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We are a watery nation. | 0:00:03 | 0:00:05 | |
Rivers shape our landscape and they made our history. | 0:00:05 | 0:00:09 | |
But today they seem like forgotten highways into the back garden of Britain. | 0:00:09 | 0:00:14 | |
I'm going to explore the close bond between humans and water. | 0:00:14 | 0:00:18 | |
'This week, I'll be catching a wave...' | 0:00:18 | 0:00:21 | |
Like riding a sort of express train. | 0:00:21 | 0:00:23 | |
'..carrying my own coracle...' | 0:00:23 | 0:00:26 | |
Can see the point of this when you walk a long distance. | 0:00:26 | 0:00:29 | |
'..and enjoying a ritual river blessing...' | 0:00:29 | 0:00:33 | |
Shut your mouth! | 0:00:33 | 0:00:35 | |
'..as I travel down the rivers of the west.' | 0:00:37 | 0:00:41 | |
'Plynlimon, in the hills of Mid Wales. | 0:01:07 | 0:01:12 | |
'With me is Dr Stephen Tooth, who knows this place well. | 0:01:12 | 0:01:17 | |
'They may lack the grandeur of Snowdonia, or the drama of the Brecon Beacons, but with over | 0:01:19 | 0:01:26 | |
'100 inches of rainfall a year, the Cambrian mountains are like a water tank in the attic of Britain.' | 0:01:26 | 0:01:32 | |
Getting pretty squelchy here. | 0:01:32 | 0:01:34 | |
'Five rivers and five more tributaries start on these slopes, | 0:01:34 | 0:01:40 | |
'including two of our most important waterways, the Wye and the Severn.' | 0:01:40 | 0:01:46 | |
OK. Let's go find the source of this river. | 0:01:46 | 0:01:48 | |
'You'd think their sources would be easy to locate | 0:01:48 | 0:01:52 | |
'but quite honestly, without Steve, I'd be utterly lost.' | 0:01:52 | 0:01:57 | |
But you'll notice the vegetation's changed a little bit again. | 0:01:57 | 0:02:00 | |
Bit less mossy, bit drier, | 0:02:00 | 0:02:02 | |
and now we've got the true bedrock poking out. | 0:02:02 | 0:02:05 | |
-If you look closely there's a drip of water. -So there is! | 0:02:05 | 0:02:09 | |
You're just getting a tiny drip there | 0:02:09 | 0:02:13 | |
and that's all that Plynlimon is giving to the Wye at the moment. | 0:02:13 | 0:02:20 | |
'And I can see the Wye snaking south | 0:02:20 | 0:02:23 | |
'on its way to become one of the loveliest rivers in Britain.' | 0:02:23 | 0:02:27 | |
It makes me want to follow it. | 0:02:27 | 0:02:29 | |
'But not yet. I plan to reunite with the Wye 150 miles further on. | 0:02:31 | 0:02:37 | |
'But first I want to find another source.' | 0:02:37 | 0:02:40 | |
That's it. Good boy! | 0:02:40 | 0:02:42 | |
Good boy, come on. | 0:02:42 | 0:02:44 | |
'Thankfully, this one is a little more obvious. | 0:02:44 | 0:02:47 | |
'A rather elegant weathered post marks the official source | 0:02:47 | 0:02:51 | |
'of the longest river in Britain, the Severn.' | 0:02:51 | 0:02:55 | |
It's easier to think of this source | 0:02:55 | 0:02:58 | |
as being the highest twig | 0:02:58 | 0:03:02 | |
on a giant bush of water. | 0:03:02 | 0:03:06 | |
'A great network of streams, brooks and rivulets feeds the Severn, | 0:03:06 | 0:03:11 | |
'from an area of 4,410 square miles.' | 0:03:11 | 0:03:15 | |
An extraordinary river system | 0:03:15 | 0:03:18 | |
and one which I'm going to try to explore. | 0:03:18 | 0:03:21 | |
'From here, the Severn loops eastwards towards the English border. | 0:03:24 | 0:03:28 | |
'I intend to go with it as far as Worcester and then re-join the Wye, | 0:03:28 | 0:03:32 | |
'which has been making its way down through the heart of Mid Wales. | 0:03:32 | 0:03:36 | |
'In Gloucestershire, I'll double back | 0:03:36 | 0:03:38 | |
'for a final surge of the Severn to the sea. | 0:03:38 | 0:03:41 | |
'The stream begins to fatten as I descend only a few hundred feet. | 0:03:49 | 0:03:54 | |
'This is an ancient waterway | 0:03:54 | 0:03:56 | |
'with some very recent changes along its course. | 0:03:56 | 0:04:00 | |
'I enter a dark, man-made forest of pine and spruce, | 0:04:00 | 0:04:05 | |
'first planted in 1937 to provide timber for industry. | 0:04:05 | 0:04:09 | |
'These are trees but this isn't a natural intrusion. | 0:04:09 | 0:04:14 | |
'Together with modern water management systems such as dams | 0:04:14 | 0:04:18 | |
'and weirs, it has brought a dramatic change | 0:04:18 | 0:04:21 | |
'to the ecology of the area.' | 0:04:21 | 0:04:23 | |
'As recently as the 1970s, Atlantic salmon fought their way up here to spawn. | 0:04:23 | 0:04:27 | |
'But the changes we've made in the last 30-odd years | 0:04:27 | 0:04:30 | |
'mean that some of these headwaters will never see fish again. | 0:04:30 | 0:04:34 | |
'These are questions for my journey. | 0:04:36 | 0:04:38 | |
'How much are we changing and how quickly? | 0:04:40 | 0:04:45 | |
'Coming out of the forest, it's my first chance to get onto the river. | 0:04:47 | 0:04:51 | |
'In these parts it's still known by its ancient Welsh name of Hafren. | 0:05:04 | 0:05:08 | |
'The Romans later Latinised it to Severn, after the goddess Sabrina.' | 0:05:08 | 0:05:13 | |
Damn! | 0:05:20 | 0:05:21 | |
'According to legend, Sabrina threw herself in and drowned, | 0:05:21 | 0:05:26 | |
'but it's too shallow for me and my canoe. | 0:05:26 | 0:05:29 | |
'I need another form of transport. | 0:05:29 | 0:05:32 | |
In fact, long before we bought our boats mail order from Canada, | 0:05:32 | 0:05:36 | |
'the river provided everything that we require. | 0:05:36 | 0:05:40 | |
'The willows on the riverbank are strong, flexible and can grow as much as four inches a day | 0:05:40 | 0:05:45 | |
'and they were used to make a boat much more suitable for these shallow waters.' | 0:05:45 | 0:05:50 | |
Luckily, the vessel that I'm looking for is still made here | 0:05:50 | 0:05:53 | |
almost exactly as it has been for the last 4,000 years. | 0:05:53 | 0:05:57 | |
'Helen Porter is originally from Wiltshire | 0:05:59 | 0:06:02 | |
'but she'd always loved Mid Wales and eventually moved here in 1990. | 0:06:02 | 0:06:06 | |
'She planted trees and shrubs, including willow, which she used for basket making. | 0:06:06 | 0:06:11 | |
'She met fellow basket maker Pippa Scott and the business grew from there. | 0:06:11 | 0:06:15 | |
'They now run courses | 0:06:15 | 0:06:16 | |
'on how to construct a different sort of basket altogether.' | 0:06:16 | 0:06:20 | |
It's really easy to turn, it's really light. | 0:06:20 | 0:06:23 | |
It's entirely willow and it's made upside down. | 0:06:24 | 0:06:27 | |
Uprights pushed in the ground, and then the weaving. | 0:06:27 | 0:06:30 | |
Do you have a knitting pattern or can you make a coracle of any size? | 0:06:37 | 0:06:42 | |
You can make one of any size. | 0:06:42 | 0:06:43 | |
It was originally dictated by the size of an ox hide or an animal hide. | 0:06:43 | 0:06:48 | |
I see. So it was the hide itself, | 0:06:48 | 0:06:51 | |
rather than the amount of willow you had. | 0:06:51 | 0:06:53 | |
Yes, and they're designed as one-person boats, at the most two. | 0:06:53 | 0:06:57 | |
The other thing that determines the style of the coracle is what river you're fishing on - | 0:06:57 | 0:07:03 | |
is it a fast or slow river, shallow or deep, is it very rapidy or whatever. | 0:07:03 | 0:07:07 | |
'The coracle is basically a giant waterproof woven willow bowl. | 0:07:07 | 0:07:12 | |
'Canvas with a tar coating is now used as cladding instead of animal hide, | 0:07:12 | 0:07:17 | |
'but, apart from that, this simple design has remained unchanged for centuries.' | 0:07:17 | 0:07:22 | |
I certainly see the point of this thing | 0:07:27 | 0:07:29 | |
when you have to walk a long distance. | 0:07:29 | 0:07:31 | |
It's incredibly light. | 0:07:31 | 0:07:33 | |
I suppose they drifted down river all night, poaching salmon, | 0:07:33 | 0:07:39 | |
and then they'd stop and walk home, | 0:07:39 | 0:07:43 | |
as easy as that. | 0:07:43 | 0:07:44 | |
'Coracles can be used in as little as 3cm of water. | 0:07:47 | 0:07:51 | |
'They are designed for buoyancy, rather than stability.' | 0:07:51 | 0:07:55 | |
This is what I'm gonna do. | 0:07:55 | 0:07:58 | |
OK, with the aid of several helpers... | 0:07:58 | 0:08:01 | |
I've got one foot in, | 0:08:01 | 0:08:05 | |
I now have the other foot...roughly. | 0:08:05 | 0:08:08 | |
Put your feet further forward once you've got them both in. | 0:08:08 | 0:08:13 | |
I think you need to move a bit to your right. | 0:08:13 | 0:08:16 | |
-I'm going to adjust my... -Remember, no sudden movements. | 0:08:16 | 0:08:19 | |
Wow, I see what you mean, we are completely... | 0:08:19 | 0:08:22 | |
This isn't unstable like a canoe is unstable, | 0:08:27 | 0:08:31 | |
it's utterly unstable. | 0:08:31 | 0:08:33 | |
Even shifting a buttock is a major movement. | 0:08:33 | 0:08:37 | |
'The coracle's connection with the river goes back to the Bronze Age. | 0:08:42 | 0:08:46 | |
'They were used by the Britons to fight the Romans. | 0:08:46 | 0:08:51 | |
'The Romans were so impressed | 0:08:51 | 0:08:52 | |
'that they pinched the design for their river-borne troops in Spain. | 0:08:52 | 0:08:57 | |
'They can carry about 250 kilos when fully loaded - | 0:08:57 | 0:09:02 | |
'that's nearly four of me. | 0:09:02 | 0:09:04 | |
'They were originally used for ferrying and, of course, fishing. | 0:09:04 | 0:09:07 | |
'A fisherman could paddle one-handed, holding a net in the other. | 0:09:07 | 0:09:11 | |
Aaaargh! | 0:09:15 | 0:09:17 | |
Ha-ha-ha! Aaaah! | 0:09:22 | 0:09:27 | |
No! My paddle! | 0:09:30 | 0:09:34 | |
Damn it! | 0:09:35 | 0:09:37 | |
That's made it more stable. | 0:09:39 | 0:09:41 | |
It's now full of water! | 0:09:41 | 0:09:43 | |
'Clearly, the coracle will take some time to master and I must press on. | 0:09:46 | 0:09:52 | |
'The Severn winds its way south for another 8.5 miles | 0:09:52 | 0:09:56 | |
'through the heart of Mid Wales. | 0:09:56 | 0:09:58 | |
And suddenly I'm in Llanidloes, | 0:10:13 | 0:10:15 | |
the first town on the Severn. | 0:10:15 | 0:10:18 | |
Not only the first town on the Severn | 0:10:18 | 0:10:21 | |
but the first town that uses this river, that needs this river. | 0:10:21 | 0:10:26 | |
The first thing you see, a gigantic mill. | 0:10:26 | 0:10:29 | |
'This is sheep country. | 0:10:31 | 0:10:33 | |
'Although the river is still shallow here, it was still able | 0:10:33 | 0:10:37 | |
'to turn the wheels of these mills to some effect. | 0:10:37 | 0:10:40 | |
'By the mid-19th century, it's been estimated that out of a population | 0:10:43 | 0:10:47 | |
'of around 2,500 townspeople, over 2,000 worked in the wool trade. | 0:10:47 | 0:10:53 | |
'Wool was brought here from surrounding farms and woven into high quality flannel. | 0:10:53 | 0:10:59 | |
'The long strips of cloth were stretched out on the hillsides to dry on "tenters", | 0:10:59 | 0:11:06 | |
'a practice which gave rise to the phrase "on tenterhooks." | 0:11:06 | 0:11:11 | |
'The fineness of the local wool | 0:11:11 | 0:11:13 | |
'and the softness of the waters of the Severn | 0:11:13 | 0:11:16 | |
'produced clothing which ultimately found its way down river and across to the Caribbean. | 0:11:16 | 0:11:21 | |
'It was also used to make another famous local product, | 0:11:21 | 0:11:24 | |
'the Welsh blanket. | 0:11:24 | 0:11:25 | |
'And I'm planning to camp here tonight.' | 0:11:25 | 0:11:28 | |
I want to look at this one first because this has taken my eye. | 0:11:30 | 0:11:33 | |
-Tell me about this blanket then. -OK. | 0:11:33 | 0:11:36 | |
Well, this is Victorian. | 0:11:36 | 0:11:37 | |
It's probably about 1880 or 1890 | 0:11:37 | 0:11:41 | |
and it was made on a narrow loom | 0:11:41 | 0:11:43 | |
because they didn't have wider looms at the time. | 0:11:43 | 0:11:46 | |
So what they did was they wove a length of cloth | 0:11:46 | 0:11:49 | |
-that was twice the length that was needed for the blanket... -Mh-hm. | 0:11:49 | 0:11:54 | |
..and halfway down the strip, they wove in an extra two borders like this, | 0:11:54 | 0:12:00 | |
close to one another and then they cut between the borders... | 0:12:00 | 0:12:04 | |
-Yes. -..turned one section around and stitched them lengthways down the middle. | 0:12:04 | 0:12:08 | |
So when they cut them together they don't quite match, | 0:12:08 | 0:12:11 | |
but, nonetheless, it's that little imperfection that tells us the handmade aspect. | 0:12:11 | 0:12:15 | |
Not made by some sort of programmed machine. | 0:12:15 | 0:12:18 | |
I'd be really lucky to find one like this. | 0:12:18 | 0:12:20 | |
You'd be lucky to find one like this. | 0:12:20 | 0:12:22 | |
You'd have to go to a dealer, a collector, to find one like this. | 0:12:22 | 0:12:26 | |
-And how much? -I don't expect you'd get it for less than £150 | 0:12:26 | 0:12:29 | |
and it might be more like £200. | 0:12:29 | 0:12:31 | |
'Sheep are still the mainstay of the local economy, | 0:12:35 | 0:12:39 | |
'but these days not for wool but for meat.' | 0:12:39 | 0:12:41 | |
Good morning, you all right? | 0:12:41 | 0:12:43 | |
Yes, thank you, I'm camping out and I want to eat some local food. | 0:12:43 | 0:12:47 | |
-Yeah. -What would you recommend then? | 0:12:47 | 0:12:49 | |
Spring lamb at the moment is about the best you'll get. | 0:12:49 | 0:12:52 | |
Some lamb chump, that would be terrific. | 0:12:52 | 0:12:55 | |
£2.56, please. | 0:12:55 | 0:12:57 | |
-Thanks very much. Cheerio. -Thanks a lot. Bye now. | 0:12:57 | 0:13:00 | |
'Here in the early summer, | 0:13:15 | 0:13:17 | |
'the very essence of the Severn is all around me. | 0:13:17 | 0:13:20 | |
'The river valley is surrounded by | 0:13:20 | 0:13:23 | |
'some of the best grazing land in the world. | 0:13:23 | 0:13:26 | |
'Tom Tudor comes from a long line of sheep farmers.' | 0:13:28 | 0:13:31 | |
The secret in all this is grass, grassland farming. | 0:13:34 | 0:13:36 | |
If you haven't got the grass you can't get them to produce two lambs. | 0:13:36 | 0:13:42 | |
I see, you need quality grass. And that quality grass... | 0:13:42 | 0:13:46 | |
Depends on water. Water is a major factor in food production | 0:13:46 | 0:13:51 | |
in the world. Without that water, you can't produce food. | 0:13:51 | 0:13:55 | |
'Tom's sheep still have to be sheared, | 0:13:55 | 0:13:57 | |
'but now the wool is very much a by-product. | 0:13:57 | 0:14:00 | |
'Here on his hill farm, 1,200 sheep will be sheared in two days.' | 0:14:00 | 0:14:06 | |
How quickly do they do each sheep, roughly? | 0:14:08 | 0:14:11 | |
It varies, couple of minutes at the most. | 0:14:11 | 0:14:14 | |
So if I want to become a worthwhile sheep shearer | 0:14:14 | 0:14:18 | |
I've got to get it down to at least five minutes, haven't I? | 0:14:18 | 0:14:23 | |
If you want to make a living from it you have to do half of that. | 0:14:24 | 0:14:29 | |
I see, but first I have to get hold of my sheep, don't I? | 0:14:29 | 0:14:32 | |
Let me just, I'm going to take over from you. | 0:14:32 | 0:14:34 | |
-I've got her like that. OK, now. -You all right. -Yeah! | 0:14:34 | 0:14:40 | |
-Where are we going now? -Bring your leg around here. | 0:14:40 | 0:14:43 | |
-Bring my leg around. -Spin her round here. | 0:14:43 | 0:14:46 | |
There we go. | 0:14:46 | 0:14:48 | |
-And where are we going now? -Up. Knee in there now. -Put my knee in there. | 0:14:55 | 0:15:00 | |
Don't pull the wool. | 0:15:00 | 0:15:04 | |
Don't pull the wool. I can't... the trouble with me... | 0:15:06 | 0:15:10 | |
-DON'T PULL THE WOOL! -Don't pull the wool. | 0:15:10 | 0:15:12 | |
'Yes. 12 minutes later and I'm finished.' | 0:15:14 | 0:15:17 | |
She's got the worst haircut of the entire flock. | 0:15:17 | 0:15:21 | |
She's going to go home tonight and the rest of the sheep are gonna go, | 0:15:21 | 0:15:25 | |
"Who did that for you?!" | 0:15:25 | 0:15:26 | |
'Tom brings his wool to nearby Newtown | 0:15:30 | 0:15:32 | |
'to be sorted and packed before being sent by road for export. | 0:15:32 | 0:15:37 | |
'Foreign competition now threatens the entire British wool trade. | 0:15:37 | 0:15:41 | |
'It's actually cheaper to buy imported wool from China than stuff grown on your doorstep. | 0:15:41 | 0:15:46 | |
'Tom will actually lose money on the sale of his wool.' | 0:15:46 | 0:15:52 | |
It won't cover the cost of shearing like this. | 0:15:52 | 0:15:55 | |
No. So the guys that you paid to do all their hard work up there, | 0:15:55 | 0:15:59 | |
-what you get is not going to cover the cost. -Not cover the work | 0:15:59 | 0:16:02 | |
of gathering those sheep in and shearing and everything, no. | 0:16:02 | 0:16:06 | |
Take the wine. | 0:16:31 | 0:16:34 | |
The dog, as you may notice, won't come anywhere close to my cookery | 0:16:34 | 0:16:38 | |
in case a sort of explosion happens. | 0:16:38 | 0:16:41 | |
Here we are, fantastic. | 0:16:41 | 0:16:44 | |
Real local produce. | 0:16:44 | 0:16:47 | |
So local we can actually hear the lambs baaing in the background. | 0:16:47 | 0:16:53 | |
Mmmm. | 0:16:55 | 0:16:57 | |
Come on, this way, come on. | 0:17:05 | 0:17:08 | |
There we are. Stay. | 0:17:08 | 0:17:10 | |
'Market towns lie along this stretch of the Severn | 0:17:58 | 0:18:01 | |
'like beads on a necklace. | 0:18:01 | 0:18:03 | |
'I've now crossed the border into England. | 0:18:08 | 0:18:11 | |
'Long before it became a market town, | 0:18:11 | 0:18:14 | |
'Shrewsbury was an important strategic divide. | 0:18:14 | 0:18:17 | |
'From above, you can see how the river | 0:18:19 | 0:18:21 | |
'formed a basic line of defence. | 0:18:21 | 0:18:23 | |
'The last battle was fought here in 1645 during the Civil War. | 0:18:23 | 0:18:27 | |
'But Shrewsbury had been fought over | 0:18:27 | 0:18:29 | |
'since at least Saxon times in the 7th century.' | 0:18:29 | 0:18:32 | |
Shrewsbury is a real border town. | 0:18:32 | 0:18:34 | |
The river acts as a sort of giant moat which the Saxons | 0:18:34 | 0:18:39 | |
immediately saw because they were threatened by the Welsh. | 0:18:39 | 0:18:42 | |
In fact the Saxons are the reason we call the Welsh the Welsh, | 0:18:42 | 0:18:46 | |
because Wealas just means foreigner. | 0:18:46 | 0:18:49 | |
'In 900AD, the bishops decreed that the English would live | 0:18:51 | 0:18:54 | |
'on one side of the river, and the Welsh on the other. | 0:18:54 | 0:18:57 | |
'Perhaps that's the reason there's such confusion | 0:18:57 | 0:19:00 | |
'over the pronunciation of the name of this place.' | 0:19:00 | 0:19:04 | |
Excuse me, can you answer a quandary for me? am I in SHREWSbury or SHROWsbury? | 0:19:06 | 0:19:10 | |
English is Shrowsbury, Welsh is Shrewsbury. | 0:19:10 | 0:19:13 | |
-Is it? -Shrewsbury! | 0:19:13 | 0:19:15 | |
Why do some people call it Shrowsbury, then? | 0:19:15 | 0:19:18 | |
-The bourgeois side. -Does it divide the town? | 0:19:18 | 0:19:22 | |
Probably, when people have had a couple of drinks! | 0:19:22 | 0:19:25 | |
Mostly people who live here call it Shrewsbury | 0:19:25 | 0:19:28 | |
and outsiders call it Shrowsbury. | 0:19:28 | 0:19:30 | |
In that case I'll call it Shrewsbury from now on. | 0:19:30 | 0:19:32 | |
'The river has carved its way through this countryside for thousands of years. | 0:19:34 | 0:19:40 | |
'It wanders and winds and meanders. | 0:19:40 | 0:19:45 | |
'In fact, "meander" is the technical term used to describe these looping bends in the river. | 0:19:45 | 0:19:51 | |
'They occur because as the river enters a bend | 0:19:51 | 0:19:53 | |
'it flows faster on the outside, eroding the river bank, | 0:19:53 | 0:19:55 | |
'and slower on the inside, | 0:19:55 | 0:19:57 | |
'where sediments are deposited like beaches. | 0:19:57 | 0:20:01 | |
'This means the river is constantly shifting its path across the plain | 0:20:01 | 0:20:05 | |
'like a snake winding through the grass. | 0:20:05 | 0:20:08 | |
'But it's very flat here near Telford | 0:20:08 | 0:20:12 | |
'because it used to be the bottom of a vast lake. | 0:20:12 | 0:20:14 | |
'When it broke through the southern end, another form of erosion | 0:20:14 | 0:20:18 | |
'cut a gorge, exposing resources like coal, limestone and iron ore. | 0:20:18 | 0:20:24 | |
'The river provided man with a new set of possibilities, | 0:20:24 | 0:20:29 | |
'because this is Ironbridge, where the industrial revolution was born.' | 0:20:29 | 0:20:34 | |
There's been iron produced in this gorge since the earliest times | 0:20:35 | 0:20:41 | |
but it was the arrival of a man called Abraham Darby in 1705 | 0:20:41 | 0:20:48 | |
who completely changed the method, | 0:20:48 | 0:20:50 | |
and indeed could be said to have changed the entire world. | 0:20:50 | 0:20:55 | |
'Darby developed a production method using a blast furnace | 0:20:55 | 0:20:58 | |
'fuelled with coke which made higher quality iron, | 0:20:58 | 0:21:01 | |
'on a far greater scale, cheaper and more quickly. | 0:21:01 | 0:21:04 | |
'That's the sort of recipe you need. | 0:21:04 | 0:21:07 | |
'The roaring success of iron manufacturing transformed this area | 0:21:09 | 0:21:13 | |
'from a rural backwater into what must have seemed like a vision of hell, | 0:21:13 | 0:21:18 | |
'the air thick with sulphurous fumes | 0:21:18 | 0:21:20 | |
'from blast furnaces blazing day and night. | 0:21:20 | 0:21:23 | |
'And it was all happening because of the Severn.' | 0:21:23 | 0:21:27 | |
There's 100,000 tonnes of coal going down the river in the 1680s | 0:21:27 | 0:21:31 | |
and the reason for that is, it's your motorway, | 0:21:31 | 0:21:34 | |
it gives you contact with all the cities | 0:21:34 | 0:21:36 | |
and it was the river that cut through the bottom of the coalfield, | 0:21:36 | 0:21:40 | |
so all the seams were exposed in the gorge and it was given a head-start. | 0:21:40 | 0:21:43 | |
And once they get going, the mines also provide one of the first markets, | 0:21:43 | 0:21:47 | |
cos they're in the market for cast iron wheels and rails for transporting stuff around. | 0:21:47 | 0:21:51 | |
And as mines get deeper, they get wetter so they need newfangled steam engines to pump them out. | 0:21:51 | 0:21:56 | |
Where do you go to get them? You're knocking on the door of the foundry. | 0:21:56 | 0:21:59 | |
You make cast iron pots, can you make us some cast iron cylinders? And it all winds itself together that way. | 0:21:59 | 0:22:05 | |
'The iron masters became the richest men in the world. | 0:22:05 | 0:22:08 | |
'And one man in particular epitomizes their love affair with the stuff, | 0:22:08 | 0:22:12 | |
'John "Iron Mad" Wilkinson. | 0:22:12 | 0:22:16 | |
'He became so wealthy, that at one time, | 0:22:16 | 0:22:18 | |
'he offered to pay off the entire national debt.' | 0:22:18 | 0:22:22 | |
He was the king of iron masters. | 0:22:22 | 0:22:24 | |
Especially cast iron cos once you've made a mould, you're off - mass production. | 0:22:24 | 0:22:28 | |
We got windowsills, the rails, everything, all made of iron. | 0:22:28 | 0:22:31 | |
-Gravestones. -Yeah, got gravestones, chimney pots, the whole lot. | 0:22:31 | 0:22:35 | |
And John Wilkinson decided - just to continue to market iron | 0:22:35 | 0:22:39 | |
-after he died, he actually got himself buried in an iron casket? -He did, he did indeed. | 0:22:39 | 0:22:44 | |
'I'm going to help recreate Iron Mad Wilkinson's most daring, | 0:22:47 | 0:22:52 | |
'most controversial feat of engineering.' | 0:22:52 | 0:22:55 | |
On a late summer's day in 1787, | 0:22:56 | 0:23:00 | |
Mad John Wilkinson brought his new iron boat down to Wooly's wharf on the Severn to launch it. | 0:23:00 | 0:23:07 | |
Take it away, John! | 0:23:07 | 0:23:08 | |
A huge crowd had gathered, who'd taken a half-day off work | 0:23:08 | 0:23:12 | |
to see what they certainly didn't believe was possible. | 0:23:12 | 0:23:19 | |
Wilkinson said that 999 out of a thousand | 0:23:19 | 0:23:25 | |
were disbelievers, but he was to prove them wrong. | 0:23:25 | 0:23:30 | |
His boat went into the water to a salvo of artillery, | 0:23:30 | 0:23:35 | |
his own guns firing a salute. | 0:23:35 | 0:23:40 | |
And he proved once and for all, on the Severn river, | 0:23:40 | 0:23:45 | |
that a metal boat would float. | 0:23:45 | 0:23:49 | |
Are we floating, ladies and gentlemen? | 0:23:58 | 0:24:01 | |
THEY CHEER | 0:24:01 | 0:24:03 | |
I cannot see how it's possible for me to get out of this thing. | 0:24:03 | 0:24:06 | |
Here we go... | 0:24:08 | 0:24:10 | |
Get up, and then I'm out! | 0:24:11 | 0:24:12 | |
CHEERING AND APPLAUSE | 0:24:12 | 0:24:16 | |
Metal boats, bridges, steam engines and railways | 0:24:28 | 0:24:31 | |
all had their beginnings on the banks of this river. | 0:24:31 | 0:24:34 | |
The industrial breakthroughs made at Ironbridge | 0:24:34 | 0:24:37 | |
swept over the entire world. | 0:24:37 | 0:24:40 | |
But just two miles on, it's as if none of that ever happened at all. | 0:24:40 | 0:24:44 | |
At the moment we're just a few miles north of Bridgnorth. | 0:24:52 | 0:24:58 | |
This is a complete rarity in Britain. | 0:25:03 | 0:25:06 | |
If I listen really, really hard, | 0:25:06 | 0:25:10 | |
I can sort of hear a noise which I think might be some sort of road... | 0:25:10 | 0:25:14 | |
..but I've sort of plunged into what feels like | 0:25:16 | 0:25:21 | |
a completely primeval landscape. | 0:25:21 | 0:25:24 | |
People have probably always been drawn to these reaches of the Severn for spiritual provision. | 0:25:37 | 0:25:44 | |
In the Middle Ages, hermits lived in these caves, | 0:25:44 | 0:25:48 | |
seeking seclusion to devote their lives to God. | 0:25:48 | 0:25:52 | |
They're not natural caves. | 0:25:56 | 0:25:57 | |
They were carved out of the sandstone as shelters. | 0:25:57 | 0:26:01 | |
What they used to do was help people across the river here because there is a ford. | 0:26:08 | 0:26:14 | |
If it was particularly dangerous, you could stay | 0:26:14 | 0:26:18 | |
in the shelter with the hermit. | 0:26:18 | 0:26:20 | |
But, of course, a hermit was never really alone because a hermit was | 0:26:20 | 0:26:24 | |
always accompanied by a very large number of flies, by the sound of it. | 0:26:24 | 0:26:28 | |
In this shelter, anyway. | 0:26:29 | 0:26:30 | |
And not just flies. Because, ironically, | 0:26:30 | 0:26:33 | |
so many people came to seek out these holy men for counsel, | 0:26:33 | 0:26:36 | |
they probably never had any solitude at all. | 0:26:36 | 0:26:39 | |
HE SIGHS | 0:26:39 | 0:26:42 | |
Ssh! | 0:26:42 | 0:26:43 | |
SNORING | 0:26:43 | 0:26:45 | |
I can't bear it. | 0:26:45 | 0:26:47 | |
My dog snores. | 0:26:47 | 0:26:48 | |
Urgh! Flies! | 0:26:50 | 0:26:53 | |
Get off. | 0:26:53 | 0:26:55 | |
The caves are actually man-made, | 0:27:05 | 0:27:09 | |
but it wasn't the hermits who made them. | 0:27:09 | 0:27:12 | |
They probably date back to pre-Christian times. | 0:27:12 | 0:27:15 | |
The many natural wells and springs in the area make it a sacred site | 0:27:15 | 0:27:20 | |
and modern pagan communities still come here. | 0:27:20 | 0:27:23 | |
I can't imagine life without water. | 0:27:26 | 0:27:28 | |
It cleans you, it feeds you, it washes and feeds animals. | 0:27:28 | 0:27:33 | |
Rivers flood and fertilise the landscape and springs, | 0:27:33 | 0:27:37 | |
especially springs, where you would go and find clean water, | 0:27:37 | 0:27:41 | |
were revered and have been holy places all over the planet. | 0:27:41 | 0:27:46 | |
It is the common denominator of all faiths, | 0:27:46 | 0:27:48 | |
so if you're looking for a unified world of peace and mutual acceptance | 0:27:48 | 0:27:53 | |
amongst the religions and faiths and spiritualities, | 0:27:53 | 0:27:56 | |
water's the key, really. | 0:27:56 | 0:27:57 | |
The ceremonies of today's pagans may be modern inventions. | 0:28:03 | 0:28:06 | |
But their intentions are reasonable. | 0:28:06 | 0:28:08 | |
Hafren, we honour you. | 0:28:08 | 0:28:12 | |
They're giving something back to the river in return for what it provided. | 0:28:12 | 0:28:17 | |
I give this milk to the river. | 0:28:22 | 0:28:24 | |
Though not everyone believes it's better to give than to receive. | 0:28:25 | 0:28:30 | |
Cadbury! | 0:28:30 | 0:28:32 | |
That's for the river, not for you! | 0:28:32 | 0:28:34 | |
Come on, leave it, it's a sacrifice for the river. | 0:28:34 | 0:28:36 | |
Just spend a moment looking inside for a minute and find something you wished to be cleansed of or... | 0:28:40 | 0:28:46 | |
Well, I think it's a good opportunity | 0:28:46 | 0:28:49 | |
for me out here on the river | 0:28:49 | 0:28:51 | |
to be cleansed of all my | 0:28:51 | 0:28:53 | |
worldly considerations which come upon me in London. | 0:28:53 | 0:28:57 | |
With that thought in mind, I'm going to cast off, I'm going to cleanse myself | 0:28:57 | 0:29:02 | |
-of the media world of London, if I may. -OK, you may. -Thank you. | 0:29:02 | 0:29:06 | |
OK, good. Ah! Oh! | 0:29:06 | 0:29:08 | |
Sit down and we'll lay you back. | 0:29:08 | 0:29:10 | |
Do you know, I'm just going to sit down on my... | 0:29:10 | 0:29:13 | |
Shut your mouth! | 0:29:15 | 0:29:17 | |
Can I just say that was such a cleansing experience for me, | 0:29:23 | 0:29:27 | |
I'd like my entire camera crew, the director and the APs | 0:29:27 | 0:29:33 | |
would now like to be cleansed as well. | 0:29:33 | 0:29:36 | |
During the Middle Ages, the banks of the Severn were home | 0:29:41 | 0:29:44 | |
to more religious foundations than any other part of Britain. | 0:29:44 | 0:29:47 | |
Religious orders like the Cistercians | 0:29:50 | 0:29:53 | |
were at the forefront of medieval technological advances. | 0:29:53 | 0:29:56 | |
They were farmers, practical men. | 0:29:56 | 0:29:59 | |
And their reasons for building by the river were far from just spiritual. | 0:29:59 | 0:30:04 | |
They needed water for their flocks and their fish, their washing and their transport. | 0:30:04 | 0:30:09 | |
The Benedictines at Worcester | 0:30:09 | 0:30:12 | |
encouraged a settlement to grow up around them. | 0:30:12 | 0:30:16 | |
You can still see the remains | 0:30:19 | 0:30:22 | |
of the original monastery built right here on the river. | 0:30:22 | 0:30:26 | |
The Vikings came and chased all the monks away but they came back. | 0:30:26 | 0:30:32 | |
And 400 years later, they started work on the terrific cathedral here in Worcester. | 0:30:32 | 0:30:39 | |
Monasteries provided the financial nous and the organizational skills | 0:30:44 | 0:30:48 | |
which enabled the building of medieval towns along the length of the river Severn. | 0:30:48 | 0:30:53 | |
And water management was essential to abbey management. | 0:30:54 | 0:30:58 | |
Monks were actually at the forefront | 0:31:06 | 0:31:09 | |
of exploiting the riches of the river. | 0:31:09 | 0:31:13 | |
I like to think of all the collective brains in a monastery | 0:31:13 | 0:31:18 | |
getting together and thinking up ideas | 0:31:18 | 0:31:20 | |
by which they could really use this huge resource on their doorstep. | 0:31:20 | 0:31:24 | |
It was monks who were responsible for building weirs and fish traps | 0:31:24 | 0:31:30 | |
and having huge mills to grind their corn and extensive water meadows. | 0:31:30 | 0:31:34 | |
Of course, we think of these things as coming from the wild, | 0:31:34 | 0:31:38 | |
but they thought of them as coming from God. | 0:31:38 | 0:31:41 | |
I'm going to leave the Severn now | 0:31:43 | 0:31:45 | |
to find out what's happened to the River Wye. | 0:31:45 | 0:31:49 | |
Come on. | 0:31:49 | 0:31:50 | |
At its source at the top of Plynlimon, | 0:31:57 | 0:31:59 | |
it was heading in the opposite direction to the Severn. | 0:31:59 | 0:32:02 | |
But now the two rivers are coming closer together. | 0:32:02 | 0:32:05 | |
And they're subtly different in character. | 0:32:05 | 0:32:09 | |
Where the Severn is a great wallowing brute, | 0:32:09 | 0:32:12 | |
the Wye is one of the prettiest rivers in Britain. | 0:32:12 | 0:32:15 | |
Hundreds of thousands a year want to appreciate its natural beauty from the water. And so do I. | 0:32:15 | 0:32:20 | |
This is what we need, the access point. | 0:32:25 | 0:32:28 | |
"The owners of this river." | 0:32:30 | 0:32:32 | |
I am taken aback to find that I'm not allowed to. | 0:32:32 | 0:32:37 | |
Large sections of the river are privately owned. | 0:32:37 | 0:32:40 | |
This section of the Wye is by no means unique. | 0:32:40 | 0:32:44 | |
In fact, there is no access to and along | 0:32:44 | 0:32:47 | |
a staggering 96% of English and Welsh rivers. | 0:32:47 | 0:32:52 | |
So most canoeists start their journey here at Ross-on-Wye. | 0:32:52 | 0:32:56 | |
But now I have another problem, | 0:32:56 | 0:32:57 | |
because the Wye presents a different set of challenges to the Severn | 0:32:57 | 0:33:01 | |
and my canoe is not suitable. | 0:33:01 | 0:33:03 | |
What I need is a kayak, and I've come to meet Graham Symonds, | 0:33:03 | 0:33:07 | |
who's going to make the necessary introductions. | 0:33:07 | 0:33:10 | |
This is better for where I'm going? | 0:33:10 | 0:33:12 | |
Sure, it's shorter, more manoeuvrable | 0:33:12 | 0:33:14 | |
and we can do some breakouts if we go onto the rapids. | 0:33:14 | 0:33:18 | |
Little areas that you won't get in in the Canadian canoe. | 0:33:18 | 0:33:21 | |
And you'll be able to pop in and out. | 0:33:21 | 0:33:23 | |
-So this is a little bit of white water? -A little bit, maybe grade one or grade two. | 0:33:23 | 0:33:27 | |
Presumably, I have to get wet-suited up. | 0:33:27 | 0:33:29 | |
-I don't think this is quite suited. -Isn't it? -No. | 0:33:29 | 0:33:32 | |
Wye canoe? Because it's fun, | 0:33:32 | 0:33:35 | |
but this whole document with lots of instructions here... | 0:33:35 | 0:33:40 | |
And it says here, "Get changed out of public view." | 0:33:40 | 0:33:44 | |
That's a particularly important instruction | 0:33:44 | 0:33:47 | |
for people with unsightly beer bellies and hairy bottoms. | 0:33:47 | 0:33:51 | |
HE LAUGHS | 0:33:55 | 0:33:57 | |
I hope this is just man boob height! | 0:33:57 | 0:33:59 | |
Do you know what would make it easier, this whole trip thing? | 0:34:11 | 0:34:14 | |
If you didn't have to look like you were on | 0:34:14 | 0:34:17 | |
a Duke of Edinburgh award scheme, quite honestly. | 0:34:17 | 0:34:19 | |
In this sort of get-up, | 0:34:19 | 0:34:21 | |
I look like Action Man and I don't feel like Action Man. | 0:34:21 | 0:34:25 | |
Before I tackle the rapids, | 0:34:25 | 0:34:26 | |
I have to be taught how to escape from an upturned kayak. | 0:34:26 | 0:34:30 | |
And in order to do this, first I have to turn it up. | 0:34:30 | 0:34:32 | |
I'm gonna go. | 0:34:32 | 0:34:34 | |
Good stuff, try not to hold the skeg, Griff, hold the handle. | 0:34:46 | 0:34:49 | |
-You OK? -Yeah. -That's it, not too much. | 0:34:51 | 0:34:55 | |
Over the side. | 0:35:00 | 0:35:02 | |
Real big effort. | 0:35:02 | 0:35:05 | |
-Come on, come on, just jump in. -OK. | 0:35:05 | 0:35:08 | |
Good man. | 0:35:08 | 0:35:10 | |
Don't step on your spraydeck, good. | 0:35:12 | 0:35:14 | |
It's very brown underneath, | 0:35:21 | 0:35:23 | |
very brown and very murky. | 0:35:23 | 0:35:25 | |
So, there we are. | 0:35:25 | 0:35:27 | |
Wet, tired and just a little bit frightened. | 0:35:28 | 0:35:30 | |
That sound you can hear is the sound...of the rapids. | 0:35:34 | 0:35:40 | |
And it's now my pleasure and duty | 0:35:40 | 0:35:43 | |
to shoot them on your behalf. | 0:35:43 | 0:35:48 | |
All I did was, I scribbled around a bit | 0:36:10 | 0:36:12 | |
and like a man remembering about his ejector seat, | 0:36:12 | 0:36:15 | |
I sort of ejected from my canoe | 0:36:15 | 0:36:17 | |
and when I came to the surface we were pummelling down the river. | 0:36:17 | 0:36:20 | |
Fantastic. Thank goodness you were there, Graham. | 0:36:20 | 0:36:23 | |
Tourists have been coming to the Wye since the late 1700s. | 0:36:23 | 0:36:28 | |
In fact, this is where the tourist industry was born. | 0:36:28 | 0:36:31 | |
During the Napoleonic War, | 0:36:31 | 0:36:33 | |
it was too dangerous for the well-heeled | 0:36:33 | 0:36:35 | |
to travel to Europe for their Grand Tours. | 0:36:35 | 0:36:37 | |
So they came here instead, to appreciate the glories | 0:36:37 | 0:36:41 | |
of natural scenery in their own country. | 0:36:41 | 0:36:43 | |
It was the original staycation. | 0:36:43 | 0:36:46 | |
They were following in the wake of the Reverend William Gilpin, | 0:36:49 | 0:36:53 | |
whose book, Observations On The River Wye, was the world's first tourist guide. | 0:36:53 | 0:36:57 | |
In it he stated, "If you have never navigated the Wye, you have seen nothing." | 0:36:57 | 0:37:02 | |
So, Graham, we're just coming into the wonders of the Wye tour, aren't we? | 0:37:04 | 0:37:10 | |
Yeah, and the Wye tour would have been the first, I guess, | 0:37:10 | 0:37:16 | |
package holiday in the UK. | 0:37:16 | 0:37:18 | |
It all started with the Reverend William Gilpin, he wrote a guide book. | 0:37:18 | 0:37:23 | |
Also had a purpose-built boat, | 0:37:23 | 0:37:26 | |
suited to taking passengers and that would have been manned by people | 0:37:26 | 0:37:32 | |
who worked on the river and who knew the river. | 0:37:32 | 0:37:34 | |
And that trip he did down inspired him to write that book | 0:37:34 | 0:37:39 | |
and really touched the blue paper and away it went. | 0:37:39 | 0:37:43 | |
You have people like Turner coming down | 0:37:43 | 0:37:45 | |
and artists and poets and writers. | 0:37:45 | 0:37:48 | |
Gilpin popularised the idea of the picturesque. | 0:37:51 | 0:37:54 | |
What he meant was that certain views of the landscape were literally as beautiful as a picture. | 0:37:54 | 0:38:00 | |
And he expected people to organise themselves | 0:38:00 | 0:38:03 | |
to get proper view points in order to see them. | 0:38:03 | 0:38:06 | |
It's easy to appreciate what attracted those first tourists. | 0:38:10 | 0:38:14 | |
Goodrich castle, started by the Saxons, completed by the Normans | 0:38:14 | 0:38:18 | |
and already a ruin long before Gilpin's day. | 0:38:18 | 0:38:21 | |
12th century Tintern Abbey, | 0:38:23 | 0:38:24 | |
only the second Cistercian foundation in Britain. | 0:38:24 | 0:38:27 | |
And Piercefield House, a treasure of Georgian architecture | 0:38:29 | 0:38:34 | |
but in recent times, used as an army firing range. | 0:38:34 | 0:38:39 | |
One of Gilpin's ornaments of the picturesque was the wild, | 0:38:39 | 0:38:43 | |
romantic, tree-lined bank. Except that it wasn't really wild at all. | 0:38:43 | 0:38:47 | |
These woods in the Wye Valley are more natural now | 0:38:47 | 0:38:50 | |
than they've been since the Romans were here | 0:38:50 | 0:38:53 | |
because they've had nearly a century of neglect. | 0:38:53 | 0:38:55 | |
Before that, they were very carefully and intensively used | 0:38:55 | 0:38:59 | |
by cutting to supply small wood, building timber and suchlike, for the local population. | 0:38:59 | 0:39:04 | |
This forest is one of the most important | 0:39:04 | 0:39:06 | |
ancient habitats in Britain. | 0:39:06 | 0:39:08 | |
Some trees have been here since the last ice age. | 0:39:08 | 0:39:12 | |
George Peterken is an expert on these woodlands | 0:39:12 | 0:39:15 | |
and he's taking me to meet one of the oldest inhabitants. | 0:39:15 | 0:39:18 | |
Why is this special? | 0:39:18 | 0:39:20 | |
This is a small leaf lime to be technical and it's a pollard tree. | 0:39:20 | 0:39:23 | |
In other words, it's had its branches cut off above head height | 0:39:23 | 0:39:26 | |
for several centuries, probably. | 0:39:26 | 0:39:28 | |
About 100 years ago, | 0:39:28 | 0:39:30 | |
people stopped cutting the top off repeatedly. | 0:39:30 | 0:39:32 | |
So from here on upwards, we've got a tree that's 100, 120 years old. | 0:39:32 | 0:39:38 | |
From here to the ground level, we have a tree | 0:39:38 | 0:39:40 | |
that's been growing with these things on the top for 300, 400 years. | 0:39:40 | 0:39:44 | |
But from down here it could be any age. | 0:39:44 | 0:39:46 | |
It could have been growing for hundreds of years, possibly thousands. | 0:39:46 | 0:39:50 | |
And if you're in the business of hugging trees, and some of us are, | 0:39:50 | 0:39:54 | |
then you come close to this tree and you're embracing a history, | 0:39:54 | 0:39:59 | |
which...a living thing, which dates from before the time of Christ. | 0:39:59 | 0:40:05 | |
Yes, it's history and it's also pre-history. | 0:40:05 | 0:40:08 | |
The Wye is constantly refreshed along its course | 0:40:15 | 0:40:18 | |
by tributaries flowing down from the hills. | 0:40:18 | 0:40:20 | |
I'm following one of the most beautiful, | 0:40:20 | 0:40:23 | |
the Irfon, to the town of Llanwrtyd Wells. | 0:40:23 | 0:40:28 | |
It's the smallest spa town in Britain. | 0:40:33 | 0:40:35 | |
It claims to be the smallest town of any kind. But when the word "Wells" | 0:40:37 | 0:40:41 | |
was added to its name in the mid-1700s, | 0:40:41 | 0:40:44 | |
it changed from rural backwater | 0:40:44 | 0:40:46 | |
to a popular tourist destination overnight. | 0:40:46 | 0:40:50 | |
"Dol-y-coed spa. Discovered in 1732 by Theophilous Evans | 0:40:52 | 0:40:56 | |
"and called Ffynnon Ddrewllyd or stinking well." | 0:40:56 | 0:41:02 | |
When Theophilous Evans first came here, | 0:41:03 | 0:41:06 | |
he noticed a frog swimming in the smelly water. | 0:41:06 | 0:41:09 | |
So he drank some to see if it would help his scurvy. | 0:41:09 | 0:41:12 | |
As you do. His condition improved so dramatically | 0:41:12 | 0:41:16 | |
that he wrote an article about the incident and soon people came flocking | 0:41:16 | 0:41:20 | |
to Llanwrtyd Wells in search of cures for anything from rheumatism to the pox. | 0:41:20 | 0:41:25 | |
The well which gave the town its name has been pretty much forgotten. | 0:41:25 | 0:41:30 | |
You can still find it, if you follow your nose. | 0:41:30 | 0:41:34 | |
It tastes like a flavoured water. | 0:41:36 | 0:41:38 | |
Instead of those sort of things you might get | 0:41:38 | 0:41:42 | |
where they have mountain berry water, | 0:41:42 | 0:41:45 | |
it tastes like scotch egg water. | 0:41:45 | 0:41:49 | |
Water bursts, trickles and oozes into this landscape. | 0:41:51 | 0:41:57 | |
It seeps through the rocks and gathers in wells | 0:41:57 | 0:42:00 | |
but it also sits here in another form, as bog. | 0:42:00 | 0:42:05 | |
The local bog at Llanwrtyd Wells has, for the second time, | 0:42:05 | 0:42:08 | |
turned the town into an unlikely visitor attraction. | 0:42:08 | 0:42:12 | |
Because it's the birthplace of an eccentric sport. | 0:42:12 | 0:42:16 | |
I intend to get as close as I can to this amazing natural phenomenon | 0:42:16 | 0:42:19 | |
by taking part in a training session | 0:42:19 | 0:42:21 | |
with current world bog snorkelling champion, Joanne Pitchforth. | 0:42:21 | 0:42:27 | |
So, Joanne, what is your good advice to a novice like me? | 0:42:27 | 0:42:31 | |
The rules are you're not allowed to use your arms. | 0:42:31 | 0:42:35 | |
-You're not allowed to swim? -No, you can put your hands in front of you | 0:42:35 | 0:42:39 | |
cos when you get in the water, you can't see anything, | 0:42:39 | 0:42:42 | |
it's zero visibility. | 0:42:42 | 0:42:43 | |
So what sort of things, pray, might come in my way? | 0:42:43 | 0:42:46 | |
Well, there's a few little creatures, | 0:42:46 | 0:42:50 | |
leeches and tadpoles and eels. | 0:42:50 | 0:42:53 | |
-Best not to swallow them then. -Definitely not. | 0:42:53 | 0:42:56 | |
It's not drinking water. | 0:42:56 | 0:42:57 | |
Yeah, just slide into the water. | 0:42:57 | 0:43:01 | |
Three, two, one, go. | 0:43:01 | 0:43:05 | |
HE BREATHES HEAVILY | 0:43:34 | 0:43:36 | |
3.14.25. | 0:43:38 | 0:43:39 | |
Oh, dear! I think I would have made a good time | 0:43:39 | 0:43:43 | |
if I hadn't got into a situation where my snorkel filled up | 0:43:43 | 0:43:47 | |
with water and I could not, under any circumstances, get it out. | 0:43:47 | 0:43:51 | |
Oh, dear, I'm choking on bog water. I've probably poisoned myself. | 0:43:51 | 0:43:56 | |
I'm probably...I'm probably going to die as a result of | 0:43:56 | 0:44:00 | |
my investigations into a peat bog | 0:44:00 | 0:44:04 | |
in an upland condition. | 0:44:04 | 0:44:07 | |
All over Britain, wetlands are still being drained | 0:44:07 | 0:44:11 | |
to provide improved farmland. | 0:44:11 | 0:44:13 | |
But these natural sponges teem with life. | 0:44:13 | 0:44:16 | |
This one has recently been designated a Site Of Special Scientific Interest. | 0:44:16 | 0:44:21 | |
By cutting this course, | 0:44:21 | 0:44:25 | |
they've provided just about the only open stretch of water in the area | 0:44:25 | 0:44:31 | |
and it can put up with people swimming up and down it. | 0:44:31 | 0:44:35 | |
In the meantime, | 0:44:35 | 0:44:37 | |
it encourages a huge range... of wildlife. | 0:44:37 | 0:44:43 | |
We've got bog St John's Wort here, | 0:44:44 | 0:44:46 | |
I can see a freshwater snail shell here, we've got bog violet here, | 0:44:46 | 0:44:51 | |
lesser spearwort here and various... | 0:44:51 | 0:44:56 | |
a huge range of different kinds of moss just poking through. | 0:44:56 | 0:45:02 | |
Because the water | 0:45:02 | 0:45:05 | |
and the bog | 0:45:05 | 0:45:07 | |
encourages diversity. | 0:45:07 | 0:45:11 | |
Ray Wood explains how these watery morasses | 0:45:14 | 0:45:17 | |
once provided man with a vital resource. | 0:45:17 | 0:45:21 | |
The bog we're talking about now, | 0:45:21 | 0:45:23 | |
the bog that I swam in just a few seconds ago. | 0:45:23 | 0:45:27 | |
By being able to swim in it, it just shows that if you cut a section of this, | 0:45:27 | 0:45:31 | |
the water comes right up almost to the surface, | 0:45:31 | 0:45:35 | |
so we're almost in the water here. | 0:45:35 | 0:45:38 | |
That's right, this is a shallow basin, | 0:45:38 | 0:45:40 | |
full of this spongy material called peat, the remains of dead plants | 0:45:40 | 0:45:44 | |
pickled by the acidity of the water and the high rainfall here. | 0:45:44 | 0:45:48 | |
Originally, the landscape of Britain, | 0:45:48 | 0:45:50 | |
but particularly the landscape around here, | 0:45:50 | 0:45:53 | |
would have had a lot more bogs than we see today. | 0:45:53 | 0:45:57 | |
That's because farmers said, "I don't want a bog on my land, | 0:45:57 | 0:46:01 | |
"it's a nuisance. What I want is a nice green bit growing grass which the sheep will eat". | 0:46:01 | 0:46:06 | |
That's right. Before that, we also used the bogs for fuel | 0:46:06 | 0:46:09 | |
cos by about the 1700s, we'd largely run out of wood. | 0:46:09 | 0:46:11 | |
We'd burnt every tree in the landscape. | 0:46:11 | 0:46:13 | |
We had to turn to the peat to burn that and so we drained the bogs. | 0:46:13 | 0:46:18 | |
This was a big raised dome of peat by the 1700s | 0:46:18 | 0:46:20 | |
and we cut away at the edges, | 0:46:20 | 0:46:22 | |
drained it to lower the water level inside it | 0:46:22 | 0:46:24 | |
so we could cut the peat to keep us warm. | 0:46:24 | 0:46:26 | |
A bog like this can give us a timeline | 0:46:28 | 0:46:31 | |
dating back to the last ice age, if you know how to read the signs. | 0:46:31 | 0:46:35 | |
By taking a core sample, | 0:46:38 | 0:46:40 | |
we can uncover the life history of this wetland. | 0:46:40 | 0:46:43 | |
Who does this bog think it is? | 0:46:43 | 0:46:46 | |
Oh, there it's coming out. Good. | 0:46:46 | 0:46:48 | |
Shall we find somewhere drier? Let's pop it down here. | 0:46:48 | 0:46:51 | |
We've got to get down to have a look at this now. | 0:46:51 | 0:46:53 | |
We got to get down close. | 0:46:53 | 0:46:54 | |
Well, we look at the bottom here, down into this silty layer, | 0:46:54 | 0:46:58 | |
there's seeds from early plants. | 0:46:58 | 0:47:00 | |
And if we were to look closely at them, we might be able to identify them | 0:47:00 | 0:47:03 | |
and find species like wormwood, | 0:47:03 | 0:47:05 | |
species which we don't get here, sea plantain. | 0:47:05 | 0:47:08 | |
Species we don't get any longer in Mid Wales. | 0:47:08 | 0:47:10 | |
Because of the climate change? | 0:47:10 | 0:47:12 | |
Yes, as the ice retreated, it left behind loads of disturbed open ground | 0:47:12 | 0:47:15 | |
and open ground species came in, they deposited their seed, | 0:47:15 | 0:47:19 | |
they got washed into the lake and got preserved. | 0:47:19 | 0:47:21 | |
And this is possible because it was wet? | 0:47:21 | 0:47:24 | |
-It was pickled and not rotted. -Right. | 0:47:24 | 0:47:26 | |
It didn't just disappear back up into the atmosphere. | 0:47:26 | 0:47:28 | |
So here, we've got lumps of wood, probably 10,500 years old, that. | 0:47:28 | 0:47:34 | |
I feel I don't want to take it out of its place. | 0:47:34 | 0:47:37 | |
And then what happens, as the centuries go on, | 0:47:37 | 0:47:40 | |
is this carries on laying down. | 0:47:40 | 0:47:43 | |
We can see how the trees came in, then man appears and starts clearing the forest, | 0:47:43 | 0:47:48 | |
cereal pollen appears when we become agriculturalists. | 0:47:48 | 0:47:51 | |
Soot appears from the industrial revolution then vegetation changes | 0:47:51 | 0:47:55 | |
and turns into what we see now - the sedges. | 0:47:55 | 0:47:57 | |
We don't need peat for fuel any more. | 0:47:57 | 0:47:59 | |
And we might not have a direct requirement | 0:47:59 | 0:48:02 | |
for the tadpoles, snails and rare plants to be found here. | 0:48:02 | 0:48:05 | |
But we most certainly need the sucking, | 0:48:05 | 0:48:08 | |
spongy properties of these bogs. | 0:48:08 | 0:48:10 | |
They are natural overspills and reservoirs for our rivers. | 0:48:10 | 0:48:15 | |
We're looking here at probably 3.5 million cubic metres of peat | 0:48:15 | 0:48:19 | |
on this site, which holds an enormous amount of water | 0:48:19 | 0:48:23 | |
to release it slowly at times of drought. | 0:48:23 | 0:48:25 | |
When we have torrential rain after a dry period, it mops up all the water | 0:48:25 | 0:48:29 | |
so we don't have flash floods, so it evens out the flows in the river. | 0:48:29 | 0:48:32 | |
Peat bogs like this are vital to normal functioning of rivers. | 0:48:32 | 0:48:36 | |
I'm rejoining the river Severn in Gloucestershire. | 0:48:43 | 0:48:46 | |
From here to the sea, the Severn undergoes a personality change. | 0:48:47 | 0:48:52 | |
The influence of the estuary 30 miles away begins to be felt | 0:48:53 | 0:48:57 | |
and the river becomes tidal. | 0:48:57 | 0:48:59 | |
I'll have to leave my canoe behind. | 0:48:59 | 0:49:02 | |
There are now huge amounts of water moving downstream, | 0:49:02 | 0:49:06 | |
making it rather too risky to paddle. | 0:49:06 | 0:49:08 | |
Local fishermen here have local ways of fishing, which date back thousands of years. | 0:49:09 | 0:49:15 | |
But these ancient skills are under threat. | 0:49:15 | 0:49:18 | |
Pollution, over-fishing | 0:49:18 | 0:49:20 | |
and disturbed spawning grounds have depleted fish stocks. | 0:49:20 | 0:49:23 | |
When you first started, how many fish would you catch? | 0:49:23 | 0:49:27 | |
I would catch in excess of 100 a season. | 0:49:27 | 0:49:31 | |
'76 was the best season ever and I caught 370. | 0:49:31 | 0:49:35 | |
-And how many fish did you catch last year? -Seven. | 0:49:35 | 0:49:38 | |
Mike uses a method called lave netting. | 0:49:38 | 0:49:41 | |
It's dangerous and demands an intimate knowledge of the river. | 0:49:41 | 0:49:45 | |
How deep do you go, is it safe out there? | 0:49:45 | 0:49:47 | |
I go through this channel and it could go as much as waist deep. | 0:49:47 | 0:49:50 | |
The main danger is the speed of the water. | 0:49:50 | 0:49:54 | |
That it could knock you over. | 0:49:54 | 0:49:56 | |
Yeah, this is why you come uphill as well, | 0:49:56 | 0:49:58 | |
so you're going down with the current to the fish. | 0:49:58 | 0:50:01 | |
The fish is out there and we're going towards it, you see? | 0:50:01 | 0:50:05 | |
And you wouldn't be in this depth of water, | 0:50:05 | 0:50:09 | |
you'd only be out in it knee deep or more. | 0:50:09 | 0:50:11 | |
Oh, but even as you get out, you can feel it. | 0:50:11 | 0:50:14 | |
-See that? -Feel that! | 0:50:14 | 0:50:15 | |
That is nothing. | 0:50:15 | 0:50:16 | |
-This is why it's dangerous for any novice to try this. -Yeah, yeah. | 0:50:16 | 0:50:22 | |
This is how I'd normally be doing it, | 0:50:22 | 0:50:24 | |
running to keep in front of my mark, then through here like this. | 0:50:24 | 0:50:30 | |
Then I would see the fish and I would watch the fish straight into my net. | 0:50:30 | 0:50:34 | |
And then once he's in, I would lift the net. | 0:50:34 | 0:50:37 | |
What your doing is you've watched him come up | 0:50:37 | 0:50:40 | |
and you're intercepting him as he comes through. | 0:50:40 | 0:50:43 | |
Exactly. Ease him into the shallower water. | 0:50:43 | 0:50:46 | |
Once I'm in the shallower water, | 0:50:48 | 0:50:50 | |
I put the staff into the ground and pull the fish up. | 0:50:50 | 0:50:54 | |
Then I just get the fish in the net and hit him with the knocker. | 0:50:56 | 0:51:01 | |
When you were a boy and you came down here, | 0:51:01 | 0:51:03 | |
how many lave fishermen were working this stretch? | 0:51:03 | 0:51:06 | |
When I started fishing, | 0:51:06 | 0:51:09 | |
there was one man up there by those pylons, you see up there? | 0:51:09 | 0:51:13 | |
-Yes. -There was one man fishing. | 0:51:13 | 0:51:14 | |
There would be another one up the top end of the cliff there, | 0:51:14 | 0:51:18 | |
another one fishing at Newton Ferry | 0:51:18 | 0:51:21 | |
and another one fishing right down | 0:51:21 | 0:51:23 | |
where the pylons go back over the horseshoe bend again. | 0:51:23 | 0:51:26 | |
I'm the last one in this line | 0:51:26 | 0:51:28 | |
and I won't be fishing for many more years. I'm 70 next January. | 0:51:28 | 0:51:32 | |
-It's quite a physical thing. -Yeah. | 0:51:32 | 0:51:34 | |
Another method of fishing unique to the Severn | 0:51:41 | 0:51:44 | |
is one of the oldest forms of fishing known to man | 0:51:44 | 0:51:47 | |
and John Powell and Eric Jackson | 0:51:47 | 0:51:49 | |
are two of the last remaining practitioners. | 0:51:49 | 0:51:53 | |
They don't make any money from their work. | 0:51:53 | 0:51:55 | |
They do it because they love the river. | 0:51:55 | 0:51:58 | |
If I go away for a week's holiday, you know the first thing I do? | 0:51:59 | 0:52:02 | |
Is I go down that piece of garden and I look at the river to see what it's like. | 0:52:02 | 0:52:07 | |
I can't honestly wait to open the curtain in the morning and look out. | 0:52:09 | 0:52:13 | |
It is spectacular. | 0:52:13 | 0:52:14 | |
I call it the silvery Severn. | 0:52:14 | 0:52:17 | |
The fish are caught in these willow baskets, called putchers, | 0:52:19 | 0:52:25 | |
which are placed side by side in racks. | 0:52:25 | 0:52:27 | |
As the tide flows out, the fish swims into the basket. | 0:52:27 | 0:52:30 | |
It's as simple as that. | 0:52:30 | 0:52:32 | |
Because if the putcher's straight, | 0:52:32 | 0:52:34 | |
the fish will go in and kick himself out. | 0:52:34 | 0:52:36 | |
-Yes, there's a fish here, look. -There is a fish here? | 0:52:36 | 0:52:39 | |
Only a little one but it's a fish. | 0:52:39 | 0:52:43 | |
It's a bass, is it? | 0:52:45 | 0:52:47 | |
Yes, it's a bass, it's not a salmon. | 0:52:47 | 0:52:50 | |
I like the idea of fishing like this. You don't have to do anything. | 0:52:50 | 0:52:54 | |
Just come down and there's your fish, you hope. | 0:52:54 | 0:52:57 | |
-The dog will sleep well, Griff. -I've shown several people. | 0:52:57 | 0:53:00 | |
Whether they'll take it up or that's it, | 0:53:00 | 0:53:04 | |
that's the end of an era as they call it. | 0:53:04 | 0:53:07 | |
The Severn has one last potent display of power | 0:53:21 | 0:53:24 | |
before reaching the sea. | 0:53:24 | 0:53:25 | |
I've come here in search of a legendary monster. | 0:53:29 | 0:53:32 | |
Apparently, when the Romans first saw it, | 0:53:32 | 0:53:34 | |
they thought the end of the world had come. | 0:53:34 | 0:53:36 | |
The Saxons called it a bara, | 0:53:36 | 0:53:41 | |
the Celts associated it with the sea god, Nodens, | 0:53:41 | 0:53:44 | |
and men who learned to foretell its arrival were revered for their wisdom. | 0:53:44 | 0:53:49 | |
It travels for 31km at speeds of up to 20km an hour | 0:53:49 | 0:53:54 | |
and can rise to a height of three metres. | 0:53:54 | 0:53:57 | |
It's called the Severn bore and I'm supposed to wrestle with it. | 0:53:57 | 0:54:03 | |
Fortunately, I'll be looked after. | 0:54:03 | 0:54:06 | |
I've come here to this little boatyard right on the river | 0:54:06 | 0:54:09 | |
to meet record holding bore rider, Steve King. | 0:54:09 | 0:54:14 | |
Yeah, basically all the tide is, just like the tide coming in at the beach, | 0:54:14 | 0:54:18 | |
but instead of coming onto a gradual slope on the beach, | 0:54:18 | 0:54:22 | |
here you've got, kind of, South Wales and North Devon | 0:54:22 | 0:54:26 | |
and it just funnels it in. | 0:54:26 | 0:54:28 | |
It gets compressed and compressed and in the end, | 0:54:28 | 0:54:30 | |
it trips over itself and that's what creates the bore. | 0:54:30 | 0:54:34 | |
When did you first start surfing it? | 0:54:34 | 0:54:37 | |
About 26, 27 years ago. | 0:54:37 | 0:54:40 | |
What's the longest you've been on one? | 0:54:40 | 0:54:42 | |
The longest ride was a couple of years ago and that was 7.5miles | 0:54:42 | 0:54:45 | |
and that took just over an hour. | 0:54:45 | 0:54:46 | |
-An hour of surfing on the same wave. -On the same wave, yeah. | 0:54:46 | 0:54:50 | |
Do people have accidents? Tell me straight! | 0:54:50 | 0:54:53 | |
Well, it's water, innit? We surf it for fun. At the end of the day, | 0:54:53 | 0:54:57 | |
you've got to show it respect, you've got to know what you're doing. | 0:54:57 | 0:55:00 | |
I've a little confession to make, Steve, I have never surfed before. | 0:55:00 | 0:55:05 | |
What happens when I miss the wave and I'm left standing? | 0:55:05 | 0:55:08 | |
You'll have plenty of chances cos we've got boats to pick you up which will take you back over | 0:55:08 | 0:55:13 | |
in front of the bore, drop you off and you can go through it again. | 0:55:13 | 0:55:16 | |
Up close, it's clear why they call an incoming tide a flood, | 0:55:41 | 0:55:45 | |
because all around me, a great mass of debris is being swept along | 0:55:45 | 0:55:50 | |
by this great gush of chocolate-coloured water. | 0:55:50 | 0:55:53 | |
What you really get is the sense of how powerful the thing is. | 0:55:53 | 0:55:59 | |
APPLAUSE AND CHEERING | 0:56:15 | 0:56:18 | |
GRIFF LAUGHS | 0:56:22 | 0:56:25 | |
Like riding a sort of express train. | 0:56:25 | 0:56:27 | |
HE MIMICS A TRAIN ENGINE | 0:56:27 | 0:56:30 | |
Good, good, good, good! | 0:56:30 | 0:56:31 | |
Here in the estuary, the Wye and the Severn eventually join together | 0:56:41 | 0:56:45 | |
on a final rush to the sea. | 0:56:45 | 0:56:48 | |
This is the second highest tide in the world. | 0:56:55 | 0:56:58 | |
The difference between high and low tide can be in excess of 50 feet. | 0:56:58 | 0:57:03 | |
There is now a proposal to try to harness this power | 0:57:07 | 0:57:11 | |
by building an enormous ten-mile barrage to generate hydro-electricity. | 0:57:11 | 0:57:15 | |
It's one more example of the possibilities | 0:57:17 | 0:57:19 | |
the river continues to offer us. | 0:57:19 | 0:57:23 | |
It's helped us with farming, fishing, power, | 0:57:23 | 0:57:26 | |
minerals to fuel a revolution and inspiration. | 0:57:26 | 0:57:31 | |
But we'd better step carefully, as a tide of modern technology | 0:57:33 | 0:57:37 | |
offers to overwhelm even this great brown god. | 0:57:37 | 0:57:42 | |
We've changed more on these rivers in the last 100 years | 0:57:42 | 0:57:47 | |
than had changed for 2,000 to 3,000 years before then. | 0:57:47 | 0:57:52 | |
Subtitles by Red Bee Media Ltd | 0:58:35 | 0:58:38 |