:10 | 0:04:12 | |
one bookshop and one book-related business. | 0:04:12 | 0:04:14 | |
Basically the rest stemmed from there. | 0:04:14 | 0:04:16 | |
Once we'd become Scotland's national book town | 0:04:16 | 0:04:19 | |
more and more book businesses came. | 0:04:19 | 0:04:20 | |
But it's not just books - | 0:04:22 | 0:04:24 | |
Wigtown holds two art festivals a year, | 0:04:24 | 0:04:27 | |
one now and another in the autumn. | 0:04:27 | 0:04:29 | |
Often the bookshops double up as venues. | 0:04:29 | 0:04:32 | |
# I say that they had to... # | 0:04:32 | 0:04:36 | |
Music plays a big part, | 0:04:36 | 0:04:38 | |
with local artists like Zoe Bestel performing their own songs. | 0:04:38 | 0:04:42 | |
# They say that they saw you | 0:04:43 | 0:04:47 | |
# That they saw you | 0:04:47 | 0:04:50 | |
# Kiss her again | 0:04:50 | 0:04:53 | |
# Please say they're wrong | 0:04:53 | 0:04:55 | |
# I guess it's goodbye. # | 0:04:57 | 0:04:59 | |
That was beautiful! | 0:05:01 | 0:05:03 | |
# 2,000 men from Galloway | 0:05:03 | 0:05:07 | |
# Drowned in the waters of the icy Solway... # | 0:05:07 | 0:05:10 | |
Out in the town square, | 0:05:10 | 0:05:12 | |
The Cochranes are in full swing, performing a song | 0:05:12 | 0:05:14 | |
they've written, inspired by Galloway's history. | 0:05:14 | 0:05:18 | |
# Were never seen again. # | 0:05:18 | 0:05:19 | |
The perfect backdrop to an already charming place. | 0:05:19 | 0:05:22 | |
I can see why Wigtown has just been announced | 0:05:22 | 0:05:25 | |
Scotland's Most Creative Small Town 2012. | 0:05:25 | 0:05:29 | |
HE SINGS | 0:05:29 | 0:05:32 | |
The town's creative flair | 0:05:32 | 0:05:33 | |
can be found in the most unusual of places. | 0:05:33 | 0:05:37 | |
Apparently, there's is a theatre in here somewhere. | 0:05:39 | 0:05:41 | |
I was told by those up on the High Street | 0:05:41 | 0:05:44 | |
to ring the bell and all will become clear. | 0:05:44 | 0:05:47 | |
Right, here we go. "Pull (hard)." | 0:05:50 | 0:05:54 | |
Don't know if I dare. | 0:05:54 | 0:05:55 | |
BELL RINGS | 0:05:55 | 0:05:58 | |
-Who is it? -Hello, my name's Matt. | 0:05:58 | 0:06:01 | |
I'm from Countryfile. | 0:06:01 | 0:06:03 | |
I've been expecting you. | 0:06:03 | 0:06:05 | |
Please enter. | 0:06:05 | 0:06:06 | |
Thank you. | 0:06:06 | 0:06:07 | |
Now a private house, | 0:06:08 | 0:06:10 | |
this used to be the Wigtown lock-up. | 0:06:10 | 0:06:12 | |
Its cells have remained largely unchanged. | 0:06:12 | 0:06:14 | |
KEYS JANGLE | 0:06:14 | 0:06:18 | |
Are we going in, or what? | 0:06:18 | 0:06:19 | |
HE KNOCKS | 0:06:19 | 0:06:20 | |
-Mrs McNearney? -Yes, Mr McNearney? | 0:06:20 | 0:06:23 | |
I have a visitor here to see the prison. | 0:06:23 | 0:06:26 | |
I'll bring him in. | 0:06:26 | 0:06:28 | |
Right, come away in. | 0:06:28 | 0:06:29 | |
The specially conceived play, based on historical records, | 0:06:31 | 0:06:34 | |
shows two prisoners comparing sentences. | 0:06:34 | 0:06:37 | |
That the women were held in these cells in the 1850s | 0:06:37 | 0:06:40 | |
adds to the poignancy, and intensity, of the performance. | 0:06:40 | 0:06:43 | |
Ten days. | 0:06:43 | 0:06:45 | |
You're in here for ten mair days. | 0:06:45 | 0:06:48 | |
I stole some crays and I am in here for ten months. | 0:06:48 | 0:06:53 | |
THEY SHOUT | 0:06:53 | 0:06:55 | |
The play and its almost claustrophobic setting, | 0:06:55 | 0:06:57 | |
certainly provide a powerful glimpse into Wigtown's past. | 0:06:57 | 0:07:01 | |
This truly is a creative small town - | 0:07:01 | 0:07:04 | |
but I'm not done yet, | 0:07:04 | 0:07:05 | |
because later I'll be meeting a retired farmer | 0:07:05 | 0:07:08 | |
who's also developed an artistic streak. | 0:07:08 | 0:07:11 | |
Right, while we're exploring Dumfries and Galloway, | 0:07:11 | 0:07:14 | |
Tom is down south, | 0:07:14 | 0:07:16 | |
finding out about life on the farm in Somerset. | 0:07:16 | 0:07:19 | |
Fertile plains, shaped by generations | 0:07:23 | 0:07:26 | |
of farming history. | 0:07:26 | 0:07:28 | |
A tradition carried on today by small-scale farmers, | 0:07:28 | 0:07:33 | |
making their first steps into this age-old industry. | 0:07:33 | 0:07:38 | |
It's just before six in the morning and though I may be a bit bleary, | 0:07:38 | 0:07:42 | |
life is beginning to stir here on Oxenford Farm. | 0:07:42 | 0:07:44 | |
It's been like this pretty much at the start of every day | 0:07:44 | 0:07:48 | |
since Dave Crabb and his family took on this tenant farm - | 0:07:48 | 0:07:51 | |
the fulfilment of a lifelong dream. | 0:07:51 | 0:07:53 | |
Dave's a tenant on a county farm - | 0:07:57 | 0:07:59 | |
council owned properties | 0:07:59 | 0:08:01 | |
intended to rent to first-time farmers | 0:08:01 | 0:08:04 | |
at more affordable rates than commercially-let land. | 0:08:04 | 0:08:07 | |
-Morning, Dave. -Morning, Tom. -You're looking bright and breezy! | 0:08:08 | 0:08:12 | |
-It's like this every morning. -Is that right? | 0:08:12 | 0:08:14 | |
How many cattle do you have here? | 0:08:14 | 0:08:16 | |
I'm milking about 60 at the moment. | 0:08:16 | 0:08:19 | |
This is you every morning, | 0:08:19 | 0:08:21 | |
and pretty much 365? | 0:08:21 | 0:08:23 | |
-I love it. -You love it? -I love it. | 0:08:23 | 0:08:25 | |
It's just me. When I used to milk for somebody else, | 0:08:25 | 0:08:27 | |
because I'm a first-generation farmer, | 0:08:27 | 0:08:29 | |
I always wanted me own farm. | 0:08:29 | 0:08:31 | |
Dave's run this place on his own | 0:08:31 | 0:08:34 | |
for just over a decade - | 0:08:34 | 0:08:36 | |
the slim margins mean he can't afford | 0:08:36 | 0:08:39 | |
to hire any permanent help. | 0:08:39 | 0:08:41 | |
County farms like Dave's | 0:08:43 | 0:08:45 | |
rose to prominence between the World Wars, | 0:08:45 | 0:08:47 | |
providing essential jobs and food production. | 0:08:47 | 0:08:50 | |
But they've proved a vital in-road | 0:08:50 | 0:08:52 | |
into the industry since 1908, | 0:08:52 | 0:08:54 | |
when it was made compulsory for councils to make land available | 0:08:54 | 0:08:58 | |
to young people wanting to enter farming. | 0:08:58 | 0:09:02 | |
Now offering these farms is at the council's discretion | 0:09:03 | 0:09:06 | |
and their numbers have dropped from around 32,000 at their peak | 0:09:06 | 0:09:09 | |
to around 2,500 today. | 0:09:09 | 0:09:13 | |
BACON SIZZLES | 0:09:14 | 0:09:16 | |
EGGS CRACKLE | 0:09:16 | 0:09:17 | |
That is one of the perks of getting up early. You get a decent breakfast. | 0:09:17 | 0:09:21 | |
-Life wasn't always like this. -No. | 0:09:21 | 0:09:22 | |
I'm the youngest of six, so we started off on a council estate. | 0:09:22 | 0:09:27 | |
This is something I've always wanted to do. | 0:09:27 | 0:09:29 | |
Given that you didn't start in farming, how did you get into it? | 0:09:29 | 0:09:32 | |
I knew the council farms were here. | 0:09:32 | 0:09:33 | |
We actually sold our house to do this. | 0:09:33 | 0:09:36 | |
We put everything on the line. | 0:09:36 | 0:09:37 | |
How has it been? Has it been a good move? | 0:09:37 | 0:09:40 | |
I am glad we done it. | 0:09:40 | 0:09:41 | |
It is still hard, | 0:09:41 | 0:09:43 | |
definitely got to work at it and be prepared to work. | 0:09:43 | 0:09:45 | |
You can get people to do relief for you, | 0:09:45 | 0:09:48 | |
but it's all a cost | 0:09:48 | 0:09:50 | |
and the margins are pretty tight. | 0:09:50 | 0:09:52 | |
Although larger tenant farms are flourishing, | 0:09:54 | 0:09:56 | |
life on many smaller holdings, like Dave's, | 0:09:56 | 0:09:59 | |
is increasingly tough. | 0:09:59 | 0:10:01 | |
The last 50 years has seen the amount of tenant land | 0:10:03 | 0:10:05 | |
drop by a quarter. | 0:10:05 | 0:10:07 | |
And for those starting out with just 100 acres or so, | 0:10:07 | 0:10:10 | |
changes in the way we farm today mean | 0:10:10 | 0:10:12 | |
pressure is constantly building. | 0:10:12 | 0:10:14 | |
Average farm sizes have increased in recent years as | 0:10:16 | 0:10:20 | |
we want cheap food and the supermarkets demand | 0:10:20 | 0:10:23 | |
consistent supply, and for that bigger is seen as better. | 0:10:23 | 0:10:27 | |
So it's tough for the smaller guys, but that isn't their only problem. | 0:10:27 | 0:10:32 | |
The price of agricultural land is getting higher and higher. | 0:10:33 | 0:10:37 | |
This puts pressure on tenant farmers hoping to move on | 0:10:37 | 0:10:40 | |
and buy businesses of their own, | 0:10:40 | 0:10:42 | |
but more urgently it's driving up rents, | 0:10:42 | 0:10:45 | |
risking the future of many small farms already fighting for survival. | 0:10:45 | 0:10:50 | |
Well, we've seen some massive surges, | 0:10:50 | 0:10:52 | |
in the last five years 138% increases in the land values. | 0:10:52 | 0:10:57 | |
Wow, that's more than doubling in a five year period. | 0:10:57 | 0:10:59 | |
More than doubling in a five-year period. | 0:10:59 | 0:11:01 | |
That is astonishing. What's driving that? | 0:11:01 | 0:11:03 | |
A combination of factors, really. | 0:11:03 | 0:11:05 | |
I think increases or expected increases in soft commodity prices - | 0:11:05 | 0:11:08 | |
in food - have given opportunities for more productive value - | 0:11:08 | 0:11:12 | |
profit - but also capital security that land offers. | 0:11:12 | 0:11:17 | |
Land is often put in the class with gold for being a safe | 0:11:17 | 0:11:20 | |
bet in difficult financial times. | 0:11:20 | 0:11:23 | |
And what's happening to rents? | 0:11:23 | 0:11:24 | |
Well, rents are following the same trends. | 0:11:24 | 0:11:26 | |
We're seeing increased activity in rent reviews | 0:11:26 | 0:11:30 | |
and increases in the rents, up to 20-25%. | 0:11:30 | 0:11:32 | |
So both farm size and sizable rent increases are working | 0:11:32 | 0:11:37 | |
against those starting out on the land, | 0:11:37 | 0:11:39 | |
and if it's tough for people have only just got in, | 0:11:39 | 0:11:41 | |
what hope is there for the farmers of tomorrow? | 0:11:41 | 0:11:45 | |
OK, soil sample. You need a bag, one for you... | 0:11:45 | 0:11:48 | |
Here on this agricultural course near Telford, | 0:11:48 | 0:11:51 | |
students are learning the skills they need for a variety of jobs. | 0:11:51 | 0:11:55 | |
Off you go. | 0:11:55 | 0:11:56 | |
But the Shropshire soil that they're testing today is a world away | 0:11:56 | 0:12:00 | |
from where Rachel Lawson sees her future. | 0:12:00 | 0:12:02 | |
My partner's actually in New Zealand at the minute | 0:12:02 | 0:12:05 | |
so there's an opportunity there for a partnership | 0:12:05 | 0:12:09 | |
together on a shared farming agreement. | 0:12:09 | 0:12:11 | |
Why do you feel you're having to go out to New Zealand rather | 0:12:11 | 0:12:14 | |
than farming here? | 0:12:14 | 0:12:15 | |
The shared farming is just something that isn't really offered here. | 0:12:15 | 0:12:18 | |
It's basically where new entrants or a farmer take | 0:12:18 | 0:12:21 | |
a share on the costs of running the farm | 0:12:21 | 0:12:25 | |
and then obviously take a share of the profits as well. | 0:12:25 | 0:12:27 | |
So it's of more gradual approach to owning a farm, | 0:12:27 | 0:12:29 | |
sort of one bite at a time. | 0:12:29 | 0:12:31 | |
Yeah, exactly. Here it's sort of, you find a farm to rent, | 0:12:31 | 0:12:35 | |
you've got the cost of the rents, | 0:12:35 | 0:12:37 | |
cost of improvements and it's just not viable. | 0:12:37 | 0:12:40 | |
People can't lend the money that's required to do that. | 0:12:40 | 0:12:42 | |
Although Rachel may be heading abroad, | 0:12:45 | 0:12:47 | |
our agricultural colleges are attracting more students than ever. | 0:12:47 | 0:12:51 | |
Some may find jobs in the wider industry, | 0:12:51 | 0:12:55 | |
but for those who want to take on a farm, | 0:12:55 | 0:12:58 | |
there is a growing thread. | 0:12:58 | 0:12:59 | |
Later on I'll be finding out why after 12 years of hard graft, | 0:13:03 | 0:13:07 | |
tenant farmer Dave Crabb may now lose everything. | 0:13:07 | 0:13:10 | |
At the western tip of Dumfries and Galloway there's a peninsula | 0:13:19 | 0:13:23 | |
shaped like a hammerhead, and known as the Rhins of Galloway. | 0:13:23 | 0:13:28 | |
It's dominated by its dramatic often wild and windswept coastline. | 0:13:28 | 0:13:32 | |
This distant corner isn't on most people's tick list | 0:13:34 | 0:13:36 | |
when it comes to visiting Scotland. | 0:13:36 | 0:13:38 | |
It's way off the beaten track. It's certainly new to me, | 0:13:38 | 0:13:41 | |
but just look what we've been missing - | 0:13:41 | 0:13:44 | |
a hidden gem. | 0:13:44 | 0:13:45 | |
The harbour village of Portpatrick lies at the heart of the Rhins. | 0:13:47 | 0:13:52 | |
Just 21 miles from Ireland, the port was once an important passenger | 0:13:52 | 0:13:56 | |
and trade route, ferrying 10,000 items of mail a day | 0:13:56 | 0:14:00 | |
across the Irish Sea. | 0:14:00 | 0:14:02 | |
But in the late 19th century a decision was taken to move the ferry | 0:14:03 | 0:14:07 | |
service to the more sheltered port of Stranraer, a few miles to the north, | 0:14:07 | 0:14:11 | |
and the harbour here fell upon bad times. | 0:14:11 | 0:14:14 | |
Now local people have formed a charitable trust | 0:14:14 | 0:14:17 | |
and bought the harbour themselves to put Portpatrick back on the map. | 0:14:17 | 0:14:22 | |
So what are you going to do to the harbour, then? | 0:14:22 | 0:14:25 | |
First of all, stop the dilapidation, conserve what we've got, | 0:14:25 | 0:14:29 | |
and then begin to improve the access for boats. | 0:14:29 | 0:14:32 | |
Dredging has already been done | 0:14:32 | 0:14:35 | |
and on shore we want to provide | 0:14:35 | 0:14:38 | |
toilet and shower facilities as a basic minimum for visiting yachts. | 0:14:38 | 0:14:42 | |
The harbour, to Portpatrick, | 0:14:42 | 0:14:44 | |
is like the village green to an English village. | 0:14:44 | 0:14:48 | |
It's the core of the community and we want to make the best of it. | 0:14:48 | 0:14:53 | |
The whole community would benefit from an increase in tourism here. | 0:14:55 | 0:14:59 | |
Robert Campbell is a third generation Portpatrick fisherman. | 0:14:59 | 0:15:03 | |
He's heading out to collect the daily catch, not just for market, | 0:15:03 | 0:15:07 | |
but for his harbour-side restaurant, as well. | 0:15:07 | 0:15:09 | |
Well, thanks for letting me come with you, Robert. | 0:15:09 | 0:15:13 | |
How many fisherman are there these days in this harbour? | 0:15:13 | 0:15:15 | |
There's very few now. | 0:15:15 | 0:15:16 | |
I would say I'm the only one that's left, really, | 0:15:16 | 0:15:19 | |
that's doing this lobster potting anyway, full time. | 0:15:19 | 0:15:23 | |
In the heyday, in my father and my grandfather's day | 0:15:23 | 0:15:26 | |
I would say there were 20 boats that'd work out of here. | 0:15:26 | 0:15:30 | |
And how will these plans to bring new life to the harbour affect you, | 0:15:30 | 0:15:33 | |
do you think? | 0:15:33 | 0:15:35 | |
I think it will be to the good of the village, | 0:15:35 | 0:15:38 | |
the whole of the village. | 0:15:38 | 0:15:40 | |
Hopefully it'll mean more visitors looking to sample Robert's | 0:15:40 | 0:15:43 | |
local crab and lobster | 0:15:43 | 0:15:45 | |
which he captures in pots strung in lines and sunk beneath the cliffs. | 0:15:45 | 0:15:49 | |
See if you can catch the buoy. | 0:15:49 | 0:15:51 | |
I'm going to try and catch the buoy. | 0:15:51 | 0:15:53 | |
-Yep, you've got him. -Got it! | 0:15:57 | 0:15:59 | |
Good man. | 0:15:59 | 0:16:01 | |
Well, I've caught something anyway! | 0:16:01 | 0:16:03 | |
Like a lottery, really. | 0:16:04 | 0:16:05 | |
-You don't really know what to expect. -You don't know. -Whether you're going to win or not. | 0:16:05 | 0:16:09 | |
-We've got two small lobsters here. -Couple of babies. -That's good. | 0:16:09 | 0:16:13 | |
I'll just put them back in there but I'm finding now that there | 0:16:13 | 0:16:15 | |
are more small lobsters than there ever has been, | 0:16:15 | 0:16:18 | |
and I've been fishing since a small boy in the '60s. | 0:16:18 | 0:16:20 | |
Why is that then? | 0:16:20 | 0:16:23 | |
Because of the depletion of the cod stocks. | 0:16:23 | 0:16:25 | |
When they're at a plankton stage that is one of | 0:16:25 | 0:16:29 | |
the favourite foods for a cod. | 0:16:29 | 0:16:31 | |
-And here's a big guy. -Perfect size. | 0:16:31 | 0:16:33 | |
Of course most people are not used to seeing a lobster this colour, are they? | 0:16:33 | 0:16:37 | |
-Those beautiful blue claws. -Yep, yep. | 0:16:37 | 0:16:39 | |
And a black back. | 0:16:39 | 0:16:42 | |
It'll be on the menu tonight then maybe. | 0:16:42 | 0:16:44 | |
Yeah, be on the menu. That's the morning catch, | 0:16:44 | 0:16:47 | |
with the crab as well. | 0:16:47 | 0:16:48 | |
There you go. | 0:16:48 | 0:16:50 | |
With Robert's catch bound for the restaurant, | 0:16:50 | 0:16:52 | |
I'm off to discover what other wildlife there is | 0:16:52 | 0:16:55 | |
to find along this dramatic stretch of coast. | 0:16:55 | 0:16:59 | |
The Mull of Galloway is Scotland's very own Land's End | 0:16:59 | 0:17:03 | |
but because it's so isolated, right now, I'm the only visitor. | 0:17:03 | 0:17:06 | |
There's a fine light house and many seabirds on and RSPB reserve. | 0:17:06 | 0:17:10 | |
-Hello, Hannah. Good to see you. -Hello! Nice to meet you. | 0:17:12 | 0:17:15 | |
Well, you're obviously doing a survey, | 0:17:15 | 0:17:17 | |
what particular birds are you looking at today on this windy cliff top? | 0:17:17 | 0:17:20 | |
I'm doing the black guillemots today. | 0:17:20 | 0:17:22 | |
About 95% of all of the black guillemots in the UK | 0:17:22 | 0:17:25 | |
are found in Scotland so really quite a Scottish species. | 0:17:25 | 0:17:29 | |
And we call them Tysties in Scotland | 0:17:29 | 0:17:31 | |
-rather than black guillemots. -Tysties? -Yes. | 0:17:31 | 0:17:33 | |
Once you get your eye in you'll see the white wing spots that | 0:17:33 | 0:17:37 | |
jump out at you. | 0:17:37 | 0:17:38 | |
Once you've got your binoculars on you'll see the little red legs | 0:17:38 | 0:17:41 | |
paddling under the water as well. | 0:17:41 | 0:17:42 | |
I really see his red legs now. | 0:17:42 | 0:17:44 | |
-Exactly. They're both up there now. -There's two down there now. | 0:17:44 | 0:17:47 | |
'Unlike ordinary guillemots, Tysties are found in much smaller groups. | 0:17:49 | 0:17:53 | |
'Though there's plenty of action at this time of year.' | 0:17:53 | 0:17:56 | |
Do they have a kind of courtship ritual, then? | 0:17:56 | 0:17:59 | |
That's right, that's what they do have. | 0:17:59 | 0:18:01 | |
They actually do a little dance where | 0:18:01 | 0:18:03 | |
they swim around each other in quite a tight circle, facing each other. | 0:18:03 | 0:18:06 | |
What about those two there? Is that courtship going on? | 0:18:06 | 0:18:10 | |
Yeah, I think it is. | 0:18:10 | 0:18:11 | |
Sort of a half-courtship, | 0:18:11 | 0:18:13 | |
they're not doing the fully circling around each other... | 0:18:13 | 0:18:16 | |
They're not convinced yet! | 0:18:16 | 0:18:17 | |
They're not completely convinced! | 0:18:17 | 0:18:20 | |
-Engaged but not married. -JOHN LAUGHS | 0:18:20 | 0:18:23 | |
We like the little Tysties. We're proud of them in Scotland. | 0:18:23 | 0:18:26 | |
'And it's easy to see why this photogenic little bird is | 0:18:27 | 0:18:31 | |
'such a local favourite.' | 0:18:31 | 0:18:33 | |
Well, this is a great place to launch this year's Countryfile | 0:18:35 | 0:18:38 | |
photographic competition cos our theme is Walk On The Wild Side. | 0:18:38 | 0:18:42 | |
We want your photos of wildlife, of wild scenery - even wild weather. | 0:18:42 | 0:18:47 | |
And the best 12 pictures will make up the Countryfile | 0:18:47 | 0:18:50 | |
calendar for 2013 which we'll be selling in aid of Children In Need. | 0:18:50 | 0:18:55 | |
More details later and Matt is also going to be revealing just how | 0:18:55 | 0:18:59 | |
much this year's calendar has raised. | 0:18:59 | 0:19:02 | |
And let me tell you, it's exceeded our wildest expectations. | 0:19:02 | 0:19:06 | |
From it's wild coast to its undulated hills and woodland, | 0:19:10 | 0:19:14 | |
Dumfries and Galloway is home to some other wildlife treasures. | 0:19:14 | 0:19:19 | |
This is just the sort of place that makes you want to reach for your | 0:19:19 | 0:19:23 | |
camera and perhaps take that winning photograph for our competition. | 0:19:23 | 0:19:26 | |
There's birds, butterflies and not to mention red squirrels, | 0:19:26 | 0:19:30 | |
and they're all here thanks to the work of one man | 0:19:30 | 0:19:33 | |
and a nature-loving local community. | 0:19:33 | 0:19:35 | |
Retired-teacher Jim Ray set about transforming this site | 0:19:36 | 0:19:41 | |
nearly 30 years ago | 0:19:41 | 0:19:42 | |
and to day Eskrigg Nature Reserve is blooming with a huge | 0:19:42 | 0:19:47 | |
variety of wildlife in a just seven-acre patch. | 0:19:47 | 0:19:50 | |
Hi, Ellie. | 0:19:50 | 0:19:51 | |
Wow, this is beautiful, this! | 0:19:51 | 0:19:53 | |
Aye, it's superb, especially on a day like this. | 0:19:53 | 0:19:56 | |
Yeah, right! So how did you go about setting all this up? | 0:19:56 | 0:19:58 | |
With a lot of help. | 0:19:58 | 0:20:00 | |
In the mid '80s I was teaching Biology up at the local school | 0:20:00 | 0:20:03 | |
and trying to teach youngsters about conservation | 0:20:03 | 0:20:06 | |
and one of the children in my class told me about this place. | 0:20:06 | 0:20:09 | |
Wow. Gosh. | 0:20:09 | 0:20:11 | |
So it was all overgrown and silted up, | 0:20:11 | 0:20:13 | |
but the potential was obvious from the beginning. | 0:20:13 | 0:20:16 | |
Eventually we decided we wanted to go ahead so I approached | 0:20:16 | 0:20:19 | |
Sir Rupert who owns the land and we had a public meeting in Lockerbie. | 0:20:19 | 0:20:24 | |
Within two months we had the Lockerbie Wildlife Trust formed... | 0:20:24 | 0:20:27 | |
Wow. | 0:20:27 | 0:20:28 | |
And we haven't looked back since. | 0:20:28 | 0:20:30 | |
It's such a range of habitats | 0:20:30 | 0:20:31 | |
and you've got all the animals associated with each of them. | 0:20:31 | 0:20:34 | |
We've go the moorland area, | 0:20:34 | 0:20:36 | |
-up there we get a whole range of butterflies. -Oh, great. | 0:20:36 | 0:20:40 | |
We've got 16 different species so far. | 0:20:40 | 0:20:42 | |
-We've got little grebe nesting here a the moment. It's magic. -Fantastic. | 0:20:42 | 0:20:46 | |
Amazing work. | 0:20:46 | 0:20:47 | |
'The reserve's star attraction is a close-up view | 0:20:48 | 0:20:51 | |
'of one of the reserve's native species, the red squirrel. | 0:20:51 | 0:20:55 | |
'Thanks, in no small part, to Jim's daily feeding regime.' | 0:20:55 | 0:20:58 | |
So how many squirrels do you think you have in this reserve? | 0:20:59 | 0:21:02 | |
Well, in the reserve we know there's at least 12 coming | 0:21:02 | 0:21:05 | |
to the feeders at the moment, | 0:21:05 | 0:21:07 | |
but I think there's probably an awful lot more. | 0:21:07 | 0:21:10 | |
There's probably about 20 pairs in the woods round about. | 0:21:10 | 0:21:12 | |
Good healthy population. | 0:21:12 | 0:21:14 | |
Definitely. | 0:21:14 | 0:21:15 | |
'And it's not long before I spot one.' | 0:21:15 | 0:21:17 | |
There's one pretty high up in this tree up ahead. | 0:21:19 | 0:21:21 | |
It's thinking about going to the feeder. | 0:21:21 | 0:21:23 | |
It's beautiful bright, bright ginger. | 0:21:23 | 0:21:25 | |
'With reds having been muscled out by non-native grey squirrels | 0:21:25 | 0:21:30 | |
'across much of the UK, | 0:21:30 | 0:21:31 | |
'this little stronghold is a welcome haven.' | 0:21:31 | 0:21:35 | |
The Scotch Pine is a natural habitat for the red squirrels | 0:21:35 | 0:21:38 | |
and the estate have agreed to leave those. | 0:21:38 | 0:21:40 | |
-They've have for the past 20 years. -Great! | 0:21:40 | 0:21:42 | |
And they're going to leave them for the foreseeable future. | 0:21:42 | 0:21:45 | |
-It's a good place to be a red squirrel round here, isn't it? -Oh, it's magic! | 0:21:45 | 0:21:48 | |
It's not just the red squirrels who enjoy coming here of course. | 0:21:50 | 0:21:55 | |
Jim hosts regular teaching visits from local schools and nurseries. | 0:21:55 | 0:21:59 | |
You put the net into the water and just move it backwards | 0:21:59 | 0:22:03 | |
and forwards... | 0:22:03 | 0:22:05 | |
With Jim's hands-on approach, community spirit is | 0:22:05 | 0:22:08 | |
certainly alive and well in this corner of Dumfries and Galloway. | 0:22:08 | 0:22:12 | |
Oh! Look what I've got in here! | 0:22:12 | 0:22:15 | |
Can you see something moving in the bottom of my net? | 0:22:15 | 0:22:18 | |
-It's a lizard! -It's a newt. | 0:22:18 | 0:22:20 | |
Later I'll be on the hunt for a toad that you might expect to live | 0:22:25 | 0:22:29 | |
in a pond like this but this species is more at home by the sea. | 0:22:29 | 0:22:33 | |
I've been exploring Wigtown, Scotland's national book town. | 0:22:39 | 0:22:41 | |
With creative folk at every turn, | 0:22:41 | 0:22:45 | |
retired farmer-turned-photographer Fraser McCormack is no exception. | 0:22:45 | 0:22:49 | |
He's exhibiting as part of the festival. | 0:22:49 | 0:22:52 | |
Oh, Fraser, these are good. | 0:22:52 | 0:22:54 | |
The black face, there. He's a bonny lad. | 0:22:56 | 0:22:59 | |
You can't go wrong with a belted Galloway either. | 0:22:59 | 0:23:01 | |
Have you ever entered the Countryfile photographic competition? | 0:23:01 | 0:23:04 | |
-Once. -You have?! -Yes. | 0:23:04 | 0:23:05 | |
-Have you? What did you enter? -That one there. | 0:23:05 | 0:23:08 | |
-Which one? -The Holy Lynn. | 0:23:08 | 0:23:09 | |
Oh, this one. | 0:23:09 | 0:23:11 | |
'What a great way to combine a passion for the countryside | 0:23:11 | 0:23:13 | |
'with a love of photography.' | 0:23:13 | 0:23:16 | |
Well, let me tell you, | 0:23:16 | 0:23:18 | |
Fraser is not the only one who's handy with a camera. | 0:23:18 | 0:23:21 | |
Our Countryfile calendar is made up from the best | 0:23:21 | 0:23:24 | |
entries from our photographic competition, | 0:23:24 | 0:23:26 | |
and a big thank-you to everybody who bought last year's calendar. | 0:23:26 | 0:23:29 | |
The pennies have been counted and you have raised an enormous... | 0:23:29 | 0:23:33 | |
for Children In Need. Brilliant stuff. | 0:23:38 | 0:23:41 | |
But now we want you to do it all over again | 0:23:41 | 0:23:43 | |
and this year's theme is Walk On The Wild Side. | 0:23:43 | 0:23:46 | |
In a moment to get you started, Jeremy Clarkson | 0:23:46 | 0:23:49 | |
and Chris Packham will be finding inspiration everywhere. | 0:23:49 | 0:23:52 | |
Look, here are the bones of all of they prey | 0:23:55 | 0:23:57 | |
that these birds have been eating. | 0:23:57 | 0:23:58 | |
Why don't we take a picture of this cos | 0:23:58 | 0:24:01 | |
I think it would go very well as the July page of the calendar. | 0:24:01 | 0:24:04 | |
And will the weather be picture perfect? | 0:24:04 | 0:24:07 | |
Find out with the Countryfile forecast for the week ahead. | 0:24:07 | 0:24:11 | |
As we found out earlier, | 0:24:20 | 0:24:22 | |
life for small tenant farmers can be tough, but as Tom's been | 0:24:22 | 0:24:25 | |
discovering there's now an even greater threat to their future. | 0:24:25 | 0:24:30 | |
The hours are long and the profits can be slim, but many of these small | 0:24:32 | 0:24:37 | |
scale farms and the farmers who run them are the future of the industry, | 0:24:37 | 0:24:40 | |
and there's still plenty of people, like Dave Crabb, | 0:24:40 | 0:24:44 | |
who want to give it a go. | 0:24:44 | 0:24:46 | |
So you got me up early milking, what's next? | 0:24:46 | 0:24:47 | |
Well, I think these girls need a bit more grass, don't you? | 0:24:47 | 0:24:51 | |
How does that happen? | 0:24:51 | 0:24:52 | |
We'll give them a shout, shall we? | 0:24:52 | 0:24:54 | |
Come on, then! | 0:24:54 | 0:24:56 | |
Come on! | 0:24:56 | 0:24:57 | |
Come on, girls! Come on! | 0:24:57 | 0:24:59 | |
Come on then! | 0:24:59 | 0:25:00 | |
'Dave went from being born on a council estate | 0:25:00 | 0:25:02 | |
'to living a lifelong dream by taking on the tenancy of this | 0:25:02 | 0:25:08 | |
'115 acre council-owned farm just over a decade ago. | 0:25:08 | 0:25:11 | |
'He put everything he owned on the line and has worked day | 0:25:11 | 0:25:15 | |
'and night to build up a business and secure his family's future. | 0:25:15 | 0:25:18 | |
'But as cash becomes tight, councils are cutting back | 0:25:20 | 0:25:23 | |
'and Dave stands to lose it all.' | 0:25:23 | 0:25:25 | |
Somerset county council, | 0:25:27 | 0:25:29 | |
their policy now is to sell off most of their county farms. | 0:25:29 | 0:25:35 | |
We can stay here to the end of our tenancy which is 2018. | 0:25:35 | 0:25:38 | |
We've got the chance to buy it, with no discount, | 0:25:38 | 0:25:42 | |
so we obviously can't do that. | 0:25:42 | 0:25:46 | |
It's far too much money for us. | 0:25:46 | 0:25:47 | |
Is there no way at all you can scrape the money together | 0:25:47 | 0:25:51 | |
to buy it? How much would it be roughly? | 0:25:51 | 0:25:53 | |
Well, they valued it now, two years ago, at 1,085,000. | 0:25:53 | 0:26:00 | |
So that's it, six years and you fear you'll be thrown off this farm? | 0:26:00 | 0:26:03 | |
Yes, simple answer's yes. | 0:26:03 | 0:26:06 | |
This council in Somerset isn't the only one selling | 0:26:08 | 0:26:11 | |
and many other small tenant farmers like Dave are facing | 0:26:11 | 0:26:14 | |
a similar fate. | 0:26:14 | 0:26:16 | |
In the last decade more than 1,000 council farms have been sold off | 0:26:19 | 0:26:24 | |
and the advancing red on the map here shows the counties that have | 0:26:24 | 0:26:27 | |
been doing the selling and there's no sign of the rate slowing down. | 0:26:27 | 0:26:31 | |
Over the last 100 years county farms have been a new artery bringing | 0:26:31 | 0:26:36 | |
fresh blood into farming and now at risk of being choked off. | 0:26:36 | 0:26:40 | |
So where would that leave the farmers of tomorrow? | 0:26:43 | 0:26:45 | |
'Nick Prince is a tenant on a small farm himself and has spent | 0:26:48 | 0:26:52 | |
'the last 4 and a half years investigating county farms and their fate | 0:26:52 | 0:26:56 | |
'for his PhD.' | 0:26:56 | 0:26:57 | |
Why does it matter if we lose most of our county farms? | 0:26:57 | 0:27:01 | |
It's all about entry into farming. | 0:27:01 | 0:27:03 | |
The county farms are state accounts for round about 3% of the land | 0:27:03 | 0:27:06 | |
area in England and Wales, what it provides is round about | 0:27:06 | 0:27:10 | |
one third of the newly let equipped holdings in England. | 0:27:10 | 0:27:14 | |
Right, so of newly available farms they provide | 0:27:14 | 0:27:18 | |
a third even though they're just 3% of the land area? | 0:27:18 | 0:27:20 | |
That's right. They don't all go to new entrants, may of these are re-let | 0:27:20 | 0:27:23 | |
to established county farm tenants, but the percentage of equipped | 0:27:23 | 0:27:27 | |
holdings that it provides is quite significant to the industry. | 0:27:27 | 0:27:30 | |
In Somerset the county council have earmarked two thirds of farms for closure. | 0:27:32 | 0:27:36 | |
So why are you selling off so many farms in Somerset? | 0:27:38 | 0:27:41 | |
We've always been selling farms and suddenly it's become very urgent. | 0:27:41 | 0:27:45 | |
We face huge government cuts which we've absorbed over the last | 0:27:45 | 0:27:49 | |
couple of years. | 0:27:49 | 0:27:51 | |
Our debt costs us £100,000 per day to service as it is. | 0:27:51 | 0:27:55 | |
£100,000 a day? | 0:27:55 | 0:27:56 | |
£100,000 a day on debt and that is capital debt that's built up | 0:27:56 | 0:28:00 | |
so if I need to build a new school, repair some roads, | 0:28:00 | 0:28:03 | |
I unfortunately need to realise assets to balance the books. | 0:28:03 | 0:28:07 | |
So selling places like this really does help to keep the social | 0:28:07 | 0:28:10 | |
services of Somerset alive? | 0:28:10 | 0:28:12 | |
Absolutely. It keeps the whole fabric going. | 0:28:12 | 0:28:14 | |
What we have here is a very small number of farmers | 0:28:14 | 0:28:17 | |
carrying a huge subsidy from the county. | 0:28:17 | 0:28:19 | |
Do you think it's rather short-sighted though selling off the farms? | 0:28:19 | 0:28:23 | |
It's the only option I've got. | 0:28:23 | 0:28:24 | |
The sell-offs in Somerset have generated over £10,000,000 so far, | 0:28:26 | 0:28:30 | |
adding much more to the council's coffers in the short term | 0:28:30 | 0:28:33 | |
than renting this land would have done. | 0:28:33 | 0:28:35 | |
This site of silent farms about to go under the hammer | 0:28:35 | 0:28:40 | |
is repeated across much of the country. | 0:28:40 | 0:28:44 | |
Though some councils, like Staffordshire | 0:28:44 | 0:28:47 | |
and Cheshire East, are deciding to invest. | 0:28:47 | 0:28:51 | |
They believe that county farms are an integral part of our | 0:28:51 | 0:28:55 | |
rural society, and if you lose them, THAT risks unravelling. | 0:28:55 | 0:29:00 | |
But that's little solace to people like Dave Crabb who's | 0:29:02 | 0:29:05 | |
dream of farming is facing a very rude awakening. | 0:29:05 | 0:29:09 | |
If you have to move on, what will you do? | 0:29:09 | 0:29:12 | |
Well, I could probably go back and work for somebody else. | 0:29:14 | 0:29:17 | |
Doing what? | 0:29:17 | 0:29:18 | |
Well, I can milk cows. I can drive lorries. | 0:29:18 | 0:29:20 | |
And if you're driving a lorry past this farm when it's not yours anymore, | 0:29:20 | 0:29:25 | |
what are you going to be thinking? | 0:29:25 | 0:29:27 | |
I won't be very happy! | 0:29:27 | 0:29:28 | |
With so many of these county farms being sold off, where is that | 0:29:31 | 0:29:35 | |
next generation of keen recruits going to get that first step up? | 0:29:35 | 0:29:40 | |
To inspire you to enter this year's Countryfile photographic | 0:29:45 | 0:29:48 | |
competition, we asked someone who lives life in the fast lane to | 0:29:48 | 0:29:51 | |
go for a walk on the wild side with one of our judges. | 0:29:51 | 0:29:54 | |
Brace yourself as Chris Packham takes Jeremy Clarkson off-road. | 0:29:54 | 0:29:58 | |
That for sure is the delicate and beautiful trill of the skylark. | 0:30:10 | 0:30:15 | |
So this is not the sort of place you'd expect to happen across | 0:30:17 | 0:30:20 | |
a Mr J Clarkson. | 0:30:20 | 0:30:22 | |
Ooh, yes. | 0:30:22 | 0:30:24 | |
But when Top Gear's man isn't burning rubber, | 0:30:24 | 0:30:27 | |
this Oxfordshire farm is his home. | 0:30:27 | 0:30:31 | |
But how's he going to respond | 0:30:31 | 0:30:33 | |
when I test the mettle of his inner countryman? | 0:30:33 | 0:30:35 | |
You see, Jeremy's lured us here to get some inspiration | 0:30:43 | 0:30:46 | |
for our photo competition. | 0:30:46 | 0:30:48 | |
We're after shots of all things wild. | 0:30:48 | 0:30:52 | |
The theme for this year's competition is a walk on the wild side. | 0:30:54 | 0:30:59 | |
So let's find Jeremy and get cracking. | 0:30:59 | 0:31:01 | |
-Jeremy. -How are you? -Yeah, all right, actually. -Good. | 0:31:02 | 0:31:06 | |
I'm on Countryfile! | 0:31:06 | 0:31:08 | |
I know. It's heresy. | 0:31:08 | 0:31:10 | |
-It isn't. -Come on then. Why isn't it? You've bought a farm. | 0:31:10 | 0:31:12 | |
-What's that all about? -Look at it. | 0:31:12 | 0:31:14 | |
-I know but... -But look at that. | 0:31:14 | 0:31:17 | |
Which would you rather have, some money in a bank or that? | 0:31:17 | 0:31:20 | |
Are you going to farm it? | 0:31:20 | 0:31:21 | |
-Absolutely. -Do you know anything about farming? -Absolutely nothing. | 0:31:21 | 0:31:25 | |
Have you got any initial plans? | 0:31:25 | 0:31:26 | |
-Yes. Employ a man who knows about farming. -Excellent. | 0:31:26 | 0:31:29 | |
-That sounds like a good plan. -Yes. | 0:31:29 | 0:31:30 | |
But in terms of farming, are you planning to do that | 0:31:30 | 0:31:34 | |
-with wildlife in mind? -Oh, God yes. | 0:31:34 | 0:31:36 | |
No, absolutely. Definitely. 100%. | 0:31:36 | 0:31:39 | |
I want to get more butterflies. | 0:31:39 | 0:31:41 | |
I want to get many, many, many more birds, many more. | 0:31:41 | 0:31:44 | |
I want to do a hell of a lot to make it look nice | 0:31:44 | 0:31:47 | |
and to make wildlife come. | 0:31:47 | 0:31:48 | |
-Has this always been lurking beneath the surface? -I'm a country boy. | 0:31:48 | 0:31:51 | |
I was born in the countryside. | 0:31:51 | 0:31:53 | |
So it's only natural that I want to enjoy it now... | 0:31:53 | 0:31:56 | |
-But one might argue... -..in the autumn of my years. | 0:31:56 | 0:31:58 | |
Well, all right. Early winter. | 0:32:00 | 0:32:02 | |
'Well, it's time to take the old boy on the hunt for our first wild photo | 0:32:03 | 0:32:08 | |
'and straight away I can see some cracking subjects. | 0:32:08 | 0:32:12 | |
'Never neglect the obvious. | 0:32:14 | 0:32:16 | |
'And if you know where to look, | 0:32:16 | 0:32:18 | |
'there's a mini beast under every leaf, right up my street. | 0:32:18 | 0:32:21 | |
'But will Jeremy see it that way?' | 0:32:22 | 0:32:25 | |
Nettles are a remarkable plant when it comes to invertebrate... | 0:32:25 | 0:32:30 | |
I'm losing you, aren't I? Invertebrate biodiversity. | 0:32:30 | 0:32:32 | |
What you've done is you've hit on | 0:32:32 | 0:32:35 | |
two of the things I'm not interested in in life. | 0:32:35 | 0:32:37 | |
I'm not interested in nettles and I'm not interested in insects. | 0:32:37 | 0:32:40 | |
You see, I really like nettles. | 0:32:40 | 0:32:42 | |
They can change their shape in order to maximise their capacity | 0:32:42 | 0:32:46 | |
-to capture light. -What it's actually doing is | 0:32:46 | 0:32:49 | |
-killing everything that lives underneath it... -Exactly. | 0:32:49 | 0:32:51 | |
-..in its shadow. -It's a fantastic competitor. | 0:32:51 | 0:32:54 | |
Right. Roundup is what's needed here. Gallons of it. | 0:32:54 | 0:32:57 | |
Nice pond. | 0:32:59 | 0:33:00 | |
I know you're not interested in insects, | 0:33:01 | 0:33:03 | |
but there's some nice insects down here. | 0:33:03 | 0:33:05 | |
Pond skaters, ferocious little predators. | 0:33:05 | 0:33:09 | |
They look good in macro too. | 0:33:10 | 0:33:12 | |
There's not enough light today, but I've got some good ones in the past. | 0:33:12 | 0:33:16 | |
-They're not very interesting. -They're beautiful little things. | 0:33:16 | 0:33:19 | |
Not really, not compared to a mallard. | 0:33:19 | 0:33:21 | |
I always like using water if I can when it comes to taking photographs | 0:33:24 | 0:33:29 | |
because the reflective qualities of it are really nice. | 0:33:29 | 0:33:32 | |
'But in truth, Jeremy's pond isn't inspiring either of us today.' | 0:33:32 | 0:33:36 | |
I tell you what I have got, | 0:33:40 | 0:33:42 | |
I've got some are owl boxes which might have barn owls in them. | 0:33:42 | 0:33:45 | |
That sounds good. | 0:33:45 | 0:33:46 | |
Look, look, look. Look at that! | 0:33:53 | 0:33:55 | |
Wow. | 0:33:55 | 0:33:56 | |
Superb. | 0:33:56 | 0:33:57 | |
Superb. | 0:33:58 | 0:34:00 | |
What about that?! | 0:34:00 | 0:34:01 | |
Did you get a picture? | 0:34:01 | 0:34:03 | |
-Oh, photo... No. -Should have taken... -They were too quick! | 0:34:03 | 0:34:07 | |
But look, you can see they've been here for some time | 0:34:07 | 0:34:10 | |
because all of their pellets are here. Look at that! | 0:34:10 | 0:34:12 | |
Don't pick things up. | 0:34:12 | 0:34:13 | |
You've done it with the nettles, no need to do it with that. | 0:34:13 | 0:34:17 | |
But this is fascinating, a little pellet like this. | 0:34:17 | 0:34:20 | |
You say pellet, but I've got another word in my head. | 0:34:20 | 0:34:22 | |
-No! This comes out through the mouth. -That's vomit. | 0:34:22 | 0:34:25 | |
-This is the regurgitated... -Vomited mouse? | 0:34:25 | 0:34:27 | |
Look. Here are the bones of all of the prey | 0:34:27 | 0:34:30 | |
that these birds have been eating, OK? | 0:34:30 | 0:34:32 | |
Why don't we take a picture of this | 0:34:32 | 0:34:34 | |
cos I think it would go very well as the July page of the calendar. | 0:34:34 | 0:34:38 | |
-Put your hand out. I need a receptacle. -No, you don't. | 0:34:38 | 0:34:41 | |
Look, go on. There's the jaw bone, the lower jaw of a mouse. | 0:34:41 | 0:34:45 | |
We can use that in November. | 0:34:45 | 0:34:47 | |
-There's his eye. -Here's another lower jawbone. | 0:34:47 | 0:34:49 | |
Take that home and put that on the shelf, keep that safe, hey? | 0:34:51 | 0:34:54 | |
Sometimes when I'm driving a Ferrari | 0:34:57 | 0:34:58 | |
a little bit too fast while shouting, | 0:34:58 | 0:35:00 | |
I think I earn my living in a silly way, | 0:35:00 | 0:35:03 | |
but I think you've probably topped me. | 0:35:03 | 0:35:05 | |
What you're saying is, and this is a good point, | 0:35:05 | 0:35:07 | |
-is I need to actually encourage the voles... -Exactly. | 0:35:07 | 0:35:10 | |
-..in order to make sure that my owl boxes are all full of owls. -Exactly. | 0:35:10 | 0:35:14 | |
'Now, if Jeremy really fancies himself as a wildlife champion, | 0:35:14 | 0:35:19 | |
'then it's farmland birds that really need his help. | 0:35:19 | 0:35:23 | |
'On a neighbouring farm, they've put out some bird feeders, | 0:35:23 | 0:35:26 | |
'so we're looking out for corn buntings and tree sparrows.' | 0:35:26 | 0:35:29 | |
-Ford Focus. -'Or are we?' | 0:35:29 | 0:35:32 | |
Land-Rover, 90. | 0:35:34 | 0:35:36 | |
'But to catch the birds on-camera, I need a hide and true to form, | 0:35:38 | 0:35:42 | |
'Jeremy's supplied me with...a car. | 0:35:42 | 0:35:45 | |
'It's actually not a bad idea.' | 0:35:45 | 0:35:48 | |
I'm happy in the very comfortable hide that you've provided for me. | 0:35:51 | 0:35:56 | |
Although, I would like to try a Ferrari hide. | 0:35:56 | 0:35:59 | |
I've not been using one of those recently. Could that be arranged? | 0:35:59 | 0:36:02 | |
No. I don't think they do green ones. | 0:36:02 | 0:36:05 | |
'But sitting quietly doesn't seem to be Jeremy's strongest point.' | 0:36:05 | 0:36:10 | |
You haven't got the RSPB commemorative set of spoons then? | 0:36:10 | 0:36:14 | |
I've got no RSPB cutlery. | 0:36:14 | 0:36:16 | |
-What vintage are these? -1970s. '69, '70. | 0:36:16 | 0:36:21 | |
'69, '70?! | 0:36:21 | 0:36:22 | |
-I've got a Wildlife Trust ashtray... -Have you? | 0:36:28 | 0:36:31 | |
..with a badger on it. | 0:36:31 | 0:36:33 | |
I still think though that my RSPB cutlery | 0:36:33 | 0:36:36 | |
-trumps your World Wildlife Fund mug. -Yeah. | 0:36:36 | 0:36:41 | |
-Have you got any photographs at all? -Not yet. | 0:36:41 | 0:36:45 | |
'A whole hour sat in the back of Jeremy Clarkson's car | 0:36:48 | 0:36:53 | |
'and this fuzzy Yellowhammer is all I have to show for it.' | 0:36:53 | 0:36:56 | |
I haven't got too many pictures, | 0:36:57 | 0:36:59 | |
but I really hope that we've inspired you to get out into the countryside, | 0:36:59 | 0:37:04 | |
take a walk on the wild side of that | 0:37:04 | 0:37:06 | |
and get some classic photographs. | 0:37:06 | 0:37:08 | |
I've just seen a swan! | 0:37:09 | 0:37:11 | |
Just across the border on his farm in Gloucestershire, | 0:37:15 | 0:37:18 | |
Adam's got his work cut out tending to his many animals. | 0:37:18 | 0:37:21 | |
With 2,000 ewes and lambs and a large herd of cattle, | 0:37:23 | 0:37:28 | |
there's never a quiet moment. | 0:37:28 | 0:37:30 | |
And today, it's the pigs and chickens in need of his attention. | 0:37:30 | 0:37:33 | |
First thing in the morning, one of the jobs is to let the chickens out. | 0:37:40 | 0:37:43 | |
I bought these hens back in March as laying hens. | 0:37:43 | 0:37:48 | |
And back then, they were only young and hadn't started laying. | 0:37:48 | 0:37:51 | |
Now they have. What I wanted | 0:37:51 | 0:37:53 | |
were hens that lay three different coloured eggs | 0:37:53 | 0:37:56 | |
and it's working well. | 0:37:56 | 0:37:58 | |
I've got the Leghorn. It lays a white egg. | 0:37:58 | 0:38:01 | |
Then the Fenton Blue lays a sort of bluey-green egg. | 0:38:01 | 0:38:05 | |
And then the Speckles that lay these brown eggs. | 0:38:05 | 0:38:08 | |
So the projects going really well | 0:38:08 | 0:38:11 | |
and a hen should lay in the region of 300 eggs each a year. | 0:38:11 | 0:38:14 | |
So out of my 18 hens, I'll have about 5,500 eggs. | 0:38:14 | 0:38:18 | |
It's brilliant. You're lovely, aren't you? | 0:38:18 | 0:38:20 | |
With some of our chickens, we incubate the eggs | 0:38:27 | 0:38:31 | |
and hatch them out to sell to other poultry enthusiasts. | 0:38:31 | 0:38:34 | |
And here in the incubator, when you warm up a fertilised egg, | 0:38:34 | 0:38:38 | |
it takes 21 days before the chick starts to hatch. | 0:38:38 | 0:38:42 | |
In this one, you can see it's started to chip around | 0:38:42 | 0:38:45 | |
the edge of the egg to hatch out. | 0:38:45 | 0:38:47 | |
And there's its little beak pecking away. | 0:38:47 | 0:38:50 | |
Next to it is another one that's nearly out and its struggling away. | 0:38:51 | 0:38:56 | |
It's doing very well. | 0:38:56 | 0:38:58 | |
I'll just give it a little hand | 0:38:58 | 0:39:00 | |
cos there's a bit of egg stuck on its head. | 0:39:00 | 0:39:04 | |
There. It was stuck to your head, mate, wasn't it? | 0:39:04 | 0:39:07 | |
And then the bit on the other end is where the yolk sack is | 0:39:07 | 0:39:11 | |
and that's fed the chick that's been growing inside the egg. | 0:39:11 | 0:39:15 | |
I won't pull that bit off, I'll just let that dry off naturally. | 0:39:15 | 0:39:19 | |
Pop you back in, keep you warm. | 0:39:19 | 0:39:22 | |
There you go. | 0:39:22 | 0:39:23 | |
'While the chickens are relatively easy to breed from, | 0:39:26 | 0:39:30 | |
'my pigs take slightly more planning.' | 0:39:30 | 0:39:32 | |
Some of my Gloucester Old Spot sows are getting a bit old now, | 0:39:35 | 0:39:38 | |
so I'm introducing a bit of youth into the herd. | 0:39:38 | 0:39:41 | |
This is a young gilt, a young female, that we've bred ourselves. | 0:39:41 | 0:39:45 | |
I'm introducing her to the boar, the male, just here for the first time. | 0:39:45 | 0:39:51 | |
There's already one sow in here and there sometimes a bit of squabbling. | 0:39:51 | 0:39:55 | |
He's asserting his authority and chasing her around | 0:39:57 | 0:40:00 | |
and pushing her around a bit saying, "I'm the boss," | 0:40:00 | 0:40:02 | |
and she's moving away from him. | 0:40:02 | 0:40:05 | |
Pigs come into season, ready to accept the boar every three weeks. | 0:40:05 | 0:40:08 | |
I'm not sure whether she's in season or not, | 0:40:08 | 0:40:11 | |
although there does look like love might be in the air. | 0:40:11 | 0:40:14 | |
In fact, here we go. He's going to mate with her now. | 0:40:14 | 0:40:17 | |
That means piglets in three months, three weeks and three days, | 0:40:18 | 0:40:22 | |
but I'm getting a bit behind with my Gloucester old spot breeding | 0:40:22 | 0:40:25 | |
and what I could really do with is some piglets now. | 0:40:25 | 0:40:27 | |
A few weeks ago I put my name down on a young Gloucestershire | 0:40:35 | 0:40:38 | |
old spot sow who was pregnant. | 0:40:38 | 0:40:40 | |
She's now had her piglets and she's ready to be collected, | 0:40:40 | 0:40:42 | |
so I'm heading off to Broom's Green | 0:40:42 | 0:40:44 | |
which is just up the road in Gloucestershire. | 0:40:44 | 0:40:46 | |
The sow and piglets belong to an old family friend, | 0:40:46 | 0:40:49 | |
Charles Martel, who farms in the shadow of May Hill. | 0:40:49 | 0:40:53 | |
-Charles. -Hi, Adam. -Great to see you again. -And you. | 0:40:53 | 0:40:55 | |
-It's always a beautiful spot, isn't it? -Lovely, yeah. | 0:40:55 | 0:40:58 | |
He's passionate about all things Gloucester. | 0:40:58 | 0:41:02 | |
Like me, he keeps Gloucestershire old spot pigs. | 0:41:02 | 0:41:05 | |
And Gloucester cows that graze the orchards. | 0:41:07 | 0:41:10 | |
He even uses their milk to make some pretty smelly cheese. | 0:41:10 | 0:41:14 | |
But it's his sow and piglets that I'm really keen to see. | 0:41:14 | 0:41:17 | |
-There she is. She's lovely. -This is Dolly. | 0:41:17 | 0:41:20 | |
With pigs, if the mother's name's Dolly the daughter's Dolly, | 0:41:21 | 0:41:26 | |
so there's the mother there next-door, her mother. | 0:41:26 | 0:41:30 | |
-Come on, old girl. Come on. -What's that? | 0:41:30 | 0:41:33 | |
This is a whey from the cheesemaking today, | 0:41:33 | 0:41:36 | |
quite warm and they love it. | 0:41:36 | 0:41:38 | |
Pigs and whey - they were made for each other. | 0:41:38 | 0:41:40 | |
She's got eight strong piglets there, they look lovely. | 0:41:40 | 0:41:43 | |
They're not bad so I thought... I was watching the television, | 0:41:43 | 0:41:46 | |
your programme, and you had a Gloucester spot with four piglets | 0:41:46 | 0:41:49 | |
and I rung up your father, I said, "What's this boy getting up to? | 0:41:49 | 0:41:52 | |
"You can't have a Gloucester spot with only four piglets." | 0:41:52 | 0:41:55 | |
-I said, "I've got one here." He said, "OK," and... -Here I am. | 0:41:55 | 0:41:58 | |
Fantastic. | 0:41:58 | 0:41:59 | |
I see you've got a young Gloucester cow, freshly calved. | 0:41:59 | 0:42:01 | |
Yes, yes, he's just come in for the day to get mothered up to a calf | 0:42:01 | 0:42:05 | |
and the rest are all out in the field. | 0:42:05 | 0:42:07 | |
As you know, they're one of my favourites too. | 0:42:07 | 0:42:10 | |
-Any chance we can have a look at yours? -Yeah, let's go have a look. | 0:42:10 | 0:42:13 | |
Back in 1972, the Gloucester cows were close to extinction | 0:42:13 | 0:42:18 | |
with only 68 left in the world. | 0:42:18 | 0:42:20 | |
Charles worked closely with people like my dad to help preserve | 0:42:20 | 0:42:23 | |
this breed and now there are over 700 females. | 0:42:23 | 0:42:27 | |
Now, I breed Gloucesters at home and we sell the beef | 0:42:27 | 0:42:31 | |
and we obviously keep females in the herd, | 0:42:31 | 0:42:33 | |
but you're all about the milk. | 0:42:33 | 0:42:34 | |
Yes, milk because to me the Gloucester cow is the breed that's | 0:42:34 | 0:42:38 | |
used for cheesemaking for double Gloucester and single Gloucester, | 0:42:38 | 0:42:41 | |
and other varieties. | 0:42:41 | 0:42:42 | |
And the Stinking Bishop cheese is one that's very famous. | 0:42:42 | 0:42:46 | |
-Tell me about that one. -That links to the orchards. | 0:42:46 | 0:42:49 | |
I wanted something that connected the cattle to the orchards, | 0:42:49 | 0:42:52 | |
to bring the whole picture of the farm together. | 0:42:52 | 0:42:54 | |
And around us here, you can see a perry pear tree | 0:42:54 | 0:42:59 | |
and Stinking Bishop is the name of a perry pear and we wash | 0:42:59 | 0:43:02 | |
the cheese in perry, which gives it, the Stinking Bishop, its smell. | 0:43:02 | 0:43:07 | |
-We'd better go and taste some, shouldn't we? -Yep, good idea. | 0:43:07 | 0:43:10 | |
I'm not normally a fan of stinky cheese, but I'll give it a go. | 0:43:11 | 0:43:16 | |
This looks incredible in here, Charles. What are you doing here? | 0:43:16 | 0:43:19 | |
This old building, in about 1650, was built as a distillery | 0:43:19 | 0:43:22 | |
and we distil mashed pears fermented and make a spirit, | 0:43:22 | 0:43:25 | |
so it all links to everything on the farm. | 0:43:25 | 0:43:28 | |
-Pears, cattle, cheese, pigs - it all works. -It all links. -Lovely. | 0:43:28 | 0:43:33 | |
-These are your cheeses. -Which I know you hate, | 0:43:33 | 0:43:36 | |
but you said you'd never tried it. | 0:43:36 | 0:43:37 | |
I haven't. What puts me off is the smell. I can smell it already. | 0:43:37 | 0:43:41 | |
But John Craven told me, "Don't be put off by the smell." | 0:43:41 | 0:43:44 | |
It's one of his favourite cheeses. So I've got to taste it. | 0:43:44 | 0:43:48 | |
We'll have a go. It's very squidgy, you see? I won't give you much. | 0:43:48 | 0:43:52 | |
Just have what I want. | 0:43:52 | 0:43:54 | |
-Have a taste of that. -OK. -If you're going to be sick, there's the door. | 0:43:55 | 0:43:59 | |
It's quite stinky. | 0:43:59 | 0:44:01 | |
I'm very pleasantly surprised. | 0:44:07 | 0:44:09 | |
I was half expecting to have to spit that out. It tastes lovely. | 0:44:09 | 0:44:14 | |
I wouldn't mind a bit more actually. It's really good. I'm a convert. | 0:44:14 | 0:44:17 | |
Good. | 0:44:17 | 0:44:20 | |
But I'm not here to eat cheese. | 0:44:20 | 0:44:22 | |
Time to get those noisy youngsters loaded up. | 0:44:22 | 0:44:25 | |
And the sow goes in quietly without a fuss. | 0:44:29 | 0:44:31 | |
Good old girl. | 0:44:31 | 0:44:33 | |
Back on my farm, the piglets get introduced to their new home. | 0:44:42 | 0:44:45 | |
Well, the sow and her piglets have settled in really nicely. | 0:44:48 | 0:44:51 | |
The little piglets have ventured outside now and already they're | 0:44:51 | 0:44:55 | |
moving the soil around with their little noses and rootling about. | 0:44:55 | 0:44:58 | |
They're having just a lovely time. | 0:44:58 | 0:45:01 | |
One of them feeding from its mum while she's stood up. | 0:45:01 | 0:45:04 | |
It's a great sight, | 0:45:04 | 0:45:05 | |
and amazingly there's another little piglet over there, | 0:45:05 | 0:45:08 | |
an Iron Age, with a Shetland lamb next to it. | 0:45:08 | 0:45:11 | |
It looks like the lamb's giving the piglet a bit of hassle | 0:45:11 | 0:45:14 | |
and now all the other lambs have come over | 0:45:14 | 0:45:16 | |
like a big gang of teenagers, "What's going on here?" | 0:45:16 | 0:45:19 | |
It never ceases to amaze me the sights you see on the farm. | 0:45:19 | 0:45:23 | |
Next week, I'm on the hunt for a new stock bull | 0:45:23 | 0:45:26 | |
to introduce to my herd of Irish Moiled cows. | 0:45:26 | 0:45:29 | |
On Dumfries and Galloway's north Solway coast, | 0:45:35 | 0:45:38 | |
miles of sand dune and salt marsh. | 0:45:38 | 0:45:42 | |
I've come to the RSPB reserve at Mersehead, | 0:45:42 | 0:45:44 | |
but I'm not here for the birdlife. | 0:45:44 | 0:45:47 | |
Sometimes you find the most interesting sites | 0:45:47 | 0:45:50 | |
in the most unassuming places. | 0:45:50 | 0:45:53 | |
This I suppose might look like a bit of a building site, | 0:45:53 | 0:45:56 | |
but it's actually a carefully created habitat for a special local resident. | 0:45:56 | 0:46:01 | |
Let's take a look. | 0:46:01 | 0:46:03 | |
Oh! | 0:46:03 | 0:46:05 | |
Natterjack toads! | 0:46:05 | 0:46:07 | |
The natterjack, with its distinctive yellow stripe, | 0:46:09 | 0:46:12 | |
is the UK's only sand-loving amphibian. | 0:46:12 | 0:46:15 | |
It's found in just a few coastal areas nationwide. | 0:46:15 | 0:46:19 | |
I'm joining licensed toad handler Ben Mitchell to see | 0:46:19 | 0:46:22 | |
if we can catch up with this year's residents. | 0:46:22 | 0:46:24 | |
-Have you got any here? -I do, just underneath this one here. | 0:46:24 | 0:46:28 | |
-As chance would have it. -Are you able to bring it out? | 0:46:28 | 0:46:32 | |
Let's have a close look. | 0:46:32 | 0:46:34 | |
I must say, much smaller than I thought. | 0:46:34 | 0:46:36 | |
They are, yes. They're much smaller than common toads. | 0:46:36 | 0:46:40 | |
There's that stripe, the yellow stripe that | 0:46:40 | 0:46:42 | |
-you told us to look out for. -Yes, their little go faster stripe. | 0:46:42 | 0:46:46 | |
So you can see that they're little wrigglers trying to get away. | 0:46:46 | 0:46:49 | |
-Yeah, yeah. -They're very much the cheetahs of the amphibian world, | 0:46:49 | 0:46:53 | |
so they're very quick on their feet. They don't jump, | 0:46:53 | 0:46:57 | |
they're very much runners. | 0:46:57 | 0:46:58 | |
OK. So what is this work that you've been doing here to encourage them? | 0:46:58 | 0:47:02 | |
We reintroduced them into here back in 1999. | 0:47:02 | 0:47:06 | |
These are artificial breeding pools that we manage for them. | 0:47:06 | 0:47:10 | |
Better put this one back, shall we? It's a cracker. | 0:47:10 | 0:47:13 | |
It's the breeding season and when the sun goes down, | 0:47:15 | 0:47:19 | |
the natterjacks come out to play. | 0:47:19 | 0:47:21 | |
We're hoping to hear their distinctive din. | 0:47:21 | 0:47:24 | |
The natterjack toad has a mating call that can be heard | 0:47:24 | 0:47:27 | |
over half a mile away, which is why it's been dubbed | 0:47:27 | 0:47:30 | |
the loudest amphibian in Europe. | 0:47:30 | 0:47:31 | |
The male will inflate its throat sack | 0:47:31 | 0:47:34 | |
and call to the females that it's time for action. | 0:47:34 | 0:47:38 | |
It's just warm enough for them tonight, | 0:47:38 | 0:47:40 | |
so Ben's trying to get them into the mood with a recorded version. | 0:47:40 | 0:47:43 | |
NATTERJACK CALL PLAYS | 0:47:43 | 0:47:45 | |
NATTERJACKS CROAKING | 0:47:48 | 0:47:51 | |
-Is that them there? -Yeah, that's them there. -Oh, my God! That's amazing! | 0:47:51 | 0:47:55 | |
They're just over the corner there. | 0:47:55 | 0:48:00 | |
They just like the sound of their own voice. | 0:48:00 | 0:48:03 | |
Treading carefully, we're off to see | 0:48:04 | 0:48:06 | |
if we can find the source of this tropical sounding chorus. | 0:48:06 | 0:48:11 | |
-There's one right there. -You're kidding! | 0:48:12 | 0:48:14 | |
You have got some luck on your side. | 0:48:17 | 0:48:19 | |
You found that right in all this darkness, that's incredible. | 0:48:19 | 0:48:23 | |
It's a female. She is desperate to get in there. Join the party. | 0:48:23 | 0:48:27 | |
It's hard to get close up to the calling males, | 0:48:27 | 0:48:31 | |
but turning off the lights does the trick. | 0:48:31 | 0:48:33 | |
NATTERJACKS CROAKING | 0:48:33 | 0:48:36 | |
-(It's quite loud that one. -Yes.) | 0:48:36 | 0:48:40 | |
With the mating call louder than ever, it sounds like the future | 0:48:40 | 0:48:43 | |
of these natterjacks will be secure for another year at least. | 0:48:43 | 0:48:48 | |
I must say, sitting here listening to this chorus of natterjacks, | 0:48:48 | 0:48:52 | |
such a rare animal, it's quite special, isn't it? | 0:48:52 | 0:48:55 | |
-It is, it is. It's a real little moment. -It's a treat. | 0:48:55 | 0:48:58 | |
These toads would make a perfect subject for this year's | 0:49:02 | 0:49:04 | |
photographic competition, themed a walk on the wild side. | 0:49:04 | 0:49:07 | |
If you want to enter, here's John with all the details. | 0:49:07 | 0:49:11 | |
Our competition isn't open to professionals | 0:49:18 | 0:49:21 | |
and entries must not have won any other competitions, | 0:49:21 | 0:49:24 | |
because what we're looking for is original work. | 0:49:24 | 0:49:27 | |
You can enter up to four photos | 0:49:28 | 0:49:31 | |
which must have been taken in the UK. | 0:49:31 | 0:49:33 | |
Please write your name, address and a daytime | 0:49:33 | 0:49:36 | |
and evening phone number on the back of each photo | 0:49:36 | 0:49:39 | |
with a note of where it was taken. | 0:49:39 | 0:49:41 | |
And then all you have to do is send your entries to... | 0:49:41 | 0:49:44 | |
Whoever takes the winning photo as voted for by Countryfile viewers | 0:49:54 | 0:49:58 | |
can choose from a range of the latest photographic equipment | 0:49:58 | 0:50:02 | |
to the value of £1,000 and the person who takes the picture | 0:50:02 | 0:50:06 | |
the judges like best gets to pick equipment to the value of £500. | 0:50:06 | 0:50:11 | |
The full terms and conditions are on our website where you'll also | 0:50:11 | 0:50:14 | |
find details of the BBC's code of conduct for competitions. | 0:50:14 | 0:50:19 | |
The closing date is Friday, 22nd July | 0:50:19 | 0:50:21 | |
and I'm sorry but we can't return any entries, so the best of luck. | 0:50:21 | 0:50:26 | |
In a moment, Matt will be retracing the steps, | 0:50:27 | 0:50:30 | |
39 of them in fact, to discover the part the landscape | 0:50:30 | 0:50:34 | |
played in the film of John Buchan's famous novel, | 0:50:34 | 0:50:36 | |
but first here's the Countryfile weather forecast for the week ahead. | 0:50:36 | 0:50:40 | |
We've been taking in the beauty of Dumfries and Galloway, | 0:53:09 | 0:53:13 | |
finding out about some of its wildlife, as well as its creative streak. | 0:53:13 | 0:53:16 | |
But there's also a more sinister chapter in its past. | 0:53:17 | 0:53:21 | |
Oh, God! | 0:53:21 | 0:53:22 | |
The 1973 cult classic The Wicker Man was largely filmed in these parts. | 0:53:28 | 0:53:33 | |
Local towns and scenery were used to create the fictional Summerisle | 0:53:33 | 0:53:38 | |
where the action takes place, | 0:53:38 | 0:53:40 | |
but the landscape itself took centre stage | 0:53:40 | 0:53:43 | |
in one of our greatest spy thrillers, The 39 Steps. | 0:53:43 | 0:53:47 | |
Made in 1978, it starred Robert Powell. | 0:53:48 | 0:53:52 | |
The film tells the story of Hannay, | 0:53:52 | 0:53:55 | |
who's framed for murder and goes on the run in rural Scotland. | 0:53:55 | 0:53:59 | |
Hannay said, "I fixed on Galloway as the best place to go. | 0:53:59 | 0:54:03 | |
"It was the nearest wild part of Scotland and was not over-thick with population." | 0:54:03 | 0:54:07 | |
The film's a version of this classic 1915 novel, The 39 Steps, by John Buchan, | 0:54:07 | 0:54:13 | |
and this castle was part of the film set. | 0:54:13 | 0:54:17 | |
ALL: Post Office! | 0:54:17 | 0:54:18 | |
Morton Castle was used for a key scene in the film. | 0:54:19 | 0:54:21 | |
Bill Cunningham was employed as a local consultant. | 0:54:21 | 0:54:24 | |
-Bill, how are you doing on this blustery day? -Cold. | 0:54:24 | 0:54:28 | |
-Indeed! Taking shelter in this phenomenal building. -Absolutely, yes. | 0:54:28 | 0:54:34 | |
-How old is this, then? -14th century. -Is it really? | 0:54:34 | 0:54:36 | |
Replaced an earlier 12th century building, and this is the great hall, | 0:54:36 | 0:54:41 | |
or what's left of it. | 0:54:41 | 0:54:42 | |
How important was it for the producers to get the locations absolutely spot-on? | 0:54:42 | 0:54:47 | |
They say in the production notes here that, er... | 0:54:47 | 0:54:51 | |
"They have selected their Scottish locations in the precise situations | 0:54:51 | 0:54:54 | |
"described so visually by Buchan 64 years ago. | 0:54:54 | 0:54:58 | |
"And this area of Scotland has spots that haven't changed one iota | 0:54:58 | 0:55:01 | |
"during all those years." | 0:55:01 | 0:55:02 | |
-Well, in a kind of a way, that's still the case... -Yeah, yeah. | 0:55:02 | 0:55:06 | |
..because although Dumfries and Galloway is often called "the quiet country", | 0:55:06 | 0:55:09 | |
it's very much an unspoiled landscape. | 0:55:09 | 0:55:11 | |
Now you experienced this landscape first hand in the case of The 39 Steps | 0:55:15 | 0:55:19 | |
because you were Robert Powell's stand-in. | 0:55:19 | 0:55:21 | |
-Not quite. -Right. -I was his stand-in for camera set-ups, | 0:55:21 | 0:55:25 | |
-but I didn't do a double-act for him. -Oh, right, I just had this image... | 0:55:25 | 0:55:29 | |
-Did you do any of the running? -A little bit of running for camera settings. -Right. | 0:55:29 | 0:55:33 | |
Did you run further than him cos it seems that's all that he did when he got here... | 0:55:33 | 0:55:37 | |
He did an awful lot of running, not entirely himself, but he did a lot of it. | 0:55:37 | 0:55:42 | |
He had a lot of heavy clothing in disguise, running over the moor, | 0:55:42 | 0:55:45 | |
being shot at by Russian spies. | 0:55:45 | 0:55:48 | |
That was great fun when there were explosions going on round about. It was terrific. | 0:55:48 | 0:55:53 | |
Well, it's not just Robert Powell who loves to run about these parts. | 0:55:59 | 0:56:03 | |
Here come the Morton Milers who were certainly inspired by the film. | 0:56:03 | 0:56:06 | |
Ladies, how are you doing? Can I stop you? | 0:56:06 | 0:56:09 | |
-Hi there. -How's everything? -Fine, fine. | 0:56:09 | 0:56:11 | |
You're quick. I was planning on meeting you | 0:56:11 | 0:56:13 | |
up at the top of the hill but you've run all the way down. | 0:56:13 | 0:56:15 | |
-You've got to be quick to catch us! -So you are the Morton Milers. | 0:56:15 | 0:56:18 | |
-How long have you all been running together? -Oh, about four years now. | 0:56:18 | 0:56:21 | |
-Four years? -Yeah. -Good. It must get the old heart racing, up round these hills. -Oh, it does. | 0:56:21 | 0:56:27 | |
We sometimes go up over the hill and on the rough moorland and it gets your pace going. | 0:56:27 | 0:56:31 | |
-OK, and how many Morton Miles have you done today? -Er, this morning, I did about 10. | 0:56:31 | 0:56:36 | |
-Oh, did you? -Up from Langrigg, yes. -Oh, my word! -That was my morning run, this morning. | 0:56:36 | 0:56:41 | |
What's this I hear about the Mini Morton Milers? | 0:56:41 | 0:56:44 | |
All our youngsters meet on a Friday and we take them for a run. | 0:56:44 | 0:56:47 | |
-We doing training... -Up and around in the hills? -Yeah, in the hills. | 0:56:47 | 0:56:51 | |
They love it round the loch. | 0:56:51 | 0:56:53 | |
You're not even out of breath. It's incredible, you lot. I can't believe it. | 0:56:53 | 0:56:56 | |
It's tremendous. Listen, I won't keep you any longer. | 0:56:56 | 0:56:59 | |
I'll let you go, but it's been lovely to see you all anyway. | 0:56:59 | 0:57:02 | |
-Happy running. -Thank you. -See you later. -Bye! -All the very best. | 0:57:02 | 0:57:05 | |
Well, that's all we've got time for | 0:57:09 | 0:57:11 | |
from Dumfries and Galloway. | 0:57:11 | 0:57:12 | |
Don't forget - all the details of how to enter | 0:57:12 | 0:57:14 | |
our Countryfile photographic competition are on our website. | 0:57:14 | 0:57:17 | |
Next week, Ellie will be on the mighty River Humber, going with the flow | 0:57:17 | 0:57:21 | |
as we look back at some of our favourite Countryfile moments with a watery theme. | 0:57:21 | 0:57:25 | |
Hope you can join us then. | 0:57:25 | 0:57:26 | |
Subtitles by Red Bee Media Ltd | 0:57:46 | 0:57:49 |