Fri, 05 Feb 2016 Prynhawn Da


Fri, 05 Feb 2016

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-Subtitles

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-Subtitles

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-Hello and welcome to Prynhawn Da.

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-Everyone here is wearing red today.

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-The Farmers' Union of Wales

-has urged us to wear red...

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-..which explains why both of us

-are matching today!

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-The fund-raising event is all in

-aid of the British Heart Foundation.

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-You could win 100 before the

-weekend in our quiz, Mwy Neu Lai.

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-Call us on 08443 35 18 97

-before our lines close at 2.30pm.

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-Today is

-National Weatherperson's Day.

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-Later, Chris sets us a challenge.

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-You can find out more later.

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-Some of us took it

-far too seriously.

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-It certainly wasn't

-a career highlight for me!

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-Elwen will be in the kitchen with

-a Six Nations themed Irish feast.

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-Today's Gossip Girls

-are Jennifer, Bethan and Lowri.

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-They discuss babies with earrings

-and if being late is disrespectful.

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-There's plenty to enjoy over

-the next 50 minutes with Elin and I.

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-Welcome to Prynhawn Da.

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-This weekend marks the start

-of something very special.

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-If you love sport or not, it can be

-difficult to ignore the Six Nations.

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-Sunday, Wales will face Ireland

-in Dublin.

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-We're joined in the studio by the

-former Wales back row, Dafydd Jones.

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-Welcome to the programme, Dafydd.

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-Thank you.

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-Why do the Welsh get so excited

-about the championship?

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-It's a historical championship.

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-It means a lot to many of us.

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-This year isn't any different.

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-Wales are very fortunate.

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-We've had a great squad

-over the past few years.

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-There are many players

-that are experienced.

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-They've had so much success.

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-We've also been discussing

-Wales' challenge on Sunday...

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-..with Robin McBryde

-from the Welsh coaching team.

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-They're a clever

-and experienced team.

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-They have lost a few

-of their experienced players...

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-..but perhaps this will make them

-a force to be reckoned with.

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-We must be weary and respect Ireland

-in the way that we train.

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-The first two games of the contest

-will be key to our success.

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-Robin McBryde is very confident.

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-There have been a few changes to the

-team including the inclusion...

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-..of Tom James.

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-Tom James is experienced.

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-He played in Exeter

-and was with the Blue.

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-There's a lot of pressure

-on some of the players.

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-Some people know

-Warren Gatland's system.

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-Rob Evans has been chosen

-ahead of Jenkins.

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-We also have Rob Evans

-from the Scarlets.

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-Rob is great but he's not

-too experienced.

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-But he has to have

-these opportunities.

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-Gethin Jenkins is out of the team.

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-I know Rob and he's a hard worker.

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-He's eager to get on that pitch.

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-Ireland are always strong

-but they do have a few injuries.

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-The team gets better every year.

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-The Irish team

-can also change tactics.

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-Schmidt is the coach

-and he can make these changes.

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-Both teams know each other well.

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-It's set to be a great match

-on Sunday.

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-Will we be attacking their forwards?

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-Robin McBryde has a great back.

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-Sam Warburton and Tipuric

-also have centre stage too.

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-It's going to be a few battles.

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-I'm looking forward to it.

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-Many Welsh fans are crossing

-to Dublin by ferry.

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-There team is travelling today.

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-This championship is special.

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-We could win the tournament

-if we win on Sunday.

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-France has a lot to offer too.

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-There are a few players

-who want to please.

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-We will challenge France

-in Twickenham too.

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-Who will win the Six Nations?

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-I want Wales to win the Six Nations!

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-We've already heard about

-the biggest event of the weekend...

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-..but here are even more events

-in our Calendar.

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-Tonight sees an Eisteddfod at the

-Bryn Eisteddfod pub and restaurant.

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-You can enjoy listening to

-Lleisiau'r Mignedd choir for free.

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-Heno will report live from there

-from 7.00pm.

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-Pop over to say "hello"

-to Dafydd Wyn and the crew!

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-It's a weekend of snowdrops

-at Plas yn Rhiw, Pwllheli.

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-The gardens open in aid of local

-charities along with the tearoom.

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-Everything takes place between

-11.00am and 3.00pm this weekend.

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-On Saturday

-at Ruthin's Pendref Chapel...

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-..there's a tribute to Alun Edwards,

-the former Pen Barras headmaster...

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-..with a choir and former pupils,

-the Lleisiau Menlli choir...

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-..the trio act, Nantclwyd Triawd

-and Cor Hyn Cytgan Clwyd choir.

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-It starts at 7.00pm and tickets are

-8 for adults and 4 for children.

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-Today is earmarked as

-National Weatherperson's Day.

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-Chris from the S4C weather team

-is here to set us a challenge.

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-Welcome to the studio, Chris.

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-Thank you.

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-Tell us about the challenge.

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-The challenge was to go

-to our weather studio...

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-..and give us a forecast.

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-A lot of white stuff

-is covering Britain and Wales.

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-There's more low pressures

-across Scotland and Ireland.

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-There's a lot of rain across

-Anglesey, the Lleyn Peninsula...

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-..in the middle and on the bottom.

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-Tonight, temperatures will dip

-and the wind will get stronger.

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-Is that Pembrokeshire?

-It's 10C so wear your bikini!

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-There's a warning of heavy rain.

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-Buy an umbrella and stay safe.

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-That's the weather on S4C. Ta-ra.

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-LAUGHTER

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-We had lots of fun!

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-I have to mark out of ten!

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-That white stuff is clouds!

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-The middle is Mid Wales!

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-You have to know your locations.

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-You have to know the difference

-from North and South Wales.

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-What does the weather have in store

-for us over the weekend?

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-Tomorrow's weather is abysmal!

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-Look at the rain on our way to us.

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-Sunday doesn't look too promising.

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-There's heavy rain for us all.

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-Some ferries over to Dublin

-have been cancelled.

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-Winds will ease for the match

-on Sunday.

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-Tomorrow is the best day in terms

-of the weather.

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-It's been storm after storm

-recently.

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-We are expecting more rain

-over the next few days.

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-There's be spots of snow

-in some areas.

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-It is unusually wet at the moment.

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-Is something happening

-to our climate!

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-Thank you, Chris.

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-Don't forget to register to play

-our quiz, Mwy Neu Lai.

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-Phone us on 08443 35 18 97

-before the lines close at 2.30pm.

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-After the break...

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-..Elwen prepares a Welsh beef stew

-with Guinness and dumplings.

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-Join us in a few minutes.

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-.

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-Subtitles

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-Welcome back.

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-It's time to join Elwen

-in the kitchen.

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-There's a wonderful aroma here.

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-You're preparing Welsh beef today.

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-Meat Promotion Wales is offering you

-a chance to win...

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-..a Bred In Heaven t-shirt during

-the Six Nations matches via Twitter.

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-There are many competition

-taking place at PGI Welsh Beef...

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-..on Twitter.

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-There's #bredinheaven

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-There are many t-shirts

-being given away.

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-Welsh meat is full of goodness.

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-The term Bred In Heaven

-is a play on the words of the song.

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-The beef is browning nicely.

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-Slice a large piece of beef

-to brown it.

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-This is a traditional recipe.

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-It does have an Irish aspect

-about it.

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-I've got some beer to add to it.

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-You can also use Welsh beer.

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-Fry and brown the meat

-along with some vegetables.

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-Pour 300ml of Guinness.

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-I would add the entire can!

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-Add some stock to it.

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-I also like using brown sauce

-in my stews.

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-Also add 2 tablespoons of red sauce.

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-You can sprinkle in some herbs

-like parsley.

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-I'm using beef stock today

-to enhance the flavour.

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-You can use vegetable stock.

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-Place in the oven for 30 minutes.

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-I've used stewing steak

-so it takes longer to cook.

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-The dumplings need some flour

-and fresh parsley.

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-I'm also adding some Welsh cheese,

-salt and suet.

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-Some people think that dumplings

-are soggy.

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-I don't cover them

-so they become crispy.

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-I've also seasoned the mixture

-with some salt and pepper.

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-I'm also adding some

-horseradish sauce.

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-We're against the clock.

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-Ensure that the meat is tender.

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-You can also prepare it beforehand.

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-You can prepare it tomorrow and

-serve for the match on Saturday.

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-Start to make dumpling balls.

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-You need to bake them in the oven

-for 30 minutes.

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-The temperature

-should be at gas mark 4.

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-The dumplings look lovely

-and filling.

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-They are lovely.

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-The sauce that it's served in

-with the brown sauce...

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-..makes it quite different.

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-You can try some of them.

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-This is an exclusive!

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-Oh.. it's nice!

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-Thank you, Elwen.

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-Don't forget about our quiz,

-Mwy Neu Lai.

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-To enter, call 08443 35 18 97 before

-the lines close in a few minutes.

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-After the break,

-we'll be joined by our Gossip Girls.

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-Join us in a few minutes.

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-.

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-Subtitles

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-Welcome back.

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-It's time to welcome

-our Gossip Girls.

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-The phone lines for today's

-Mwy Neu Lai have now closed.

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-We'll play Mwy Neu Lai

-with one lucky viewer later.

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-It's time to welcome

-our Gossip Girls.

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-They are Jennifer Clarke,

-Lowri Jones and Bethan Evans.

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-Our first story has attracted

-a lot of recent press coverage.

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-Daryush Valizadeh is an American...

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-..who has called for legalisation

-of rape if done on private property.

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-He has been forced

-to cancel his UK appearances...

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-..because he can't guarantee the

-safety of men who want to attend.

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-I can't believe that

-we need to discuss this.

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-We shouldn't give him any publicity.

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-Nobody should justify raping women.

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-He's a sensationalist.

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-We're just playing into his hands

-and giving him publicity.

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-He doesn't believe that women

-should have the right to vote.

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-He judges women on their beauty

-and fertility.

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-He's now turned around his story

-and claims that he was joking.

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-People like to challenge

-their audiences.

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-We're living in an age with

-easily influenced young people.

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-These stories are spread very

-easily on social networks.

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-What's the answer to this, Jennifer?

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-It's frightening that

-he has so many followers.

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-He believes that women

-are slaves for men.

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-We should just ignore this man.

0:24:350:24:44

-There has been a call

-to ban him from Britain.

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-He would like the attention

-if this happened.

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-He has the right to free speech.

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-We shouldn't give him the

-pleasure of banning him.

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-There's no point in arguing

-in someone like this.

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-You can't reason

-with his extreme views.

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-We should just ignore him.

0:25:210:25:28

-There's been a lot of talk about

-parents who pierce babies' ears.

0:25:280:25:33

-The wife of the rapper, Ice T

-and actress, Coco Austin...

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-..has pierced the ears

-of their two-month old, Chanel.

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-What are feelings about this?

0:25:540:25:58

-I disagree with her choice.

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-As a headteacher, I saw many

-accidents involving earrings.

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-Children would have to go to

-the hospital due to their injuries.

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-Children should have the right

-to choose if they want earrings.

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-I've heard of a four-year-old

-who wanted earrings like her cousin.

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-I find this very sad.

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-If this doesn't cause injury,

-I don't see the harm in this.

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-The process isn't very painful

-but earrings need to be cared for.

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-There isn't a law that stops parents

-from piercing their child's ears.

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-You must go to a salon with a

-parent to get your ears pierced.

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-How old were you when

-you had your ears pierced?

0:27:440:27:49

-I was in secondary school

-when my ears were pierced.

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-I was 36 when I got my ears pierced.

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-My mother was 60!

0:27:590:28:05

-Some school children get their ears

-pierced and wear plasters over them.

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-They look ridiculous.

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-Earrings need to be left in

-for six weeks after a piercing.

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-The parents always say that

-it's longer!

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-My mother hated earrings for boys!

0:28:420:28:46

-It's seen as quite a chavvy trend.

0:28:460:28:55

-I don't see the harm

-if it doesn't injure the child.

0:28:550:29:01

-Do you feel terrible when you're

-late for a meeting or an event?

0:29:020:29:05

-Last night, Simon Cowell

-was two hours late...

0:29:050:29:09

-..for a charity event

-held by Charles and Camilla.

0:29:090:29:12

-He also missed

-Prince Charles' speech.

0:29:120:29:22

-Do you feel bad turning up late?

0:29:230:29:28

-I hate being late.

0:29:280:29:32

-I get very stressed.

0:29:320:29:39

-I have friends that are always late.

0:29:400:29:44

-I have to lie about our meeting

-times so that they aren't late.

0:29:440:29:48

-Some people love

-the drama of being late.

0:29:480:29:52

-I don't like being late

-but I'm rarely early!

0:29:520:29:58

-However,

-I'm only a few minutes late.

0:29:580:30:03

-You should leave more time

-to get ready.

0:30:030:30:09

-I wonder if Sian Thomas will be late

-for her wedding tomorrow.

0:30:100:30:17

-After the break, one lucky viewer

-will be playing Mwy Neu Lai.

0:30:170:30:22

-We'll also return to the kitchen

-with Elwen for some pudding.

0:30:220:30:26

-.

0:30:260:30:27

-Subtitles

0:30:300:30:32

-Welcome back.

0:30:360:30:37

-It's time to play...

0:30:380:30:39

-It's time to play...

-

-Mwy Neu Lai.

0:30:390:30:42

-We should have a caller on the line.

0:30:490:30:53

-It's Evelyn Davies from Llandovery.

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-How are you?

0:30:560:31:01

-What's the weather like

-in your area today?

0:31:020:31:04

-The weather is miserable

-in Llandovery, today.

0:31:050:31:08

-There's wind and rain.

0:31:080:31:14

-We'll ask you a series of questions

-and the answers are numbers.

0:31:140:31:18

-You don't need to know the number...

0:31:180:31:21

-..but simply if the answer is higher

-or lower than the previous number.

0:31:210:31:26

-There's 10 for each correct answer.

0:31:260:31:28

-Today's starting number is 5

-as it's 5 February.

0:31:290:31:32

-Your 60 seconds starts

-as soon as you hear Owain's voice.

0:31:320:31:35

-Good luck.

0:31:360:31:37

-How many days are there in this

-February - higher or lower than 5?

0:31:370:31:41

-Higher.

0:31:410:31:42

-Higher.

-

-Correct - 29.

0:31:420:31:44

-How many days are there in a

-leap year - higher or lower than 29?

0:31:440:31:54

-Lower.

0:32:000:32:01

-Lower.

-

-Incorrect - 366.

0:32:010:32:03

-Is 4 X 4 higher or lower than 366?

0:32:030:32:07

-Lower.

0:32:070:32:08

-Lower.

-

-Correct - 16.

0:32:080:32:10

-Is a leap year higher or lower

-than every 16 years?

0:32:100:32:15

-Lower.

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-Lower.

-

-Correct - 4.

0:32:150:32:16

-Is a dozen higher or lower than 4?

0:32:170:32:20

-Higher.

0:32:200:32:20

-Higher.

-

-Correct - 12.

0:32:200:32:23

-How high is Penyfan in metres?

0:32:230:32:26

-Higher.

0:32:260:32:26

-Higher.

-

-Correct - 886.

0:32:260:32:29

-How many teams play in the Six

-Nations - higher or lower than 886?

0:32:290:32:34

-Lower.

0:32:340:32:34

-Lower.

-

-Correct - 6.

0:32:340:32:36

-How many minutes

-are there in two hours?

0:32:360:32:39

-Higher.

0:32:390:32:41

-Higher.

-

-Correct - 120.

0:32:410:32:46

-Your time is up!

0:32:460:32:49

-Congratulations, you've won 70!

0:32:490:32:52

-Thank you very much.

0:32:520:33:00

-Thank you for playing...

0:33:010:33:02

-Thank you for playing...

-

-Mwy Neu Lai!

0:33:020:33:06

-Congratulations to Evelyn.

0:33:170:33:23

-It's time to return to Elwen

-in the kitchen.

0:33:230:33:30

-Next, we're making a fruit loaf

-soaked in Guinness.

0:33:310:33:41

-The fruit is normally left

-in tea but I'm using Guinness.

0:33:430:33:49

-I'm going to measure the quantity.

0:33:490:33:54

-I don't want to use too much.

0:33:540:34:03

-There's a drop left for someone.

0:34:030:34:08

-We're using 175ml of Guinness.

0:34:080:34:14

-It won't be too bitter.

0:34:140:34:20

-There's plenty of iron in Guinness.

0:34:200:34:30

-However, meat is an even

-better source of iron.

0:34:310:34:40

-I'm soaking the sultanas

-and currants in the Guinness.

0:34:400:34:47

-You should soak them overnight

-or leave them a few hours.

0:34:470:34:57

-They will increase in size

-and they'll be more juicy.

0:34:590:35:07

-You don't have to leave the fruit

-in a fridge.

0:35:070:35:13

-You can add cherries if you want.

0:35:130:35:19

-I don't like cherries.

0:35:190:35:23

-As a child,

-I would remove the cherries.

0:35:240:35:28

-I'm a big boy now so I'll eat them!

0:35:280:35:38

-Add one egg and sugar.

0:35:420:35:46

-I'm using caster sugar

-but you could use brown sugar.

0:35:460:35:52

-There's a toffee flavour

-with brown sugar.

0:35:530:35:59

-You should use brown sugar

-in coffee.

0:35:590:36:09

-Add raising flour

-and a teaspoon of mixed spice.

0:36:090:36:16

-These ingredients

-are very common in most homes.

0:36:160:36:24

-This fruit cake could be

-prepared before the game.

0:36:240:36:33

-It will go down well with

-a cuppa or pint of Guinness.

0:36:330:36:40

-These ingredients are all

-mixed together with the flour.

0:36:400:36:46

-I also add some apricot jam

-to the mixture.

0:36:460:36:50

-I use two tablespoons.

0:36:500:37:00

-I'll also brush the loaf

-at the end to add a sheen.

0:37:040:37:10

-You don't have to leave

-the currants overnight.

0:37:100:37:20

-It's best to leave the currants

-to absorb the Guinness for an hour.

0:37:200:37:28

-Pour the mixture

-into a lined loaf tin.

0:37:290:37:34

-Next, place it in the oven.

0:37:340:37:41

-There isn't much fat in this recipe.

0:37:410:37:45

-However, there is lots of sugar.

0:37:450:37:55

-I also like to eat mine with butter.

0:37:580:38:02

-I have one that I prepared

-beforehand.

0:38:020:38:12

-This reminds me of being

-at my grandmother's house.

0:38:120:38:18

-This is a recipe that most

-grandmothers would use.

0:38:180:38:23

-There are lots of simple yet

-effective recipes available.

0:38:230:38:31

-Place the loaf in the oven at gas

-mark 4 or 180 degrees Celsius.

0:38:320:38:41

-You will need to test

-if it's ready with a skewer.

0:38:420:38:46

-It will take around an hour to bake.

0:38:460:38:52

-Rhodri has joined us in the kitchen.

0:38:530:39:03

-We're all looking forward

-to the game on Sunday.

0:39:060:39:11

-The Scarlets and Wales centre,

-Scott Williams drops in for a chat.

0:39:110:39:21

-I'll be watching the game somewhere

-but I won't be in Dublin.

0:39:230:39:29

-We get a taste

-of the new Dad's Army film.

0:39:290:39:35

-Lowri Cooke reviews Dad's Army

-as well as other cinema releases.

0:39:350:39:41

-It stars the Swansea-born

-film star, Catherine Zeta-Jones.

0:39:410:39:49

-She's been talking to Alun Williams.

0:39:500:40:00

-Pubs are always closing.

0:40:040:40:10

-However, there's a new one opening

-near Caernarfon.

0:40:110:40:17

-Here's the completed fruit cake.

0:40:170:40:21

-It's full of cherries.

0:40:220:40:25

-It's cooked perfectly.

0:40:250:40:32

-Let me slice it for you.

0:40:320:40:37

-I won't add any butter to it.

0:40:370:40:40

-Rhodri can try some first.

0:40:410:40:45

-This would go well with a cuppa.

0:40:450:40:49

-It tastes wonderful.

0:40:500:40:59

-I didn't used to like fruit cake

-but my taste has changed.

0:40:590:41:08

-Thank for the wonderful dishes.

0:41:090:41:14

-That's all for today's programme.

0:41:140:41:16

-Join us on Monday

-for another edition of Prynhawn Da.

0:41:160:41:19

-After the news and weather on S4C...

0:41:190:41:22

-..we'll take a look behind the

-scenes of the Stradey Park Hotel.

0:41:220:41:29

-Enjoy your weekend

-and good luck to Wales on Sunday.

0:41:290:41:36

-.

0:41:380:41:39

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