Pilbara Coast Australia


Pilbara

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Vibrant with colour, what sets this area apart from other remote

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regions of North Australia is the rock.

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The Pilbara - in the northwest corner of Western Australia, a vast,

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russet-red landscape, saturated in mineral riches.

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Not so very long ago, this was one of the wildest,

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most remote regions on the planet.

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And yet, today,

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threading their way through it all are Leviathans of the 21st century.

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Joining me on this exceptional adventure,

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palaeontologist Tim Flannery enters a hot zone from the Cold War.

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We're getting a significant reading of the Geiger counters.

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It's in the red zone, isn't it?

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-A salty harvest for marine biologist Emma Johnston.

-Ah!

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We join an elite team of welders, who practice their alchemy underwater.

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Er, conditions are horrible today. Pretty treacherous.

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And I help to park an ocean giant.

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-A metre between the bottom of this monster and the seabed?

-Yes.

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This is the Pilbara, and this is Coast Australia.

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Our Pilbara expedition begins on the remote Montebello Islands,

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travels across the Burrup Peninsula east to Port Hedland

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and ends at Cape Keraudren.

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A day's sail northwest from Dampier and you'll happen upon

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the Montebello Islands, a perfect example of postcard isolation.

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And it's that remoteness which attracted the strategic eyes

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and secret slide rules of Britain's emerging Cold War warriors.

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Four years before Maralinga, this was to be the first

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site for British nuclear testing in Australia.

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With restricted access,

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this is a special journey for Professor Tim Flannery,

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who's on a mission to uncover the remains of Operation Hurricane

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and the chill winds of history.

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I've arrived on Trimouille Island in the Montebello Archipelago

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and I'm here with some trepidation, because this was the site

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where the British exploded their first atomic weapon.

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This place was covered in radioactive fallout,

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much of it falling in the form of a torrent of toxic rain

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and that means that even today,

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it's dangerous to linger on Trimouille for too long.

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Britain entered the 1950s a diminished power.

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The Cold War was gathering anxiety

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and Churchill wanted to ensure Britain's place in the nuclear club.

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By 1952, they were ready to test their first bomb.

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What they needed now was a suitable site.

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Parks and wildlife senior reserves officer Dr Peter Kendrick

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has studied this little-known moment in Australian history.

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Why did their eyes fall on the Montebellos?

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-Well, it wasn't going to be Scotland, was it?

-No.

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So the Russians developing the bomb frightened the West really badly

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and they were afraid that somebody would put a device

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on a ship and explode it in somewhere like the Thames.

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So they wanted to understand how to build civil defence

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to cope with that kind of scenario.

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So they chose this place because the lagoon here is like a large harbour

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and it gave them a whole pile of vantage points around the lagoon

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where they could put instrumentation to test the effect of a blast.

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In June 1952, the bomb was buried in the belly of HMS Plym,

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a retired British frigate, sailed from London

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and moored 400 metres off the beach in Maine Bay,

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much to the ignorance of the Australian public.

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We had a Prime Minister at the time who refused to share with

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his cabinet, with the government, that this test was going to occur.

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So to get you right there, the Australian Prime Minister hid from the people of Australia the

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fact that a nuclear weapon was going to be detonated on Australian soil?

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-Yeah, until it happened.

-And his own cabinet colleagues?

-Yes.

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The test would measure the blast impact

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and gamma radiation on a range of elements,

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including civil defence structures, fresh and canned food, to clothing.

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With favourable wind and weather conditions,

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the countdown began on the morning of October 3rd.

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The device - a plutonium implosion bomb, similar to Fat Man,

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the atom bomb dropped on Nagasaki in 1945.

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Five, four, three, two, one - now.

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Radioactivity can linger for millennia.

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A more obvious reminder of that first explosion

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is the crater in the seabed, still visible today.

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This is an old vehicle from the testing period, Tim.

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It's a Willys Jeep.

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And it was either put here on the island as a test object

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for the first test, or perhaps one of the later ones.

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-Is it likely still to be hot?

-Well, we can test it.

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-We've got a Geiger counter.

-Mmm. I can hear something.

-There you go.

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-That's in the red zone.

-Yeah.

-Is that dangerous?

-Stand back, I think!

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-You really... You really don't want to touch metal objects on the Montes.

-Yeah, yeah.

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-You don't know where they're from, you don't know where they've been.

-Yes.

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Four years later, in 1956,

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the second bomb was detonated on Trimouille Island.

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Eyewitness and broadcaster Ken Casillas was part of the supporting Australian Navy at the time.

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-Hello, Ken.

-Hello, Tim.

-Welcome back to the Montebellos.

-This is an amazing feeling.

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This was my home for about six weeks in 1956.

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So, Ken, is this the first time you've been back in what, 58 years?

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-58 long years.

-How old were you?

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I was 19, and I'd heard about Nagasaki and Hiroshima

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and places like that and read about them,

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but I didn't really take much notice about atomic bombs.

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They did tell us we were going to see an explosion.

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We weren't briefed at all about it.

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We weren't told about any dangers of anything like that.

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We were wearing navy blue shorts and shirts and sandals and that's all.

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-Really?

-Yes.

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Unlike the British scientists, who came well-prepared with

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protective clothing and all manner of radiation-detecting devices.

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What actually happened? Tell me about the day.

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We were all told to stand on the steel deck of the ship

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and face away from the explosion.

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'Three, two, one.'

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First thing we saw was this blinding yellow flash.

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As one, we turned around and then,

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-we felt the after-shock about a minute later.

-Right.

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This huge booming sound.

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It was an enormous noise, sort of like a whiplash noise

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but magnified about 1,000 times.

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It was a tremendous shock and the after wave

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-sort of sent you back a bit.

-Right.

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-And you tried to see the mushroom go up.

-Really?

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It very quickly got up high in the sky

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and there was quite a breeze that morning and then the mushroom

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started to fade away with the wind blowing down in that direction.

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-Towards the mainland?

-M'hm.

-Ah, my goodness.

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Bizarrely, they were allowed back just two days after the blast.

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When we came back into this lagoon here, I saw tens of thousands

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of dead fish floating all through this wonderful beach along here.

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And then there were dead turtles on the beach

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and we used to wander into the water.

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We didn't know whether it was too badly contaminated,

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even though the fish were still there, dead.

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-It was a terrible sight.

-Yes.

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After the third blast, costs and difficulties of testing up here

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forced the British onto the mainland, to South Australia and Maralinga,

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where testing continued until 1963,

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with ongoing consequences for the local population.

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So, Ken, have you had any health effects from that experience?

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I don't think I've suffered, even though several of my mates are all

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up in heaven now and several of them died reasonably young with cancer.

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-Oh, really?

-Yes, yes. I always said, "Well, what happens happens."

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It was historical high-stakes, with winners and losers

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framed within the vexed question of "what price peace?"

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For better or for worse, the Montebellos, a barren scatter

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of islands off the Pilbara Coast, are part of that legacy.

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While the Aboriginal presence here dates back thousands of years,

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the Pilbara changed gears when big industry arrived in the 1960s.

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Today, Dampier is one of two Pilbara hubs,

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exporting petrochemicals, gas and iron ore to an energy-hungry world.

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There's another natural mineral being shipped out of here,

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and Professor Emma Johnson has come to Dampier to find why Pilbara

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is the ideal place for its production.

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You expect to see dunes on the coast, but this isn't sand.

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These are mountains of pure sodium chloride.

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It's essential for our bodies,

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it flavours our food and, in Roman times, it was currency.

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Salt has been part of human history since time began.

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In the Pilbara, before big business arrived,

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graziers would collect naturally occurring salt,

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deposited by the big king tides, as a lick for their stock.

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Today, salt is harvested here on an industrial scale,

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thanks to an inexhaustible supply.

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Here at the Dampier Salt mines, they're turning seawater into salt.

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Our oceans contain more salt than anywhere else on the planet.

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One estimate claims that all the salt in the ocean would cover

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the Earth's continents to a depth of 125 metres.

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Someone who knows how to harvest it is chemist Shaun Triner.

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What's so special about the Dampier area for the salt?

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Well, it's really good, because those very high

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rates of evaporation, which is good for evaporating water and producing

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salt and low levels of rainfall, so it's a perfect location.

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This is the start of the salt production process, Emma,

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where we've got the water from the Indian Ocean

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coming in from this side and then it's moving through our pump

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station and into pond zero, which is the first pond in our system.

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The seawater contains every chemical element that occurs

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naturally on the Earth and what we're trying to do is simply

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extract the sodium and the chlorine.

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Making salt's not just about chemistry.

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It's about the biology, as well.

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Right behind me, there's a pond of a couple of thousand bream.

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They're feeding on crustaceans that are feeding on phytoplankton.

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It's like a bio-filtration process,

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whereby the nutrients in the seawater are gradually removed.

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The seawater is pumped through a series of evaporating ponds

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that stretch 22km and located between the Burrup Peninsula

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and Karratha township to the south.

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-So we're at pond two?

-Yeah.

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We're just about starting the crystallisation of gypsum here.

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You can grab a sample.

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-Whoa!

-Excellent.

-There we go.

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Now we're going to test the density.

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So we pop the device in there, squirt up some solution

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and you can see we're at 1.09.

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Sea water would have been 1.03, or something?

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Yeah, that's right, so you can see it's concentrated quite a way.

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1.21 will be the density when we're crystallising salt,

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so we're about halfway through the process here.

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This must be very salty by now. Can I have a taste, or is it...?

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You can certainly try it.

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-Eurgh!

-Yeah, see?

-Argh!

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That is really, really salty!

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It takes two years to go from the gushing pipes in pond zero to the

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sparkling stillness of the crystallising fields.

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So, essentially, the ocean water that floods in is a soup of different

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materials, and you're trying to concentrate it down into a broth

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and then evaporate all the water off and then get that little stock cube. Is that right?

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A perfect salt crystal is actually a perfect cube, so yeah,

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that's a good analogy.

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This has been growing for 12 months now and it's ready to be harvested.

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It takes 65 tonnes of seawater to collect one tonne of salt.

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This bed is about 30 centimetres thick and will yield 180,000 tonnes -

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enough to fill 72 swimming pools.

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But this salt isn't destined for the dinner table.

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In fact, only 11% of the world's salt is eaten.

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The bulk is separated into individual components of sodium and chlorine

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and poured into thousands of industrial products,

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such as paper, glass, fertilisers, textiles and chemicals.

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It might sound strange, but in order to be used in industry,

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Dampier Salt must be purer than the sort we eat.

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These coloured salts are considered the boutique food market.

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The essential trace elements in there add a lot of flavour to the salt.

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The difference is easy to see

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when you put it next to the gourmet salt from the Murray river,

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or France and the Himalayas.

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The calcium, the magnesium, the sulphate that we try to remove in our process

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actually stays in the salt in these processes,

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so, in food, they call those important trace elements.

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We just call them impurities in the chemical business.

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-You call them dirt!

-Yeah.

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OK, well, let me try the French grey.

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-Quite salty.

-It's very salty and quite tasty, actually.

-M'hm.

-Mmm.

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Right, I was going to compare it with the Dampier Salt.

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-A lot less salty, isn't it?

-It is. It does taste pure.

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What it actually is, is it's less bitter.

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The magnesium in the salt actually makes it taste better

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and because our salt really has very little magnesium left in it,

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it's got that... Less of a tang.

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What do you use at home?

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-I use this.

-The Dampier Salt.

-Absolutely.

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I haven't bought any salt since I've been with the salt business for 19 years.

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SHE LAUGHS

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Salts ain't salts.

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Low rainfall and plenty of sun

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and make this an ideal location for growing it.

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Combined with its two partner fields in Port Hedland and Lake McLeod,

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ten million tonnes are shipped annually -

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the world's largest exporter of solar salt.

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Salt was once traded ounce for ounce with gold. Those days are gone.

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But this essential mineral will continue to be valued long

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after Australia's other mineral riches have dwindled to dust.

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In northwest Western Australia, one element dominates.

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It's what puts the road into the Pilbara.

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Iron. It's one of the Earth's most abundant rock-forming features

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and particularly up here, with 80% of Australia's identified reserves.

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It's mined as iron ore, as Dampier port manager Nick Serle tells me.

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So this is iron ore. The main type of iron ore in here is

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-haematite so if we have a look here, you can see.

-It sparkles, as well.

-Yes, yes.

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So the way they used to check as to whether it was actually iron

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ore some years ago was to actually take the grey-looking mineral

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and actually scratch it and as you can see there...

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-It comes up red.

-..much more red.

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We start off by drilling a lot of holes

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and putting explosive in so we can blast the ore body.

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That's being picked up with massive diggers

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and put in enormous haul trucks and hauled to the crushing plant.

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It's then crushed down to material around this size.

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That's loaded onto massive trains. The trains are 2.4km long.

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That snake 300km to Port Dampier where it's unloaded

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and stockpiled, ready for export.

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So we see the two loaded ore cars coming in now.

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-But you don't need to take the train apart?

-No, no.

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It stays all coupled together, so you'll see, it'll stop in a moment.

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And then these clamps will hold the top of the ore car as it rotates.

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There we go. So the clamp's on.

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-And that's dumping 230 tonnes every time.

-It's unbelievable.

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Yes, pretty amazing.

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It's like watching two big giant hands just take two of the carriages and just go...!

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These stockpiles are around about 200,000 tonnes, which is

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also the same amount that the average ship takes,

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so one of the stockpiles you see here fits in one ship.

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On any given day, they can be 30 or more ships awaiting their turn

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to steam in and load up.

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I want to have a look at one of these ocean giants for myself.

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200.

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I'm heading out with port pilot Warwick Poulton,

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whose job is to guide these super-sized carriers

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into Dampier through the shipping channel and avoiding local traffic.

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Anyone who knows me will tell you that I love time spent aboard boats.

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All sorts - yachts, cruisers, even Viking long ships -

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but never in my life have I set foot aboard a monster like that.

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That's a class known as a very large ore carrier.

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I've got to get me one of them.

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The Tom Price, 319 metres or three soccer fields long.

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It's like dropping onto an island.

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It was almost frightening to land on something this big.

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This is too big to believe.

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Dampier Port. Good afternoon. Pilot on board.

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Vessel is west of seaboard, inbound for Parker point four. Thank you.

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How does it feel to take control of something this size?

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It's a huge responsibility.

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And you don't take it lightly,

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but it's good because I've got the support

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of all the bridge crew up here.

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-Hard to starboard.

-Hard to starboard.

-Thank you.

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So, Neil, there is a shallow patch in our channel

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so I have to be over there at 13.30 and the tide is going down,

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so we've really got to get it moving.

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When you come over it,

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how much water will there be between the hull and the sand?

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-About a metre. A metre, yeah.

-A metre?

-Yeah.

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-Between the bottom of this monster and the seabed?

-Yes, yes.

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152 will pick out the tugs here off the north mark.

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We'll be using four tugs today.

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We'll put one satellite out because we need him

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as a break for this wind.

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Look at that. Even the pilot's talking about how shallow the water is here.

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There's only a metre, a metre and a half beneath the hull

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and before you hit the seabed and that's why the mud here is

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getting churned up by the propellers.

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And the tug sitting there, fastened onto us with a rope,

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that's acting as a break.

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That actually there dragging the boat backwards to try and hold it

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and slow it down.

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Falcon, away to reduce to half. Midships now, please.

0:20:470:20:51

Dead slow astern now, please, captain.

0:20:530:20:56

Can you let me know when the stern is clear of the bow of the other ship?

0:20:560:20:59

I used to feel quite good about my parallel parking. Not any more!

0:20:590:21:03

After an 8,000km voyage from China...

0:21:050:21:08

We'll come alongside now.

0:21:080:21:10

..this horizontal skyscraper is eased in by centimetres.

0:21:100:21:15

A miscalculation here can cost millions in damages.

0:21:150:21:18

And Neptune stop. That's it from me. I'll see you later.

0:21:190:21:23

The Tom Price will take on 226,000 tonnes of iron ore,

0:21:240:21:29

which will make enough steel to build three Sydney Harbour Bridges

0:21:290:21:33

and that's just one of three shiploads today at this port.

0:21:330:21:38

The numbers of big Australia.

0:21:380:21:41

When I first encountered these ships and these machines,

0:21:410:21:44

I was overawed by the size of them, and rightly so.

0:21:440:21:49

But having spent some time watching the mining operation,

0:21:490:21:53

what I'm truly struck by is just how small the efforts are.

0:21:530:21:59

The only things that are truly huge here are this land and this coast.

0:21:590:22:03

The Pilbara has evolved slowly over 3.5 billion years.

0:22:130:22:18

The human imprint has advanced a little faster.

0:22:180:22:22

Dr Alice Garner is setting out from Karratha to find out

0:22:230:22:27

how this stretch of coast has changed in just a few decades

0:22:270:22:31

from outback isolation to pastoral enterprise and now, industrial hub.

0:22:310:22:37

Long before Karratha the town, there was Karratha station,

0:22:390:22:43

a sprawling property owned by Bill and Normie Leslie from 1929 to 1966.

0:22:430:22:50

Their 300,000-acre station included

0:22:510:22:54

an idyllic 65km stretch of coastline.

0:22:540:22:57

King Bay was a regular escape for the Leslies and daughter

0:22:570:23:01

Tish Lees - in the rowboat - who's written about her growing up in the Pilbara.

0:23:010:23:07

It was a wonderful spot that Dad loved coming to,

0:23:070:23:10

because it was a fantastic beach for catching the sea mullet.

0:23:100:23:15

We'd barbecue those on the beach - Dad's catch of the day -

0:23:150:23:18

and swim off the beach and so on, and it was a lovely protected area.

0:23:180:23:23

Presented with a film camera in 1936,

0:23:250:23:28

Tish's mother, Normie, became an avid chronicler, creating a rare

0:23:280:23:32

filmic record of life and times up here in the remote northwest.

0:23:320:23:38

Which island are we on?

0:23:380:23:40

Malice Island, one of a number -

0:23:400:23:43

I think it's 40-odd islands - in the archipelago.

0:23:430:23:45

Do you have any particularly dear memories of this time on the coast?

0:23:450:23:50

Um, yes. The special one was annual camp, catching crayfish.

0:23:500:23:55

My father was an expert at that.

0:23:550:23:57

Then when we'd go back to the camp, the crayfish would be put into

0:23:570:24:01

a 44-gallon drum full of boiling water and that would be lunch and dinner.

0:24:010:24:06

Three meals a day, actually, when I come to think about I!

0:24:060:24:10

Tish's father, Bill, wanted to share the bounty of this

0:24:120:24:15

part of Western Australia but, at the time, desolation

0:24:150:24:18

and hardship were taking a toll on the sparse population.

0:24:180:24:22

Bill Leslie called a meeting of government officials and locals

0:24:260:24:29

in 1945, where he famously announced that there were more people working

0:24:290:24:33

for Myers in Melbourne than they were living north of the 26th parallel.

0:24:330:24:38

Good friend Lang Hancock, seen here with wife Hope,

0:24:390:24:42

shared Bill's passion to galvanise the northwest

0:24:420:24:44

and it wasn't long before their ambitions were realised.

0:24:440:24:48

In 1952, Hancock discovered iron ore here.

0:24:480:24:52

It was the moment that would change the Pilbara

0:24:520:24:55

and the Leslies' lives for ever.

0:24:550:24:57

Tish, you were part of the early development of Dampier over here,

0:24:570:25:01

what was your role?

0:25:010:25:03

Karratha, the township,

0:25:030:25:04

was built on Karratha Station

0:25:040:25:07

and our homestead was only 20 miles away.

0:25:070:25:10

So I was approached to take on a position as secretary,

0:25:100:25:14

so I did all the secretarial

0:25:140:25:15

work for the manager during the project, at the King Bay end.

0:25:150:25:20

The iron ore rush drew people quickly.

0:25:230:25:26

Infrastructure sprang up.

0:25:260:25:28

A railway from mine site to port

0:25:280:25:30

cut straight through the Leslies' property.

0:25:300:25:33

Ironically, Tish's father's tireless campaign for the development

0:25:340:25:37

of the northwest had made living there untenable.

0:25:370:25:41

So, in 1966, they sold up

0:25:410:25:44

and left with their treasured memories of a pioneering life.

0:25:440:25:49

The transformation was huge -

0:25:490:25:50

from absolutely nothing, to developing an iron ore mine

0:25:500:25:55

200 miles inland and bringing it down by rail,

0:25:550:25:59

shipping the ore to Japan.

0:25:590:26:01

And that all happened in 16 months, which was pretty miraculous

0:26:010:26:05

with the lack of communications and so on in those days.

0:26:050:26:08

And a lot of hard work by a lot of dedicated people.

0:26:080:26:11

Drifting east from Dampier,

0:26:200:26:21

along the brackish deltas and muddy embroidery of the Pilbara coastline,

0:26:210:26:26

are the occasional ghost towns,

0:26:260:26:28

such as Cossack, that stand as memories of better times.

0:26:280:26:33

And further along, just an echo of Condon -

0:26:330:26:36

a seaward hamlet that history has almost forgotten.

0:26:360:26:41

You wouldn't think, looking at it today, that this

0:26:410:26:43

was once an international wool port.

0:26:430:26:46

At the end of the 19th century,

0:26:460:26:48

wool from the first pastoral lease in northwestern Australia

0:26:480:26:51

went direct from here - the mudflats at the mouth of the Condon Creek -

0:26:510:26:56

to market, in London!

0:26:560:26:57

'Julie Hunt from the Port Hedland Historical Society is

0:27:010:27:04

'intrigued by this memory from another economic era.'

0:27:040:27:07

It's hard to believe now that this was a town.

0:27:070:27:09

It had a pub, it had a post office, it had a racecourse.

0:27:090:27:12

The pearlers would come here,

0:27:120:27:14

people would come in from the stations all around.

0:27:140:27:17

They would come from Marble Bar,

0:27:170:27:18

because this was a really busy little town.

0:27:180:27:22

Why did all the action happen here?

0:27:220:27:24

The first station in the Pilbara was De Grey Station,

0:27:240:27:27

just down the track.

0:27:270:27:29

And obviously they were growing their sheep

0:27:290:27:31

and they needed a port to export their wool.

0:27:310:27:33

And this was the closest creek that they could establish a port.

0:27:330:27:39

So if we were here when it was all going strong,

0:27:390:27:42

what would we have been looking at?

0:27:420:27:44

There was no jetty at the time, so the Arabella, which was

0:27:440:27:47

a ship with...a flat-bottomed ship, would come up

0:27:470:27:50

and it would rest on the mud here and they'd take the bullock wagons,

0:27:500:27:54

loaded up with wool, all the way out onto the mudflats

0:27:540:27:58

and start to unload it by hand, bale by bale.

0:27:580:28:01

So the whole thing depended on the tide being out,

0:28:010:28:03

-so that the wagons could move?

-Absolutely.

0:28:030:28:06

So it was done at low tide, and then they had to have it unloaded

0:28:060:28:09

or have the bullocks moving back in before the tide came in.

0:28:090:28:12

You know, seven-metre tides, they do move quite quickly.

0:28:120:28:16

So that the wagon trains pulled by animals and men, would be

0:28:160:28:20

-completely at the mercy of the incoming tide?

-Exactly.

0:28:200:28:22

And they would have had to have unyoked these animals here and sort

0:28:220:28:26

of run in and left them to their own devices

0:28:260:28:29

to find their own way ashore.

0:28:290:28:32

You don't think of the wool trade being a matter of life and death.

0:28:320:28:35

-No. No!

-It was up here.

0:28:350:28:38

Exactly. Everything's life-and-death up here.

0:28:380:28:42

The creek eventually silted over

0:28:460:28:48

and a deeper harbour was found in nearby Port Hedland.

0:28:480:28:52

But from 1895, for six whole years,

0:28:520:28:54

the Arabella collected wool from here

0:28:540:28:57

and delivered it direct to London.

0:28:570:28:59

Today, technology has consigned a lot of the old ways to history.

0:29:010:29:04

No more bullock-drawn wagon trains traversing great distances

0:29:040:29:08

and treacherous mudflats.

0:29:080:29:10

Nowadays, the livestock's journey to market is a lot less hazardous.

0:29:100:29:14

I've come just a little further up the coast

0:29:180:29:20

to the historic De Grey Station.

0:29:200:29:22

Established in the 1860s, this was the first pastoral lease

0:29:220:29:26

in the Pilbara and it grew the wool that was exported from Condon.

0:29:260:29:30

Today, it's cattle country.

0:29:300:29:32

And at one million acres,

0:29:320:29:34

it's bigger than some small European countries!

0:29:340:29:37

With 20,000 head to muster over such vast distances,

0:29:390:29:43

THIS is the best way to do it efficiently.

0:29:430:29:45

Mark Bettini is the pilot and station owner since 1996.

0:29:480:29:52

Unlike the old days in Condon of raising the tide to load ships,

0:29:520:29:56

his cattle are trucked to Broome for the domestic and Asian markets.

0:29:560:30:01

While stock work continues, I have jumped in with Mark who is

0:30:030:30:06

flying over to join his family at his favourite paddock, by the beach.

0:30:060:30:11

I think, actually, this is what I always imagined Australia looked like.

0:30:110:30:14

You know, it's just because there is no break in the flat terrain.

0:30:140:30:17

You feel as if you are surrounded by the sea up here.

0:30:170:30:19

Well, we are. It is almost a peninsula.

0:30:190:30:21

Being so close to the coast, we always get a seabreeze.

0:30:210:30:24

-That is the De Grey river?

-That is the De Grey river.

0:30:240:30:26

So, that's your main water supply?

0:30:260:30:28

It's a 90km-long water trough.

0:30:280:30:30

And to the left is where we put our weaners.

0:30:300:30:32

Cattle roamed far over this Australian pastorale.

0:30:350:30:39

With the luminous coastline beckoning, just beyond the flatlands of Spinifex and Salt Bush.

0:30:390:30:45

How does it feel to look out and know that all of this is yours?

0:30:450:30:49

All this million acres? Does it own you or do you own it?

0:30:490:30:52

Well... I think that's probably more to the point.

0:30:520:30:55

Oh, look at that!

0:30:550:30:57

THEY LAUGH

0:30:570:30:58

-You've got the sharks back there.

-Sharks?

-Yeah, I think so.

0:31:010:31:04

'It's an improbable setting for a Pilbara cattleman.

0:31:060:31:09

'But the station's 60 kilometres of spectacular seashore

0:31:090:31:13

'offer Mark and his family the best of both worlds -

0:31:130:31:16

'a big country with a wild coastal veranda.'

0:31:160:31:19

When we first came here to the station by the coast,

0:31:200:31:23

I was down here every weekend, fishing. I really appreciate it.

0:31:230:31:26

You have got kids.

0:31:260:31:27

Do you think that you will be able to hand this onto them?

0:31:270:31:31

Will they stay here as well?

0:31:310:31:32

I'll leave it in as good or better shape

0:31:320:31:34

for the next generation, definitely.

0:31:340:31:35

And if my kids, if that's what they want to do,

0:31:350:31:37

I'd be more than happy to pass it on.

0:31:370:31:39

-Crazy crab shell!

-You all right?

0:31:390:31:42

Off out there, to the west,

0:31:440:31:47

is the almost endless Indian Ocean.

0:31:470:31:50

In that direction, to the east, kilometre after kilometre

0:31:500:31:54

after kilometre, of red sand.

0:31:540:31:56

Isolation and merciless elements, they're the constants here.

0:31:570:32:01

In these parts, the folk call themselves "Nor'Westers of the Pilbara Breed"

0:32:020:32:07

and it's got a nice frontier ring to it.

0:32:070:32:09

It's also salute to what it takes to make it here.

0:32:090:32:13

The heave-ho of heavy industry is a constant

0:32:270:32:29

backdrop for life along the Pilbara's coastal towns.

0:32:290:32:33

But there's also much activity that's less obvious, churning within

0:32:330:32:37

the intertidal flats that flank Port Hedland's mega structures.

0:32:370:32:41

Pick the right time and tide,

0:32:410:32:43

and a beach here becomes and ethereal canvas for marine ecologist

0:32:430:32:47

Professor Emma Johnston to step into and wander through

0:32:470:32:51

the eddies between science and art.

0:32:510:32:53

It's dawn.

0:32:540:32:56

And as the sun rises over Port Hedland's Cemetery Beach,

0:32:560:32:59

this massive tide is receding really rapidly

0:32:590:33:03

and revealing an enormous hidden reef.

0:33:030:33:06

This reef supports a diverse habitat for a range of species,

0:33:080:33:12

some of which have yet to be identified.

0:33:120:33:15

Look at this!

0:33:150:33:16

That's a little warty sea cucumber, by the looks.

0:33:190:33:22

Haven't seen this species before.

0:33:220:33:24

This little fella will be eating all of the muddy sediment that is

0:33:240:33:28

sitting around here and then pooping out really clean sand.

0:33:280:33:31

That's why we've got a nice clean beach - because of sea cucumbers like this.

0:33:310:33:34

As a scientist, this intertidal zone is an endlessly fascinating

0:33:390:33:43

array of complex habitats.

0:33:430:33:45

But I'm not the only one studying the reef this morning.

0:33:460:33:49

Renowned WA artist Larry Mitchell is also out here,

0:33:490:33:53

looking for inspiration.

0:33:530:33:54

-Hi, Larry.

-Hello, Emma, how are you?

0:33:540:33:56

So, you've been observing this particular reef for some years.

0:33:560:33:59

-Has it changed?

-I think it's perhaps silted up a little more.

0:33:590:34:03

But it also has this kind of layer of mud which sort of hides

0:34:030:34:08

a lot of the sort of intimate tiny little organisms.

0:34:080:34:11

How do you study it?

0:34:110:34:13

It's the patterning, essentially, that interests me superficially,

0:34:130:34:17

but also causationally what creates that patterning.

0:34:170:34:19

Both the sciences and the arts begin with slow looking.

0:34:190:34:22

You slow the looking down to a rate to which,

0:34:220:34:25

in the case of art,

0:34:250:34:26

to the rate at which I can respond with a brush.

0:34:260:34:28

-And you slow the looking down in order to...

-To count.

0:34:280:34:31

To count, to analyse. As you say, quantify. And therefore understand.

0:34:310:34:36

These sort of apparently nondescript locations

0:34:360:34:39

unveil themselves really slowly.

0:34:390:34:42

It's a muddy low-level reef, but it's absolutely fascinating

0:34:420:34:45

in the context of the environment in which it's contained.

0:34:450:34:49

Larry's large-scale realist paintings capture the stunning

0:34:490:34:52

diversity of the Western Australian coastline,

0:34:520:34:55

and command prices north of 100,000 from an international clientele.

0:34:550:35:00

What is apparently random does seem to have this kind of diagonal

0:35:020:35:06

perspective, lace work thing going on,

0:35:060:35:08

almost like a man-made mesh.

0:35:080:35:09

I suppose it's a combination of the way things grow and also the forces

0:35:090:35:12

that are acting on them, whether it's tide or weathering or wind.

0:35:120:35:16

And you see the same ripple marks 1,000 miles inland

0:35:160:35:18

in sedimentary rocks, where there's been oceans before.

0:35:180:35:21

That gets back to the time and change that's evident in the Pilbara.

0:35:210:35:25

I mean, even the beach has a red tinge

0:35:250:35:26

because of the dissolved earth.

0:35:260:35:29

There is that intermeshing of terrestrial and marine,

0:35:290:35:31

which sort of fascinates me here, in the Pilbara.

0:35:310:35:34

On location, he doesn't use a camera or a pencil.

0:35:360:35:40

He note-takes in watercolour.

0:35:400:35:42

-Just running...

-It runs down by itself.

-It is running like the tide.

0:35:430:35:47

Yeah, so if you use a little bit of gravity...

0:35:470:35:50

you get a nice, smooth progression down over that kind of surface.

0:35:500:35:53

So that pigment is just moving through the water.

0:35:530:35:55

It's seeping down through the water. OK?

0:35:550:35:58

So you're getting that nice sort of smooth, mirror-like effect.

0:35:580:36:02

People think of the Pilbara as this busy industrial thump-thump

0:36:020:36:05

kind of place.

0:36:050:36:06

But it's easy to be alone,

0:36:060:36:08

it's easy to be contemplative,

0:36:080:36:10

it's easy to feel like you are part of nature here rather than

0:36:100:36:13

just in some industrialised hub.

0:36:130:36:15

It has the full gamut for me, as an interested person and a painter.

0:36:170:36:21

-As it would for you as a scientist, I'd guess.

-Absolutely.

0:36:210:36:25

While some embrace art, others in the Pilbara

0:36:340:36:37

enjoy flirting with danger.

0:36:370:36:39

Meet a crack team of commercial divers who love to fix stuff

0:36:400:36:44

underwater.

0:36:440:36:45

And today, they're heading 38 kilometres out to sea to replace

0:36:450:36:49

the first marine signal post or marker buoy that ships use to

0:36:490:36:53

guide them through Port Hedland's shipping channel.

0:36:530:36:56

As you can see, she's pretty rusted out.

0:36:560:36:58

And not really doing her job any more.

0:36:580:37:00

Basically, we've got to cut it off at the bottom -

0:37:000:37:02

the links that are connecting it to the plant weight -

0:37:020:37:04

going to cut those links, this should pop up

0:37:040:37:06

and we'll tie it alongside here.

0:37:060:37:08

Replace it with the other one that's on the other side.

0:37:080:37:11

This is the broco torch.

0:37:110:37:13

This is what's used to cut the shackle to release the buoy.

0:37:130:37:17

And it has 100% oxygen running through it.

0:37:170:37:20

And that's what starts the burning heat.

0:37:200:37:22

It'll burn at 5,500 degrees

0:37:250:37:26

and that pretty much cuts through anything.

0:37:260:37:28

That's what the old bank robbers used to use to rob banks with.

0:37:280:37:31

They used them to cut into safes, so I think that's where the technology came from.

0:37:310:37:35

Yeah, yeah, proper tools. Yeah!

0:37:350:37:37

Conditions are horrible today.

0:37:400:37:41

As you can tell, we are rocking around, the wind's blowing.

0:37:410:37:44

Not quite ideal. Pretty treacherous!

0:37:440:37:47

Down there, approximately three metres' visibility. It'll be murky water.

0:37:540:37:59

You're prone to getting electrical shocks.

0:37:590:38:02

All the equipment is insulated as best as possible.

0:38:020:38:05

'Not your average workplace.

0:38:060:38:08

'Electric shocks, a furnace in your face

0:38:080:38:11

'and who-knows-what lurking in the green beyond.'

0:38:110:38:14

It is possible you could get attacked by a shark!

0:38:140:38:18

Oh, yes! And the hydrogen explosions.

0:38:180:38:20

There were pockets of hydrogen getting caught underneath the buoy.

0:38:220:38:25

And as you're burning into it,

0:38:250:38:27

they explode and you feel the shock waves right through all the water.

0:38:270:38:31

Yeah, it blows you back a bit.

0:38:310:38:33

Out with the old and in with the new.

0:38:400:38:42

All in a day's work.

0:38:470:38:48

The tough exterior of the Pilbara belies the bounty of the sea

0:38:560:38:59

and the bush that have sustained aboriginal life here for more

0:38:590:39:02

than 40,000 years.

0:39:020:39:04

Our journey continues with Professor Tim Flannery on the Burrup Peninsula,

0:39:070:39:11

who's looking back in time through a very rare window.

0:39:110:39:14

The Burrup Peninsula and Dampier Archipelago are famous

0:39:170:39:20

today as the minerals export hub for Australia.

0:39:200:39:23

But for aboriginal people, they've got a far deeper significance.

0:39:230:39:27

This area is home to the world's largest collection of rock art.

0:39:270:39:30

I'm here for the first time and I'm very excited,

0:39:300:39:33

because I'll be given special access to some extraordinary places.

0:39:330:39:37

While this is valuable ground for Australia's miners,

0:39:410:39:44

it's sacred for local aboriginal people.

0:39:440:39:46

With abundant food and fresh spring water,

0:39:500:39:53

this protected valley would've been a social epicentre,

0:39:530:39:56

complete with art gallery and community noticeboard.

0:39:560:39:59

It's the highest concentration of rock art in the world.

0:40:010:40:05

'Archaeologist Dr Ken Mulvaney has spent most of his life

0:40:050:40:09

'studying these ancient engravings.'

0:40:090:40:12

As you look up these slopes, they look an unstable

0:40:120:40:15

jumble of rocks, but in fact they're weathered like this in situ.

0:40:150:40:19

These slopes have been stable like this for 2.5 million years.

0:40:190:40:24

And these rocks themselves are, what, half the age of the Earth?

0:40:240:40:27

Absolutely. And these are amongst some of the earliest art in the world, as well.

0:40:270:40:32

It's extraordinary!

0:40:320:40:33

So these rocks are the slowest-weathering rocks on planet Earth?

0:40:380:40:42

This is the hardest rock that has been measured anywhere in the world.

0:40:420:40:47

To peck into that is very, very difficult and takes a skill.

0:40:470:40:51

So this is the one I wanted to show you, which is

0:40:530:40:56

probably a whale shark.

0:40:560:40:58

We're overlooking the waters and we know the whale sharks

0:40:580:41:01

and whales come through here.

0:41:010:41:03

This image, when do you think this was made?

0:41:030:41:05

Well these marine images -

0:41:050:41:07

and you can tell by the relative freshness in appearance -

0:41:070:41:11

have to have been done within the last 6,000-7,000 years.

0:41:110:41:15

And we know that because the oceans weren't here before then.

0:41:150:41:19

'During the last ice age, about 17,000 years ago,

0:41:200:41:24

'this coastline was more than 100 kilometres further out.

0:41:240:41:29

'As the ice caps melted, sea levels rose and transformed

0:41:290:41:33

'the coastal plain into the archipelago that we see today.'

0:41:330:41:37

So in the early art,

0:41:370:41:38

we get terrestrial animals dominated by the kangaroos and emus.

0:41:380:41:42

But in the more recent art, you get fish, turtles, dominating the art.

0:41:430:41:48

That environmental change is mapped in the aboriginal

0:41:480:41:53

reproductions of what they were living through over the last

0:41:530:41:57

10,000, 20,000, 30,000 years in this region

0:41:570:42:01

and it's all present here

0:42:010:42:02

on the rocks, within this landscape.

0:42:020:42:05

If more recent sea life imagery dominates here, then I'd like

0:42:060:42:10

to see what animals were recorded before the end of the ice age

0:42:100:42:14

-out on the islands of the Murujuga National Park.

-Hello, Tim.

-Hello, hi, Shaun.

0:42:140:42:18

-Welcome aboard, mate. Watch your head.

-Thank you.

0:42:180:42:20

There's the most extraordinary juxtaposition here of some of the

0:42:230:42:27

most ancient art on earth, along with some of its most modern technology.

0:42:270:42:31

The Murujuga rangers want to ensure that people appreciate this

0:42:360:42:40

incredible and unique heritage by promoting a sense of cultural safety.

0:42:400:42:45

For this reason, I'm unable to reveal the exact location

0:42:490:42:52

of where we're headed.

0:42:520:42:53

But it's to this uninhabited island.

0:42:550:42:57

'Land and sea manager Brad Rowe is taking me

0:43:000:43:04

'to one place he thinks I might find interesting.'

0:43:040:43:06

There's three of them up there.

0:43:080:43:10

There's one over the top of another one.

0:43:100:43:13

Oh, my God. It's amazing!

0:43:130:43:14

That one's got an erect penis.

0:43:160:43:17

See the other one over here, Tim?

0:43:170:43:20

On that panel?

0:43:200:43:21

Oh, God, yeah. Oh, geez, that's unbelievable!

0:43:210:43:24

'Tasmanian tigers, extinct on the mainland for 4,000 years

0:43:260:43:31

'etched in stone in the far north-west of Australia.'

0:43:310:43:35

This is incredible, mate.

0:43:350:43:37

Three adult male thylacines.

0:43:370:43:40

Well, that's... That's a life-size image.

0:43:430:43:45

-Yeah.

-It's extraordinary.

0:43:450:43:48

-And anatomically perfect.

-Hmm.

0:43:480:43:50

Yeah, I mean, to have these all in one place, you know,

0:43:520:43:56

this is an animal that's worshipped in some way.

0:43:560:43:59

But I wonder about the human eye that saw that and the brain

0:43:590:44:02

that conceived that work of art and executed it so perfectly.

0:44:020:44:06

That's a fellow human being reaching out to me about something

0:44:060:44:09

we both understand over 15,000 years of history.

0:44:090:44:13

Unimaginable depths of time.

0:44:130:44:15

I am just so deeply touched.

0:44:150:44:18

These have to be more than 10,000 years old.

0:44:190:44:22

They were made before the pyramids were thought of.

0:44:220:44:25

Before Stonehenge was thought of!

0:44:250:44:26

Now what is beautiful about that is that creation stories

0:44:280:44:31

and mythological stories, those stories haven't changed.

0:44:310:44:35

We have to define cultural archaeology

0:44:350:44:37

and show people that the carvings mean something today.

0:44:370:44:41

They meant something in the past

0:44:410:44:42

and they'll mean something for the future.

0:44:420:44:45

You know, people from the Judaeo-Christian tradition

0:44:450:44:47

look back 2,000 years and see that as ancient history.

0:44:470:44:50

But here you're dealing with 40,000 years of continuous

0:44:500:44:53

history of law written in stone.

0:44:530:44:55

I find that mind-blowing.

0:44:560:44:58

Our adventure along the Pilbara coast concludes at Cape Keraudren,

0:45:100:45:13

a rugged peninsula at the southern tip of Eighty Mile Beach,

0:45:130:45:17

where the Pilbara ends and the Kimberley begins.

0:45:170:45:21

Remote, but not so far away as to avoid its peculiar moment in history.

0:45:220:45:27

In 1922, an international team of scientists

0:45:340:45:38

unloaded their gear on this beach.

0:45:380:45:40

They had come to again test Albert Einstein's theory

0:45:410:45:45

of general relativity, which was first posited in 1915.

0:45:450:45:49

I'm no physicist, and the space-time continuum is a very difficult

0:45:490:45:53

concept to explain. So I'm not even going to try.

0:45:530:45:56

But I do know this -

0:45:560:45:59

the theory predicted an unusual astronomical phenomenon.

0:45:590:46:03

That the light from stars would be bent around massive objects like our sun.

0:46:030:46:08

The scientists focused their attention on solar eclipses.

0:46:120:46:17

With the sun in shadow,

0:46:170:46:18

they could observe the position of stars closest to the Sun.

0:46:180:46:21

The position of these stars during the eclipse could later be compared

0:46:230:46:27

to their same position without the sun's light-bending influence.

0:46:270:46:31

And so teams from California's Lick Observatory, from England

0:46:350:46:39

and from New Zealand,

0:46:390:46:40

made plans to travel to the best astronomical seats in the house -

0:46:400:46:45

the central line of totality was at the Wallal Downs Station.

0:46:450:46:50

That's here, at the edge of the never-never.

0:46:500:46:52

Naturally, the English and the Americans dithered about it being too venturesome,

0:46:550:47:00

but science prevailed and they duly arrived by plane, boat and donkey,

0:47:000:47:06

armed with telescopes, supplies and fly nets.

0:47:060:47:10

And at midday on 21 September, the sun and moon did their thing.

0:47:100:47:15

Photographs taken, measurements made, maths done

0:47:160:47:20

and, ultimately, Einstein's theory was confirmed for a second time.

0:47:200:47:25

Space and time aren't absolutes.

0:47:260:47:29

Gravity and motion can affect time and space.

0:47:290:47:33

It revolutionised science.

0:47:330:47:35

E=MC squared also heralded the coming atomic age.

0:47:350:47:40

And as we've already seen, this coast was also part of that history.

0:47:400:47:46

3.5 billion years on, the Pilbara still surprises.

0:47:460:47:51

This is a special place.

0:47:560:47:58

It's remote, even desolate.

0:47:580:48:01

But it's undoubtedly rewarding for those intrepid enough to make the trip.

0:48:010:48:07

The skies are big here, and impossibly clear.

0:48:070:48:11

And in such a setting, each one of us counts as no more

0:48:110:48:15

and no less than a grain of sand amidst all this eternity.

0:48:150:48:19

It's in a place like this that you can feel free to be whoever you are, or whoever you want to be.

0:48:200:48:26

We've reached the end of another fascinating odyssey around this vast continent.

0:48:370:48:42

Discovering new places...

0:48:420:48:44

..some far-flung.

0:48:460:48:48

Even wild.

0:48:480:48:49

But each with a unique beauty.

0:48:490:48:51

Steeped in unexpected history.

0:48:520:48:55

And recalled by folk who share a profound knowledge...

0:48:560:48:59

..and abiding passion about their ever-changing coast.

0:49:010:49:04

This coast -

0:49:060:49:09

Australia.

0:49:090:49:10

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