The Way to a Man's Heart Doctors


The Way to a Man's Heart

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HE BRUSHES TEETH

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SHE COUGHS

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How do I look?

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Like a winner.

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We've got to be even better this time.

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The first round was just small fry. Today's going to be tougher.

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You slaughtered them in the first round. You can do it again.

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Have you shaved yet? Your designer stubble might put them off.

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I thought it looked cool.

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It does.

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But I'm not sure rugged good looks are going to cut it with the judges.

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If you insist.

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We've got to have the right image, Tom, or we're nowhere.

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Damn.

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Come on, Zara.

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How many times do I have to say that I'm sorry?

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We can make this work.

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You know?

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I miss you.

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I miss both of you.

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Where are you going?

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Take a wild guess. The fish are jumping and the cotton is high.

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-Whatever.

-If it's about the sealant round the bath...

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No! Come and sit down, I'll make you a cuppa.

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I don't need one, I have a flask.

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Rob!

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HE SIGHS

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Second round, Superchef. Today.

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Yes, but you're not in it any more.

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Not exactly, no. But you are.

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That was just a fluke. I'm not going to go back there and be humiliated.

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"Humiliated"?! Vaughan thought you were the best thing since sliced bread.

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Make that olive bread. With sun-dried tomatoes.

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Hm. He doesn't know what he's talking about.

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Yes, he does! And that's not the only natural talent you've got...

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Flattery will get you nowhere.

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Anyway, I'm going to be your secret weapon.

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Oh, yeah?

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I'm going to be your sous chef. Your every culinary wish will be my command.

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And when we get back tonight...

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SHE WHISPERS

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HE SIGHS

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I'll never live it down at the station!

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Yes!

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I've got to go cos I'm going to be late.

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But leave everything to me. All you've got to do is turn up.

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And while I'm gone, would you have a look at that sealant round the bath?

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Yes, love.

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HE SIGHS

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Is Zara not in yet?

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No.

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Morning, Mrs Tembe. All set?

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Mrs Tembe, did I leave the campus vaccination forms here?

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I am all ready.

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You just have to be highly efficient and organised.

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Sorry?

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My commiserations that you will not be joining us this afternoon.

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I will be. I'm Rob's new sous chef.

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Oh.

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Well, maybe a change of personnel might make the difference to us both.

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I have a few other tricks up my sleeve.

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Yeah?

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And I will not be letting you into my secrets a second time.

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Bring it on.

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Ladies, it's just a bit of fun.

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All's fair in love and cooking?

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I'll see you both later.

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PHONE RINGS

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Good morning!

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PAPERS DROP

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The Mill Health Centre. How may I help you?

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Of course.

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We're nearly there.

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If you could twist their arm for us, that would be great.

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That's really sweet of you, thanks so much.

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Good news?

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This is the one, Tom. The estate agent thinks they'll take less because of the current climate.

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Great.

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I can just see it now. Red carpet entrance,

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crystal lettering on the menu...

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-Drop-dead gorgeous food.

-Of course.

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How about we make one night a music night?

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-Get good local bands in...

-I'm not sure that would work.

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It'll open it up to a whole different crowd.

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Yes, but Tom, we want our restaurant to be exclusive.

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It's not going to be for everybody. They've got the rest of Birmingham for that.

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You're keen, aren't you?

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Thought I'd put in a bit of practice before this afternoon.

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Great!

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But it's entrees, Tom.

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Raspberry jelly's more desserts, don't you think?

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It is my pleasure. Goodbye.

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Dr Cassidy,

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I just wanted to make sure that you were in the right frame of mind

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-for the Superchef competition this afternoon?

-Of course.

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It's just I would not to work with a sous chef who thought cooking

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was "just a bit of fun".

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Oh.

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Dr Carter was maybe a little too over-enthusiastic.

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I hope I have not made a mistake in the other direction.

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Not at all, Mrs Tembe, I completely understand.

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I'm looking forward to it.

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Oh. Good.

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Could you send Mr Constantine through, please?

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Ah, Daniel. Can I help?

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Thought it was time I reclaimed my office.

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-Does Zara know about this?

-Not exactly.

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But as she's going to be on leave for a while, I don't think she'll mind.

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Leave?

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Come in.

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Dr Carmichael phoned this morning.

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Requested a period of leave.

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Right.

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Right, I better crack on.

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Did she say how long the leave was for?

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I'm sorry, but I can't discuss another member of staff.

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No, of course.

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I may need to hire a locum - to cover her workload.

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Yes...

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Good. Well, if there's anything I can help with...

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Dr Granger, I have been trying to catch up with you all morning.

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Now, Mrs Dale has rung three times, and...

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Are you all right, Dr Granger?

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Yeah, I'm fine.

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Are you sure I cannot get you something? A drink, maybe...?

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No. I'm fine, thank you.

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Are you sure you are all right?

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I will get Dr Clay.

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What's that?

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The apron I wore in Thailand. Always brings me luck.

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It got your attention, didn't it?

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We're a long way from beach bars now, Tom.

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But that's where it all started.

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Those prawns you caught and cooked just for me?

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Can't get fresher than that.

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D'you remember that marathon scooter ride across the island?

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I remember what was at the end of it.

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When we've got our own place, of course you can wear it.

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But for today, I've got us these.

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The Letherbridge News might want our photo!

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Bet they'd rather hear about my lucky apron.

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Tom, we're professionals, aren't we?

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We've got to look it, haven't we?

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Do it for me.

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I've just got to wait for her to cool off. Can't be in the doghouse forever, can I?

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Sounds a bit more serious than that.

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-No, she'll come round.

-She must be pretty upset.

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-Thought you were supposed to be on my side?

-I am...

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Since Joe came along, things have been...difficult.

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"Difficult"?

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Different - you know.

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You're just going through a bad patch, that's all. We've all been there.

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-You two are made for each other. You're bound to sort it out.

-Yeah.

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'Course we will.

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You can't work like this. Go home. I'll cover for you.

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-I'm fine.

-No, I'll have a word with Howard.

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OK. Thank you.

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I intend to give my food an African flavour.

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Gimmicks won't get you anywhere.

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Hello, contestants. Good to see you all again.

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-Knives at the ready?

-SHE LAUGHS

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-Only joking.

-My sides are splitting(!)

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Still with us, Mrs Hollins?

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Yeah, I'm going to be the sous chef, although I've taken on board

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-everything that you said last round...

-Good, good.

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Delighted to see you again, Rob.

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Now, before we start, I'd like to introduce you to my fellow judge.

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Madame Richelieu, esteemed French chef

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and owner of La Tour d'Eiffel.

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In Tipton.

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Now, as you know, the subject of today is entrees.

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Entrees - the stairway to heaven, the goose that lays the golden egg.

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I want you to awaken our senses to a world of possibility.

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Surprise, serenade, seduce us....

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As I'm sure you're all aware, this year is our dear Queen's Diamond Jubilee.

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So, in honour of Her Gracious Majesty,

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I want you to design an entree fit for the Queen.

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I would like nothing more than to cook for Her Majesty.

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I hope there are no republicans amongst us.

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You'll find everything you could possibly need over there.

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You have 45 minutes!

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DISH CLATTERS

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Tom!

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Off with his head.

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Thanks very much. Take care. See you later.

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Zara's left Daniel.

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No. Why?

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I don't know. He didn't really explain.

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What exactly did he say?

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Seems things haven't been good since Joe was born.

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-Does he know where she is?

-He can't get hold of her.

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-And that's all he said?

-He's not really in the mood to do any talking, so I've sent him home.

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I didn't think it would happen to those two, though.

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We're all right though, aren't we?

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Yeah, 'course.

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Have you checked the rabbit? I swear I heard the timer.

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Don't forget we've to chop the parsley... Where's the yellow onion?

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Give us a sec. One thing at a time!

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Do you think these mushrooms are OK? Will I sling some button ones in?

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Dissent in the ranks, Rob?

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To be a great chef you have to rule with an iron fist in an oven glove.

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Right. Sorry. Karen, check the rabbit.

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Yes, chef.

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-Rabbit? Interesting choice.

-Yeah, my Auntie Ag used it all the time.

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She made the best rabbit stew when I was a boy. She taught me all I know.

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She taught you well. I expect great things.

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Thanks very much.

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OK, my novice nutritionists. Time's wing'd chariot is fast approaching.

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Finishing flourishes, if you will.

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Sorry, I need this.

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I am afraid I need it too.

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Yes, but I got here before you.

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I think you will find that I reached for it first.

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I will not be long.

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No, I have to have it now or it's going to be ruined.

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Well, if you need it that much.

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It's OK, Stel, I've sorted it. Sorry.

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Thank you.

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Thanks for that(!) I'm still not sure about that jelly, Tom.

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Trust me. It's going to wow them.

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No manners. If she wants to play dirty, that is her affair.

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-I do not have to do that to win.

-Absolutely.

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Three minutes everyone, three minutes.

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You will hurry up, Dr Cassidy!

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Sorry.

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Grate! Grate!

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That's it. Times up, everyone stop.

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Thank you.

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So, Rob, how are you going to regale the Royals?

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I've made oven-roasted rabbit

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with a creamed walnut and wild mushroom sauce,

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on a bed of mixed leaves.

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Mm! This rabbit has a spring in its step.

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And the sauce turns into a jig, a minuet, a waltz of pure delights.

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-Thank you.

-It's all down to you, Rob.

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There's no woman behind the throne on this one.

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What?! Did he...?

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So what have we here?

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I am proud to present to you,

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a chicken and red pepper soup with a coconut-flake garnish.

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Ah, the scent of the savanna!

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Mm! Delightful!

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Chicken as tender as the night.

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Pepper, like a sprinkling of fireworks to keep the palate awake.

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A huge African sunset of a dish.

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Just the thing before a bracing walk at Balmoral.

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Oh!

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Shredded Barbary duck, on a celeriac puree,

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served with a radicchio and cucumber salad with red onion jus,

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and raspberry jelly.

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Looks an awful lot for a starter but I admire the audacity,

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the sheer joie de vivre of putting all these together.

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Mm! I needn't have worried.

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This is an Olympic relay of tastes.

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The richness of the duck hands over to the feisty celeriac,

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which runs along steadily for a bit, before transferring the torch

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to the fresh and rich radicchio, which readily transfers it to the sweet and tangy jus.

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It is then held aloft by the raspberry jelly

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which lights the flame in a crisp but sharp end to a glorious display.

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Mm.

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The gold medal goes to the raspberry jelly.

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A risky choice! What led you down that route?

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I wanted to surprise you.

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You certainly did that. A stellar dish, Stella.

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Well done to you all.

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Now, Madame Richelieu and I need a moment to confer.

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This is worse than sitting exams!

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That soup has not failed me yet.

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In Botswana, people offered me money for that recipe.

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I refused, of course.

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Stella's sous chef doesn't look very happy.

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He's not the only one.

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You have all excelled yourselves.

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But as you know, it is perfection we are seeking.

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We have reached a decision...

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Brian and Tanya,

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I'm afraid it is upon your head the axe must fall.

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We won't be seeing you in the next round.

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Thank you, you may go.

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Special commendation goes to Stella.

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It looked like a recipe for disaster but you pulled it off.

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The raspberry jelly won us over.

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Your dish had creativity, originality, flair.

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-Well done!

-Thank you. Thank you so much.

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You don't know how much this means to me.

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But I will be better in the next task.

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I can be a million times better.

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So, greater glories await.

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Why didn't you tell me about the leave? Where are you?

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How are you doing? You're not telling me anything.

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Why are you keeping me...?

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PHONE BEEPS

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PHONE RINGS

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'Hi, this is Zara Carmichael. Leave a message and I'll get back to you.'

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I know they were quail, but stuffed eggs?!

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-The Queen Mother's favourite, apparently.

-Doesn't matter. We're winning aren't we?

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-You all right?

-Yeah, fine thanks.

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To my untrained eye I just wanted to say,

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I think what you're doing in there is really good.

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-Thanks.

-Tom,

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we don't want to get too close to the competition do we?

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I was just saying that I think your partner is really good.

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-He's going to be even better when the restaurant opens.

-Oh, you're opening a restaurant?

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It'll be the best in Birmingham.

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We'll use the Superchef title as a launch pad.

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Well, you haven't won yet.

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Only a matter of time, isn't it?

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You don't think you actually have a chance, do you?

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And Miss Rainbow Nation's USP is beginning to get boring.

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Stella...

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Very well done, by the way.

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Thank you! We're under such pressure, aren't we?

0:18:050:18:08

You didn't do so badly yourself, though.

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Thanks. Thank you, although I will be keeping a much closer eye

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on my timings next time...

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The Aztecs called it "food of the gods".

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They made human sacrifices to it.

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-Blood?

-He means "chocolate."

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That's right - chocolate!

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You can make whatever you want, as long as it contains chocolate.

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That's my kind of starter.

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I'm looking for sophistication, flair, wit.

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The sort of thing you you'd find in the best restaurants in Paris, London, New York.

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Right, Tom, I know just what to make for this. We did it on my French course.

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Hang on, Stella. I don't think it's worth risking them finding out you did that course.

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D'you think anyone here's been near a real cordon bleu?

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Vaughan doesn't fool me. I bet he's never been further than Coventry.

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-And how do we know Miss Pokerface is really French?

-Stella!

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Wait. I've got sweat on my forehead, wipe it off.

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-Quick! Quick!

-OK, just give me a minute...

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Karen. What is that smell?!

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It'll be all right. You'll taste the plum more than the chocolate

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No, you won't. I can't serve this.

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Do I detect a hint of burnt chocolate in the air?

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I took my eye off the ball for a moment. It's an unforgivable error,

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but I shall re-make it. It won't happen again.

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I love your fighting spirit, Rob!

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A word to the wise.

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It would be a great pity to allow your sous to bring you down.

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A man with your talents deserves to go all the way.

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Why don't you get the plates ready, love?

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They are ready.

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Polish them or something.

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A fondue? How marvellous.

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We thought it would be fun.

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Not "fun" fun.

0:19:570:19:59

Ow! I've cut my finger!

0:19:590:20:00

Tut-tut, Miss Graves. First aid kit, over there, quick as you can.

0:20:000:20:03

-Can I have a few extra minutes for the pain?

-It's OK, Stella, we can do this.

0:20:030:20:06

No! Mr Radcliffe, you've got to stop everybody.

0:20:060:20:09

"Got to"?!

0:20:090:20:10

Do you think the creme de la creme allows a little cut to stem their creative juices?

0:20:100:20:14

It's not fair! You just don't like me, do you?

0:20:140:20:16

-Calm down, Stella. I've got it.

-Oh, what do you know?!

0:20:160:20:19

Five minutes, everyone.

0:20:190:20:21

Mrs Tembe, this fondue is exceptional!

0:21:070:21:10

The venison rolls over and surrenders gratefully to the chocolate.

0:21:100:21:15

I really cannot fault it.

0:21:150:21:18

Thank you.

0:21:180:21:19

Sublime. The perfect wedding.

0:21:330:21:36

The marriage of plum and chocolate - a match made in heaven.

0:21:360:21:40

The beef, we'll be talking about it for years to come.

0:21:400:21:43

Well done, Rob.

0:21:430:21:45

Ah, something different here, methinks?

0:21:480:21:50

Yes. A pan-fried pork tenderloin

0:21:500:21:53

in a white-chocolate sauce.

0:21:530:21:55

HE COUGHS

0:22:050:22:07

-Oh!

-What's wrong?!

0:22:070:22:09

Too much salt.

0:22:090:22:11

You cannot be serious!

0:22:110:22:13

I'm afraid so.

0:22:130:22:14

It's perfect!

0:22:140:22:16

This is you, isn't it? What have you done?!

0:22:220:22:26

I do not know what you mean. I have not touched your food!

0:22:260:22:28

Then it's you. You knew you couldn't win.

0:22:280:22:30

-Now, hang on a minute.

-They've ruined it for us, Tom. This is sabotage.

0:22:300:22:34

You have to give us another chance!

0:22:340:22:35

No... it's not Stella.

0:22:350:22:38

You?

0:22:400:22:42

Why, Tom?

0:22:430:22:45

I'm afraid I cannot be held responsible for the actions of a rogue sous chef.

0:22:450:22:49

Only two people can go through to the final round.

0:22:490:22:53

The couple leaving us today will be Tom and Stella.

0:22:530:22:56

NO!

0:22:560:22:57

This is all your fault!

0:22:570:22:59

Come on, put that down.

0:22:590:23:02

Just because Vaughan's got a thing about you!

0:23:020:23:04

Eh?! Not his fault you lost.

0:23:040:23:06

You can't do this to me. I'm better than the lot of you!

0:23:060:23:10

-Just take me home, Tom.

-No, Stella.

0:23:140:23:17

-I'm not coming home.

-What?!

0:23:180:23:21

I'll get Ben to collect my stuff.

0:23:210:23:23

You'll get nowhere without me.

0:23:240:23:27

-SHE LAUGHS

-Why am I even bothered?!

0:23:270:23:30

I'll do it without you... losers!

0:23:300:23:33

Well, I'm glad to see at least one half of you is in your right mind.

0:23:380:23:42

I look forward to seeing the rest of you in the final round.

0:23:420:23:46

-You going to be all right?

-Yeah.

0:23:500:23:52

I've realised what I really love.

0:23:520:23:55

Well, the best of luck.

0:23:560:23:58

Oh!

0:23:580:24:00

HE FLICKS THROUGH TV CHANNELS

0:24:040:24:07

HE SOBS

0:24:320:24:34

That was fun, wasn't it?

0:24:340:24:38

Well done, Mrs Tembe. See you next time.

0:24:390:24:42

That is very sporting of you, Sgt Hollins. Mrs Hollins.

0:24:420:24:45

It was.

0:24:450:24:47

So what are we doing next round? Has Vaughan said what he wants yet?

0:24:470:24:50

There won't be a next round, Karen, because you're fired.

0:24:500:24:54

Huh? Alan Sugar.

0:24:540:24:57

I'm sorry, but you're too much of a liability. I can't work with you.

0:24:570:25:00

You... What you on about?

0:25:010:25:04

I could have lost because of you.

0:25:040:25:06

You're only in this because of me.

0:25:080:25:09

I need somebody who can focus.

0:25:090:25:11

You were getting distracted every five minutes by what everyone else was doing.

0:25:110:25:15

Just cos Vaughan's paid you a few nice comments you think you're God's gift?!

0:25:160:25:20

-He only wants to get in your pants!

-Oh, there's no need to be like that.

0:25:200:25:23

I've...

0:25:230:25:26

I've cooked for this family everyday for 20 years,

0:25:260:25:29

and you've got the cheek...

0:25:290:25:31

Yes, but there's a whole world of difference between cooking that,

0:25:310:25:35

and this kind of competition-level cuisine.

0:25:350:25:37

You're even talking like him now.

0:25:370:25:38

-Well, you're going to go all drama queen...

-I'm not going all drama...

0:25:380:25:41

Was it the chocolate sauce?

0:25:470:25:48

Not just.

0:25:500:25:52

All right, then.

0:25:570:25:59

PHONE RINGS

0:26:030:26:06

-Hello?

-Jed, it's Daniel.

0:26:060:26:08

I've got nothing to say to you.

0:26:100:26:12

Please don't hang up. I just want to know that they're OK.

0:26:120:26:15

As well as can be expected.

0:26:150:26:17

I'm sorry. I'm so sorry.

0:26:190:26:22

Spare me your excuses.

0:26:220:26:24

-Please tell me they're safe.

-They're both fine.

0:26:250:26:28

I'm sorry. I'm sorry for what I did.

0:26:300:26:33

I'm sorry too, Daniel. But I hope you'll respect their privacy.

0:26:330:26:38

Are they with you?

0:26:380:26:40

-Please.

-They're not here, so there's no point driving down to Weston.

0:26:400:26:44

That's all I'll say.

0:26:440:26:46

Jed, please! Jed!

0:26:460:26:50

HE CRIES

0:26:500:26:52

I heard this thing once, yeah?

0:27:010:27:03

On telly. "Six degrees of separation", it was about.

0:27:030:27:06

Whoever you are - up, down, high, low,

0:27:060:27:09

you know someone, who knows someone,

0:27:090:27:11

who knows anyone else on Earth.

0:27:110:27:14

-Except...

-Hello!

0:27:140:27:15

..if you want the ugly truth,

0:27:150:27:17

some of us ain't so connected, are we?

0:27:170:27:20

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0:27:370:27:40

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