Browse content similar to France: Cap Gris-Nez to Mont Saint-Michel. Check below for episodes and series from the same categories and more!
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It's good to see ourselves as others see us. | 0:00:10 | 0:00:15 | |
20 miles or so over there is Dover. | 0:00:18 | 0:00:21 | |
This is the view of our coast from France. | 0:00:21 | 0:00:25 | |
We're in Northern France - one small step from Britain, | 0:00:25 | 0:00:30 | |
one giant leap in language and culture. | 0:00:30 | 0:00:34 | |
We're not on our island any more - this is mainland Europe. | 0:00:34 | 0:00:37 | |
Niggly neighbours we may be, | 0:00:39 | 0:00:41 | |
but there's an unbreakable bond between our coasts. | 0:00:41 | 0:00:45 | |
Our shared story is written into the landscape | 0:00:45 | 0:00:50 | |
and it runs in our blood. | 0:00:50 | 0:00:52 | |
From Norman conquest to the D-Day liberation, | 0:00:52 | 0:00:57 | |
a narrow stretch of sea can't separate us. | 0:00:57 | 0:01:00 | |
Now we're following the threads that tug us time and again across the Channel. | 0:01:02 | 0:01:06 | |
And here to meet our French neighbours are the usual familiar faces. | 0:01:09 | 0:01:14 | |
Mark Horton discovers why it was French stone that built England's first castles. | 0:01:14 | 0:01:20 | |
That's completely exhausting! | 0:01:20 | 0:01:23 | |
Alice Roberts is trying to make a good impression. | 0:01:23 | 0:01:26 | |
It's still nerve-wracking. | 0:01:26 | 0:01:29 | |
Miranda Krestovnikoff is throwing some light on the private life of bats. | 0:01:29 | 0:01:35 | |
On a voyage of discovery to an underwater wonderland, Nick Crane is on the French Channel Islands. | 0:01:36 | 0:01:43 | |
I had no idea that there was such a huge landmass lurking beneath the waves. | 0:01:43 | 0:01:48 | |
And Dick Strawbridge explores a secret map that saved D-Day from sinking in the sand. | 0:01:48 | 0:01:55 | |
The old halftrack is getting through there, all right! | 0:01:55 | 0:01:58 | |
This is our coast, and beyond. | 0:01:58 | 0:02:02 | |
We've crossed the English Channel, heading for Mont-St-Michel. | 0:02:28 | 0:02:32 | |
Our French odyssey begins at Cap Gris Nez - or the Grey Nose - | 0:02:32 | 0:02:37 | |
where France is within sniffing distance of England. | 0:02:37 | 0:02:40 | |
Standing on this spot, I'm full of anticipation for our journey along the French coast. | 0:02:44 | 0:02:50 | |
But others have come here to look back at our coast, with conquest in mind. | 0:02:52 | 0:02:57 | |
In 1803, Napoleon eyed up the south coast for invasion, but was held back by the Royal Navy. | 0:02:57 | 0:03:04 | |
Nearly 140 years later it was Hitler who was headed off by the Royal Air Force, | 0:03:06 | 0:03:11 | |
but there are traces of his tyranny left behind. | 0:03:11 | 0:03:15 | |
The footprints of the German army are still deeply embedded along this shore, | 0:03:15 | 0:03:19 | |
but what I find intriguing is that this World War II bunker is built on top of a much earlier fort, | 0:03:19 | 0:03:26 | |
a fort that was put here by Henry VIII. | 0:03:26 | 0:03:28 | |
The earthworks of defensive ditches and mounds still dominate Hitler's bunkers. | 0:03:30 | 0:03:34 | |
Henry VIII's fort was built in 1546, but its shape still scars the landscape, | 0:03:34 | 0:03:40 | |
a quarter of a mile across from ditch to ditch. | 0:03:40 | 0:03:44 | |
Not that there's much left of the walls built into these earthworks. | 0:03:46 | 0:03:50 | |
Daniel Leunens, who's written a history of this coast, is showing me one tantalizing glimpse. | 0:03:50 | 0:03:57 | |
Right, fantastic. | 0:03:57 | 0:03:59 | |
So this is 16th century masonry? | 0:03:59 | 0:04:03 | |
That's right, yes. And this is the entrance of some rooms, | 0:04:03 | 0:04:06 | |
where were stored lots of things - | 0:04:06 | 0:04:10 | |
gunpowder...and beer. | 0:04:10 | 0:04:12 | |
-Beer? -Much more beer than wine, anyway! | 0:04:12 | 0:04:15 | |
-Right, how very English! -Ah! | 0:04:15 | 0:04:18 | |
In Henry VIII's day, this WAS England, a last toe-hold on the continent. | 0:04:19 | 0:04:26 | |
Nearby Calais was at the heart of an English enclave, | 0:04:26 | 0:04:29 | |
a remnant of the former territory in Northern France, and the fort, | 0:04:29 | 0:04:32 | |
inspired by a cutting-edge Italian design, was intended to bolster their position. | 0:04:32 | 0:04:38 | |
Henry clearly planned to stay, he was even going to build a new port around the Cap. | 0:04:38 | 0:04:44 | |
To defend this harbour he needed a fort, but the harbour should never be made. | 0:04:46 | 0:04:52 | |
So they built the defences, but didn't build the thing the defences were here to defend? | 0:04:52 | 0:04:56 | |
That's right, yeah. | 0:04:56 | 0:04:58 | |
The English clung onto this coast for another 12 years, | 0:05:00 | 0:05:04 | |
before being finally booted back across the Channel. | 0:05:04 | 0:05:07 | |
One more spat in a barney that's rumbled on along this shore | 0:05:07 | 0:05:12 | |
between battling siblings either side of the sea. | 0:05:12 | 0:05:16 | |
Connections between Britain and France are the story of this coast, | 0:05:16 | 0:05:21 | |
links across the sea that we'll explore along our journey. | 0:05:21 | 0:05:25 | |
As well as clashing, we've been comfortable coming together, too. | 0:05:32 | 0:05:37 | |
In the 1920s, London's smart set would think nothing of hopping | 0:05:37 | 0:05:41 | |
on a plane to fly directly to the fashionable resort of Le Touquet. | 0:05:41 | 0:05:46 | |
There's a lot about this coastline to make us feel at home, | 0:05:49 | 0:05:51 | |
and at the bracing seaside town of Ault, | 0:05:51 | 0:05:54 | |
the weather isn't the only thing we've got in common. | 0:05:54 | 0:05:57 | |
Nick is getting to grips with foreign terrain which feels strangely familiar. | 0:06:01 | 0:06:07 | |
Think of a coastal landmark that symbolises Britain. | 0:06:07 | 0:06:12 | |
We write songs about them, we treat them as one of our national icons. | 0:06:12 | 0:06:17 | |
But think again. | 0:06:17 | 0:06:18 | |
Welcome to the White Cliffs of France. | 0:06:18 | 0:06:22 | |
I don't know if bluebirds fly over these white cliffs, but they do stretch for almost 150 miles. | 0:06:24 | 0:06:31 | |
They certainly look familiar, but is the similarity more than skin deep? | 0:06:31 | 0:06:35 | |
I'm meeting geologist Rory Mortimore. | 0:06:37 | 0:06:41 | |
He's a man who can tell if this chalk has the same fingerprint as the English cliffs. | 0:06:41 | 0:06:47 | |
Strangely, though, it's not the chalk itself that we're looking at, but what's embedded in it. | 0:06:47 | 0:06:53 | |
You see these black nodules? | 0:06:53 | 0:06:56 | |
These are lumps of flint, | 0:06:56 | 0:06:58 | |
-and this flint has formed around animal burrows into the seabed. -OK. | 0:06:58 | 0:07:05 | |
But what is fantastic about the way that the flint forms | 0:07:05 | 0:07:09 | |
is that it's unique at every level in the chalk. | 0:07:09 | 0:07:13 | |
-So at this level you'll see they are tubular. -Is that one there? | 0:07:13 | 0:07:18 | |
-It is. -That's the outside of a tube, there. | 0:07:18 | 0:07:20 | |
When you follow this across the whole of the English Channel area | 0:07:20 | 0:07:23 | |
where the chalk is present, you can identify this layer because of its tubular flint. | 0:07:23 | 0:07:28 | |
-And this sample is of the tubular flint which was collected on the Isle of Wight. -Isn't that amazing? | 0:07:28 | 0:07:34 | |
So your bit of tubular flint from Southern England matches up this bit of tubular flint here? | 0:07:34 | 0:07:38 | |
It does indeed, matches perfectly. | 0:07:38 | 0:07:40 | |
Which means the chalk on both sides of the Channel was laid down at the same time. | 0:07:42 | 0:07:48 | |
In fact it's still there, under the sea. | 0:07:48 | 0:07:50 | |
For millions of years, we were all part of the same landmass. | 0:07:50 | 0:07:55 | |
There was no England or France, and certainly no Channel. | 0:07:55 | 0:08:00 | |
If you were here, say, 600,000 years ago, you'd have been able to walk | 0:08:02 | 0:08:06 | |
on chalk downland all the way from here to England. | 0:08:06 | 0:08:10 | |
-All the way across there? -All the way across the Channel. | 0:08:10 | 0:08:13 | |
-The chalk downs ran from here, undulating, all across the South Downs? -Yes. | 0:08:13 | 0:08:17 | |
Gow was the Channel formed? | 0:08:17 | 0:08:18 | |
By a cataclysmic geological event, Nick, a very spectacular event - what we call a megaflood. | 0:08:18 | 0:08:25 | |
That megaflood started as a trickle | 0:08:26 | 0:08:29 | |
through a chalk ridge that spanned the Channel. | 0:08:29 | 0:08:33 | |
This ridge was holding back a colossal lake, fed by melt water | 0:08:33 | 0:08:37 | |
from glaciers across Northern Europe, and soon to become the North Sea. | 0:08:37 | 0:08:44 | |
When the chalk gave way, it was catastrophic. | 0:08:44 | 0:08:47 | |
It must have been a very extraordinary event, | 0:08:50 | 0:08:52 | |
a very dramatic event, and would have happened in a very short space of time. | 0:08:52 | 0:08:57 | |
That would have isolated Britain from Europe for the very first time. | 0:08:57 | 0:09:01 | |
-And how deep is the Channel now? -The Channel is surprisingly shallow. | 0:09:01 | 0:09:06 | |
This point is perhaps 30 metres deep. | 0:09:06 | 0:09:09 | |
If you were to imagine taking something like St Paul's Cathedral, | 0:09:09 | 0:09:13 | |
put it on the floor of the English Channel here, most of it would be sticking out. | 0:09:13 | 0:09:17 | |
It's a very shallow sea. | 0:09:17 | 0:09:20 | |
Our shores might be separated by the sea, but we share the same problem - erosion. | 0:09:23 | 0:09:30 | |
Dover's cliffs are crumbling, but because of the way the tides | 0:09:30 | 0:09:34 | |
course through the Channel, the situation here is even worse. | 0:09:34 | 0:09:38 | |
Almost half a metre a year of coast is lost to the sea. | 0:09:38 | 0:09:43 | |
In the town of Ault, they've been battling it for centuries. | 0:09:43 | 0:09:48 | |
Now, this photograph was taken just a few decades ago. | 0:09:48 | 0:09:50 | |
The building on the left here is that cream building down there, | 0:09:50 | 0:09:55 | |
and here is a very beautiful crazy golf course. But just look at this. | 0:09:55 | 0:10:01 | |
This is where the golf course was. | 0:10:02 | 0:10:04 | |
You can't actually fight this sort of erosion, so in Ault they've stopped trying. | 0:10:06 | 0:10:13 | |
Instead of building more sea defences they're going to build a new town, | 0:10:13 | 0:10:18 | |
or rather an extension to the existing one - 400 metres inland. | 0:10:18 | 0:10:23 | |
The primal forces that carved out the Channel are also eating up the coast. | 0:10:25 | 0:10:30 | |
We can't stop it so, like the French, we'll have to learn to live with it. | 0:10:30 | 0:10:36 | |
Just as the elemental forces batter this coast, they can also be strangely uplifting. | 0:10:51 | 0:10:56 | |
In Dieppe, they positively revel in the brisk sea breezes. | 0:10:57 | 0:11:02 | |
And they celebrate them with colourful paper and steel, | 0:11:07 | 0:11:11 | |
canvas and string. | 0:11:11 | 0:11:14 | |
The city's kite festival happens every two years, and thousands turn up to join in. | 0:11:17 | 0:11:23 | |
While most are happy to keep their feet on the ground, | 0:11:30 | 0:11:33 | |
others look to their kites for a thrill - a jump-start, even. | 0:11:33 | 0:11:37 | |
My name is Pierre Cardineaud. I'm the world champion kite jumper. | 0:11:39 | 0:11:43 | |
You look good for a few seconds. | 0:11:47 | 0:11:49 | |
83 metres is the world record, | 0:11:51 | 0:11:54 | |
and over nine metres in height. | 0:11:54 | 0:11:58 | |
There is not enough wind to do a big jump. You can do freestyle, | 0:11:58 | 0:12:03 | |
for example two or three...twists. | 0:12:03 | 0:12:07 | |
It's not to fly, really. | 0:12:11 | 0:12:13 | |
It is a little fly on the jump, | 0:12:13 | 0:12:16 | |
like a fish in the sky or like a bird who is going to... Just a small jump. | 0:12:16 | 0:12:21 | |
20, 30 metres later along... | 0:12:23 | 0:12:26 | |
puff! | 0:12:26 | 0:12:28 | |
It is that that I love. | 0:12:28 | 0:12:31 | |
The French know a thing or two about revolutions, | 0:12:44 | 0:12:48 | |
and this coast started one that spread around the globe. | 0:12:48 | 0:12:52 | |
Amateur artist Alice Roberts has packed her paints, heading | 0:12:56 | 0:13:01 | |
for Etretat to explore how this shoreline made a lasting impression on the world of art. | 0:13:01 | 0:13:07 | |
The place I'm looking for is just down here. | 0:13:12 | 0:13:15 | |
Even though I've never been here before, I feel like I know this | 0:13:17 | 0:13:20 | |
particular spot in Normandy very well - from paintings I studied back in school. | 0:13:20 | 0:13:27 | |
And this is what I've been looking for. | 0:13:28 | 0:13:31 | |
La Porte d'Aval. It's been described as an elephant dunking its trunk in the sea. | 0:13:34 | 0:13:40 | |
It's one of the most photographed sites in France, and one of the most painted. | 0:13:40 | 0:13:45 | |
And it's this painting that's brought me here, Cliffs of Etretat, 1883 | 0:13:48 | 0:13:54 | |
by Claude Monet, the father of Impressionism. | 0:13:54 | 0:13:59 | |
Impressionist painting was a revolutionary way of capturing colour and light on canvas, | 0:13:59 | 0:14:05 | |
and it all started here on this coastline around 135 years ago. | 0:14:05 | 0:14:10 | |
Unlike many artists of the day, the Impressionists shunned | 0:14:13 | 0:14:16 | |
the comfort of the studio and worked outdoors to experience the elements. | 0:14:16 | 0:14:22 | |
Photography was becoming popular, but these artists were trying | 0:14:24 | 0:14:28 | |
to capture light in a different way, experimenting with oil painting. | 0:14:28 | 0:14:34 | |
I want to see what it is about Normandy that inspired the Impressionists, | 0:14:34 | 0:14:40 | |
and I'm hoping that British artist Rob Perry can help me. | 0:14:40 | 0:14:44 | |
For the last 15 years, Rob's been coming to France to paint. | 0:14:44 | 0:14:48 | |
-Hi, Alice. Nice to meet you. -How are you? | 0:14:48 | 0:14:50 | |
'He's going to give me a hands-on introduction to Impressionism, | 0:14:50 | 0:14:54 | |
'but we've got to hurry.' | 0:14:54 | 0:14:57 | |
-Let's go for it. -'It's late in the afternoon with the daylight fading fast.' | 0:14:57 | 0:15:03 | |
Monet worked in the moment with nature's changing moods. | 0:15:03 | 0:15:08 | |
He'd cope in all conditions, maybe even nursing a cold, like me. | 0:15:10 | 0:15:15 | |
-Setting up our easels outside, this is exactly how the Impressionists painted, isn't it? -Exactly, yes. | 0:15:15 | 0:15:21 | |
They were able to do it, of course, | 0:15:21 | 0:15:23 | |
because of the invention of the tube for oil paints. | 0:15:23 | 0:15:26 | |
They didn't have to mix them up with pestles and mortars | 0:15:26 | 0:15:28 | |
like they had in previous centuries. | 0:15:28 | 0:15:30 | |
-So new technology freed them to go outside? -Absolutely, yes. | 0:15:30 | 0:15:33 | |
Rob, I really want to get the texture of the sea. | 0:15:33 | 0:15:36 | |
-That is the rocks we're looking at, and I love this sea. -Yeah. | 0:15:36 | 0:15:39 | |
The Impressionists loved to get this kind of vibrant paint surface, | 0:15:39 | 0:15:43 | |
-made of flecks of different colours. -And this is going to change as we paint it, isn't it? -Oh, yes. | 0:15:43 | 0:15:49 | |
You've got to work fairly quickly when you're working on the spot. | 0:15:49 | 0:15:52 | |
Monet always worked in very broad touches, you see. | 0:15:52 | 0:15:55 | |
They used these short stabbing brushstrokes, you know? | 0:15:55 | 0:15:58 | |
You hold it like an axe, really. | 0:15:58 | 0:16:01 | |
OK, that's a good tip. | 0:16:01 | 0:16:03 | |
The Impressionists broke with many conventions of the day. | 0:16:03 | 0:16:07 | |
They'd rarely start a painting with an outline sketch - | 0:16:07 | 0:16:11 | |
instead they put colour straight onto the canvas, freehand. | 0:16:11 | 0:16:15 | |
It makes me nervous working this quickly. | 0:16:15 | 0:16:17 | |
-We've got 20 minutes. -OK. | 0:16:17 | 0:16:19 | |
They didn't believe in mixing colours on the palette. | 0:16:22 | 0:16:25 | |
They applied it pure, as it came out of the tube. | 0:16:25 | 0:16:29 | |
Hmm... 'I'm beginning to see the challenge of Impressionist painting.' | 0:16:31 | 0:16:36 | |
I simply can't work fast enough to get all these changes of light onto the canvas, and before we know it | 0:16:36 | 0:16:43 | |
the light's gone altogether. | 0:16:43 | 0:16:46 | |
We'll have to give it another try tomorrow. | 0:16:46 | 0:16:50 | |
But before we do, I want to visit the place that first inspired this new artistic movement - | 0:16:56 | 0:17:02 | |
the bustling harbour town of Le Havre. | 0:17:02 | 0:17:05 | |
Monet grew up around here, | 0:17:06 | 0:17:09 | |
and in 1872, he painted this view of the harbour at dawn. | 0:17:09 | 0:17:14 | |
He called it Impression Sunrise, and so coined the term for a completely | 0:17:14 | 0:17:19 | |
new way of looking at the world - Impressionism. | 0:17:19 | 0:17:23 | |
I'm hoping French art historian Emanuelle Riand can tell me more. | 0:17:25 | 0:17:30 | |
So this is the really famous painting, isn't it? | 0:17:31 | 0:17:35 | |
Yes, the first Impressionist painting. It can be said, | 0:17:35 | 0:17:39 | |
he did it from his window, | 0:17:39 | 0:17:42 | |
it was his direct view on the harbour. | 0:17:42 | 0:17:46 | |
And was it well received at the time? | 0:17:46 | 0:17:48 | |
No, because it was very different. | 0:17:48 | 0:17:50 | |
It was probably not... | 0:17:50 | 0:17:53 | |
well drawn enough for them, and too much coloured. | 0:17:53 | 0:17:57 | |
It was very shocking for this time. | 0:17:57 | 0:18:00 | |
What's shocking for me is the speed at which Monet painted. | 0:18:00 | 0:18:05 | |
In one session, he could work on 10 canvases, | 0:18:05 | 0:18:08 | |
and I struggled with one in an afternoon. | 0:18:08 | 0:18:11 | |
I'm determined to have another go. | 0:18:11 | 0:18:13 | |
So the first challenge here is to put this easel up in this wind, | 0:18:16 | 0:18:19 | |
so I've hung a bag with some heavy pebbles in it off the easel. | 0:18:19 | 0:18:23 | |
Now I've just got to choose some colours. | 0:18:23 | 0:18:26 | |
It's still quite grey, so I'm going to have to get my Impressionist eye working. | 0:18:26 | 0:18:31 | |
And in those greys I think I can see some purples in that cliff, | 0:18:31 | 0:18:35 | |
maybe some yellow colours. | 0:18:35 | 0:18:37 | |
Let's have a splurge of that one. | 0:18:37 | 0:18:40 | |
Rob's painting as well, but in his own style. | 0:18:40 | 0:18:43 | |
Although he works outdoors, he isn't exactly an Impressionist as Monet would have recognised. | 0:18:43 | 0:18:50 | |
It's still nerve-wracking. | 0:18:52 | 0:18:54 | |
He's getting the colour onto the canvas as quickly as possible, | 0:18:59 | 0:19:02 | |
but I'm sticking to the Impressionist rules - separate strokes to create an impression of colour. | 0:19:02 | 0:19:09 | |
It's just mad, cos the light changes all the time as well. | 0:19:18 | 0:19:21 | |
You're here for three hours and you pick the bits that you like. | 0:19:21 | 0:19:24 | |
You wait for the sky to change, and you think, "Oh, I like that." | 0:19:24 | 0:19:27 | |
-What do you think, Rob? -You've got some really nice colour in there. | 0:19:35 | 0:19:39 | |
That's exactly what the Impressionists were after. The sky has come out very well. | 0:19:39 | 0:19:43 | |
I think I'm most pleased with the sky. | 0:19:43 | 0:19:45 | |
I really struggled with the sea. | 0:19:45 | 0:19:47 | |
And it's that elusive quality of light in the sea and the sky | 0:19:47 | 0:19:51 | |
that must have so fascinated the Impressionists, | 0:19:51 | 0:19:54 | |
drawing them back to this coast time and time again. | 0:19:54 | 0:19:59 | |
At Le Havre, a huge gash opens up in the coast. | 0:20:06 | 0:20:10 | |
This is where the sea meets one of the world's mightiest rivers - | 0:20:10 | 0:20:14 | |
the Seine. | 0:20:14 | 0:20:15 | |
A great river demands a great bridge, | 0:20:17 | 0:20:20 | |
and the Pont de Normandie rises to the occasion. | 0:20:20 | 0:20:24 | |
Seven years in the making, | 0:20:24 | 0:20:27 | |
184 steel cables suspend the road over the river. | 0:20:27 | 0:20:29 | |
That's the left bank of the River Seine down there. | 0:20:29 | 0:20:33 | |
Travel about 120 miles in that direction | 0:20:33 | 0:20:37 | |
and you arrive in the famous artistic district of Paris. | 0:20:37 | 0:20:41 | |
But there's another little artistic gem on the left bank of the Seine. | 0:20:41 | 0:20:45 | |
In Honfleur, even the boat builders have an artistic flair. | 0:20:47 | 0:20:52 | |
Their craft helped see off the English | 0:20:54 | 0:20:56 | |
during the Hundred Years War. | 0:20:56 | 0:20:58 | |
When peace was finally declared, | 0:21:03 | 0:21:05 | |
the boat builders of Honfleur used their skills to build a church, | 0:21:05 | 0:21:09 | |
a wooden church. | 0:21:09 | 0:21:11 | |
Started in the 1460s, | 0:21:13 | 0:21:15 | |
its roof reflects its maritime heritage... | 0:21:15 | 0:21:19 | |
..Looking like the upturned hull of a ship. | 0:21:21 | 0:21:23 | |
Oddly, the bell tower is built separately, | 0:21:32 | 0:21:36 | |
maybe to protect the wooden church against lightning strikes, | 0:21:36 | 0:21:40 | |
or perhaps the vibration of the bells. No-one's quite sure. | 0:21:40 | 0:21:43 | |
Honfleur has witnessed a steady stream of traffic | 0:21:47 | 0:21:50 | |
crossing the Channel for centuries. | 0:21:50 | 0:21:52 | |
But in 1066, thanks to William the Conqueror, | 0:21:54 | 0:21:57 | |
it was all heading in our direction. | 0:21:57 | 0:21:59 | |
Invasion came as second nature to these Normans. | 0:22:03 | 0:22:06 | |
After all, originally they were Norsemen, | 0:22:06 | 0:22:09 | |
Viking marauders who'd only been in France 150 years | 0:22:09 | 0:22:13 | |
before they turned their sights on us. | 0:22:13 | 0:22:15 | |
But they left a permanent legacy in stone. | 0:22:15 | 0:22:19 | |
The Normans taught us their tradition of castle construction, | 0:22:20 | 0:22:24 | |
bringing it to Britain. | 0:22:24 | 0:22:26 | |
Among their first big builds, the Tower of London, | 0:22:26 | 0:22:30 | |
and Canterbury Cathedral, and they built them with French stone. | 0:22:30 | 0:22:35 | |
In the heart of Normandy, Mark Horton is on his way | 0:22:36 | 0:22:39 | |
to the city of Caen | 0:22:39 | 0:22:42 | |
in search of that special stone worthy of William's English castles. | 0:22:42 | 0:22:46 | |
In the years after 1066, | 0:22:49 | 0:22:52 | |
the River Orme, that connects Caen to the sea, | 0:22:52 | 0:22:56 | |
would be busy with Norman longboats like this, | 0:22:56 | 0:22:58 | |
transporting great blocks of stone to Britain for building. | 0:22:58 | 0:23:04 | |
Medieval castle expert Pamela Marshall and I are retracing the route to try and discover why. | 0:23:04 | 0:23:11 | |
Caen stone is one of the best. | 0:23:11 | 0:23:14 | |
And I know it seems a long way from England, but he's got this waterway. | 0:23:14 | 0:23:18 | |
He then just whips it across the sea across the Thames, and it's a material that his craftsmen | 0:23:18 | 0:23:24 | |
are well-versed with, they know how to use it. | 0:23:24 | 0:23:28 | |
And he presumably thinks the Anglo Saxon masons are rubbish, anyway? | 0:23:28 | 0:23:32 | |
Possibly. Remember, the Anglo Saxons aren't used to castles at all, | 0:23:32 | 0:23:36 | |
let alone stone ones. | 0:23:36 | 0:23:37 | |
William not only had a mighty river to transport the stone, | 0:23:44 | 0:23:49 | |
but at Caen, he had a ready supply, right beneath his feet. | 0:23:49 | 0:23:53 | |
The city was built on limestone, | 0:23:54 | 0:23:58 | |
a rare limestone containing very few fossils. | 0:23:58 | 0:24:02 | |
Having used it for castles and cathedrals here, | 0:24:02 | 0:24:05 | |
William was determined to bring it to England. | 0:24:05 | 0:24:09 | |
Hidden beneath the streets of modern Caen, there's still a labyrinth | 0:24:11 | 0:24:15 | |
of ancient stone quarries, abandoned since the Middle Ages. | 0:24:15 | 0:24:20 | |
We've come to one tucked away in a quiet corner of the city. | 0:24:20 | 0:24:25 | |
It's only accessible, we're told, because the roof collapsed, | 0:24:25 | 0:24:29 | |
creating a makeshift entrance. | 0:24:29 | 0:24:31 | |
Inside, it's as if the workers had left yesterday. | 0:24:37 | 0:24:41 | |
Look at this, that's where the chariot, the wagon has... | 0:24:45 | 0:24:48 | |
-The wagon has brushed past it! -Has brushed past it. | 0:24:48 | 0:24:50 | |
Oh, these are fantastic. To split the rock away, | 0:24:52 | 0:24:56 | |
they cut out a wedge shape with chisels | 0:24:56 | 0:24:59 | |
and then insert a dry wooden wedge, which they then wet. | 0:24:59 | 0:25:04 | |
And as the wood expands, it helps the rock to split naturally. | 0:25:04 | 0:25:09 | |
It's extraordinary, it's like a frozen moment in time. | 0:25:09 | 0:25:11 | |
Yes, absolutely. | 0:25:11 | 0:25:14 | |
But what was it about the stone that made it so special? | 0:25:14 | 0:25:18 | |
Worth hauling across the Channel? | 0:25:20 | 0:25:23 | |
Who better to ask than a group of modern Norman masons? | 0:25:23 | 0:25:26 | |
Jean Pierre Dauxerre, a former city planner, is passionate about Caen stone. | 0:25:28 | 0:25:35 | |
It's a stone we like to stroke with eyes, with hands. | 0:25:35 | 0:25:41 | |
-Is it possible to break it open? -Yes, it is. | 0:25:41 | 0:25:44 | |
Seconde, troisieme. | 0:25:44 | 0:25:47 | |
-Here we go. -Do it slow. Slowly. | 0:25:48 | 0:25:51 | |
-Give it some welly, shall we? Hey! -Bravo! | 0:25:54 | 0:25:58 | |
-Voila, you are strong. -I know! Isn't that amazing?! | 0:26:00 | 0:26:03 | |
-Just a few pieces like this, and look what happens. -It's your work. | 0:26:03 | 0:26:07 | |
There are no fossils or anything in it. | 0:26:07 | 0:26:10 | |
It's the colour of churches, castles. | 0:26:10 | 0:26:13 | |
But the stone now is so soft, just falls apart in one's hands. | 0:26:13 | 0:26:18 | |
Stone becomes hard because water...goes away. | 0:26:18 | 0:26:24 | |
-Evaporates from it. -Evaporates, yes. | 0:26:24 | 0:26:27 | |
C'est parti! | 0:26:27 | 0:26:29 | |
The stone is quite soft when extracted, | 0:26:29 | 0:26:32 | |
easy to split or cut using even the most basic tools. | 0:26:32 | 0:26:36 | |
And the longer it's exposed to the air, the tougher it gets. | 0:26:36 | 0:26:42 | |
That's completely exhausting! | 0:26:42 | 0:26:45 | |
And without shells or fossils to make it fracture unpredictably, | 0:26:45 | 0:26:50 | |
it can also be finely worked, | 0:26:50 | 0:26:53 | |
which is why it was highly-prized amongst Medieval masons. | 0:26:53 | 0:26:58 | |
The Normans helped shape Britain, | 0:27:00 | 0:27:03 | |
they laid the foundations for some of our greatest buildings. | 0:27:03 | 0:27:09 | |
Although these structures have been extended since, | 0:27:09 | 0:27:11 | |
there's a little bit of Normandy left in most of them. | 0:27:11 | 0:27:16 | |
This is a coast that has known invading armies depart and arrive. | 0:27:35 | 0:27:41 | |
The tranquil stretches of sand give few clues to the turbulent role they played in our recent history. | 0:27:41 | 0:27:46 | |
But on the 6th June 1944, | 0:27:51 | 0:27:53 | |
156,000 Allied servicemen landed here. | 0:27:53 | 0:27:58 | |
These are the D-Day beaches. | 0:27:59 | 0:28:02 | |
This wasn't the most obvious or the easiest place to launch | 0:28:05 | 0:28:08 | |
a massive invasion of mainland Europe, | 0:28:08 | 0:28:11 | |
which is precisely why these beaches were chosen. | 0:28:11 | 0:28:15 | |
The most obvious place to unload tanks and heavy equipment | 0:28:16 | 0:28:19 | |
was somewhere built for the job, a port like Dieppe. | 0:28:19 | 0:28:23 | |
But when the Allies did try to land here in 1942, it ended in disaster. | 0:28:25 | 0:28:29 | |
The Germans had fortified the place. | 0:28:30 | 0:28:33 | |
Canadian and British forces lost over 3,000 men. | 0:28:33 | 0:28:36 | |
It was clear that for a successful invasion, | 0:28:39 | 0:28:42 | |
the Allies would have to arrive where the Germans didn't expect them. | 0:28:42 | 0:28:46 | |
But the British knew the terrible price of trying to fight their way off a beach. | 0:28:48 | 0:28:53 | |
During the First World War, the Allies had attempted to land on the beaches of Gallipoli in Turkey. | 0:28:55 | 0:29:01 | |
Over 100,000 men were killed or wounded | 0:29:01 | 0:29:05 | |
before the mission was abandoned, and a generation of soldiers learned to fear landings on sand. | 0:29:05 | 0:29:11 | |
Former army engineer Dick Strawbridge is exploring | 0:29:13 | 0:29:16 | |
how the Allies prepared for the biggest seaborne assault in history. | 0:29:16 | 0:29:20 | |
The D-Day planners were haunted by the disaster of Gallipoli, | 0:29:23 | 0:29:27 | |
but the beach invasion they were planning would dwarf that operation. | 0:29:27 | 0:29:31 | |
The aim this time was to overwhelm the enemy at high speed, | 0:29:34 | 0:29:37 | |
using tanks and other armoured vehicles, | 0:29:37 | 0:29:40 | |
but the Allies' worry was that they'd get bogged down. | 0:29:40 | 0:29:43 | |
Even with some ruts on the sand, the old half-track is getting through there all right. | 0:29:45 | 0:29:49 | |
So rough-packed sand isn't a big problem. | 0:29:51 | 0:29:54 | |
It wasn't necessarily the sand they were worried about, | 0:29:56 | 0:30:00 | |
it was what was underneath it that the Allies were concerned about. | 0:30:00 | 0:30:03 | |
This whole area is riddled with soft, sticky peat bogs | 0:30:03 | 0:30:06 | |
lurking below the surface. | 0:30:06 | 0:30:08 | |
The sand may appear very smooth, able to support the vehicle's weight, or even mine. | 0:30:10 | 0:30:15 | |
OK, feels nice and solid. | 0:30:17 | 0:30:20 | |
But dig a little deeper and it's a different story. | 0:30:20 | 0:30:23 | |
What have we got? Oh, it's a different colour, completely different colour. | 0:30:23 | 0:30:27 | |
That's a peat bog, being an Ulsterman, I should know about those things. | 0:30:29 | 0:30:32 | |
That is peat, which mean there's definitely no way you'd bring your vehicles over this bit. | 0:30:32 | 0:30:37 | |
There's an awful lot to do to cover this beach. | 0:30:37 | 0:30:40 | |
These peat bogs are the remains of ancient forests submerged when the Channel flooded. | 0:30:43 | 0:30:50 | |
From the air, it's possible to see them as dark patches. | 0:30:50 | 0:30:53 | |
What you can't see are the ones underneath the sand. | 0:30:53 | 0:30:57 | |
Trials on similar beaches in Norfolk had shown that peat had the potential | 0:30:57 | 0:31:02 | |
to bring the invasion to a grinding halt. | 0:31:02 | 0:31:06 | |
Allied intelligence had to identify these areas, | 0:31:06 | 0:31:09 | |
and they had to do so without alerting the Germans. | 0:31:09 | 0:31:13 | |
They used any information they could get their hands on - | 0:31:14 | 0:31:17 | |
old holiday snaps, ancient maps, medieval accounts - | 0:31:17 | 0:31:21 | |
to build a picture of the terrain that lay beneath the surface. | 0:31:21 | 0:31:25 | |
This is what it was all about, | 0:31:25 | 0:31:27 | |
a map of the potential hazards of this beach that was codenamed Gold by the Allies. | 0:31:27 | 0:31:32 | |
Look here, it's dated March 1944. | 0:31:32 | 0:31:35 | |
On the top it says "BIGOT", that's a classification beyond Top Secret used especially for D-Day. | 0:31:35 | 0:31:40 | |
You can see areas here where there's possibly pools that are clay, and they move and change shape, | 0:31:40 | 0:31:45 | |
but the details here, people have made this really accurately. | 0:31:45 | 0:31:48 | |
If you're going to attack this beach, | 0:31:48 | 0:31:50 | |
you need to understand where not to be. | 0:31:50 | 0:31:52 | |
This sort of detail couldn't be gathered from a distance. | 0:31:52 | 0:31:56 | |
Someone had to get onto the beach itself and take samples of the sand, | 0:31:56 | 0:32:01 | |
right in front of the Germans. | 0:32:01 | 0:32:03 | |
At just 23 years old, Major Logan Scott-Bowden found himself leading this vital mission. | 0:32:03 | 0:32:11 | |
He and fellow Royal Engineer Sergeant Bruce Ogden-Smith would be | 0:32:11 | 0:32:15 | |
the first troops to land here, unsupported and six months ahead of D-Day. | 0:32:15 | 0:32:20 | |
These days, it's difficult for Major General Scott-Bowden to travel, | 0:32:23 | 0:32:27 | |
so I've come to see him. | 0:32:27 | 0:32:30 | |
-Sir, lovely to meet you. -Very nice to see you, Dick. | 0:32:30 | 0:32:34 | |
But first, a small gift from the beaches of Normandy. | 0:32:34 | 0:32:37 | |
What do you think of that? | 0:32:40 | 0:32:41 | |
Ha! Well, I never! | 0:32:41 | 0:32:44 | |
Sand, and the peat layer, just below the sand. | 0:32:44 | 0:32:46 | |
-Yes. -Does that bring back memories? | 0:32:46 | 0:32:49 | |
Yes, it does indeed. | 0:32:49 | 0:32:52 | |
Major General Scott-Bowden collected his sand sample drilling with a metal auger like I did, | 0:32:52 | 0:32:57 | |
but he had to swim ashore with his at night | 0:32:57 | 0:33:01 | |
and take the samples from within feet of enemy patrols. | 0:33:01 | 0:33:04 | |
The mission was timed for the stroke of midnight, New Year's Eve 1943, | 0:33:07 | 0:33:11 | |
on orders from the highest authority. | 0:33:11 | 0:33:14 | |
Churchill said, "Well, they'll all be celebrating on New Year's Eve, | 0:33:14 | 0:33:18 | |
"they won't be patrolling very much. | 0:33:18 | 0:33:20 | |
"It's a good opportunity." | 0:33:20 | 0:33:22 | |
We were doing the job on a rising tide, | 0:33:22 | 0:33:25 | |
which would obscure our tracks, | 0:33:25 | 0:33:28 | |
but of course one thing we hadn't reckoned on was the time difference. | 0:33:28 | 0:33:32 | |
They were an hour ahead of us and these Germans were clearly... | 0:33:32 | 0:33:39 | |
well on in their New Year celebrations, | 0:33:39 | 0:33:44 | |
so we didn't expect any trouble from them. | 0:33:44 | 0:33:46 | |
But strong tides and unexpected gale force winds | 0:33:46 | 0:33:50 | |
swept the two soldiers a mile from where they were supposed to land. | 0:33:50 | 0:33:56 | |
There was a low search light. Every time the search light came down, | 0:33:56 | 0:33:59 | |
came round, we had to flatten ourselves so it wouldn't pick us up. | 0:33:59 | 0:34:04 | |
We gradually recovered the mile we'd lost. | 0:34:04 | 0:34:09 | |
We loaded the samples into these containers, into each other's containers, | 0:34:09 | 0:34:15 | |
and then we tried to swim out. | 0:34:15 | 0:34:17 | |
And Bruce Ogden-Smith started yelling, so I had to swim slightly back to him. | 0:34:17 | 0:34:24 | |
I said, "What's up?", and he was yelling, "Happy New Year!" | 0:34:24 | 0:34:30 | |
I said, "Swim, you B, or we'll be back on the beach!" | 0:34:30 | 0:34:35 | |
They were elated from the mission, but it was only the first. | 0:34:38 | 0:34:42 | |
A fortnight later they risked it all again to collect more samples, | 0:34:42 | 0:34:47 | |
which confirmed for the D-Day planners the safest places to land. | 0:34:47 | 0:34:52 | |
The invasion was a huge gamble, but thanks to two Royal Engineers, | 0:34:52 | 0:34:57 | |
the Allies knew they wouldn't be fighting the terrain when they hit the beach. | 0:34:57 | 0:35:01 | |
The Germans had also been busy preparing for invasion. | 0:35:08 | 0:35:11 | |
In 1942, Hitler commissioned around 15,000 concrete fortifications | 0:35:12 | 0:35:17 | |
to guard the coast from Norway to Spain, the so-called Atlantic Wall. | 0:35:17 | 0:35:24 | |
Ultimately, it offered little protection, | 0:35:24 | 0:35:28 | |
but the Atlantic Wall remains the most visible reminder of Hitler's presence in this part of Europe. | 0:35:28 | 0:35:33 | |
By contrast there's not so much to mark the Allies' impact on this coast, | 0:35:35 | 0:35:39 | |
except here at Arromanches. | 0:35:39 | 0:35:43 | |
These are the stranded pontoons of the Mulberry Harbour, | 0:35:43 | 0:35:47 | |
the artificial port floated across the Channel by the Allies. | 0:35:47 | 0:35:51 | |
Following D-Day, this is how they landed all the hardware needed | 0:35:52 | 0:35:57 | |
to support the advance through France. | 0:35:57 | 0:36:00 | |
Now the pieces are part of the landscape. | 0:36:01 | 0:36:04 | |
On the beaches and dunes of coastal Normandy, | 0:36:06 | 0:36:08 | |
the remnants of conflict are being colonised by nature. | 0:36:08 | 0:36:13 | |
Miranda Krestovnikoff is looking for signs of life in the debris of war. | 0:36:13 | 0:36:18 | |
They don't seem terribly hospitable, but these abandoned fortifications | 0:36:21 | 0:36:26 | |
attract swarms of visitors each year - tiny, winged visitors. | 0:36:26 | 0:36:30 | |
They're the favourite hang-out of what the locals here call | 0:36:33 | 0:36:36 | |
chauve-souris - literally, bald mice. | 0:36:36 | 0:36:39 | |
That's bats, to you and me. | 0:36:39 | 0:36:40 | |
And this old munitions store has become a particularly popular party spot for the tiny creatures. | 0:36:44 | 0:36:51 | |
So much so that naturalists from the group Mamalogique Normand | 0:36:52 | 0:36:55 | |
are using the location to capture and record details of hundreds of bats. | 0:36:55 | 0:37:01 | |
Working with the French scientists is Shirley Thompson from the UK Bat Conservation Trust. | 0:37:01 | 0:37:07 | |
I have to say, if I was a bat it looks a good place to live, doesn't it? | 0:37:07 | 0:37:11 | |
It certainly does, very out of the way. | 0:37:11 | 0:37:13 | |
Why do they like it here? Why do they roost here? | 0:37:13 | 0:37:16 | |
It's dark... | 0:37:16 | 0:37:17 | |
it's cool because, of course, it goes right in, | 0:37:17 | 0:37:20 | |
it's very stable and it's damp. | 0:37:20 | 0:37:22 | |
It's such an attractive environment, that it's become the focus for a rarely seen event. | 0:37:23 | 0:37:29 | |
Bats are notoriously shy and they hibernate during the winter, which makes them pretty difficult to see. | 0:37:31 | 0:37:38 | |
But for a short time during the autumn they do something quite remarkable - they swarm. | 0:37:38 | 0:37:43 | |
It's believed to be part of the mating behaviour and hundreds of bats can take part. | 0:37:44 | 0:37:50 | |
For the French scientists, it's an opportunity to gather a huge amount | 0:37:50 | 0:37:54 | |
of data on these secretive creatures to use in future conservation work. | 0:37:54 | 0:37:58 | |
Now, it's going to be pretty tricky to spot bats approaching at night. | 0:38:01 | 0:38:06 | |
Wow! That one nearly hit me, did you see? | 0:38:06 | 0:38:09 | |
But Shirley has a secret weapon - a bat detector. | 0:38:09 | 0:38:13 | |
We use a torch of light to go out in the dark, they use a torch of sound. | 0:38:13 | 0:38:18 | |
They send out lots of little shouts, listen for the echoes that come back | 0:38:18 | 0:38:22 | |
if those shouts hit anything, but they're very, very high shouts | 0:38:22 | 0:38:26 | |
and a bat detector takes them in, makes the pitch lower, | 0:38:26 | 0:38:30 | |
plays them out so that we can hear them. | 0:38:30 | 0:38:32 | |
BAT DETECTOR CLICKS | 0:38:32 | 0:38:34 | |
-Fantastic, because we can't see them at all, but we can... -No, no. | 0:38:34 | 0:38:37 | |
So this is a really useful early warning device because even if we can't see them, | 0:38:37 | 0:38:42 | |
-we can actually hear them. -That's right, yes. | 0:38:42 | 0:38:45 | |
BAT DETECTOR CLICKS | 0:38:45 | 0:38:47 | |
As we hear more and more bats arrive, it's possible for me to see them using an infrared camera. | 0:38:50 | 0:38:57 | |
Fantastic, and with the echolocation they can detect the fact that there's a net there, | 0:38:59 | 0:39:05 | |
and what's very interesting is that I've got quite a few flying in | 0:39:05 | 0:39:08 | |
over the top of the arch, right over the top of the net. | 0:39:08 | 0:39:11 | |
I think I've got two in the net, | 0:39:13 | 0:39:16 | |
and the ones that are in the net seem to be... | 0:39:16 | 0:39:18 | |
almost attracting other bats in. | 0:39:18 | 0:39:21 | |
There's certainly quite a lot of activity now. | 0:39:21 | 0:39:24 | |
Handling bats is highly specialised, and the naturalists have to be licensed to do it. | 0:39:29 | 0:39:35 | |
But it's a chance to get up close to these remarkable animals. | 0:39:35 | 0:39:38 | |
The Pipistrelle is native to Normandy as well as our own shores. | 0:39:41 | 0:39:46 | |
I think if people actually got up close and personal with bats | 0:39:46 | 0:39:49 | |
they wouldn't be scared of them, people are very scared of bats. | 0:39:49 | 0:39:52 | |
And you see, another problem is that they always look as if they're cross | 0:39:52 | 0:39:56 | |
with their mouths open, but that's because it's shouting. | 0:39:56 | 0:39:59 | |
It's echolocating, it's looking at you with its ears as well as its eyes. | 0:39:59 | 0:40:03 | |
Some bats will fly more than 30 miles to join a swarm, | 0:40:06 | 0:40:09 | |
and the naturalists tonight have identified seven different species... | 0:40:09 | 0:40:13 | |
..including the distinctive Natterer's bat. | 0:40:15 | 0:40:19 | |
See its ears? | 0:40:19 | 0:40:21 | |
It's got a little twist on the top, | 0:40:21 | 0:40:25 | |
and these have such a fine wing membrane, can you see that? | 0:40:25 | 0:40:29 | |
-Very fine. -Very fine membrane. | 0:40:29 | 0:40:32 | |
It's beautiful. This is the best bit, isn't it? | 0:40:32 | 0:40:34 | |
They've been processed, they're absolutely unharmed, unfazed by the whole thing. | 0:40:34 | 0:40:39 | |
Five minutes later you're releasing them. | 0:40:39 | 0:40:41 | |
They've gone to tell their friends. | 0:40:41 | 0:40:43 | |
Let me just turn this on and see if we can hear him. | 0:40:43 | 0:40:46 | |
Off he goes. Go on. Oh, magic! | 0:40:46 | 0:40:50 | |
Out of the dark and into the light. | 0:40:59 | 0:41:02 | |
The coast of France, like, Britain is ringed with lighthouses, | 0:41:07 | 0:41:12 | |
their beams often crossing those of their counterparts across the Channel. | 0:41:12 | 0:41:16 | |
The technology that made it possible came from Normandy, | 0:41:19 | 0:41:24 | |
and it's lit up coasts around the world. | 0:41:24 | 0:41:27 | |
At Gatteville, Dick is finding out how lighthouses were made... | 0:41:29 | 0:41:34 | |
er, lighter! | 0:41:34 | 0:41:36 | |
In the 1820s, the French government started to build lots of lighthouses, | 0:41:38 | 0:41:44 | |
but it wasn't just to impress the neighbours. | 0:41:44 | 0:41:47 | |
After years of war with Britain, | 0:41:48 | 0:41:51 | |
the Channel was open for business again. | 0:41:51 | 0:41:53 | |
It became an issue of national interest to keep shipping safe. | 0:41:53 | 0:41:58 | |
The plan was to have every stretch of coast lit up by a lighthouse. | 0:41:58 | 0:42:03 | |
It would have meant building hundreds of oil-burning beacons | 0:42:03 | 0:42:07 | |
if it hadn't been for one local genius called Augustin Fresnel. | 0:42:07 | 0:42:10 | |
He found a way of seriously stepping up their brightness | 0:42:11 | 0:42:14 | |
by using a super efficient lens, | 0:42:14 | 0:42:17 | |
the Fresnel lens. | 0:42:17 | 0:42:20 | |
This one at Gatteville focuses the light so efficiently it can be seen 30 miles out to sea. | 0:42:20 | 0:42:27 | |
It's a big torch, and all that's been done with a 1600 watt bulb. | 0:42:28 | 0:42:33 | |
That's the equivalent of half the energy you use to boil a kettle. | 0:42:33 | 0:42:37 | |
A mathematician and physicist, Fresnel came up with the idea | 0:42:37 | 0:42:41 | |
of a lens made up of circular prisms of glass, | 0:42:41 | 0:42:45 | |
but why didn't he just use a super-sized ordinary lens? | 0:42:45 | 0:42:49 | |
Physicist Jonathan Hare has been looking into Fresnel's invention. | 0:42:50 | 0:42:55 | |
Good to see you, mate. How you doing? | 0:42:55 | 0:42:57 | |
OK, Jonathan, how can we don't use an ordinary shaped lens? | 0:42:57 | 0:43:01 | |
The main problem is that they're so big and bulky. | 0:43:01 | 0:43:04 | |
If you look at a standard lens, | 0:43:04 | 0:43:06 | |
-and then scale this up... -It's going to get really fat and heavy, isn't it? | 0:43:06 | 0:43:10 | |
It's going to weigh a ton, and be really thick, | 0:43:10 | 0:43:13 | |
which will absorb a lot of the light. | 0:43:13 | 0:43:16 | |
There's a better way of doing it. | 0:43:16 | 0:43:17 | |
If you imagine this is a cross-section of a lens, what Fresnel did, | 0:43:17 | 0:43:21 | |
which was very clever, he realised that it was this curved surface here | 0:43:21 | 0:43:25 | |
which makes it act like a lens. | 0:43:25 | 0:43:27 | |
So he thought, "I'll just take this curved part of the lens and cut that out." | 0:43:27 | 0:43:31 | |
I can show you on here. You can see the bits that I've marked on here. | 0:43:31 | 0:43:35 | |
So if we cut these out and bring them back, we get a very peculiar shape. | 0:43:35 | 0:43:38 | |
-Did you make that yourself? -Yeah. | 0:43:38 | 0:43:40 | |
-You've got your own Fresnel lens! -Yeah, out of plastic. | 0:43:40 | 0:43:43 | |
I cut it up and polished it, and it is a peculiar looking shape, it's much lighter now. | 0:43:43 | 0:43:47 | |
Oh, yeah, compare that. A significant difference there. | 0:43:47 | 0:43:50 | |
But it is the same lens. | 0:43:50 | 0:43:52 | |
We've taken take this bit here, and cut that off, | 0:43:52 | 0:43:57 | |
and taken these bits here and put that on. | 0:43:57 | 0:44:01 | |
We've taken these bits here and cut that off, and same again, | 0:44:01 | 0:44:04 | |
same again there, and put them all on the one small lens. | 0:44:04 | 0:44:07 | |
-All the important bits are there. -Yeah. -Does it work? -Yeah. | 0:44:07 | 0:44:11 | |
OK, so here's a standard lens. | 0:44:12 | 0:44:15 | |
The lens is basically focused to a point, and you can see | 0:44:15 | 0:44:19 | |
that it bends the light, just like a lens. | 0:44:19 | 0:44:22 | |
We know that works, cos it's the right shape. | 0:44:22 | 0:44:25 | |
I'll show you how the Fresnel lens works. | 0:44:25 | 0:44:27 | |
We hold that in place, and it should give exactly the same effect as the big one did. | 0:44:27 | 0:44:32 | |
Exactly the same properties. | 0:44:32 | 0:44:34 | |
It's got the same properties. | 0:44:34 | 0:44:36 | |
-And it behaves the same way? -Exactly the same. | 0:44:36 | 0:44:39 | |
So here's a commercial one, which is a much finer one, but basically it's made of rings. | 0:44:39 | 0:44:44 | |
You can see the rings on it, can you see that? | 0:44:44 | 0:44:46 | |
everybody thinks it's a magnifying glass for reading or | 0:44:46 | 0:44:49 | |
looking at cars, but we know we can do something different. | 0:44:49 | 0:44:52 | |
-If I hold that there, you can capture the rays of the sun. -That doesn't take very long. | 0:44:52 | 0:44:57 | |
-It is actually a really efficient lens, but look it's as thick as a piece of card. -Brilliant. | 0:44:57 | 0:45:03 | |
The focusing power of the lens means it has to be kept moving during | 0:45:03 | 0:45:07 | |
the day to prevent the sun's rays burning out the bulb. | 0:45:07 | 0:45:13 | |
-We can't go in, the mechanism floats on a bed of mercury. -And that's not nice. | 0:45:13 | 0:45:17 | |
Mercury vapour is not on. But as you see, it must be really efficient. | 0:45:17 | 0:45:20 | |
See that tiny nylon gear that's making it all move? | 0:45:20 | 0:45:24 | |
-It's so perfectly balanced. -It's gorgeous. | 0:45:24 | 0:45:26 | |
It raises the question, why aren't there more Fresnel lenses, because those are great? | 0:45:26 | 0:45:31 | |
Well, the thing is, you wouldn't want them on a camera lens, | 0:45:31 | 0:45:34 | |
because each of the rings of lenses distorts the image. | 0:45:34 | 0:45:37 | |
They're absolutely great for shining out a beam of light, but if you try to use this in a camera... | 0:45:37 | 0:45:42 | |
-It could be an interesting effect, the old Fresnel lens effect. -Maybe! | 0:45:42 | 0:45:47 | |
This lightweight lens, invented in Normandy nearly 200 years ago, | 0:45:48 | 0:45:53 | |
is still lighting the way for ships around the world. | 0:45:53 | 0:45:56 | |
Coastal nations are united by the joy of being beside the sea. | 0:46:05 | 0:46:11 | |
Some Brits, though, are so enamoured of the French and their coast, they've made their home here. | 0:46:12 | 0:46:18 | |
For one English ex-pat, the wide open beaches of Normandy have an irresistible pull. | 0:46:20 | 0:46:25 | |
My name's Sam Delorme, I moved over from England 11 years ago. | 0:46:33 | 0:46:38 | |
I work with steeplechasers and cross-country horses, | 0:46:38 | 0:46:41 | |
but today I've come down to the beach to see a good friend of mine, | 0:46:41 | 0:46:44 | |
Franc de la Noe, train his trotters. | 0:46:44 | 0:46:47 | |
The discipline is called harness racing, it's a very popular sport over here. | 0:46:56 | 0:47:01 | |
In England, I think you're starting to get to know it, | 0:47:01 | 0:47:04 | |
but over here it's very, very big, | 0:47:04 | 0:47:06 | |
and he's very ready to go. | 0:47:06 | 0:47:08 | |
He's gonna to be racing Sunday, so this is going to be one of his important work-outs for that race. | 0:47:21 | 0:47:27 | |
To see a horse rolling after a work-out, | 0:47:38 | 0:47:41 | |
it means he's calm, he's enjoyed himself. | 0:47:41 | 0:47:44 | |
To get them away from the routine, they're like us, it's good for them. | 0:47:44 | 0:47:49 | |
So if they're feeling good, it shows in their racing afterwards. | 0:47:49 | 0:47:52 | |
At this point in our journey, the British Isles are once again within touching distance of France. | 0:48:00 | 0:48:06 | |
At their closest the Channel Islands are only ten miles from the Normandy coast, | 0:48:08 | 0:48:13 | |
but for 800 years they've been loyal to the Crown of England... | 0:48:13 | 0:48:18 | |
well, most of them! | 0:48:18 | 0:48:20 | |
Nick is on a voyage to the French Channel Islands. | 0:48:22 | 0:48:27 | |
It's not often you get a chance to visit a land that magically | 0:48:29 | 0:48:32 | |
emerges from the waves, but that's what Jersey skipper Chris Fairburn | 0:48:32 | 0:48:38 | |
has promised I'll see at the Iles Chausey, the French-owned Channel Islands. | 0:48:38 | 0:48:42 | |
He's made the trip many times, but before we arrive, | 0:48:43 | 0:48:47 | |
there's a small ceremony to perform. | 0:48:47 | 0:48:50 | |
We don't have to hum the Marseillaise if you don't want to. | 0:48:52 | 0:48:55 | |
Would it be a problem for the French if you didn't raise the tricolour? | 0:48:55 | 0:48:59 | |
They have been known to fine people if they don't have the courtesy flag flying. | 0:48:59 | 0:49:04 | |
You mean, there's real tension on... | 0:49:04 | 0:49:06 | |
No, that's just customs men in France finding something to do in a day! | 0:49:06 | 0:49:10 | |
Or maybe they're just keen to remind foreign sailors that | 0:49:10 | 0:49:15 | |
the Chausey Islands are part of France, albeit a very small part. | 0:49:15 | 0:49:19 | |
Compared with the likes of Jersey and Guernsey, the Iles Chausey are tiny. | 0:49:22 | 0:49:29 | |
But as you get closer, they begin to reveal their secrets. | 0:49:29 | 0:49:34 | |
This is a nautical obstacle course. | 0:49:43 | 0:49:45 | |
One wrong turn and you run onto the rocks. | 0:49:45 | 0:49:49 | |
There are islands absolutely everywhere. | 0:49:49 | 0:49:52 | |
The largest is also the only one that's inhabited. | 0:49:54 | 0:49:58 | |
With a native population of about 30, this is the audaciously named Grande Isle, The Big Island. | 0:49:58 | 0:50:05 | |
It's only a mile and a half long, there are no Tarmac roads, | 0:50:10 | 0:50:13 | |
there are no cars or buses and even bikes are banned. Suits me. | 0:50:13 | 0:50:17 | |
I've been told island life revolves around an old fort. | 0:50:30 | 0:50:34 | |
It was built by Napoleon III to defend against a British invasion which never came. | 0:50:34 | 0:50:41 | |
Chausey historian Gilbert Hurel has agreed to show me around. | 0:50:43 | 0:50:47 | |
So, Napoleon built this enormous fort to keep out the English, | 0:50:48 | 0:50:52 | |
but why didn't the English get their hands on the Chausey Islands in the first place? | 0:50:52 | 0:50:56 | |
There was no strategic interest. | 0:50:56 | 0:50:58 | |
It was too small, no shelter for boats, and too close to the French mainland. | 0:50:58 | 0:51:04 | |
This fort was built for nothing, | 0:51:04 | 0:51:06 | |
never been used for military reasons. Now fishermen live in it. | 0:51:06 | 0:51:11 | |
It's quite a sight because you come in from the outside expecting a kind of sense of | 0:51:11 | 0:51:17 | |
military order, and what we have is the most picturesque jumble of fishing paraphernalia everywhere. | 0:51:17 | 0:51:23 | |
It's a wonderful sight. | 0:51:23 | 0:51:25 | |
It's now home to most of the islanders, | 0:51:25 | 0:51:29 | |
out at their day jobs fishing for lobster and shrimp. | 0:51:29 | 0:51:33 | |
Gilbert has offered to help me catch up with one of them. | 0:51:33 | 0:51:37 | |
I've noticed you never look at a map, you don't have any charts... | 0:51:44 | 0:51:48 | |
No, but I know the place by heart. | 0:51:48 | 0:51:50 | |
Here is Freddo coming. | 0:51:51 | 0:51:53 | |
Oh, I see, a little dory like yours. | 0:51:53 | 0:51:56 | |
Frederic LaGronde - Freddo, as everybody knows him - | 0:51:56 | 0:52:00 | |
has been living and fishing on the island for almost 50 years. | 0:52:00 | 0:52:04 | |
-So he's been fishing shrimps, which is a local speciality... -Good size. | 0:52:07 | 0:52:13 | |
Freddo, is this a good catch? | 0:52:13 | 0:52:15 | |
THEY SPEAK FRENCH | 0:52:15 | 0:52:18 | |
"It's not bad at all." | 0:52:18 | 0:52:21 | |
And when he says it's not bad, it means it's rather good. | 0:52:21 | 0:52:24 | |
He is Norman, you know. | 0:52:24 | 0:52:26 | |
It's a very Norman thing, Gilbert tells me, not to be overly enthusiastic, | 0:52:30 | 0:52:35 | |
and it seems even the islands share this modesty, | 0:52:35 | 0:52:39 | |
until the tide goes out. | 0:52:39 | 0:52:41 | |
This part of France has one of the largest tidal ranges in the world. | 0:52:52 | 0:52:57 | |
The water drops a staggering 14 metres to reveal miles of sandbanks. | 0:52:57 | 0:53:02 | |
This is absolutely incredible, I had no idea | 0:53:06 | 0:53:09 | |
that there was such a huge landmass lurking beneath the waves. | 0:53:09 | 0:53:13 | |
That's where the heart of Chausey beats. | 0:53:13 | 0:53:15 | |
You'd never think, as you come across the top of this bit of the ocean | 0:53:15 | 0:53:18 | |
in a boat, that there's a secret world down here on the seabed | 0:53:18 | 0:53:23 | |
-that you can walk on at low tide. -You can walk on the seabed, really. | 0:53:23 | 0:53:27 | |
When the tide goes out, the Chausey Islands are an incredible 60 times bigger. | 0:53:28 | 0:53:34 | |
And they still have one more surprise... | 0:53:38 | 0:53:40 | |
..a deserted quarry. | 0:53:42 | 0:53:44 | |
Here's a huge block that has been split, | 0:53:50 | 0:53:53 | |
but they've just abandoned the stone. | 0:53:54 | 0:53:56 | |
Islanders quarried granite here for generations, when the easiest way to transport the heavy stone was by sea. | 0:53:57 | 0:54:05 | |
And it's the route those original quarry ships must have followed that leads us away from Chausey, | 0:54:07 | 0:54:13 | |
because their precious stone cargo helped to build one of France's most distinctive landmarks... | 0:54:13 | 0:54:20 | |
..the monastery at Mont-St-Michel. | 0:54:22 | 0:54:26 | |
Benedictine monks started building here in the 8th Century. | 0:54:31 | 0:54:36 | |
The mount itself was created by the tides, | 0:54:38 | 0:54:40 | |
endlessly striping away the soft earth, leaving hard granite behind, | 0:54:40 | 0:54:45 | |
and looking, for all the world, | 0:54:45 | 0:54:47 | |
as if it was placed there by an unseen hand. | 0:54:47 | 0:54:50 | |
The same tides that submerged the Chausey Islands daily flood through here. | 0:54:53 | 0:54:58 | |
It's not surprising that the monks thought that something supernatural was going on. | 0:54:58 | 0:55:02 | |
But I've more earthly concerns on my mind, like what I'm having for my tea. | 0:55:05 | 0:55:10 | |
I'm on my way out to a farm, but it's a farm unlike any other. | 0:55:11 | 0:55:17 | |
For a start, you can only get to it in amphibious craft. | 0:55:17 | 0:55:21 | |
Here they grow a famous French foodstuff - moules - mussels. | 0:55:25 | 0:55:31 | |
These wooden stakes, called bouchots, are seeded with coiled ropes of young mussels, | 0:55:36 | 0:55:42 | |
and then they're simply left out here to grow. | 0:55:42 | 0:55:44 | |
Mussels wouldn't live long exposed to the air like this, | 0:55:44 | 0:55:49 | |
but the farmers here have learnt to exploit the huge rise and fall of the tide. | 0:55:49 | 0:55:54 | |
When the sea is out they're easy to pick off. | 0:55:54 | 0:55:57 | |
In a few hours they'll all be submerged, so they have to work quickly. | 0:55:57 | 0:56:01 | |
This is just astonishing. | 0:56:03 | 0:56:05 | |
For some reason, I'd imagined that French mussel harvesting would | 0:56:05 | 0:56:09 | |
involved women with wicker baskets wading into the sea with rakes, | 0:56:09 | 0:56:13 | |
but it's anything but. | 0:56:13 | 0:56:16 | |
It's this hydraulic hand that just goes down over the wooden stake | 0:56:16 | 0:56:21 | |
and so easily scoops up the rope of mussels. | 0:56:21 | 0:56:25 | |
It's brilliant, but it's not quite as romantic as I'd hoped. | 0:56:25 | 0:56:29 | |
Alain Chevalier's family have been growing mussels for generations. | 0:56:29 | 0:56:34 | |
OK, give me one. | 0:56:40 | 0:56:42 | |
You watching? | 0:56:48 | 0:56:50 | |
There's a reason why they cook these things, you know? | 0:56:55 | 0:56:59 | |
Every stretch of coast is unique, like a personality. | 0:57:04 | 0:57:08 | |
But like people, coastlines can have a great deal in common. | 0:57:08 | 0:57:13 | |
In some ways, it feels as if we and the French share the same shore. | 0:57:13 | 0:57:19 | |
And here, at the end of our journey, is one more thing we share with | 0:57:27 | 0:57:30 | |
the French - the monks who built this also did a spot of construction work | 0:57:30 | 0:57:35 | |
on the English coast. | 0:57:35 | 0:57:36 | |
And this is where they built a church - St Michael's Mount, on the Cornish coast. | 0:57:38 | 0:57:43 | |
Next time, we travel from the granite of Cornwall | 0:57:45 | 0:57:49 | |
to the sand of South Wales. | 0:57:49 | 0:57:52 | |
There's a sword... | 0:57:52 | 0:57:53 | |
Wow! Look at that. | 0:57:53 | 0:57:57 | |
..seals... | 0:57:59 | 0:58:00 | |
..and scares. | 0:58:03 | 0:58:05 | |
I'm clinging onto everything. | 0:58:05 | 0:58:06 | |
If you want to know more about our coast, the Open University | 0:58:08 | 0:58:12 | |
has produced a booklet with ideas and information to inspire you. | 0:58:12 | 0:58:16 | |
For a free copy or to find out more about Open University programmes | 0:58:16 | 0:58:20 | |
on the BBC... | 0:58:20 | 0:58:21 | |
Subtitles by Red Bee Media Ltd | 0:58:36 | 0:58:39 | |
E-mail [email protected] | 0:58:39 | 0:58:43 |